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Suositeltu sinulle

Jamie Cooks Italy

kirjoittanut Jamie Oliver ...

'Every bookshelf needs this - it's Italian food, but not as you know it' The TimesJamie returns to cooking the food he loves the most, getting right to heart of the Italian kitchen in his ultimate go-to Italian cookbook. He shows you that truly authentic Italian cooking is simple, beautiful and achievable.Find all of the recipes from Jamie's Channel 4 hit-series Jamie Cooks Italy, and many more ... Lue lisää

14,99 €

'Every bookshelf needs this - it's Italian food, but not as you know it' The TimesJamie returns to cooking the food he loves the most, getting right to heart of the Italian kitchen in his ultimate go-to Italian cookbook. He shows you that truly authentic Italian cooking is simple, beautiful and achievable.Find all of the recipes from Jamie's Channel 4 hit-series Jamie Cooks Italy, and many more
... Lue lisää
The Little Black Book of Barbecue

kirjoittanut Mike Heneberry ...

This popular barbecue cookbook includes recipes for burgers, steaks, pork, chicken, and seafood, along with veggie dishes, sides, and spice rubs---everything you need to become King of the Grill! ... Lue lisää

3,77 €

This popular barbecue cookbook includes recipes for burgers, steaks, pork, chicken, and seafood, along with veggie dishes, sides, and spice rubs---everything you need to become King of the Grill!
... Lue lisää
The Bowler's Meatball Cookbook

Ballsy food. Ballsy flavours.

kirjoittanut Jez Felwick ...

Everyone loves a meatball, but we're not talking just your average meatball here, The Bowler is renowned for his gourmet meatballs, fishballs and vegballs, all made with the finest free-range meat and quality ingredients, bursting with flavour and served with fresh-tasting sauces and sides. In this revolutionary cookbook, The Bowler brings a delicious combination of flavours from the street to ... Lue lisää

2,99 €

Everyone loves a meatball, but we're not talking just your average meatball here, The Bowler is renowned for his gourmet meatballs, fishballs and vegballs, all made with the finest free-range meat and quality ingredients, bursting with flavour and served with fresh-tasting sauces and sides. In this revolutionary cookbook, The Bowler brings a delicious combination of flavours from the street to
... Lue lisää
The Mindful Carnivore

kirjoittanut Tovar Cerulli ...

A vegan-turned-hunter reignites the connection between humans and our food sources and continues the dialog begun by Michael Pollan and Barbara Kingsolver.While still in high school, Tovar Cerulli experimented with vegetarianism and by the age of twenty, he was a vegan. Ten years later, in the face of declining health, he would find himself picking up a rifle and heading into the woods.Through his ... Lue lisää

16,03 €

A vegan-turned-hunter reignites the connection between humans and our food sources and continues the dialog begun by Michael Pollan and Barbara Kingsolver.While still in high school, Tovar Cerulli experimented with vegetarianism and by the age of twenty, he was a vegan. Ten years later, in the face of declining health, he would find himself picking up a rifle and heading into the woods.Through his
... Lue lisää
The Chili Cookbook

A History of the One-Pot Classic, with Cook-off Worthy Recipes from Three-Bean to Four-Alarm and Con Carne to Vegetarian

kirjoittanut Robb Walsh ...

A cookbook devoted to the family friendly, tailgate party classic--featuring more than 60 tried-and-true recipes--from veteran cookbook author and Americana expert Robb Walsh.Americans love chili. Whether served as a hearty family dinner, at a potluck with friends, or as the main dish at a football-watching party, chili is a crowd-pleaser. It’s slathered over tamales in San Antonio, hot dogs in ... Lue lisää

9,14 €

A cookbook devoted to the family friendly, tailgate party classic--featuring more than 60 tried-and-true recipes--from veteran cookbook author and Americana expert Robb Walsh.Americans love chili. Whether served as a hearty family dinner, at a potluck with friends, or as the main dish at a football-watching party, chili is a crowd-pleaser. It’s slathered over tamales in San Antonio, hot dogs in
... Lue lisää
The Book of Jewish Food

An Odyssey from Samarkand and Vilna to the Present Day

kirjoittanut Claudia Roden ...

