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Suositeltu sinulle

One

Simple One-Pan Wonders

kirjoittanut Jamie Oliver ...

THE NO. 1 SUNDAY TIMES BESTSELLERThe brand-new cookbook that will make getting good food on the table easier than ever before . . . Jamie's back to basics with over 120 simple, delicious, ONE pan recipesFEATURING RECIPES FROM THE HIT NEW CHANNEL 4 SHOW JAMIE'S ONE-PAN WONDERS'JAMIE'S EASIEST RECIPES EVER' DAILY MAIL'Lovely straight... ... Lue lisää

14,99 €

THE NO. 1 SUNDAY TIMES BESTSELLERThe brand-new cookbook that will make getting good food on the table easier than ever before . . . Jamie's back to basics with over 120 simple, delicious, ONE pan recipesFEATURING RECIPES FROM THE HIT NEW CHANNEL 4 SHOW JAMIE'S ONE-PAN WONDERS'JAMIE'S EASIEST RECIPES EVER' DAILY MAIL'Lovely straight...
... Lue lisää
Crust

From Sourdough, Spelt and Rye Bread to Ciabatta, Bagels and Brioche

kirjoittanut Richard Bertinet ...

Richard Bertinet's revolutionary and simple approach gives you the confidence to create really exciting recipes at home. He begins by mastering the mighty Sourdough and making your own ferments so that you can make bread anytime. And then he takes a look at speciality breads, using a range of flours and flavours - why not try making Spelt Bread or experiment with Bagels and Pretzels? He follows by ... Lue lisää

3,99 €

Richard Bertinet's revolutionary and simple approach gives you the confidence to create really exciting recipes at home. He begins by mastering the mighty Sourdough and making your own ferments so that you can make bread anytime. And then he takes a look at speciality breads, using a range of flours and flavours - why not try making Spelt Bread or experiment with Bagels and Pretzels? He follows by
... Lue lisää
Rhett & Link Present: The Mythical Cookbook

10 Simple Rules for Cooking Deliciously, Eating Happily, and Living Mythically

kirjoittanut Josh Scherer ...

#1 New York Times bestsellerFrom the larger-than-life team behind the internet’s most-watched daily show, Good Mythical Morning, and culinary spinoff, Mythical Kitchen, a one-of-a-kind funny cookbook with 100 recipes for living a Mythical, and delicious, life.When it comes to food—the good, the gooder, and the shockingly not un-good—Mythical Chef Josh, Rhett & Link, and the Mythical Kitcheneers ... Lue lisää

20,53 €

#1 New York Times bestsellerFrom the larger-than-life team behind the internet’s most-watched daily show, Good Mythical Morning, and culinary spinoff, Mythical Kitchen, a one-of-a-kind funny cookbook with 100 recipes for living a Mythical, and delicious, life.When it comes to food—the good, the gooder, and the shockingly not un-good—Mythical Chef Josh, Rhett & Link, and the Mythical Kitcheneers
... Lue lisää
The Sweet Little Book of Cupcakes

Over 50 Delicious Recipes that Are Easy To Make!

kirjoittanut Nicholas Peruzzi, Courtney Forrester ...

Cupcakes are the passion at Sweet Cupcakes, a Boston-based boutique cupcakery cited as serving up 'Boston's Best Cupcakes 2009'' by The Improper Bostonian . . . and not without reason. Its cupcakes are like little pieces of heaven with delicious dollops of frosting, fillings, and a variety of flavors, from cappuccino to pumpkin ginger. Now The Sweet Little Book of Cupcakes reveals Sweet Cupcakes' ... Lue lisää

4,73 €

Cupcakes are the passion at Sweet Cupcakes, a Boston-based boutique cupcakery cited as serving up 'Boston's Best Cupcakes 2009'' by The Improper Bostonian . . . and not without reason. Its cupcakes are like little pieces of heaven with delicious dollops of frosting, fillings, and a variety of flavors, from cappuccino to pumpkin ginger. Now The Sweet Little Book of Cupcakes reveals Sweet Cupcakes'
... Lue lisää
Simple Cake

All You Need to Keep Your Friends and Family in Cake [A Baking Book]

kirjoittanut Odette Williams ...

A nostalgic ode to the joy of homemade cake, beautifully photographed and with easy mix-and-match recipes for a sweet lift any day of the week.“A sweet book full of incredible photography, delightfully simple recipes, and so, so much love.”—Alison Roman, author of Dining InNAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY THE NEW YORK TIMES AND FOOD52Everyone has a favorite style of cake, whe... ... Lue lisää

9,14 €

A nostalgic ode to the joy of homemade cake, beautifully photographed and with easy mix-and-match recipes for a sweet lift any day of the week.“A sweet book full of incredible photography, delightfully simple recipes, and so, so much love.”—Alison Roman, author of Dining InNAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY THE NEW YORK TIMES AND FOOD52Everyone has a favorite style of cake, whe...
... Lue lisää
Vegan Pie in the Sky

75 Out-of-This-World Recipes for Pies, Tarts, Cobblers, and More

kirjoittanut Isa Chandra Moskowitz, Terry Hope Romero ...

