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Ølbrødre

De danske tvillinger, som erobrede ølverdenen, men mistede hinanden

af Rasmus Emborg ...

Mikkel Borg Bjergsø og Jeppe Jarnit-Bjergsø blev født med halvandet minuts mellemrum. Lige siden har de enæggede tvillinger konkurreret om at komme først og være bedst. I dag kæmper de om at lave verdens bedste øl. I over seks år har de ikke talt sammen. Men i denne bog fortæller de for første gang den fulde historie om deres liv. Det gør de til journalist Rasmus Emborg, der har fulgt brødrene ... Læs mere

123,20 kr.

Mikkel Borg Bjergsø og Jeppe Jarnit-Bjergsø blev født med halvandet minuts mellemrum. Lige siden har de enæggede tvillinger konkurreret om at komme først og være bedst. I dag kæmper de om at lave verdens bedste øl. I over seks år har de ikke talt sammen. Men i denne bog fortæller de for første gang den fulde historie om deres liv. Det gør de til journalist Rasmus Emborg, der har fulgt brødrene
... Læs mere
The Home Brewer's Guide to Vintage Beer

Rediscovered Recipes for Classic Brews Dating from 1800 to 1965

af Ronald Pattinson ...

Raise a glass to vintage beer! Treat yourself to a tour through time with this historical collection of beer recipes from 1800 to 1965.Within these pages, you'll discover timeless recipes, along with drink profiles, and tales of how these tasty brews became a part of the evolution of beer. Each chapter delves into a different style of beer: porter, stout, pale ale, mild ale, stock ale, burton ale, ... Læs mere

159,86 kr.

Raise a glass to vintage beer! Treat yourself to a tour through time with this historical collection of beer recipes from 1800 to 1965.Within these pages, you'll discover timeless recipes, along with drink profiles, and tales of how these tasty brews became a part of the evolution of beer. Each chapter delves into a different style of beer: porter, stout, pale ale, mild ale, stock ale, burton ale,
... Læs mere
Beer Tasting Quick Reference Guide

How to Choose and Taste Beer Like a Brewer

af Jeff Alworth ...

Here's a fun guide to discover the nuances of artisan beers from lagers and ales to porters and stouts. Tasting profiles from the booklet get the ball rolling—they break down beer into style categories and include information on each variety's background, flavors, aromas, and unique character. ... Læs mere

15,96 kr.

Here's a fun guide to discover the nuances of artisan beers from lagers and ales to porters and stouts. Tasting profiles from the booklet get the ball rolling—they break down beer into style categories and include information on each variety's background, flavors, aromas, and unique character.
... Læs mere
Business for Punks

Break All the Rules – the BrewDog Way

af James Watt ...

START A REVOLUTION NOT A BUSINESSDon't waste your time on bullsh*t business plans. Forget sales. Put everything on the line for what you believe in.These are some of the mantras that have turned BrewDog into one of the world's fastest-growing drinks brands, famous for beers, bars and crowdfunding.In Business for Punks, BrewDog co-founder James Watt bottles the essence of this success. From ... Læs mere

86,02 kr.

START A REVOLUTION NOT A BUSINESSDon't waste your time on bullsh*t business plans. Forget sales. Put everything on the line for what you believe in.These are some of the mantras that have turned BrewDog into one of the world's fastest-growing drinks brands, famous for beers, bars and crowdfunding.In Business for Punks, BrewDog co-founder James Watt bottles the essence of this success. From
... Læs mere
Bizarre Brews 101

For the Adventurous Home Brewer

af Vance Hanna ...

For bizarre beer brewers, its all about breaking down the style barriers and getting creative with brewing. In Bizarre Brews 101, author Vance Hanna not only shares novel tips and advice for home brewers, but also provides an array of recipes that are truly unique creations that may not fit the typical style.Hanna, who has been creating fermented beverages of one kind or another for eighteen years ... Læs mere

89,11 kr.

For bizarre beer brewers, its all about breaking down the style barriers and getting creative with brewing. In Bizarre Brews 101, author Vance Hanna not only shares novel tips and advice for home brewers, but also provides an array of recipes that are truly unique creations that may not fit the typical style.Hanna, who has been creating fermented beverages of one kind or another for eighteen years
... Læs mere
The Meaning of Beer

How Our Pursuit of the Perfect Pint Built the World

af Jonny Garrett ...

Jonny Garrett, cofounder of the YouTube sensation Craft Beer Channel, travels in search of the deeper cultural impact of brewing—how it has become one of the world’s most important inventions and shaped our lives for millennia.What’s the oldest and most consumed alcoholic beverage on earth? Beer, of course. And it might just be one of our more important inventions.Since its creation thirteen ... Læs mere

116,11 kr.