A monumental work that traces the story of Jewish people through Jewish cookingEvery cuisine tells a story. Jewish food tells of an uprooted, migrating people and their vanished worlds. It lives in people's minds and has been kept alive because of what it evokes and represents.From the Jewish quarter of Cairo where Claudia Roden spent her childhood to the kitchens of Europe, Asia and the Americas, ... Lue lisää

17,99 €

A monumental work that traces the story of Jewish people through Jewish cookingEvery cuisine tells a story. Jewish food tells of an uprooted, migrating people and their vanished worlds. It lives in people's minds and has been kept alive because of what it evokes and represents.From the Jewish quarter of Cairo where Claudia Roden spent her childhood to the kitchens of Europe, Asia and the Americas,
... Lue lisää
The Herbal Kitchen

Cooking with Fragrance and Flavor

kirjoittanut Jerry Traunfeld ...

11,23 €
CARNIVORE'S DELIGHT

FOR MEAT LOVERS ONLY

kirjoittanut Caleb Nzafe-Belekwa Elonga ...

It is a common misconception that fried food and meat are detrimental to our health. But there's good news. In Carnivore's Delight, there are over 50+ meat-based recipes for all types of meal plans from breakfast to dinner which are tasty and healthy and we don’t have time to spend in the kitchen. The air fryer is the perfect solution for you as cooking time is reduced and very little oil is used ... Lue lisää

3,81 € tai ilmainen Kobo Plus -tilauksella

It is a common misconception that fried food and meat are detrimental to our health. But there's good news. In Carnivore's Delight, there are over 50+ meat-based recipes for all types of meal plans from breakfast to dinner which are tasty and healthy and we don’t have time to spend in the kitchen. The air fryer is the perfect solution for you as cooking time is reduced and very little oil is used
... Lue lisää
50 Schongarerrezepte mit Fleisch

Schmoren und Kochen mit Hähnchen, Schweinefleisch und Co.

kirjoittanut Mattis Lundqvist ...

Schonend zubereitet genießen - leckere Fleischgerichte aus dem Schongarer.Ein Lundqvist-Rezeptbuch - 100% Rezepte - 0% Gerede!Ein Schongarer (auch unter dem englischen Begriff Slow-Cooker bekannt) ist für jeden Haushalt ein nützlicher Küchenhelfer. Doch damit gerade Fleischgerichte nicht nach stundenlangem Zubereiten fade schmecken, braucht man die richtigen Rezepte und Zutaten.Hier hilft dieses ... Lue lisää

4,99 € tai ilmainen Kobo Plus -tilauksella

Schonend zubereitet genießen - leckere Fleischgerichte aus dem Schongarer.Ein Lundqvist-Rezeptbuch - 100% Rezepte - 0% Gerede!Ein Schongarer (auch unter dem englischen Begriff Slow-Cooker bekannt) ist für jeden Haushalt ein nützlicher Küchenhelfer. Doch damit gerade Fleischgerichte nicht nach stundenlangem Zubereiten fade schmecken, braucht man die richtigen Rezepte und Zutaten.Hier hilft dieses
... Lue lisää
Rib Recipes

Tried-and-True Recipes for Delicious Italian Ribs and Rice, Polynesian Ribs, Prime Rib Recipe, Spare Rib Recipes and More

kirjoittanut Mary Becnel ...

The only cookbook you'll ever need to make rib recipes, spare rib recipes, prime rib recipe, polynesian ribs, italian ribs and rice. ... Lue lisää

2,82 €

The only cookbook you'll ever need to make rib recipes, spare rib recipes, prime rib recipe, polynesian ribs, italian ribs and rice.
... Lue lisää
Famous Venison Recipes

Surefire ground venison recipes, Venison Sausage Recipes, Venison Steak Recipes, Venison Roast Recipes and More

kirjoittanut Lucy Cooper ...

The best cookbook for creating delicious venison recipes, ground venison recipes, venison sausage recipes, venison steak recipes, venison roast recipes and much more. ... Lue lisää

2,82 €

The best cookbook for creating delicious venison recipes, ground venison recipes, venison sausage recipes, venison steak recipes, venison roast recipes and much more.
... Lue lisää
Tuna Recipes

Best Easy Tuna Sandwich Recipes, Tuna Casserole Recipes, Grilled Tuna Roast, Tuna Noodle Supreme and Other Delicious Tuna Salad Recipes

kirjoittanut Nell Pinkston ...