Holidays? Check. Birthdays? Check. Tuesdays? Check! Our research says life is 100% better any day pie is involved. There’s nothing like a rich, gooey slice of apple pie straight from the oven, baked in a perfectly flaky crust and topped with cinnamon-sugar. And now it can be yours, along with dozens more mouthwatering varieties, vegan at last and better than ever.Vegan Pie in the Sky is the latest ... Lue lisää

9,49 €

Holidays? Check. Birthdays? Check. Tuesdays? Check! Our research says life is 100% better any day pie is involved. There’s nothing like a rich, gooey slice of apple pie straight from the oven, baked in a perfectly flaky crust and topped with cinnamon-sugar. And now it can be yours, along with dozens more mouthwatering varieties, vegan at last and better than ever.Vegan Pie in the Sky is the latest
... Lue lisää
Cooking with the Authors of Summer Heat

kirjoittanut Caridad Pineiro, Nina Bruhns, Jennifer Lowery, Taylor Lee, Traci Hall, Stephanie Queen, Alicia Street, Kathy Ivan, Jackie Ivie, Michele Hauf, Rachelle Ayala, Katy Walters, Melissa Keir, Dani Haviland, Jacquie Biggar ...

Let the authors of Summer Heat tempt you with some mouth-watering recipes. Bacon-Wrapped Dates Stuffed with Pistachios, Decadent French Toast, Marinated Steak, Devil’s Food Cake, Beer-Steamed Mussels, Baked Apple with Custard Sauce, White Chocolate Cherry Scones. These are just a few of the wonderful dishes you’ll find in this unique cookbook. Each is linked to a novella in Summer Heat, a ... Lue lisää

Ilmainen

Let the authors of Summer Heat tempt you with some mouth-watering recipes. Bacon-Wrapped Dates Stuffed with Pistachios, Decadent French Toast, Marinated Steak, Devil’s Food Cake, Beer-Steamed Mussels, Baked Apple with Custard Sauce, White Chocolate Cherry Scones. These are just a few of the wonderful dishes you’ll find in this unique cookbook. Each is linked to a novella in Summer Heat, a
... Lue lisää
The Hairy Bikers' One Pot Wonders

Over 100 delicious new favourites, from terrific tray bakes to roasting tin treats!

kirjoittanut Hairy Bikers ...

The Sunday Times BestsellerA wonder of a recipe collection celebrating the simple joys of one pot cooking.Life is complicated enough so why not let Si King and Dave Myers, AKA the Hairy Bikers, make it just that bit easier?Whether it's inspiration for supper after a hard day's work or a slow roast feast for a weekend gathering, One Pot Wonders has it all. From rich and warming traybakes to light ... Lue lisää

3,49 €

The Sunday Times BestsellerA wonder of a recipe collection celebrating the simple joys of one pot cooking.Life is complicated enough so why not let Si King and Dave Myers, AKA the Hairy Bikers, make it just that bit easier?Whether it's inspiration for supper after a hard day's work or a slow roast feast for a weekend gathering, One Pot Wonders has it all. From rich and warming traybakes to light
... Lue lisää
Snacking Cakes

Simple Treats for Anytime Cravings: A Baking Book

kirjoittanut Yossy Arefi ...

Find sweet satisfaction with 50 easy, everyday cake recipes made with simple ingredients, one bowl, and no fuss.IACP AWARD WINNER • NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY Bon Appétit • The New York Times Book Review • Epicurious • Town & Country“[Snacking Cakes] hits the sweet spot. . . . Cake for breakfast? Yes, please!”—Martha Stewart LivingIn Snack... ... Lue lisää

11,23 €

Find sweet satisfaction with 50 easy, everyday cake recipes made with simple ingredients, one bowl, and no fuss.IACP AWARD WINNER • NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY Bon Appétit • The New York Times Book Review • Epicurious • Town & Country“[Snacking Cakes] hits the sweet spot. . . . Cake for breakfast? Yes, please!”—Martha Stewart LivingIn Snack...
... Lue lisää
Grandma Betty’s Classic Desserts: Easy Everyday And Holiday Desserts

kirjoittanut Betty Yells ...

I started collecting recipes in the 50's - some from Home Economics classes, some from newspapers and magazines, and many from friends and family. Now, 6 kids, 10 grandkids, and 4 great-grandkids later, I'm organizing all my old recipes so I don't have to dig around in a cardboard box every time one of the grandkids asks for a recipe.Grandma Betty's Classic Desserts is the second book in this ... Lue lisää

0,99 € tai ilmainen Kobo Plus -tilauksella

I started collecting recipes in the 50's - some from Home Economics classes, some from newspapers and magazines, and many from friends and family. Now, 6 kids, 10 grandkids, and 4 great-grandkids later, I'm organizing all my old recipes so I don't have to dig around in a cardboard box every time one of the grandkids asks for a recipe.Grandma Betty's Classic Desserts is the second book in this
... Lue lisää
Tava

Eastern European Baking and Desserts From Romania & Beyond

kirjoittanut Irina Georgescu ...

