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No-Churn Ice Cream

Over 100 Simply Delicious No-Machine Frozen Treats

par Leslie Bilderback ...

"Bilderback ( Mug Cakes) brings homemade ice cream to specialty-appliance-free kitchens with this accessible collection of frozen desserts." — Library Journal (starred review)In every country you'll find people eating ice cream on street corners, in markets, and in fancy restaurants. But the number of people who make it at home is much smaller. The reason? Making this sweet treat yourself is kind ... En savoir plus

$1.99 CAD

"Bilderback ( Mug Cakes) brings homemade ice cream to specialty-appliance-free kitchens with this accessible collection of frozen desserts." — Library Journal (starred review)In every country you'll find people eating ice cream on street corners, in markets, and in fancy restaurants. But the number of people who make it at home is much smaller. The reason? Making this sweet treat yourself is kind
... En savoir plus
Cook's Illustrated Baking Book

Modifié par America's Test Kitchen ...

Baking demystified with 450 foolproof recipes from Cook's Illustrated, America's most trusted food magazine.The Cook’s Illustrated Baking Book has it all—definitive recipes for all your favorite cookies, cakes, pies, tarts, breads, pizza, and more, along with kitchen-tested techniques that will transform your baking. Recipes range from easy (drop cookies and no-knead bread) to more ambitious ... En savoir plus

Prix courant $39.99 CAD Maintenant $2.99 CAD

Baking demystified with 450 foolproof recipes from Cook's Illustrated, America's most trusted food magazine.The Cook’s Illustrated Baking Book has it all—definitive recipes for all your favorite cookies, cakes, pies, tarts, breads, pizza, and more, along with kitchen-tested techniques that will transform your baking. Recipes range from easy (drop cookies and no-knead bread) to more ambitious
... En savoir plus
The Perfect Cake

Your Ultimate Guide to Classic, Modern, and Whimsical Cakes

Modifié par America's Test Kitchen ...

Collections series Perfect Baking Cookbooks
Featured by QVC, Hallmark Home & Family, Tasting Table, and the Washington Post.Cakes are the all-occasion dessert--the center of attention at birthdays, holiday celebrations, and dinner parties, and the most welcome brunch, after-school, or teatime snack. America's Test Kitchen's first all-cake book is the definitive guide to any cake you crave from Classic Pound Cake to enjoy anytime to a ... En savoir plus

Prix courant $31.99 CAD Maintenant $2.99 CAD

Featured by QVC, Hallmark Home & Family, Tasting Table, and the Washington Post.Cakes are the all-occasion dessert--the center of attention at birthdays, holiday celebrations, and dinner parties, and the most welcome brunch, after-school, or teatime snack. America's Test Kitchen's first all-cake book is the definitive guide to any cake you crave from Classic Pound Cake to enjoy anytime to a
... En savoir plus
Dobre Dobre

Baking from Poland and Beyond

par Laurel Kratochvila ...

New York Times Best Cookbook of 2025"In Dobre Dobre**, Laurel Kratochvila leads us down the gloriously buttery, poppy-seed-strewn path of modern and classic Polish baking. Ms. Kratochvila, who runs a bakery in Berlin, writes meticulous recipes that deliver impressive results."** —New York TimesDiscover the vast and varied Polish baking tradition, old and n... ... En savoir plus

$1.99 CAD

New York Times Best Cookbook of 2025"In Dobre Dobre**, Laurel Kratochvila leads us down the gloriously buttery, poppy-seed-strewn path of modern and classic Polish baking. Ms. Kratochvila, who runs a bakery in Berlin, writes meticulous recipes that deliver impressive results."** —New York TimesDiscover the vast and varied Polish baking tradition, old and n...
... En savoir plus
Snacking Cakes

Simple Treats for Anytime Cravings: A Baking Book

par Yossy Arefi ...

Find sweet satisfaction with 50 easy, everyday cake recipes made with simple ingredients, one bowl, and no fuss.IACP AWARD WINNER • NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY Bon Appétit • The New York Times Book Review • Epicurious • Town & Country“[Snacking Cakes] hits the sweet spot. . . . Cake for breakfast? Yes, please!”—Martha Stewart LivingIn Snack... ... En savoir plus

$15.99 CAD

Find sweet satisfaction with 50 easy, everyday cake recipes made with simple ingredients, one bowl, and no fuss.IACP AWARD WINNER • NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY Bon Appétit • The New York Times Book Review • Epicurious • Town & Country“[Snacking Cakes] hits the sweet spot. . . . Cake for breakfast? Yes, please!”—Martha Stewart LivingIn Snack...
... En savoir plus
Baked

New Frontiers in Baking

par Matt Lewis, Renato Poliafito ...

