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Quality Control in Fruit and Vegetable Processing – Methods and Strategies E-bog af

Quality Control in Fruit and Vegetable Processing

Methods and Strategies

Megh R. Goyal,Faizan Ahmad
Innovations in Agricultural & Biological Engineering

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Om denne bog

  • Sprog:English
  • ISBN:9781000613797
  • Udgivelsesdato:3. jan. 2023
  • Udgiver:Apple Academic Press

I denne serie

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Advances in Food Process Engineering

Megh R. Goyal,N. Veena,Ritesh B. Watharkar

Technological Processes for Marine Foods, From Water to Fork

Megh R. Goyal,Hafiz Ansar Rasul Suleria,Shanmugam Kirubanandan

Engineering Practices for Milk Products

Megh R. Goyal,Subrota Hati

Advances in Green and Sustainable Nanomaterials

Megh R. Goyal,Shrikaant Kulkarni

Advances in Sustainable Food Packaging Technology

Megh R. Goyal,Preeti Birwal,Anand Kumar Pandey,Ritesh Balaso Watharkar

Phytochemicals and Medicinal Plants in Food Design

Megh R. Goyal,Preeti Birwal,Santosh K. Mishra

Novel Dairy Processing Technologies

Megh R. Goyal,Anit Kumar,Anil K. Gupta

The Chemistry of Milk and Milk Products

Megh R. Goyal,Suvartan Ranvir,Junaid Ahmad Malik

Technological Interventions in Management of Irrigated Agriculture

Megh R. Goyal,Susmitha S. Nambuthiri,Richard Koech

Nanotechnology Horizons in Food Process Engineering

Megh R. Goyal,Junaid Ahmad Malik,Satish Kumar,Ritesh B. Watharkar

Food Processing and Preservation Technology

Megh R. Goyal,Santosh K. Mishra,Preeti Birwal

Emerging Technologies in Agricultural Engineering

Megh R. Goyal

Nanotechnology Horizons in Food Process Engineering

Megh R. Goyal,Santosh K. Mishra,Satish Kumar

Functional Dairy Ingredients and Nutraceuticals

Megh R. Goyal,N. Veena,Santosh K. Mishra

Engineering Practices for Agricultural Production and Water Conservation

Megh R. Goyal,R. K. Sivanappan

Sustainable Use of Wastewater in Agriculture

Megh R. Goyal,Gaurav Saini

Handbook of Research on Food Processing and Preservation Technologies

Megh R. Goyal,Preeti Birwal,Monika Sharma

Novel Processing Methods for Plant-Based Health Foods

Megh R. Goyal,N. Veena,Ritesh B. Watharkar

Engineering Interventions in Sustainable Trickle Irrigation

Megh R. Goyal,Basamma K. Aladakatti

Nanotechnology Applications in Agricultural and Bioprocess Engineering

Megh R. Goyal,Santosh K. Mishra,Lohith Kumar Dasarahalli-Huligowda

Sustainable and Functional Foods from Plants

Megh R. Goyal,Arijit Nath,Zoltán Kovács

Handbook of Research on Food Processing and Preservation Technologies

Megh R. Goyal,Monika Sharma,Preeti Birwal

Nanotechnology Horizons in Food Process Engineering

Megh R. Goyal,Santosh K. Mishra,Satish Kumar

Engineering Interventions in Agricultural Processing

Megh R. Goyal,Deepak Kumar Verma

Enzyme Inactivation in Food Processing

Megh R. Goyal,Junaid Ahmad Malik,Ravi Pandiselvam

Sustainable Biological Systems for Agriculture

Megh R. Goyal

Scientific and Technical Terms in Bioengineering and Biological Engineering

Megh R. Goyal