Jonny Garrett, cofounder of the YouTube sensation Craft Beer Channel, travels in search of the deeper cultural impact of brewing—how it has become one of the world’s most important inventions and shaped our lives for millennia.What’s the oldest and most consumed alcoholic beverage on earth? Beer, of course. And it might just be one of our more important inventions.Since its creation thirteen
... Læs mere
L'apprendista birraio

af Kyle Richards ...

Dettagli prodotto per l'e-book L'apprendista birraioAlla salute! Non c'è niente di meglio di un bel boccale di birra... soprattutto se la birra l'avete fatta voi! Quindi, rimboccatevi le maniche, servite patatine e salatini, e preparatevi a questa nuova sfida... birra per tutti!L'apprendista birraio vi spiegherà come produrre dell'ottima birra a casa vostra. Non è richiesta nessuna esperienza, ... Læs mere

19,18 kr.

Dettagli prodotto per l'e-book L'apprendista birraioAlla salute! Non c'è niente di meglio di un bel boccale di birra... soprattutto se la birra l'avete fatta voi! Quindi, rimboccatevi le maniche, servite patatine e salatini, e preparatevi a questa nuova sfida... birra per tutti!L'apprendista birraio vi spiegherà come produrre dell'ottima birra a casa vostra. Non è richiesta nessuna esperienza,
... Læs mere
Brewed at Altitude

A Beer Lover's History of Colorado

af Samuel Bock, Jason L. Hanson ...

Serier serie American Palate
It started flowing during the gold rush, when saloons were much more than just a place to grab a drink. They were post offices, restaurants, hotels, social clubs, union halls, and more. But then, Colorado banned alcohol—four years before Prohibition hit the rest of the country—and a state born in a saloon ran dry for almost twenty years. Beer led the way back, and by the 1970s, brewing was big ... Læs mere

80,10 kr.

FORUDBESTIL

It started flowing during the gold rush, when saloons were much more than just a place to grab a drink. They were post offices, restaurants, hotels, social clubs, union halls, and more. But then, Colorado banned alcohol—four years before Prohibition hit the rest of the country—and a state born in a saloon ran dry for almost twenty years. Beer led the way back, and by the 1970s, brewing was big
... Læs mere
The Little Black Book of Beer

af Ruth Cullen ...

This ''Essential Guide to the Beloved Brewski'' provides a world of beer knowledge at your fingertips! Includes descriptions and recommendations for 33 different styles of beer, ale, and lager, plus beer history and tips on brewing, tasting, and evaluating. The perfect book for any beer connoisseur! ... Læs mere

31,67 kr.

This ''Essential Guide to the Beloved Brewski'' provides a world of beer knowledge at your fingertips! Includes descriptions and recommendations for 33 different styles of beer, ale, and lager, plus beer history and tips on brewing, tasting, and evaluating. The perfect book for any beer connoisseur!
... Læs mere
The Brewery in the Bohemian Forest

af Evan Rail ...

Bronze Medal Winner, Best Book, North American Guild of Beer WritersWhen the ancient brewery in the Czech forest town of Kout na Šumavě reopens, rumors start to circulate about a mysterious brewing book found hidden in the crumbling brewhouse walls. The beer from Kout is so strangely delicious that many who taste it think that it has to be made using secrets — or even magic — from the old brewing ... Læs mere

56,04 kr.

Bronze Medal Winner, Best Book, North American Guild of Beer WritersWhen the ancient brewery in the Czech forest town of Kout na Šumavě reopens, rumors start to circulate about a mysterious brewing book found hidden in the crumbling brewhouse walls. The beer from Kout is so strangely delicious that many who taste it think that it has to be made using secrets — or even magic — from the old brewing
... Læs mere
The accomplisht cook

Or, The art & mystery of cookery

af May ...

The Accomplisht Cook; Or, The Art & Mystery of Cookery is a seminal 17th-century English cookbook authored by Robert May, first published in 1660. Renowned for its comprehensive and detailed approach, the book stands as one of the earliest and most influential culinary texts in English literature. Drawing on May’s extensive experience as a professional chef in aristocratic households, the work ... Læs mere

172,12 kr.

The Accomplisht Cook; Or, The Art & Mystery of Cookery is a seminal 17th-century English cookbook authored by Robert May, first published in 1660. Renowned for its comprehensive and detailed approach, the book stands as one of the earliest and most influential culinary texts in English literature. Drawing on May’s extensive experience as a professional chef in aristocratic households, the work
... Læs mere
Joe Tilden's Recipes for Epicures

af Joe Tilden ...

