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  • The Complete Book of Mixed Drinks

    Over 1,000 Alcoholic and Non-Alcoholic Cocktails

    Serier serie Drinking Guides
    With more than 100 new recipes for cocktails, mixed drinks, and nonalcoholic beverages, this revised edition of Anthony Dias Blue's classic guide fills us in on what we need to know: - How to stock a bar, listing alcoholic and nonalcoholic beverages by probable frequency of use. - Bar and cocktail definitions -- learn the difference between a julep and a smash, a toddy and a flip. - Calorie charts ... Læs mere

    94,11 kr. eller Gratis med Kobo Plus

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  • Distilling Made Easy

    James Newton - Wines, Spirits & Alcohol, #2

    af James Newton ...
    Serier Bog 2 - James Newton - Wines, Spirits & Alcohol
    This book has been formulated to help those who are brave enough to attempt the great art of distilling. For many years the information gathered in this book has been privileged knowledge for the craftsmen who cook up our favourite tipples like, Scotch whisky, Irish and American whiskey, Vodka, Rum, Grappa, Raki, Akvavit, Poteen, but know it has been translated into a guide where home based stills ... Læs mere

    9,43 kr. eller Gratis med Kobo Plus

  • Great Wine Made Simple

    Straight Talk from a Master Sommelier

    The updated edition of the classic introduction to wine for everyone, by Master Sommelier Andea Immer Robinson.Great Wine Made Simple established Andrea Immer Robinson as America’s favorite wine writer. Avoiding the traditional and confusingly vague wine language of “bouquet” and “nose,” it instead discussed wine in commonsense terms.Now, thoroughly revised, this edition lives up to its title by ... Læs mere

    103,36 kr.

  • The Craft of the Cocktail

    Everything You Need to Know to Be a Master Bartender, with 500 Recipes

    af Dale DeGroff ...
    The first real cookbook for cocktails, featuring 500 recipes from the world's premier mixologist, Dale DeGroff.Covering the entire breadth of this rich subject, The Craft of the Cocktail provides much more than merely the same old recipes: it delves into history, personalities, and anecdotes; it shows you how to set up a bar, master important techniques, and use tools correctly; and it delivers ... Læs mere

    103,36 kr.

  • Home Brewing: 70 Top Secrets & Tricks To Beer Brewing Right The First Time: A Guide To Home Brew Any Beer You Want (With Recipe Journal)

    af Jason Scotts ...
    Ever wondered how to brew your own beer? Then it might be time to try perfecting your own brew at home. Whether you're an established beer snob or just want to try your hand at homebrewing, Home Brewing: 70 Top Secrets & Tricks To Beer Brewing Right The First Time will guide your through the entire process of making your first brew to bottling and enjoying them. It will also teach you how to ... Læs mere

    39,22 kr.

  • The Raw and the Cooked

    Adventures of a Roving Gourmand

    af Jim Harrison ...
    A cornucopia of culinary essays from "the Henry Miller of food writing. His passion is infectious" (Jeffrey A. Trachtenberg, The Wall Street Journal).Jim Harrison was one of this country's most beloved writers, a muscular, brilliantly economic stylist with a salty wisdom. For more than twenty years, he also wrote some of the best essays on food around, now collected in a volume that caused the ... Læs mere

    94,11 kr. eller Gratis med Kobo Plus

  • Wine Folly

    The Essential Guide to Wine

    The best introductory book on wine to come along in years” (The Washington Post) from the creators of the award-winning Wine Folly websiteRed or white? Cabernet or merlot? Light or bold? What to pair with food? Drinking great wine isn’t hard, but finding great wine does require a deeper understanding of the fundamentals.Wine Folly: The Essential Guide to Wine will help you make sense of it all in ... Læs mere

    66,81 kr.

  • Vino Italiano

    The Regional Wines of Italy

    At one time, Italian wines conjured images of cheap Chianti in straw-wrapped bottles. More recently, expensive “Super Tuscans” have been the rage. But between these extremes lay a bounty of delicious, moderately priced wines that belong in every wine drinker’s repertoire.Vino Italiano is the only comprehensive and authoritative American guide to the wines of Italy. It surveys the country’s wine ... Læs mere

    95,36 kr.

  • Sake Handbook

    af John Gauntner ...
    The Sake Handbook is the foremost guide to the history, brewing, and distinctive flavors of sake.Just what are jizake, namazake and ginjoshu? The Sake Handbook answers all these questions and many more about sake wine, and will help you enjoy Japan's national beverage in style.Author John Gauntner is recognized as the world's leading non-Japanese sake expert. A longtime Japan resident, he is well ... Læs mere

    94,36 kr.

  • Drink This

    Wine Made Simple

    Ever been baffled by a wine list, stood perplexed before endless racks of bottles at the liquor store, or ordered an overpriced bottle out of fear of the scathing judgment of a restaurant sommelier? Before she became a James Beard Award—winning food and wine writer, Dara Moskowitz Grumdahl experienced all these things. Now she presents a handy guide that will show you how to stop being overwhelmed ... Læs mere

    41,74 kr.

  • Big Bad-Ass Book of Cocktails

    1,500 Recipes to Mix It Up!

    af Paul Knorr ...
    This comprehensive collection of cocktail recipes will be an essential resource for both professional bartenders and the average party host. Want to serve up perfect martinis at your next social gathering? Cosmos for the classy ladies? Sex on the Beach for those who want to sound risquéA Shirley Temple for the thirteen-year-olds counting down the days to twenty-one? Big Bad-Ass Book of Cocktails ... Læs mere

    58,99 kr.