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Chokolade e-bøger

Hvis du kan lide Chokolade e-bøger, så vil du elske disse fremragende valg.
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  • Handmade Chocolate

    af Adi Endevelt ...
    Preparing your own traditional, handcrafted chocolates is an amazing experience!The author, Adi’s, first exposure to the art of making handmade Candies was in a boutique factory in rural England – and she was blown away! Since the confectioner would not agree to share his secrets, and there were few books available on Candy making, she had to figure things out on her own. She realized that this is ... Læs mere

    Gratis

  • Chocolate Designs

    Working With Chocolate Transfers, Stencils, Piping, Runouts and Threads

    This book teaches you how to use chocolate transfers and stenciling on cakes and cookies and how to make chocolate runouts for the most decadent desserts.Some of the content within the book:Chocolate Basics, What Is Tempered Chocolate, How Do You Temper Chocolate, What Is Baking Chocolate, What Is Chocolate Candy Melts, How To Melt Chocolate In A Double Boiler, How To Melt Chocolate In A Microwave ... Læs mere

    21,42 kr. eller Gratis med Kobo Plus

  • Merry Christmas Cookies

    Christmas Cookies Recipes

    One of the sweetest joys of the holiday season is the abundance of homemade candy and rich, decadent fudge. No other time of year offers such a delightful spread of confectionery treats to share, savor, and celebrate.Sweeten your holiday gatherings with this festive collection of easy-to-make recipes — from creamy caramels and nutty brittles to melt-in-your-mouth fudge and nostalgic classics. ... Læs mere

    56,04 kr. eller Gratis med Kobo Plus

  • 106 tweet sul cioccolato

    Serier Bog 7 - tweet 106
    Il cioccolato potrebbe essere un genere artistico e occupare un intero tomo dell’enciclopedia del gusto, tanti sono gli artisti e gli scienziati che gli hanno dedicato un pensiero o lo hanno reso protagonista di un qualche esperimento. Forse è il cibo di cui si parla di più proprio perché è molto più che un alimento. “Il cioccolato è materia viva, ha il suo linguaggio interiore, il suo respiro” ... Læs mere

    31,99 kr. eller Gratis med Kobo Plus

  • 50 recipes of chocolate desserts

    50 recipes of delicious chocolate desserts, truffles, cakes, pies, soufflés.This cookbook will delight every fan of chocolate. ... Læs mere

    7,40 kr. eller Gratis med Kobo Plus

  • THE BENEFITS OF CHOCOLATE - How Cocoa boosts Focus, Mood, and Everyday Wellness

    af Paolo Martufi ...
    Chocolate is one of the most beloved foods in the world, but also one of the most misunderstood. Often reduced to a simple indulgence, it actually hides an extraordinary wealth of history, science, benefits, and profound meanings.This book was created to accompany the reader on a comprehensive and informed journey to discover chocolate and its potential benefits: a food capable of combining ... Læs mere

    96,13 kr.

  • Paleo Diet Indulgence: Paleo Sweets & Treats: Quick Paleo Snack Recipes & Paleo vegan Dessert Recipes Made With No Grain - Scrumptious Dairy Free Chocolate Paleo Diet Recipes & More! - 2 In 1 Box Set: 2 In 1 Box Set : Book 1: Paleo Desserts + Book 2

    Smoothies Are Like You

    Red Hot New "Paleo Diet Indulgence: Paleo Sweets & Treats: Quick Paleo Snack Recipes & Paleo vegan Dessert Recipes Made With No Grain - Scrumptious Dairy Free Chocolate Paleo Diet Recipes & More!" Release! Spend a little time with this amazing compilation of 3 books that includes a collection of Juliana Baldec's & Ginger Wood's healthy and scrumptious paleo indulgences dessert recipes. This Paleo ... Læs mere

    31,99 kr.

  • A Chocolate Affair

    Mastering Artisan Chocolates in the Home Kitchen

    Confectionery is the most demanding of the culinary arts, requiring a level of accuracy unequaled in other areas of the kitchen. Chocolate Tempering is a technique that is used in enrobing, and other applications in chocolate candy making used by professional chocolatiers and Artisan Candy makers. The book is designed for the actual process, simple and straightforward including demystifying ... Læs mere

    80,10 kr. eller Gratis med Kobo Plus

  • La pâtisserie Orientale

    43 recettes faciles

    af Nora SAADAOUI ...
    Beaux, sucrés, bons, délicieux, parfumés, colorés, fruités... Ils sont de vrais petits bijoux de confection artisanale.La pâtisserie orientale est un monde de découverte et à chaque nouvelle tentative vous découvrirez de nouvelles surprises qui vous donnerons encore plus envie de recommencer. 43 recettes les plus préférées de l’Orient et du Maghreb, facile à réaliser. Faites vous plaisir en ... Læs mere

    22,34 kr.