Great tasting tuna recipes tuna sandwich recipes, tuna casserole recipes, tuna salad recipes, grilled tuna roast, tuna noodle supreme that keep you lean. ... Lue lisää

2,82 €

Great tasting tuna recipes tuna sandwich recipes, tuna casserole recipes, tuna salad recipes, grilled tuna roast, tuna noodle supreme that keep you lean.
... Lue lisää
Zeit für Fleisch!

Der Porcella-Leitfaden für bewussten Einkauf, perfektes Gelingen und besten Geschmack

kirjoittanut Sarah Krobath, Peter Troißinger, Julia Lammers ...

Mit gutem Gewissen genießen! Verantwortungsvoll genießen ist eine Haltung, für die sich immer mehr Menschen entscheiden. Und gerade beim wertvollen Lebensmittel Fleisch spielen die Herkunft, die artgerechte Tierhaltung, der respektvolle Umgang und das Vermeiden von Verschwendung eine große Rolle! Mit "Zeit für Fleisch" schaffen die Autoren Sarah Krobath und Peter Troißinger einen umfassenden ... Lue lisää

27,99 € tai ilmainen Kobo Plus -tilauksella

Mit gutem Gewissen genießen! Verantwortungsvoll genießen ist eine Haltung, für die sich immer mehr Menschen entscheiden. Und gerade beim wertvollen Lebensmittel Fleisch spielen die Herkunft, die artgerechte Tierhaltung, der respektvolle Umgang und das Vermeiden von Verschwendung eine große Rolle! Mit "Zeit für Fleisch" schaffen die Autoren Sarah Krobath und Peter Troißinger einen umfassenden
... Lue lisää
Nadia and Kaye Disaster Chef

Simple Recipes for Cooks Who Can't

kirjoittanut Nadia Sawalha, Kaye Adams ...

A foolproof cookbook for people who dread cooking. Find out how to cook 80+ quick and easy recipes with this hilarious new cookbook from TV presenters and "middle-aged YouTube sensations" Nadia Sawalha and Kaye Adams.Inspired by the duo's hit YouTube series, which was borne out of MasterChef-winner Nadia's frustration with her best friend Kaye's kitchen mishaps, Nadia & Kaye Disaster Chef is a ... Lue lisää

11,99 €

A foolproof cookbook for people who dread cooking. Find out how to cook 80+ quick and easy recipes with this hilarious new cookbook from TV presenters and "middle-aged YouTube sensations" Nadia Sawalha and Kaye Adams.Inspired by the duo's hit YouTube series, which was borne out of MasterChef-winner Nadia's frustration with her best friend Kaye's kitchen mishaps, Nadia & Kaye Disaster Chef is a
... Lue lisää
Beef'n-Up Your Dinner Plate

Unlocking the Mystery of the Beef Counter Learn the Simple Techniques of Cooking Tender and Delicious Beef Every Time

kirjoittanut Chef David L. Bishop ...

While doing research for this book I was at the meat counter of a local grocery store when two ladies walked up and started to look for some steaks. They kept picking up and setting down selection after selection. One lady said to the other, Theres just too many cuts with the name steak on them. I dont know which ones are good for grilling. Her friend said, This one looks good, but its really ... Lue lisää

4,53 €

While doing research for this book I was at the meat counter of a local grocery store when two ladies walked up and started to look for some steaks. They kept picking up and setting down selection after selection. One lady said to the other, Theres just too many cuts with the name steak on them. I dont know which ones are good for grilling. Her friend said, This one looks good, but its really
... Lue lisää
Das Geheimnis des Schweizer Schnitts

Wild zerlegen wie die Profis ganz ohne Sehnen, Knorpel & Fett

kirjoittanut Karl Schmid ...

Sarja sarja BLV Jagdpraxis
Wild zerlegen wie die ProfisDer Schweizer Schnitt – eine fast vergessene Kunst des Fleischzerlegens, die Ihnen maximale Fleischausbeute in erstklassiger Qualität ermöglicht. In diesem Buch zeigt der Metzgermeister und passionierte Jäger Karl Schmid Schritt für Schritt, wie Sie Wild, aber auch andere Fleischsorten, dank präziser Schnitte besonders effizient verarbeiten</stro... ... Lue lisää

42,99 €

Wild zerlegen wie die ProfisDer Schweizer Schnitt – eine fast vergessene Kunst des Fleischzerlegens, die Ihnen maximale Fleischausbeute in erstklassiger Qualität ermöglicht. In diesem Buch zeigt der Metzgermeister und passionierte Jäger Karl Schmid Schritt für Schritt, wie Sie Wild, aber auch andere Fleischsorten, dank präziser Schnitte besonders effizient verarbeiten</stro...
... Lue lisää
Fleisch - Die blutige Bilanz unserer Esskultur

kirjoittanut Herbert Vore ...