The acclaimed bakers and authors of Baked return with an inventive array of treats to make any celebration even sweeter.Celebrating a year in desserts, BAKED's beloved duo Matt Lewis and Renato Poliafito offer cookies, puddings, whoopie pies, cakes, brownies, and more to commemorate holidays both expected and unexpected. You'll discover creative treats like Rum-infused Hair of the Dog Cake for New ... En savoir plus

$1.99 CAD ou Gratuit avec Kobo Plus

The acclaimed bakers and authors of Baked return with an inventive array of treats to make any celebration even sweeter.Celebrating a year in desserts, BAKED's beloved duo Matt Lewis and Renato Poliafito offer cookies, puddings, whoopie pies, cakes, brownies, and more to commemorate holidays both expected and unexpected. You'll discover creative treats like Rum-infused Hair of the Dog Cake for New
... En savoir plus
Cookies

The New Classics: A Baking Book

par Jesse Szewczyk ...

100 bold cookie recipes that take the gold-star standards beyond what you’ve ever knownONE OF THE TEN BEST COOKBOOKS OF THE YEAR: The New Yorker • ONE OF THE BEST COOKBOOKS OF THE YEAR: The New York Times, Food52, Salon, The Kitchn • “Jesse Szewczyk is nothing short of a cookie mastermind.”—Food52Move beyond the same-old chocolate chip, peanut butter, and oatmeal cookies with Jesse Szewczyk’s ... En savoir plus

Prix courant $16.99 CAD Maintenant $12.99 CAD

100 bold cookie recipes that take the gold-star standards beyond what you’ve ever knownONE OF THE TEN BEST COOKBOOKS OF THE YEAR: The New Yorker • ONE OF THE BEST COOKBOOKS OF THE YEAR: The New York Times, Food52, Salon, The Kitchn • “Jesse Szewczyk is nothing short of a cookie mastermind.”—Food52Move beyond the same-old chocolate chip, peanut butter, and oatmeal cookies with Jesse Szewczyk’s
... En savoir plus
Gluten Free: Your Complete Guide To The Healthiest Gluten Free Foods Along With Delicious & Energizing Gluten Free Cooking Recipes

par Ace McCloud ...

Are you tired of having low energy? Do you suffer every time you eat bread,pizza, or pasta? Do you wish you could feel good more often?Whether you want to (1) eliminate gluten from your diet entirely, (2) feel better and have more energy, or (3) explore a variety of healthy gluten-free recipes, then this is the book for you!Your discomfort and low e... ... En savoir plus

$5.31 CAD ou Gratuit avec Kobo Plus

Are you tired of having low energy? Do you suffer every time you eat bread,pizza, or pasta? Do you wish you could feel good more often?Whether you want to (1) eliminate gluten from your diet entirely, (2) feel better and have more energy, or (3) explore a variety of healthy gluten-free recipes, then this is the book for you!Your discomfort and low e...
... En savoir plus
Betty Crocker Found Recipes

Beloved Vintage Recipes Worth Sharing

par Betty Crocker ...

From Betty Crocker, the brand beloved by generations of Americans, a carefully curated cookbook and treasure trove of more than 100 favorite vintage recipes found in the Betty Crocker archives, dusted off and so delicious you’ll love them on today’s table.Over the last century, Betty Crocker has created thousands of well-tested, wonderful recipes, some especially classic comfort food that spark ... En savoir plus

$18.99 CAD

From Betty Crocker, the brand beloved by generations of Americans, a carefully curated cookbook and treasure trove of more than 100 favorite vintage recipes found in the Betty Crocker archives, dusted off and so delicious you’ll love them on today’s table.Over the last century, Betty Crocker has created thousands of well-tested, wonderful recipes, some especially classic comfort food that spark
... En savoir plus
Southern Pies

A Gracious Plenty of Pie Recipes, From Lemon Chess to Chocolate Pecan

par Nancie McDermott ...