  • Three Famous Chocolate Desserts Recipes From Finland

    Independent Author

    af Swan Aung ...
    This book provides simple and easy to follow chocolate desserts recipes from Finland for readers. This book shows you how to make authentic chocolate desserts from Finland easily in your own kitchen. ... Læs mere

    23,97 kr. eller Gratis med Kobo Plus

  • 看圖學巧克力:調溫・塑形・裝飾,圖解巧克力技巧全書

    Le grand manuel du chocolatier et vos rêves chocolatés deviennent réalité

    Serier serie SASUGAS
    ★ 巧克力專家必備手冊 ★50項基礎技法 × 100道經典甜點 × 85個專有名詞解析★ 讓你的黑金美夢成真 ★巧克力在甜點世界裡不再只是一個調味、一個配角,現在,它將蛻變成一道主菜、成為一位主角,一起進入黑色夢幻國度,開啓黑金時代……看圖學巧克力,第一步〈巧克力的基礎〉從可可的基礎知識開始帶領你逐步瞭解「什麼是巧克力」延伸至製作巧克力所需的材料及基礎技法,詳細介紹融化、調溫、柱模,到製作甘納許、巧克力慕斯、奶油、餅乾底座、蛋白霜等各種技術。看圖學巧克力,第二步〈100道巧克力食譜〉獻上最經典的100道巧克力食譜:夾心巧克力、注模巧克力、松露巧克力、巧克力馬卡龍、歐培拉、黑森林蛋糕、閃電泡芙、各式巧克力塔、國王派、磅蛋糕、瑪德蓮、慕斯到冰淇淋……跟隨細緻的分解步驟,一同玩出千變萬幻的巧克力風貌。看圖學巧克力,第三步〈圖解巧... ... Læs mere

    113,71 kr.

  • How To Make Chocolate Spoons And Chocolate Drinks

    Try making these easy, decadent recipes.Learn step by step how to make chocolate spoons for coffee and hot chocolate. These chocolate spoons make great gifts!!Some of the recipes within the book:Step by step instructions on making chocolate spoons.Recipes for Hot Chocolate Drink Recipes, Amaretto Hot Chocolate, Butterscotch Hot Chocolate, Cocoa And Cinnamon Drink, Crème De Cocoa Liqueur Coffee, ... Læs mere

    19,18 kr. eller Gratis med Kobo Plus

  • Woman's Institute Library of Cookery. Volume 1

    Essentials of Cookery; Cereals; Bread; Hot Breads

    Woman's Institute Library of Cookery. Volume 1: Essentials of Cookery; Cereals; Bread; Hot Breads is a comprehensive and authoritative guide designed to equip home cooks with the foundational knowledge and practical skills necessary for successful cooking and baking. Published as part of the esteemed Woman's Institute Library of Cookery series, this volume delves deeply into the essential ... Læs mere

    172,12 kr.

  • 200 Ricette al Budino

    Un raccolta di ricette di budini che ho fatto girando in diversi paesi del mondo, sono spettacolari le idee che si trovano in diversi paesi e come creano da una semplice combinazione e un pizzico di creativita dei budini cosi belli da vedere e niente meno squisiti da mangiare, quello che mi ha sorprso e’ in Korea dove i budini sono una cultura, c’e’ l’imbarazzo della scelta con colori e sapori ... Læs mere

    44,10 kr.

  • 就想巧克力:14 道低負擔純素甜點食譜

    無蛋奶也很美味!實測、營養美味兼具的巧克力風味全植物甜點食譜

    af 許馨文 ...
    作者本身為巧克力愛好者與 Vegan,決定要來出一此本充滿巧克力點心、甜點的純素食譜書!食譜皆為全植物 (Vegan),不包含任何動物性製品,讓人愛不釋口的巧克力/可可點心!裡頭包含14 個 Vegan 純素巧克力點心、甜點食譜,大多食譜皆為無麩質,也有無麩質替換說明。完整目錄開場介紹滿滿堅果巧克力穀片巧克力比利時鬆餅橙香巧克力司康偽奧利奧夾心餅乾巧克力醬消化餅乾健康巧克力塔海鹽巧克力焦糖杯巧克力花生條摩卡巧克力起司旦糕花生醬巧克力豆燕麥餅乾雙倍巧克力義大利脆餅櫻桃鮮奶油餡巧克力旦糕核桃巧克力瑪芬巧克力豆蜜糖餅乾後記 ... Læs mere

    75,23 kr.