Joe Tilden's Recipes for Epicures is a classic culinary collection first published in 1907, offering a fascinating glimpse into the sophisticated tastes and dining habits of the early 20th century. Compiled by Joe Tilden, a renowned bon vivant and gourmet of his era, this book presents an array of recipes that reflect the cosmopolitan influences and refined palate of its author. The collection is ... Læs mere

172,12 kr.

Joe Tilden's Recipes for Epicures is a classic culinary collection first published in 1907, offering a fascinating glimpse into the sophisticated tastes and dining habits of the early 20th century. Compiled by Joe Tilden, a renowned bon vivant and gourmet of his era, this book presents an array of recipes that reflect the cosmopolitan influences and refined palate of its author. The collection is
... Læs mere
Bier brauen Buch: Die besten Rezepte zum Bierbrauen, um Schritt für Schritt ganz leicht Ihr eigenes Bier herzustellen - inkl. Kochrezepten mit Bier

af Jens Koppermann ...

Bier brauen: Mit vielfältigen Rezepten einzigartigen Biergenuss ganz einfach selbst brauen Flüssiges Gold, flüssiges Brot oder sogar flüssiges Glück: Zahlreiche kreative wie liebevolle Bezeichnungen für den Gerstensaft machen die besondere Liebe vieler Menschen zu diesem speziellen Getränk deutlich. Für wahre Bierfans ist Bier mit nichts zu vergleichen – warum also die Begeisterung für den Trunk ... Læs mere

65,00 kr. eller Gratis med Kobo Plus

Bier brauen: Mit vielfältigen Rezepten einzigartigen Biergenuss ganz einfach selbst brauen Flüssiges Gold, flüssiges Brot oder sogar flüssiges Glück: Zahlreiche kreative wie liebevolle Bezeichnungen für den Gerstensaft machen die besondere Liebe vieler Menschen zu diesem speziellen Getränk deutlich. Für wahre Bierfans ist Bier mit nichts zu vergleichen – warum also die Begeisterung für den Trunk
... Læs mere
A Year in Food and Beer

Recipes and Beer Pairings for Every Season

af Emily Baime, Darin Michaels ...

Serier serie Bloomsbury Studies in Food and Gastronomy
Beer and food pairing can be as much an art form as wine and food pairing. With the explosion in craft beers and interest in seasonal cuisine, A Year in Food and Beer perfectly fills a niche. It instructs readers how to identify flavors in specific American and European-style beers and how to complement those with gourmet foods and cooking techniques by season. Home cooks, beer drinkers, and ... Læs mere

305,15 kr.

Beer and food pairing can be as much an art form as wine and food pairing. With the explosion in craft beers and interest in seasonal cuisine, A Year in Food and Beer perfectly fills a niche. It instructs readers how to identify flavors in specific American and European-style beers and how to complement those with gourmet foods and cooking techniques by season. Home cooks, beer drinkers, and
... Læs mere
Birrando 24+1 Ricette per la Birrificazione Casalinga

af Antonio Di Gilio ...

Dopo quattro anni giusti una nuova edizione di un libro che è piaciuto agli homebrewers che iniziavano a fare birra e cercavano ricette in italiano complete dei passaggi nonché degli ingredienti stessi.Una rivisitazione del contenuto, migliorando alcuni passaggi e contenuti, rivedendo sull’esperienza maturata in questi anni qualche passaggio e qualche dettaglio per rendere più valide ricette già ... Læs mere

44,84 kr. eller Gratis med Kobo Plus

Dopo quattro anni giusti una nuova edizione di un libro che è piaciuto agli homebrewers che iniziavano a fare birra e cercavano ricette in italiano complete dei passaggi nonché degli ingredienti stessi.Una rivisitazione del contenuto, migliorando alcuni passaggi e contenuti, rivedendo sull’esperienza maturata in questi anni qualche passaggio e qualche dettaglio per rendere più valide ricette già
... Læs mere
The American Practical Brewer and Tanner

af Joseph Coppinger ...

"The American Practical Brewer and Tanner: in which is exhibited the whole process of Brewing without boiling; Brewing Strong Beer with the extract only of the Hop, leaving out the substance; a simple method of giving new Beer all the qualities of age, thereby rendering it fit for the Bottle before it is three weeks old; a simple method of preventing Beer bursting the Bottle; an economical mode of ... Læs mere

23,97 kr.