Ask any pie lover—the words "southern" and "pie" go together like ripe fruit and flaky pastry. And behind all the mouthwatering, light-as-a-cloud meringue peaks and the sticky dark butterscotch fillings lies a rich and delicious history. In Southern Pies, some of the South's most famous bakers share recipes for 70 pies. Perfect for bakers of all skill levels, these pies are made with simple, easy ... En savoir plus

$17.59 CAD

Ask any pie lover—the words "southern" and "pie" go together like ripe fruit and flaky pastry. And behind all the mouthwatering, light-as-a-cloud meringue peaks and the sticky dark butterscotch fillings lies a rich and delicious history. In Southern Pies, some of the South's most famous bakers share recipes for 70 pies. Perfect for bakers of all skill levels, these pies are made with simple, easy
... En savoir plus
Indulge

Delicious and Decadent Dishes to Enjoy and Share

par Valerie Bertinelli ...

Instant New York Times bestsellerBeloved actress and New York Times bestselling author Valerie Bertinelli returns with her most indulgent cookbook yet; a collection of 100 recipes to nourish the body and the soul.in·dulge: to allow oneself to enjoy the pleasure of.When Valerie Bertinelli turned 60, she said “Enough already!” and ended her battle with the scale for good. She stopped counting ... En savoir plus

$21.99 CAD

Instant New York Times bestsellerBeloved actress and New York Times bestselling author Valerie Bertinelli returns with her most indulgent cookbook yet; a collection of 100 recipes to nourish the body and the soul.in·dulge: to allow oneself to enjoy the pleasure of.When Valerie Bertinelli turned 60, she said “Enough already!” and ended her battle with the scale for good. She stopped counting
... En savoir plus
The New Sugar & Spice

A Recipe for Bolder Baking

par Samantha Seneviratne ...

A 2016 James Beard Award nominee featuring more than eighty recipes from New York-based food writer and author of the popular dessert blog Love, Cake.Raise your desserts to a whole new level of flavor with The New Sugar & Spice, a collection of more than eighty unique, unexpected, and uniformly delicious recipes for spice-centric sweets. Veteran baker Samantha Seneviratne’s recipes will open your ... En savoir plus

$12.99 CAD

A 2016 James Beard Award nominee featuring more than eighty recipes from New York-based food writer and author of the popular dessert blog Love, Cake.Raise your desserts to a whole new level of flavor with The New Sugar & Spice, a collection of more than eighty unique, unexpected, and uniformly delicious recipes for spice-centric sweets. Veteran baker Samantha Seneviratne’s recipes will open your
... En savoir plus
The Pie and Pastry Bible

par Rose Levy Beranbaum ...

The Pie and Pastry Bible is your magic wand for baking the pies, tarts, and pastries of your dreams—the definitive work by the country's top baker.-More than 300 recipes, 200 drawings of techniques and equipment, and 70 color pictures of finished pies, tarts, and pastries-Easy-to-follow recipes for fruit pies, chiffon pies, custard pies, ice-cream pies, meringue pies, chocolate pies, tarts and ... En savoir plus

$19.99 CAD

The Pie and Pastry Bible is your magic wand for baking the pies, tarts, and pastries of your dreams—the definitive work by the country's top baker.-More than 300 recipes, 200 drawings of techniques and equipment, and 70 color pictures of finished pies, tarts, and pastries-Easy-to-follow recipes for fruit pies, chiffon pies, custard pies, ice-cream pies, meringue pies, chocolate pies, tarts and
... En savoir plus
Bake the Seasons

Sweet and Savoury Dishes to Enjoy Throughout the Year: A Baking Book

par Marcella DiLonardo ...

Rediscover the simple pleasures of baking with a collection of comforting sweet and savoury recipes that celebrates seasonal flavours.Inspired by the abundance of the farms, orchards, and gardens of her childhood, Marcella DiLonardo has always loved baking throughout the year with the wide range of fruits and vegetables that accompany the changing seasons. With a few quality pantry essentials, ... En savoir plus

$15.99 CAD

Rediscover the simple pleasures of baking with a collection of comforting sweet and savoury recipes that celebrates seasonal flavours.Inspired by the abundance of the farms, orchards, and gardens of her childhood, Marcella DiLonardo has always loved baking throughout the year with the wide range of fruits and vegetables that accompany the changing seasons. With a few quality pantry essentials,
... En savoir plus
Cupcake Decorating Lab

52 Techniques, Recipes, and Inspiring Designs for Your Favorite Sweet Treats!

par Bridget Thibeault ...