Jedes Stück Fleisch trägt eine unsichtbare Bilanz – aus Blut, Angst und Zerstörung.In Fleisch – Die blutige Bilanz unserer Esskultur nimmt Herbert Vore den Leser mit hinter die geschlossenen Türen der Schlachthäuser, in Mastanlagen, auf Transportwege und in Verarbeitungsbetriebe. Das Buch folgt den Spuren des Tieres von der Geburt bis zur letzten Sekunde – und erzählt von dem, was danach mit ... Lue lisää

9,99 € tai ilmainen Kobo Plus -tilauksella

Jedes Stück Fleisch trägt eine unsichtbare Bilanz – aus Blut, Angst und Zerstörung.In Fleisch – Die blutige Bilanz unserer Esskultur nimmt Herbert Vore den Leser mit hinter die geschlossenen Türen der Schlachthäuser, in Mastanlagen, auf Transportwege und in Verarbeitungsbetriebe. Das Buch folgt den Spuren des Tieres von der Geburt bis zur letzten Sekunde – und erzählt von dem, was danach mit
... Lue lisää
Our Favorite Burger Recipes

kirjoittanut Gooseberry Patch ...

Sarja sarja Our Favorite Recipes Collection
Whether broiled, grilled, open-faced or stuffed, there's no wrong way to eat a burger...they're always a treat! That's why we've gathered all of our tastiest, tried & true burger recipes for you in this convenient collection.Best-Ever Cheddar Burgers, Mini Onion Burgers and Delicious Patty Melts are all family favorites. Try Black Bean Burgers and Irene's Portabella Burgers for a meatless twist, ... Lue lisää

6,87 €

Whether broiled, grilled, open-faced or stuffed, there's no wrong way to eat a burger...they're always a treat! That's why we've gathered all of our tastiest, tried & true burger recipes for you in this convenient collection.Best-Ever Cheddar Burgers, Mini Onion Burgers and Delicious Patty Melts are all family favorites. Try Black Bean Burgers and Irene's Portabella Burgers for a meatless twist,
... Lue lisää
Bruce’s Cookbook

kirjoittanut Bruce Poole ...

‘I only cook the kind of food I want to eat. Honest food, plain and simple. This is my cookbook.’The long awaited cookbook from Michelin-starred chef and owner of the award-winning Chez Bruce.Bruce Poole is widely acknowledged to be one of Britain’s best chefs. Praise for his timeless, honest cooking has garnered countless column inches and the respect of the most discerning critics. His Michelin ... Lue lisää

30,29 €

‘I only cook the kind of food I want to eat. Honest food, plain and simple. This is my cookbook.’The long awaited cookbook from Michelin-starred chef and owner of the award-winning Chez Bruce.Bruce Poole is widely acknowledged to be one of Britain’s best chefs. Praise for his timeless, honest cooking has garnered countless column inches and the respect of the most discerning critics. His Michelin
... Lue lisää
Sauen

Das Wildschwein-Kochbuch

kirjoittanut Frida Ernsth, Mikael Axell ...

Wild ist stets ein kulinarischer Höhepunkt. Doch obwohl es als reines Naturprodukt reich an Vitaminen, Mineralstoffen und Proteinen ist, findet diese wohl ursprünglichste Form des Fleischgenusses eher selten ihren Weg auf unsere Teller. Die Autoren Mikael Axell und Frida Ernsth spüren gemeinsam mit ihrem Fotografen Stefan Wettainen dem imposanten Schwarzwild in den winterlichen Wäldern Schwedens ... Lue lisää

19,99 € tai ilmainen Kobo Plus -tilauksella

Wild ist stets ein kulinarischer Höhepunkt. Doch obwohl es als reines Naturprodukt reich an Vitaminen, Mineralstoffen und Proteinen ist, findet diese wohl ursprünglichste Form des Fleischgenusses eher selten ihren Weg auf unsere Teller. Die Autoren Mikael Axell und Frida Ernsth spüren gemeinsam mit ihrem Fotografen Stefan Wettainen dem imposanten Schwarzwild in den winterlichen Wäldern Schwedens
... Lue lisää
20 MINUTES TO MASTER ... NLP

kirjoittanut Carol Harris ...