"The American Practical Brewer and Tanner: in which is exhibited the whole process of Brewing without boiling; Brewing Strong Beer with the extract only of the Hop, leaving out the substance; a simple method of giving new Beer all the qualities of age, thereby rendering it fit for the Bottle before it is three weeks old; a simple method of preventing Beer bursting the Bottle; an economical mode of
... Læs mere
Nieuw volledig Oost-Indisch kookboek

af J. M. J. Catenius-van der Meijden ...

Ontdek de exotische smaken van de Oost-Indische keuken!Het "Nieuw volledig Oost-Indisch kookboek" van J. M. J. Catenius-van der Meijden is een culinaire reis die je meeneemt naar de rijke en gevarieerde wereld van de Oost-Indische gastronomie. Dit boek is een schatkamer vol authentieke recepten die de geuren en smaken van een vervlogen tijdperk tot leven brengen.Met een unieke focus op ... Læs mere

86,02 kr.

Ontdek de exotische smaken van de Oost-Indische keuken!Het "Nieuw volledig Oost-Indisch kookboek" van J. M. J. Catenius-van der Meijden is een culinaire reis die je meeneemt naar de rijke en gevarieerde wereld van de Oost-Indische gastronomie. Dit boek is een schatkamer vol authentieke recepten die de geuren en smaken van een vervlogen tijdperk tot leven brengen.Met een unieke focus op
... Læs mere
AN INTRODUCTION TO MAKING WHISKEY, GIN, BRANDY, SPIRITS OF BETTER QUALITY, AND IN LARGER QUANTITIES, THAN PRODUCED BY THE PRESENT MODE OF DISTILLING

af SAMUEL Mc HARRY ...

This book introduces you to the manufacture of whiskey, gin, brandy, spirits, of better quality and in larger quantities. Among other things, it teaches you:The practice of distillationHow to get a good yeastHow to soften hogsheads by scaldingThe best rye distillation methodHow to choose malt. 60How to build a malt oven in each distillery.How to prepare potatoes for distillation.How to prevent ... Læs mere

146,10 kr.

This book introduces you to the manufacture of whiskey, gin, brandy, spirits, of better quality and in larger quantities. Among other things, it teaches you:The practice of distillationHow to get a good yeastHow to soften hogsheads by scaldingThe best rye distillation methodHow to choose malt. 60How to build a malt oven in each distillery.How to prepare potatoes for distillation.How to prevent
... Læs mere
Glassware Essentials: Glassware Basics for Bartenders and Home Mixologists

af Samuel Hargrove ...

Bar glassware is not just a utilitarian item in your home; it's an essential part of the drinking experience. Whether you are a casual drinker or a serious cocktail enthusiast, the glass you choose can significantly affect how you enjoy a drink. Many people don't give much thought to the type of glass they use, but in reality, different drinks require different glasses for a reason. A whiskey ... Læs mere

96,15 kr. eller Gratis med Kobo Plus

Bar glassware is not just a utilitarian item in your home; it's an essential part of the drinking experience. Whether you are a casual drinker or a serious cocktail enthusiast, the glass you choose can significantly affect how you enjoy a drink. Many people don't give much thought to the type of glass they use, but in reality, different drinks require different glasses for a reason. A whiskey
... Læs mere
Riflessioni illustrate di un Wine Educator

Se il vino ti appassiona, la cultura ti affina

af Andrea Flore ✨ Wine Educator ...

✨Riflessioni illustrate di un Wine Educator✨ è un libro unico nel suo genere: una raccolta di pensieri narrativi trasformati in pagine visive ed eleganti, pensato per chi ama il vino e la cultura che lo circonda.Una creazione originale e non convenzionale, in cui testi e immagini dialogano per offrire un' esperienza di lettura raffinata ed immersiva.Un libro che accompagna lo sguardo, stimola il ... Læs mere

74,65 kr.

✨Riflessioni illustrate di un Wine Educator✨ è un libro unico nel suo genere: una raccolta di pensieri narrativi trasformati in pagine visive ed eleganti, pensato per chi ama il vino e la cultura che lo circonda.Una creazione originale e non convenzionale, in cui testi e immagini dialogano per offrire un' esperienza di lettura raffinata ed immersiva.Un libro che accompagna lo sguardo, stimola il
... Læs mere
Bier vor Ort

Reisen in Europas Bierwelt

af Volker R. Quante ...