Collections series Lab Series
Discover easy, accessible, and fun techniques for making beautifully decorated cupcakes with Cupcake Decorating Lab! This inspiring guide starts out with basic techniques, such as frosting cupcakes with an offset spatula; using a piping bag and tips; flooding cupcake tops with icing; frosting with chocolate ganache; and tinting buttercream.The labs in the book cover a wide variety of exciting ... En savoir plus

$26.99 CAD

Discover easy, accessible, and fun techniques for making beautifully decorated cupcakes with Cupcake Decorating Lab! This inspiring guide starts out with basic techniques, such as frosting cupcakes with an offset spatula; using a piping bag and tips; flooding cupcake tops with icing; frosting with chocolate ganache; and tinting buttercream.The labs in the book cover a wide variety of exciting
... En savoir plus
Cake & Loaf Gatherings

Sweet and Savoury Recipes to Celebrate Every Occasion

par Nickey Miller, Josie Rudderham ...

***SILVER WINNER FOR THE 2024 TASTE CANADA AWARD FOR GENERAL COOKBOOKS*Gather at home for all your favourite occasions throughout the year and celebrate—dinner to dessert—with over 80 mouthwatering recipes.**Celebrate year-round with sweet and savoury favourites from the beloved neighbourhood Cake & Loaf Bakery. Whether you’re celebrating Valentine’s Day with that special someone or your bestie, a ... En savoir plus

$14.99 CAD

***SILVER WINNER FOR THE 2024 TASTE CANADA AWARD FOR GENERAL COOKBOOKS*Gather at home for all your favourite occasions throughout the year and celebrate—dinner to dessert—with over 80 mouthwatering recipes.**Celebrate year-round with sweet and savoury favourites from the beloved neighbourhood Cake & Loaf Bakery. Whether you’re celebrating Valentine’s Day with that special someone or your bestie, a
... En savoir plus
Sweet & Easy Vegan

Treats Made with Whole Grains and Natural Sweeteners

par Robin Asbell, Joseph De Leo ...

"Asbell shows home cooks and bakers—without the intimidation factor—that sans eggs, dairy, and butter doesn't mean sans flavor." — Publishers WeeklyHere is the delicious answer to every vegan's most important question: What's for dessert? From cookies and brownies to cakes and pies (and even vegan "ice cream"), author Robin Asbell proves that nothing is lost when choosing to forgo dairy. Sweet & ... En savoir plus

$17.59 CAD ou Gratuit avec Kobo Plus

"Asbell shows home cooks and bakers—without the intimidation factor—that sans eggs, dairy, and butter doesn't mean sans flavor." — Publishers WeeklyHere is the delicious answer to every vegan's most important question: What's for dessert? From cookies and brownies to cakes and pies (and even vegan "ice cream"), author Robin Asbell proves that nothing is lost when choosing to forgo dairy. Sweet &
... En savoir plus
Joy the Baker Homemade Decadence

Irresistibly Sweet, Salty, Gooey, Sticky, Fluffy, Creamy, Crunchy Treats: A Baking Book

par Joy Wilson ...

Joy Wilson believes that everything is better with pie. And caramel. And definitely ice cream. Her world is pretty sweet: she dabbles daily in butter and sugar as her blogging alter ego, Joy the Baker. Her new book, Joy the Baker Homemade Decadence, is packed with 125 of Joy’s favorite, supereasy, most over-the-top, totally delicious treats, such as Dark Chocolate, Pistachio, and Smoked Sea Salt ... En savoir plus

$16.99 CAD

Joy Wilson believes that everything is better with pie. And caramel. And definitely ice cream. Her world is pretty sweet: she dabbles daily in butter and sugar as her blogging alter ego, Joy the Baker. Her new book, Joy the Baker Homemade Decadence, is packed with 125 of Joy’s favorite, supereasy, most over-the-top, totally delicious treats, such as Dark Chocolate, Pistachio, and Smoked Sea Salt
... En savoir plus
Cake Balls

Amazingly Delicious Bite-Size Treats

par Robin Ankeny, Charlotte Lyon ...

Authors Robin Ankeny and Charlotte Lyon started The Cake Ball Company in 2006, and it has quickly become the leader in the cake ball market. Perfect for both new and experienced bakers and all those who are sick of boring plain cakes and the cupcake trend, cake balls are bite-sized bits of moist cake blended with rich icing and surrounded in a beautiful chocolate shell. Cake balls are super-fun to ... En savoir plus

$17.59 CAD

Authors Robin Ankeny and Charlotte Lyon started The Cake Ball Company in 2006, and it has quickly become the leader in the cake ball market. Perfect for both new and experienced bakers and all those who are sick of boring plain cakes and the cupcake trend, cake balls are bite-sized bits of moist cake blended with rich icing and surrounded in a beautiful chocolate shell. Cake balls are super-fun to
... En savoir plus
Baking for All Occasions

A Treasury of Recipes for Everyday Celebrations

par Flo Braker, Scott Peterson ...

