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Pasta & ris e-bøger

Hvis du kan lide Pasta & ris e-bøger, så vil du elske disse fremragende valg.
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  • Easy Pasta Cookbook

    af Chef Maggie Chow ...
    A Classical Dish with Amazing Italian Style! Pasta is and will always be a favorable meal. These are not only the Easiest Pasta Recipes they are the Most Unique as well!Get your copy of the best pasta recipes from Chef Maggie Chow!Come take a journey with me into the delights of easy cooking. The point of this cookbook and all my cookbooks is to exemplify the effortless nature of cooking simply ... Læs mere

    Gratis

  • Easy Chicago Cookbook: Authentic Chicago Recipes from the Windy City for Delicious Chicago Cooking

    af BookSumo Press ...
    Authentic Chicago Cooking.Get your copy of the best and most unique Chicago recipes from BookSumo Press!Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the effortless nature of cooking simply.In this book we focus on Chicago style cooking. The Easy Chicago Cookbook is a complete set of simple but very unique Chi... ... Læs mere

    Gratis

  • Gennaro Let's Cook Italian

    af Gennaro Contaldo ...
    Gennaro shows that good family cooking doesn't have to be complicated. Whether you're looking for a soup, a salad, a quick pasta dish, a slow-cooked Sunday lunch or something for a special occasion, this book has the recipes for you. Everyday dishes such as Trofie pasta with green beans and basil, Ricotta dumplings and Beetroot salad sit alongside special occasion meals such as Rack of lamb with ... Læs mere

    94,17 kr.

  • Pasta Grannies: The Official Cookbook

    The Secrets of Italy's Best Home Cooks

    af Vicky Bennison ...
    The official cookbook from the beloved Pasta Grannies YouTube channel, this award-winning collection celebrates the authentic regional pasta recipes, family stories and time-honoured techniques of Italy’s best home cooks.WINNER OF THE JAMES BEARD FOUNDATION 2020 AWARD FOR BEST SINGLE SUBJECT COOKBOOKFor years, Vicky Bennison has travelled through Italy filming nonnas as they make pasta the ... Læs mere

    215,17 kr.

  • On the Noodle Road

    From Beijing to Rome, with Love and Pasta

    af Jen Lin-Liu ...
    A food writer travels the Silk Road, immersing herself in a moveable feast of foods and cultures and discovering some surprising truths about commitment, independence, and love.As a newlywed traveling in Italy, Jen Lin-Liu was struck by culinary echoes of the delicacies she ate and cooked back in China, where she’d lived for more than a decade. Who really invented the noodle? she wondered, like ... Læs mere

    79,46 kr.

  • Sashimi & Sushi

    The Art of Japanese Food Made Simple

    af Yasuko Fukuoka ...
    This stylish guide to making authentic Japanese sushi and sashimi contains inspirational recipes that show in clear step-by-step format how to make well-known sushi and sashimi dishes, plus some regional recipes. Basic recipes and techniques are provided, as well as information on unusual ingredients and special equipment. Recipes include familiar sushi dishes, such as nori-rolled sushi and su ... Læs mere

    15,96 kr.

  • Arroz

    af Casalins, Eduardo ...
    Serier serie Recetas reducidas en calorías
    El arroz es parte indispensable de la alimentación humana y actualmente su consumo no deja de crecer. Por otra parte, sus propiedades nutritivas lo hacen ideal para ser el ingrediente principal de infinitas recetas. El desafío de este libro ha sido presentar recetas donde sea el gran protagonista, tanto en platos fríos y calientes, como en postres y dulces. La idea de esta colección es dar la ... Læs mere

    23,97 kr.

  • One Pot Pasta

    Schnelle Nudelgerichte aus einem Topf

    af Sabrina Fauda-Rôle, Akiko Ida ...
    Oversat af Christine Frauendorf-Mössel ...
    Das Konzept: Wir kochen alles im selben Topf zur selben Zeit: Die rohen Nudeln hineingeben, das Gemüse, die Gewürze, das Öl, und alles zusammen garen lassen. Die Nudeln ziehen wie in einer Brühe. Kurz abgießen, und man hat ein tolles Nudelgericht voller Aroma, einfach und ohne Aufwand. Die Rezepte: Tagliatelle arrabiata, Penne mit Erbsen, Spaghetti mit Sardellen … alles ist möglich – wenn man die ... Læs mere

