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Good Eats Série de Livres électroniques

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  • Good Eats: The Final Years

    par Alton Brown ...
    Collections series Good Eats
    An instant New York Times bestseller, Good Eats: The Final Years collects must-have recipes and surprising food facts from Peabody Award winner Alton Brown, drawn from the return of the beloved Good Eats television series, including never-before-aired material.This fourth and final volume in the bestselling Good Eats series of cookbooks draws on two reboots of the beloved television show by the ... En savoir plus

    $39.99 CAD ou Gratuit avec Kobo Plus

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  • Done.

    A Cook's Guide to Knowing When Food Is Perfectly Cooked

    par James Peterson ...
    A unique cooking-times reference from a multiple James Beard Award winner that "will give confidence and reassurance to new and veteran home cooks alike" ( The Kitchn).It's the age-old question that stumps all cooks: Is it ready yet? In this infinitely handy kitchen guide, the celebrated author of Essentials of Cooking, James Peterson, gives at-a-glance answers for more than eighty-five of the ... En savoir plus

    $17.59 CAD ou Gratuit avec Kobo Plus

  • Eater: 100 Essential Restaurant Recipes from the Authority on Where to Eat and Why It Matters

    par Eater, Hillary Dixler Canavan ...
    Must-try recipes from the most popular and influential restaurants across the country, brought to you by Hillary Dixler Canavan, the restaurant editor of the food and dining culture brand Eater and its dedicated team of expertsSourced from the best street carts to pillars of fine dining and everywhere in between, this diverse, powerhouse collection features recipes that have been carefully adapted ... En savoir plus

    $31.69 CAD ou Gratuit avec Kobo Plus

  • The Chocolate Chip Cookie Book

    Classic, Creative, and Must-Try Recipes for Every Kitchen (The Baking Cookbook for Cookie Lovers) – Perfect for Bakers and Cookie Enthusiasts

    par Katie Jacobs ...
    Bake perfect cookies every time. Step into your chocolate dream and enjoy warm, gooey, delicious cookies you won't be able to stop thinking about.From cookie dough milkshakes to chocolate chip cheesecake to the classic recipe that started it all, The Chocolate Chip Cookie Book offers all the tips, tricks, photos, and recipes you need to bake the cookie of your dreams.Whether you're creating a cozy ... En savoir plus

    $17.99 CAD

  • I Could Nosh

    Classic Jew-ish Recipes Revamped for Every Day

    par Jake Cohen ...
    New York Times BestsellerThe much-anticipated new cookbook from the author of the beloved New York Times bestseller Jew-ish, Jake Cohen, a fun and inspiring collection of recipes melding traditional Jewish flavors and modern influences.nosh /näSH/verb: eat food enthusiastically or greedily; eat between meals.“Here bubuleh, I made you a tun... ... En savoir plus

    $21.99 CAD

  • The Best American Food Writing 2023

    par Mark Bittman, Silvia Killingsworth ...
    Collections series Best American
    "Excellent....Taken as a whole, the volume moves beyond food’s sensory pleasures to investigate it as a cultural vessel, a symbol of inequality, and more. It’s a standout addition to the series." —Publisher's Weekly (starred review)A collection of the year’s top food writing, selected by prolific food writer and author of How to Cook Everything Mark Bittman."In almost any culture, at any time, you ... En savoir plus

    $11.99 CAD

  • The Art of Preserving

    Ancient techniques and modern inventions to capture every season in a jar

    par Emma MacDonald ...
    Learn to preserve fruit, vegetables, meat, and fish with this canning and preserving guide featuring over 100 recipes, stunning photos, and practical tips for beginners!Preserving food at home is vital to eating in a seasonal, sustainable, low-waste, and utterly delicious way.Everyone can master the art of preserving with this essential one-stop resource. Whether you have foraged hedgerows, picked ... En savoir plus

    $9.89 CAD

  • Boards, Platters, Plates

    Recipes for Entertaining, Sharing, and Snacking

    par Maria Zizka ...
    Casual, Vibrant, DeliciousChoose from a dazzling collection of thirty beautiful, well-crafted boards, whether you’re serving a group of two or ten. Try Catalonian Summer with romesco, charred green onions, anchovy toasts, and Manchego for an intimate outdoor gathering. Make a dinner of the Korean BBQ platter with bulgogi-style beef, lettuce cups, gochujang dipping sauce, and kimchi. Or go straight ... En savoir plus

    $15.99 CAD

  • Come On Over!

    Southern Delicious for Every Day and Every Occasion

    par Elizabeth Heiskell ...
    Everyday recipes with Southern flair and big flavors, from a bestselling cookbook author and TODAY show contributor.Elizabeth Heiskell brings her signature Southern style to her latest book, Come On Over! With warmth and charm, Heiskell shares her go-to recipes for any occasion. Her chapters include Weekdays, Party Days, School Days, Summer Days, Beach Days, Game Days, Diet Days, Cheat Days, and ... En savoir plus

    $23.19 CAD ou Gratuit avec Kobo Plus

  • Genuine Pizza

    Better Pizza at Home

    par Michael Schwartz, Olga Massov ...
    "Homemade pizza has never been as good as restaurant pizza—until now" —thanks to recipes from the James Beard Award-winning celebrity chef (Tom Colicchio).Throughout his acclaimed career, chef Michael Schwartz has been celebrated for his skilled use of quality ingredients, and with his pizzas, this talent is on full display. Genuine Pizza is Schwartz's vibrantly illustrated guidebook for creating ... En savoir plus

    $17.59 CAD ou Gratuit avec Kobo Plus

  • Super Shortcut Instant Pot

    The Ultimate Time-Saving Step-by-Step Cookbook

    par Jeffrey Eisner ...
    Collections series Step-by-Step Instant Pot Cookbooks
    **A NATIONAL BESTSELLERSuper shortcuts mean saving time and money. Now, Jeffrey Eisner, themultiple-time #1bestselling author of the Step-by-Step Instant Pot Cookbooks, shares easy, incredibly delicious Instant Pot recipes with quick cook times and short ingredient lists.**Eisner's flavor-bomb recipes are simpler than ever, with quick cooking and each Instant Pot recipe using no more than ten ... En savoir plus

    $16.99 CAD

  • 100 Techniques

    Master a Lifetime of Cooking Skills, from Basic to Bucket List

    Modifié par America's Test Kitchen ...
    Collections series ATK 100 Series
    The Absolute Best Way to Do Almost Anything in the KitchenThe first book on technique from America's Test Kitchen showcases 100 groundbreaking techniques that will transform your cooking life, paired with more than 200 creative, modern recipes that put the techniques into real-world, home-kitchen practice. From making the most tender burger patties to grill-roasting a leg of lamb, from making pan ... En savoir plus

    $35.99 CAD