Skip to main content

Indkøbskurv

Du får VIP-behandling!

Vare(r) ikke tilgængelig til køb
Gennemgå din indkøbskurv. Du kan fjerne de(n) tilgængelige vare(r) nu, ellers fjerner vi det automatisk ved kassen.
varervare
varervare

Anbefalet til dig

Loading...

Bagning e-bøger

Hvis du kan lide Bagning e-bøger, så vil du elske disse fremragende valg.
Viser 1 - 24 af 3661 resultater
Skip side bar filters
  • Cannelle et Vanille Bakes Simple

    A New Way to Bake Gluten-Free (with Vegan Options for Most Recipes)

    af Aran Goyoaga ...
    Serier serie Cannelle et Vanille
    Cannelle et Vanille’s Aran Goyoaga shares 100 gluten-free recipes and 145 photos that showcase how uncomplicated and delicious gluten-free baking can be!“The gluten-free baking bible we all need.” —Odette Williams, author of Simple CakeCannelle et Vanille Bakes Simple is all about easy-to-follow, gluten-free recipes for enticing breads, cakes, pies, tarts, biscuits, cookies, and includes a special ... Læs mere

    184,11 kr.

  • Christmas at the Crescent

    The sparkling festive romance to curl up with this winter!

    *Don't miss out - pre-order Veronica Henry's latest gorgeously escapist novel, One Night at the Château, now!*It's the most wonderful time of the year...It's only a month until Christmas and Josie Ballard is up to her ears in brandy, raisins and cherries as she battles to make forty Christmas pudding to sell at Bath Christmas market!Ever since Giles walked out the day their baby son, Titus, was ... Læs mere

    7,94 kr.

  • Richard Hart Bread

    Intuitive Sourdough Baking

    JAMES BEARD AWARD WINNER • GUILD OF FOOD WRITERS AWARD WINNER • A comprehensive guide to the craft of baking bread, featuring more than 60 recipes filled with all the expertise and experience of the founder of Copenhagen’s Hart Bageri and former head baker at San Francisco’s Tartine.“Sourdough bakers have a serious contender for a new bread bible.”—Plate“Richard Hart restores the heart to bread ... Læs mere

    100,74 kr.

  • New World Sourdough

    Artisan Techniques for Creative Homemade Fermented Breads; With Recipes for Birote, Bagels, Pan de Coco, Beignets, and More

    af Bryan Ford ...
    Best-selling cookbook New World Sourdough offers an inviting, nontraditional approach to baking delicious, inventive sourdough breads at home.Learn how to make a sourdough starter, basic breads, as well as other innovative baked goods from start to finish with Bryan Ford, Instagram star (@artisanbryan) and host of The Artisan’s Kitchen on Chip and Joanna Gaines’ Magnolia Network. With less ... Læs mere

    194,49 kr.

  • Dessert Person

    Recipes and Guidance for Baking with Confidence: A Baking Book

    NEW YORK TIMES BESTSELLER • In her first cookbook, Bon Appétit and YouTube star of the show Gourmet Makes offers wisdom, problem-solving strategies, and more than 100 meticulously tested, creative, and inspiring recipes.IACP AWARD WINNER • NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY The New York Times Book Review • Bon Appétit • NPR • The Atlanta Journal-Constitution • Salon • Epicurious<... ... Læs mere

    61,74 kr.

  • Sauerteig kann alles

    Mehr als Brot: Pasta, Knödel, Kuchen & mehr. 60 kreative Rezepte mit Sauerteig

    af Sonja Bauer ...
    Corona hat Brotbacken zum Lieblingshobby vieler werden lassen. So zog Sauerteig in unzählige Haushalte ein, wird dort gefüttert, gepflegt und verbacken. Was viele dennoch nicht wissen: Sauerteig lässt sich deutlich vielfältiger einsetzen als nur für Brot. Waffeln, Pancakes, Gnocchi, Knödel, Kuchen, Granola oder Pasta können mit Sauerteig verfeinert werden. Ideal besonders zum Verwerten von ... Læs mere

    149,00 kr.

  • Zeit für gute Brötchen

    50 köstliche Rezepte für Schrippe, Semmel & Weggle

    af Sonja Bauer ...
    Semmel, Schrippe, Rundstück, Weck oder Weggli ... So vielfältig wie die Bezeichnung von Brötchen ist, so zahlreich sind die Variationsmöglichkeiten. Dennoch spielen Brötchen in den meisten Brotbackbüchern nur eine Nebenrolle. Nicht so in diesem! Mit fundierter Einleitung und 50 Rezepten geht es einzig um die Mini-Brote. Schließlich werden sie täglich millionenfach verzehrt und sollten auch im ... Læs mere

    179,00 kr.