NLP, or Neuro-Linguistic Programming, is an approach to communication, personal development and psychotherapy, allowing you to reach your full potential and achieve your life goals.This book guides you through the core ideas and processes of NLP in an accessible and clear way – and shows you how to master them in just 20 minutes.If you want a simple but structured way to achieve your goals, ... Lue lisää

9,18 €

NLP, or Neuro-Linguistic Programming, is an approach to communication, personal development and psychotherapy, allowing you to reach your full potential and achieve your life goals.This book guides you through the core ideas and processes of NLP in an accessible and clear way – and shows you how to master them in just 20 minutes.If you want a simple but structured way to achieve your goals,
... Lue lisää
More Slow Cooker Recipes

kirjoittanut Katie Bishop ...

Over 100 delicious, each-to-achieve recipes for your slow cooker.Tired of the same slow-cooked meals? Best-selling cookery writer Katie Bishop's latest collection of mouth-watering dishes will motivate you to dust off your slow cooker and enjoy tasty, satisfying food.From flavour-packed main meals such as Beef Curry with Whole Spices, Aromatic Chicken with lemon and Creamy Roasted Garlic and ... Lue lisää

12,36 €

Over 100 delicious, each-to-achieve recipes for your slow cooker.Tired of the same slow-cooked meals? Best-selling cookery writer Katie Bishop's latest collection of mouth-watering dishes will motivate you to dust off your slow cooker and enjoy tasty, satisfying food.From flavour-packed main meals such as Beef Curry with Whole Spices, Aromatic Chicken with lemon and Creamy Roasted Garlic and
... Lue lisää
The Irish Cookbook

National & Traditional Foods

kirjoittanut DIANA WELLS ...

Sarja sarja Around The World of Foods
Enjoy super easy, selective recipes, tips, and tricks from around the world of food cookbook series that will take you to see traditional menus. ... Lue lisää

2,86 € tai ilmainen Kobo Plus -tilauksella

Enjoy super easy, selective recipes, tips, and tricks from around the world of food cookbook series that will take you to see traditional menus.
... Lue lisää
Salt Block Cookbook

Book1, for beginners made easy step by step

kirjoittanut SUSAN SAM ...

Sarja Kirja 1 - Salt Block Cookbook
• This Salt Block Cookbook: For Beginners Made Easy Step by Step.• Contains a variety of traditional Salt Block recipes.• Each recipe has a simple step that can be easily followed.• You will find Salt Block cooking interesting and happy.• Your hands will make a deep impression on your family and friends.• Himalayan salt blocks works extremely well to prepare and serve a range of foods. Mainly ... Lue lisää

2,86 €

• This Salt Block Cookbook: For Beginners Made Easy Step by Step.• Contains a variety of traditional Salt Block recipes.• Each recipe has a simple step that can be easily followed.• You will find Salt Block cooking interesting and happy.• Your hands will make a deep impression on your family and friends.• Himalayan salt blocks works extremely well to prepare and serve a range of foods. Mainly
... Lue lisää

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Suositeltu sinulle

Liha e-kirjat

Jamie Cooks Italy

The Little Black Book of Barbecue

The Bowler's Meatball Cookbook

The Mindful Carnivore

The Chili Cookbook

The Book of Jewish Food

The Herbal Kitchen

CARNIVORE'S DELIGHT

50 Schongarerrezepte mit Fleisch

Rib Recipes

Famous Venison Recipes

Tuna Recipes

Zeit für Fleisch!

Nadia and Kaye Disaster Chef

Beef'n-Up Your Dinner Plate

Das Geheimnis des Schweizer Schnitts

Fleisch - Die blutige Bilanz unserer Esskultur

Our Favorite Burger Recipes

Bruce’s Cookbook

Sauen

20 MINUTES TO MASTER ... NLP

More Slow Cooker Recipes

The Irish Cookbook

Salt Block Cookbook