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Climate-smart production of coffee
Improving social and environmental sustainability
- af
- Dr Juan Carlos Arias-SuarezDr Claudia Patricia Flórez-RamosDr João Alberto P. BrandoDr Luis Fernando Aristizábal-AristizábalDr S. DaivasikamaniDr A. P. RanjiniDr Zachary Hajian-ForooshaniProf John VandermeerDr Julie FloodDr Regina CarneiroDr Carlos H. J. BrandoDr Marcilene F. A. dos SantosDr Cesar J. FantonDr Renan B. QueirozDr Laércio ZambolimProf Cláudio Pagotto RonchiDr Gabriele RegioProf H. A. Jürgen PohlanDr Marc J. J. JanssensDr Dennis José Salazar CentenoDr Juan Carlos Torrico-AlbinoMr Ruud BronkhorstDr Álvaro Gaitán-Bustamante
2022
EN
Unique focus on achieving more resilient, ‘climate-smart’ coffee cultivationDistinctive agroecological approach based on improving cultivation through optimising ecosystem servicesComprehensive coverage of the value chain in coffee cultivation, from breeding to pest management and post-harvest practices
1.681,13 kr.