  • The Holiday Swap

    The perfect heartwarming and cosy festive romance for Christmas 2023

    af Maggie Knox ...
    'An utterly adorable, pitch-perfect romance' Taylor Jenkins Read, author of Daisy Jones and The SixWhen chef Charlie Goodwin gets hit on the head on the L.A. set of her reality baking show, she loses a lot more than consciousness; she also loses her ability to taste and smell - both critical to her success as show judge. Meanwhile, Charlie's identical twin, Cass, is frantically trying to hold ... Læs mere

    112,17 kr.

  • Baking at République

    Masterful Techniques and Recipes

    A stunning instructional from beloved Los Angeles baker Margarita Manzke, who teaches the key doughs, batters, recipes, and clever ways for creating wow-factor and bakery-quality results at home.NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY THE NEW YORK TIMESFor all who aspire to master brioche, croissant, pâte á choux, or even cookie dough and muffin and cake batter, Margarita Manzke, super-star ... Læs mere

    100,74 kr.

  • Comfort Baking

    Feel-Good Food to Savor and Share

    Embrace the joy of baking—for yourself and others.Baking has become more than a hobby or a means to a delicious end. Now more than ever, it has also become a source of solace, relief, and relaxation. Comfort Baking focuses on easy-to-follow recipes that make people feel good from the inside out. For anyone who is looking for a moment in the kitchen as a time to create, worship, relax, or prepare a ... Læs mere

    136,24 kr.

  • Science in the Kitchen

    Important Discoveries and Improvements in the Art of Cooking

    As the scientific revolution gathered steam in the nineteenth century, advocates of various healthy diet principles and cooking methods used science to justify their claims for new ways of cooking and eating. Dr. T. and Mrs. L.A. Hopkins were among these pioneers, passionately recommending the convenience of adding dry ingredients like baking soda and cream of tartar to flour in advance and ... Læs mere

    83,00 kr. eller Gratis med Kobo Plus

  • Very Good Bread

    The Science of Dough and the Art of Making Bread at Home: A Cookbook

    A STRATEGIST BEST COOKBOOK TO GIFT THIS YEAR From the acclaimed baker and James Beard Award nominee, here is a master class on making perfect breads at home—from sourdough loaves and baguettes to bagels, pitas, tortillas, and pizzasFor Melissa Weller, bread is the foundation for every meal, an elemental ritual that leads to mouthwatering results. Bread is also inspirational—the taste of a brioche, ... Læs mere

    155,99 kr.

  • Buttercream Cookbook

    Book1, for beginners made easy step by step

    af SUSAN SAM ...
    Serier Bog 1 - Buttercream Cookbook
    • This Buttercream Cookbook: For Beginners Made Easy Step by Step.• Contains a variety of traditional Buttercream recipes.• Each recipe has a simple step that can be easily followed.• You will find Buttercream cooking interesting and happy.• Your hands will make a deep impression on your family and friends.• Buttercream, also referred to as butter topping or frosting, works extremely well for ... Læs mere

    23,97 kr.

  • Jewish Sweets

    A Worldwide Community Cookbook of 100 Dessert Recipes

    af Kenden Alfond ...
    Serier serie Jewish Food Hero Collection
    Jewish Food Hero presents a new community cookbook—connecting the global Jewish community through 100 delectable recipes and heartfelt stories from bakers around the world.Featuring diverse Jewish bakers from across the globe, Jewish Sweets will whisk readers into the kitchens of dessert chefs from all over the world, inviting them into a uniquely sweet Jewish dessert-making experience. The ... Læs mere

    265,74 kr. eller Gratis med Kobo Plus

  • Delicious Ninja Foodi Cookbook: 365 Simple, Affordable, and Delicious Ninja Foodi Recipes for Beginners

    Are you looking for a practical cookbook that can help you make food with the Ninja Foodi ? Do you want to surprise your family or friends with different and delicious meals? Then come and choose this cookbook!In this book, you will discover:Snacks, Appetizers & SidesBreakfastFish & SeafoodPoultryBeef, Pork & Lamb<stro... ... Læs mere

    25,59 kr.

  • The World of Chocolate

    The chocolate lover’s bible, unpack everything from understanding cacao to making the world’s best brownie through stunning and informative full-color photographs, illustrations, graphs, and charts.There’s so much more to chocolate than meets the eye. Or our tastebuds. The World of Chocolate covers it all, dark, milk, white, and more. Expertly written and chockful of photographs, and illustrations ... Læs mere

    113,61 kr.

