The One Health concept recognizes that the health of humans, animals and the environment are interlinked, and that maintaining optimal health for all is dependent on a collaborative and multidisciplinary approach at a local, national and global level. This book provides information and guidance for veterinary nurses in understanding both the scope of this concept and their role within it. Beginning with an overview of the global issues faced, One Health for Veterinary Nurses and Technician...

There’s No Shortcut to Great FlavorSavor the experience of preparing a well-marinated, slow-simmered roast with Chef Robyn Almodovar, winner of both Chopped and Cutthroat Kitchen. The techniques she’s perfected help you master the art of slow cooking to build depth of flavor in every bold, satisfying dish. Her innovative recipes reimagine tried-and-true classics as new, stunning meals including:• Not Your Ordinary Pot Roast • Noth...

Unlock your potential by finding your authentic voice. Spience takes you on a path of finding answers for ways to care for your health and happiness using the disciplines of spirituality and science. Questions such as what it means to become the person you were meant to be will be discovered. We will look at ways to live your life from your authentic self. We will look at how scientific studies back up these spiritual practices. Spience will show you how to find that peaceful place that mo...

The American Heart Association recommends no more than two-thirds of a teaspoon of salt per day, but it's easy to exceed that in just one meal. For anyone with hypertension, heart disease, or diabetes—and the millions of Americans whose high salt intake puts them at risk of developing these conditions—You Won't Believe It's Salt-Free offers 125 delicious no-salt recipes that take family dinners from monotonous to mouth-watering. Culinary expert Robyn Webb reveals her secret: simpl...