Reisen durch Europas Bierwelt Viele tausend verschiedene Biere gibt es in Deutschland zu verkosten - und noch viele tausend weitere in der ganzen Welt. Eine breite Palette faszinierender Geschmackserlebnisse - Geschmackserlebnisse, die Volker R. Quante auf die Bierpirsch gehen lassen. Seine Erfahrungen sammelt er seit Jahren in einem Blog, Highlights seiner Bierreisen legt er nun erstmals in einem ... Læs mere

55,00 kr. eller Gratis med Kobo Plus

Reisen durch Europas Bierwelt Viele tausend verschiedene Biere gibt es in Deutschland zu verkosten - und noch viele tausend weitere in der ganzen Welt. Eine breite Palette faszinierender Geschmackserlebnisse - Geschmackserlebnisse, die Volker R. Quante auf die Bierpirsch gehen lassen. Seine Erfahrungen sammelt er seit Jahren in einem Blog, Highlights seiner Bierreisen legt er nun erstmals in einem
... Læs mere
Kansas Beer

A Heady History

af Bob Crutchfield ...

Serier serie American Palate
Prohibition came early to Kansas in 1881, driving more than 125 breweries out of business or underground. Refusing to even vote on the 1933 national repeal, the state remained dry until 1948, with liquor by the drink finally being approved in 1987. Lawrence's Chuck Magerl worked with the legislature to pen new laws allowing something (little known at the time) called a "microbrewery." Chuck ... Læs mere

82,63 kr. eller Gratis med Kobo Plus

Prohibition came early to Kansas in 1881, driving more than 125 breweries out of business or underground. Refusing to even vote on the 1933 national repeal, the state remained dry until 1948, with liquor by the drink finally being approved in 1987. Lawrence's Chuck Magerl worked with the legislature to pen new laws allowing something (little known at the time) called a "microbrewery." Chuck
... Læs mere
How to Cook Fish

af Reed ...

How to Cook Fish by Olive Green is a comprehensive and practical guide for anyone interested in mastering the art of preparing fish dishes. First published in the early 20th century, this classic cookbook offers a wealth of knowledge on selecting, cleaning, and cooking a wide variety of fish and seafood. The book covers everything from simple broiling and frying techniques to more elaborate ... Læs mere

172,12 kr.

How to Cook Fish by Olive Green is a comprehensive and practical guide for anyone interested in mastering the art of preparing fish dishes. First published in the early 20th century, this classic cookbook offers a wealth of knowledge on selecting, cleaning, and cooking a wide variety of fish and seafood. The book covers everything from simple broiling and frying techniques to more elaborate
... Læs mere
Alcohol Abuse On Men, Women And Teens.

Do you or someone you know have a drinking problem? Learn how to recognize the warning signs and symptoms.

af John K. Smith ...

Do you tend to drink too much?It's not generally easy to tell when your liquor admission has gone too far from moderate or social drinking. Drinking is so normal in many societies, and the impacts change so broadly from one individual to another that it very well may be difficult to sort out whether or not your liquor consumption has turned into an issue. Nonetheless, assuming you polish off ... Læs mere

96,76 kr. eller Gratis med Kobo Plus

Do you tend to drink too much?It's not generally easy to tell when your liquor admission has gone too far from moderate or social drinking. Drinking is so normal in many societies, and the impacts change so broadly from one individual to another that it very well may be difficult to sort out whether or not your liquor consumption has turned into an issue. Nonetheless, assuming you polish off
... Læs mere

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Anbefalet til dig

Øl e-bøger

Ølbrødre

The Home Brewer's Guide to Vintage Beer

Beer Tasting Quick Reference Guide

Business for Punks

Bizarre Brews 101

The Meaning of Beer

L'apprendista birraio

Brewed at Altitude

The Little Black Book of Beer

The Brewery in the Bohemian Forest

The accomplisht cook

Joe Tilden's Recipes for Epicures

Bier brauen Buch: Die besten Rezepte zum Bierbrauen, um Schritt für Schritt ganz leicht Ihr eigenes Bier herzustellen - inkl. Kochrezepten mit Bier

A Year in Food and Beer

Birrando 24+1 Ricette per la Birrificazione Casalinga

The American Practical Brewer and Tanner

Nieuw volledig Oost-Indisch kookboek

AN INTRODUCTION TO MAKING WHISKEY, GIN, BRANDY, SPIRITS OF BETTER QUALITY, AND IN LARGER QUANTITIES, THAN PRODUCED BY THE PRESENT MODE OF DISTILLING

Glassware Essentials: Glassware Basics for Bartenders and Home Mixologists

Riflessioni illustrate di un Wine Educator

Bier vor Ort

Kansas Beer

How to Cook Fish

Alcohol Abuse On Men, Women And Teens.