  • Suflet Czekoladowo Cookbook

    af Mhdi Ali ...
    Embark on a delectable journey into the heart of chocolate with the "Suflet Czekoladowo Cookbook." This culinary masterpiece is a celebration of the divine artistry that chocolate brings to the table, curated for both novices and seasoned chefs alike.Dive into a world where each recipe is crafted with precision and passion, revealing the secrets to perfecting the luscious Suflet Czekoladowo—a term ... Læs mere

    32,01 kr. eller Gratis med Kobo Plus

  • Hummingbird Bakery Rainy Day Treats

    An Extract from Cake Days

    af Tarek Malouf ...
    This is an extract from the bestselling Cake Days by The Hummingbird Bakery.Curl up with one of these tempting bakes from the Hummingbird Bakery – a Hot Chocolate or Apple Crumble Cupcake, or a slice of sticky Walnut and Honey Loaf. ... Læs mere

    16,57 kr.

  • Chocolate para tu bienestar

    af David Martín ...
    Descubre los beneficios del chocolate para la salud del cuerpo y el bienestar del espíritu.¿Qué es lo que tiene el chocolate que despierta pasiones y lo hace tan adictivo? ¿Te has preguntado por qué te hace sentir bien? Y más allá de su insuperable sabor, ¿tienes idea de la infinidad de maneras en que puede beneficiar a tu salud y procuras tu bienestar?En este libro descubrirás que el chocolate ... Læs mere

    75,00 kr. eller Gratis med Kobo Plus

  • Las mejores recetas de Reposterito busca esposo

    af Casto Roldán ...
    ¡Más de 80 recetas irresistibles por Casto Roldán, el autor detrás del perfil Reposterito busca esposo!En este libro encontrarás dulces y postres tentadores en los que el chocolate es el gran protagonista: croissants, galletas, dónuts, hojaldres, magdalenas, brownies, cheesecakes, tartas y bizcochos, además de elaboraciones especiales para fechas señaladas, desde el roscón de Reyes hasta las ... Læs mere

    69,00 kr.

  • Sweet, Savory, and Sometimes Boozy Cupcakes

    af Alison Riede ...
    Taking cupcakes to the next level is a specialty of Cupcake Wars—here are recipes from one of its popular winners.Europeans serve savory cheese after a nice meal. Americans prefer something sweet and sugary. Alison Riede manages to marry the two concepts with her wildly original and surprisingly delicious cupcakes. She starts with the flavors and winds up with something that defies expectation. ... Læs mere

    129,99 kr.

  • Madam Rote Rübe und ihre geniale Landküche

    Vegetarisch – regional – saisonal – vollwertig

    Wunderbar bunt und abwechslungsreich kommt die vegetarische Landhausküche von Sigrid Schimetzky daher. Die als "Madam Rote Rübe" bekannte Bloggerin greift dabei auf regionale und saisonale Zutaten zurück – Fleisch wird bei diesen Gerichten niemand vermissen. Egal ob knackiger Salat, deftiger Eintopf, aromatisch duftende Köstlichkeit aus dem Ofen oder Dessert: Hier wird der Bauch auf die ... Læs mere

    149,00 kr. eller Gratis med Kobo Plus

  • Chocolate & Cocoa Recipes

    af Miss Parloa ...
    Indulge in Decadent Delights with 'Chocolate & Cocoa Recipes' by Miss Parloa. If you're a devoted chocolate enthusiast, then 'Chocolate & Cocoa Recipes' by Miss Parloa is a delectable treasure trove you won't want to miss. This timeless classic cookbook invites you to explore the rich and luscious world of chocolate and cocoa-based creations.Miss Parloa, a renowned culinary expert of her time, ... Læs mere

    32,01 kr. eller Gratis med Kobo Plus

  • Chocolate

    100 Irresistable Desserts

    Rich, velvety flavours that dance on the palate. Deep, earthy sweetness with hints of bitterness. The warm, intoxicating scent of cocoa that evokes comfort and indulgence. Taking your first bite of anything chocolate collapses into a sensory experience that delights, making every bite a moment of pure bliss.Whether it's a classic chocolate cake at a birthday, a delicious cupcake for a quick pick ... Læs mere

    200,36 kr.

  • 巧克力简史

    af 燕巧工坊 ...
    本书从3000多年前的南美洲讲起,17世纪巧克力开始在欧洲皇室贵族中掀起第一波浪潮,后来甚至引起了清朝康熙皇帝的兴趣。可可在这一进程中也变身成为含糖、含牛奶的香甜饮品,皇室贵族的体面社交符号。19世纪,工业革命时期的机器、人才和技术把可可拉下神坛,随着世界上第一块固体巧克力的面世,以机器量产的巧克力为代表的第二波浪潮到来。当市场被包装华丽、口味甜腻的巧克力充斥时,就有那么一些匠人,通过制作健康超级可可和巧克力食品,解决富裕生活下的健康、美体和环保问题,利用从可可豆加工成巧克力(Bean-to-Bar)运动引领着第三波巧克力浪潮。 翻开书,手边放上一块黑巧克力或者一杯热可可,开启巧克力探索之旅吧。 ... Læs mere

    59,65 kr.