    55,00 kr. eller Gratis med Kobo Plus

  • La Dolce Vita Table

    Sun-Kissed Recipes from the Italian Coast

    af Francesca Versolatto ...
    Bring the spirit of the Italian seaside into your home with La Dolce Vita Table, a dazzling cookbook of 90 authentic, evocative and irresistible dishes that celebrate the beauty of la cucina italia.From the terraces of Tuscany to the cliffside villages of Amalfi and the sunlit kitchens of Sardina to the harbours of Sicily, enjoy a little coastal magic with delectable recipes that turn humble ... Læs mere

    256,49 kr.

    FORUDBESTIL

  • The Little Book of Pasta

    A Pocket Guide to Italy’s Favourite Food, Featuring History, Trivia, Recipes and More

    af Rufus Cavendish ...
    From farfalle and fusilli to fettucine and beyond, this pocket guide serves up a celebration of one of the world's most popular culinary creationsWhether fresh, dried, baked into lasagna or swirled as spaghetti around your fork, pasta is fantastic. It's so universal and versatile that we might even take it for granted sometimes.But this humble and hearty food, with all its history and variety, ... Læs mere

    72,08 kr.

  • 10 Receitas básicas para você preparar macarrão

    af Ana Luiza Tudisco ...
    Chega domingo e você deseja preparar aquela macarronada para reunir a família... Mas você ainda está naquela de cozinhar o macarrão e jogar o molho de tomate pronto por cima?Aprenda a preparar 10 receitas básicas de macarrão e surpreenda no domingo! ... Læs mere

    7,38 kr. eller Gratis med Kobo Plus

  • Hamlyn QuickCook: Italian

    af Joy Skipper ...
    The food of Italy remains one of the most popular cuisines in the world, providing fresh flavours and ingredients in delicious combinations. Now Quickcook: Italian shows you how to make 360 wonderfully authentic and regional dishes in as little as 30, 20 or 10 minutes. The collection includes much-loved classics such as pasta and pizza with delicious new twists to suit cooks working to tight ... Læs mere

    80,10 kr.

  • Good Housekeeping Kitchen Comforts

    af Good Housekeeping Institute ...
    When it is cold outside, keep cosy and cook up a wonderfully warming family dinner. Kitchen Comforts is packed with delicious dishes and inventive ideas that can be made with minimal fuss, any day of the week.Russle up a hearty pasta bake for a midweek meal, beat the winter blues with a one-pot wonder, or treat your friends to a home-baked pie. Both experienced and novice cooks will enjoy creating ... Læs mere

    73,19 kr.

  • Whole-Grain Mornings

    New Breakfast Recipes to Span the Seasons [A Cookbook]

    af Megan Gordon ...
    A seasonal collection of enticing, comforting recipes for sweet and savory whole-grain breakfasts including granola, warm porridges, muffins, savory tarts and eggs—as well as seasonal toppings and accompaniments like homemade yogurt and almond milk, all from the writer of the popular blog A Sweet Spoonful.A beautiful guide to morning meals, Whole-Grain Mornings offers sixty-five sweet and savory ... Læs mere

    119,36 kr.

  • Le Ricette per la Salute

    af Nicoletta Re, Chiara Zanotti, Federica Pessina ...
    E' un libro dedicato ai pazienti e a tutti coloro che vogliano seguire un corretto regime alimentare per una vita sana e longeva.Per coloro che vogliono imparare a cucinare consapevolmente, divertendosi.Per chi ama condividere la vita e il buon cibo con gli amici e i propri affetti.Tutti i proventi del libro andranno a favore dell' Associazione Italiana Pazienti Leucemia Mieloide Cronica e dell' ... Læs mere

    64,08 kr. eller Gratis med Kobo Plus

  • Instant Pot Cookbook

    af Angelina Garcia ...
    Embark on a mouthwatering adventure with this Instant Pot Cookbook, where the world of flavors awaits your fingertips. Unlock the secrets to quick and delectable dishes from quick weeknight dinners to gourmet delights. Delve into the art of pot-in-pot cooking, entertain effortlessly, and savor everything from comforting classics to international gems. Dive into decadent desserts, maintain your ... Læs mere