    FORUDBESTIL

  • Petites douceurs vegans: 25 recettes de pâtisseries

    Venez retrouver de délicieuses recettes vegans ! 25 recettes de pâtisseries en passant des pains au chocolat et autre tarte aux pommes à des twixs ou pims fait maison ! Ce livre prouve à tous les détracteurs qu'être vegan c'est une partie de plaisir. ... Læs mere

    22,34 kr. eller Gratis med Kobo Plus

  • Keto Bread

    Ketogenic Low-Carb Bakers Recipes for Healthy Living and Weight Loss

    af Kathleen Goff ...
    Do you want to eat bread recipes without being kicked out of ketosis and gaining excess weight? Do you want to keep up the bread baking tradition of several generations before you, even while you are on the ketogenic diet?Though most bread recipes have high carb contents, and carbohydrates seems to be the culprit in many medical conditions which includes excess weight gain. You can learn to make ... Læs mere

    19,26 kr. eller Gratis med Kobo Plus

  • Weihnachtsbäckerei

    Plätzchen - Kuchen - Kleingebäck

    Serier serie Kochen & Backen mit der KitchenAid
    Alle Jahre wieder ... ... ist es der wunderbare Duft selbstgebackener Leckereien, der den Beginn der Adventszeit verkündet. Und natürlich verfügen Hobbybäckerinnen und -bäcker fast immer über eine Reihe von alten, traditionellen Rezepten, die immer wieder in den Ofen kommen. Aber was gibt es Schöneres, als diese Traditionen mit neuen, kreativen Ideen zu erweitern, Alternativen auszuprobieren ... Læs mere

    75,00 kr. eller Gratis med Kobo Plus

  • Whole Grain Baking Made Easy

    Craft Delicious, Healthful Breads, Pastries, Desserts, and More - Including a Comprehensive Guide to Grinding Grains

    Take control of the grains you eat. Written by Mother Earth Living food editor Tabitha Alterman, Whole Grain Baking Made Easy is a guide for bakers who want to maximize the nutritional value of their breads and desserts while experimenting with delicious new flavors of many different whole grains. Alterman includes recipes for a wide array of flours and flour blends - from amaranth to millet to ... Læs mere

    159,86 kr.

  • Comfort: Delicious Bakes and Family Treats

    af Candice Brown ...
    **Simply delicious bakes for every day of the year.'I'm so excited about this beautiful book. Delicious, cozy recipes that are pure comfort on a plate’ Fearne Cotton**Secondary school teacher and pub landlord's daughter Candice Brown stole the show with her amazing bakes and weekly lipstick change in The Great British Bake Off tent of 2016.This year the Sunday Times columnist will be bringing out ... Læs mere

    189,34 kr.

  • Oma weiß es besser: Backtipps

    Bewährte Rezepte und verblüffende Tricks

    af Komet Verlag ...
    Serier serie Oma weiß es besser
    Omas beste Tipps für Kuchen und Plätzchen! Wenn allsonntäglich aus Großmutters Backofen der herrlichste Kuchen- und Plätzchenduft strömt, freut sich Jung und Alt, denn man weiß: Keiner backt so gut wie Oma! In diesem liebevoll nostalgisch gestalteten Handbuch öffnet Großmutter ihr "Schatzkästlein" und gibt unzählige bewährte Tipps und Ratschläge zu allen grundlegenden Handgriffen und Fertigkeiten ... Læs mere

    39,00 kr. eller Gratis med Kobo Plus

  • Einfach Waffeln

    Serier serie GU Einfach kochen
    Einfach einsteigen und losbacken: mit süßen und herzhaften Rezepten zum Waffelmeister!Außen zart-knusprig, innen weich und fluffig, oben dick mit Puderzucker bestreut und am besten noch warm auf die Hand - so sieht sie aus, die perfekte Waffel. Leider noch nie mit dem Waffeleisen hantiert? Dann haben wir hier genau das Richtige: Einfach Waffeln mit rund 50 süßen und herzhaften Lieblings-Waffeln ... Læs mere

    69,00 kr.

  • 23 Recettes Spéciales Cake Design

    Découvrez mes 23 recettes préférées sur près de 200 pages pour réussir vos gâteaux de Cake Design facilement !Cet Ebook vous sera indispensable au quotidien car :– Chaque recette est disponible pour toutes les tailles de vos moules, ainsi vous ne pourrez plus vous trompez dans vos calculs.– Chaque recette est expliquée pas à pas avec des photos.Voici les 23 recettes que contient cet Ebook. Elles ... Læs mere

    74,65 kr.