Whip up delicious cakes, pies, cookies, and more—from crowd-pleasing favorites for potlucks to singular dessert sensations for intimate dinner parties.Baking expert Flo Braker rises to the occasion with more than 200 celebration-worthy recipes for baked goods. Whether it's an impressive Dark Chocolate Custard Tart to wish someone a happy birthday, a blue ribbon-worthy batch of Fresh Mint Brownies ... En savoir plus

$17.59 CAD ou Gratuit avec Kobo Plus

Whip up delicious cakes, pies, cookies, and more—from crowd-pleasing favorites for potlucks to singular dessert sensations for intimate dinner parties.Baking expert Flo Braker rises to the occasion with more than 200 celebration-worthy recipes for baked goods. Whether it's an impressive Dark Chocolate Custard Tart to wish someone a happy birthday, a blue ribbon-worthy batch of Fresh Mint Brownies
... En savoir plus
Sweet Paris

Seasonal Recipes from an American Baker in France

par Frank Adrian Barron ...

A dazzling baking cookbook featuring 59 seasonal dessert recipes with American and French influences, accompanied by exquisite photographs and tips on serving and hosting with French flair for any occasion, from a casual afternoon teatime to an intimate dinner party to a festive holiday gathering.Moving to Paris in the winter of 2012, California native Frank Adrian Barron reveled in exploring his ... En savoir plus

$18.99 CAD

A dazzling baking cookbook featuring 59 seasonal dessert recipes with American and French influences, accompanied by exquisite photographs and tips on serving and hosting with French flair for any occasion, from a casual afternoon teatime to an intimate dinner party to a festive holiday gathering.Moving to Paris in the winter of 2012, California native Frank Adrian Barron reveled in exploring his
... En savoir plus
Part-Time Baker

Simple bakes without the stress

par Florence Stanton ...

No time, but love to bake? Go part-time with these quick and easy recipes. Florence Stanton (@Tasting.Thyme) proves that you can find time to bake and enjoy delicious treats no matter what life throws at you.Forget hours spent in the kitchen following complex instructions!In Part-Time Baker, each recipe is clearly labelled with ‘Hands-on time’ and ‘Total time’ – to make it crystal clear how much ... En savoir plus

$27.19 CAD

No time, but love to bake? Go part-time with these quick and easy recipes. Florence Stanton (@Tasting.Thyme) proves that you can find time to bake and enjoy delicious treats no matter what life throws at you.Forget hours spent in the kitchen following complex instructions!In Part-Time Baker, each recipe is clearly labelled with ‘Hands-on time’ and ‘Total time’ – to make it crystal clear how much
... En savoir plus
Complètement cheesecakes

par Andrea Jourdan ...

Indémodable, tentant voire décadent, le cheesecake est un grand classique qui n'attend que d'être revisité! Voici 20 recettes simples et originales pour en découvrir les succulentes facettes. ... En savoir plus

$1.99 CAD

Indémodable, tentant voire décadent, le cheesecake est un grand classique qui n'attend que d'être revisité! Voici 20 recettes simples et originales pour en découvrir les succulentes facettes.
... En savoir plus
No-Fail Gluten-Free Bread Baking

Classic Bread Recipes for the Texture & Flavor You Love

par Pamela Ellgen ...

No-Fail Gluten-Free Bread Baking is your go-to guide for fool proof, everyday recipes with the taste and feel of real wheat bread.Baking the perfect loaf of gluten-free bread is tricky. But before you make another dud recipe or give up entirely, raise your expectations—you are going to make really good bread. With the No-Fail Gluten-Free Bread Baking cookbook, you can forget about your failed ... En savoir plus

$14.39 CAD ou Gratuit avec Kobo Plus

No-Fail Gluten-Free Bread Baking is your go-to guide for fool proof, everyday recipes with the taste and feel of real wheat bread.Baking the perfect loaf of gluten-free bread is tricky. But before you make another dud recipe or give up entirely, raise your expectations—you are going to make really good bread. With the No-Fail Gluten-Free Bread Baking cookbook, you can forget about your failed
... En savoir plus

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