    9,54 kr. eller Gratis med Kobo Plus

  • Cocina sin sal rica y sabrosa

    af Equipo de expertos Cocinova ...
    Una completa selección de platos para satisfacer todos los paladares, sencillos o exigentes, de las personas que, teniendo que comer sin sal, no desean renunciar a comer bien Entrantes, primeros platos, carnes, pescados, postres...: toda una gama de platos deliciosos y atractivos, a la vez que sanos Con las salsas, fáciles de preparar, se podrá mejorar el sabor de los platos presentados en esta ... Læs mere

    108,24 kr. eller Gratis med Kobo Plus

  • Lidia's Commonsense Italian Cooking

    150 Delicious and Simple Recipes Anyone Can Master: A Cookbook

    af Lidia Matticchio Bastianich, Tanya Bastianich Manuali ...
    From one of the most beloved chefs and authors in America, a beautifully illustrated collection of 150 simple, seasonal Italian recipes told with commonsense cooking wisdom—from the cutting board to the kitchen table.As storyteller and chef, Lidia Bastianich draws on anecdotes to educate and illustrate. Recalling lessons learned from her mother, Erminia, and her grandmother Nonna Rosa, Lidia pays ... Læs mere

    135,24 kr.

  • Vegetarian Pasta and Rice Dishes - A Collection of Old-Time Recipes with No Meat

    af Paul Carton ...
    This vintage book contains a wonderful collection of innovative vegetarian recipes, all of which contain either pasta, or rice. From Ravioli and Gnocchi, to Macaroni á la Lyonnaise, this easy-to-digest and novice-friendly cookbook contains a wealth of interesting recipes that are sure to appeal to modern vegetarians and healthy-eaters alike. Contents include: "Macaroni á la Napolitaine", "Macaroni ... Læs mere

    56,25 kr. eller Gratis med Kobo Plus

  • Cocinar la pasta

    af Monica Palla ...
    Fácil de cocinar y siempre sabrosa, la pasta es un plato muy completo que a menudo incluye carne y verdura. Hoy día ha traspasado las fronteras italianas para convertirse en una comida apreciada en todo el mundo… ... Læs mere

    80,10 kr. eller Gratis med Kobo Plus

  • The Whole 30

    The official 30-day FULL-COLOUR guide to total health and food freedom

    af Dallas Hartwig, Melissa Hartwig ...
    The healthy-eating cookbook that's been on the New York Times Bestseller List for TWO YEARS! Get on the path to better health, effortless weight loss, and incredible improvements in sleep quality, energy, and mood with THE WHOLE 30.Melissa and Dallas Hartwig are the authors of New York Times bestseller IT STARTS WITH FOOD, which has taken America by storm, and the founders of the Whole 9, an ... Læs mere

    200,36 kr.

  • The Alphabet of Italian Pasta

    Authentic sauces, shapes and more

    af Bernard Sonsero ...
    Serier serie The Alphabet of Food
    The Alphabet of Italian Pasta invites readers on an immersive culinary journey exploring Italy’s rich pasta traditions. This cookbook celebrates the artistry of pasta-making alongside Italy's diverse array of iconic sauces. It is structured into clear, easy-to-follow sections, first focusing on authentic pasta sauce recipes, including fiery Arrabbiata, creamy Alfredo, bold Amatriciana, and ... Læs mere

    37,67 kr. eller Gratis med Kobo Plus

  • Five Quarters

    Recipes and Notes from a Kitchen in Rome

    af Rachel Roddy ...
    This is a black and white reissue edition of Five Quarters, previously published as a full-colour cookbook in 2015. This edition contains no photography.WINNER of the André Simon Food Book Award in 2015.'This is the most wonderful cookbook, especially - though not exclusively - if you like really reading cookbooks, possibly in bed. Rachel Roddy is a marvellous writer' India Knight<h... ... Læs mere

    200,36 kr.

  • Most Delicious Recipe Book for Beginners

    af GHOUZDAMI IJJA ...
    Making homemade pizza dough can sound like a lot of work, but it’s so worth the bragging rights. The dough itself requires few ingredients and just a little bit of rising and rest time. While you wait for the dough to be ready, you can get to work prepping your tomato sauce, chopping fresh vegetables, or grating the cheese you’ll put on top. Bake for 15 minutes, garnish with basil (or, let’s be ... Læs mere

    64,14 kr. eller Gratis med Kobo Plus