**WINNER OF THE 2023 JAMES BEARD AWARD FOR BEST BAKING AND DESSERTS BOOK“A joy and an education. Irina Georgescu has disentangled the strands woven into Romanian cooking and identity and she has done so deliciously, through glorious cakes, pies, strudels and doughnuts. Cook, eat, learn.“ – Diana Henry**“I am such a huge admirer of Irina Georgescu in general, and of this extraordinarily impressive ... Lue lisää

14,99 €

**WINNER OF THE 2023 JAMES BEARD AWARD FOR BEST BAKING AND DESSERTS BOOK“A joy and an education. Irina Georgescu has disentangled the strands woven into Romanian cooking and identity and she has done so deliciously, through glorious cakes, pies, strudels and doughnuts. Cook, eat, learn.“ – Diana Henry**“I am such a huge admirer of Irina Georgescu in general, and of this extraordinarily impressive
... Lue lisää
100 Great Breads

The Original Bestseller

kirjoittanut Paul Hollywood ...

TV's Paul Hollywood conveys his love of bread-making in this collection of fantastic recipes.He reveals all the simple techniques you need to make this staple food and shows you that baking bread is far easier than you could possibly have imagined. 100 Great Breads features a wide range of recipes, from a basic brown and white loaf to savoury and sweet, Mediterranean, traditional and ancient ... Lue lisää

3,49 €

TV's Paul Hollywood conveys his love of bread-making in this collection of fantastic recipes.He reveals all the simple techniques you need to make this staple food and shows you that baking bread is far easier than you could possibly have imagined. 100 Great Breads features a wide range of recipes, from a basic brown and white loaf to savoury and sweet, Mediterranean, traditional and ancient
... Lue lisää
20 Recettes de Délicieux Desserts

kirjoittanut Pierre-Emmanuel Malissin ...

Sarja Kirja 7 - Les minis livres
Un nouveau mini livre à mini prix dans la collection cuisine des éditions Syllabaire, 20 recettes de délicieux desserts, facile à préparer et qui ravira la famille au complet, toutes les recettes sont en photos.Bonne gourmandise. ... Lue lisää

0,99 € tai ilmainen Kobo Plus -tilauksella

Un nouveau mini livre à mini prix dans la collection cuisine des éditions Syllabaire, 20 recettes de délicieux desserts, facile à préparer et qui ravira la famille au complet, toutes les recettes sont en photos.Bonne gourmandise.
... Lue lisää
American Ice Dream

kirjoittanut Stefano Versace ...

What are the ingredients for launching a successful business?In this book, Stefano Versace, an Italian entrepreneur and founder of the biggest chain of Italian gelato shops in the USA, tells us how he made his dream come true.Stefano Versace starts at the very beginning and matches every business element with an ice cream flavor, “Because the best way to do business is by always looking at its ... Lue lisää

5,99 € tai ilmainen Kobo Plus -tilauksella

What are the ingredients for launching a successful business?In this book, Stefano Versace, an Italian entrepreneur and founder of the biggest chain of Italian gelato shops in the USA, tells us how he made his dream come true.Stefano Versace starts at the very beginning and matches every business element with an ice cream flavor, “Because the best way to do business is by always looking at its
... Lue lisää
Cupcakes Are Not a Diet Food

Another Round of Laughter, #1

kirjoittanut Brenda Kennedy, Carla Evans, Martha Farmer, Rosa Jones, David Bruce ...

Sarja Kirja 1 - Another Round of Laughter
While on a Caribbean Cruise and after numerous bottles of Moscato wine and several trips to the all-you-can-eat dessert bar, four sisters decided to write a book about their love affair with food and their experiences with diet disasters. With a combined 224 years of experience between the sisters, they consider themselves experts at diet failures.Once the title of the book was decided, they ... Lue lisää

Ilmainen

While on a Caribbean Cruise and after numerous bottles of Moscato wine and several trips to the all-you-can-eat dessert bar, four sisters decided to write a book about their love affair with food and their experiences with diet disasters. With a combined 224 years of experience between the sisters, they consider themselves experts at diet failures.Once the title of the book was decided, they
... Lue lisää
Baking Yesteryear

The Best Recipes from the 1900s to the 1980s

kirjoittanut B. Dylan Hollis ...

#1 NEW YORK TIMES BESTSELLERA decade-by-decade cookbook that highlights the best (and a few of the worst) baking recipes from the 20th centuryGentles and ladymen, are you sick and tired of making the same baking recipes again and again? Then look no further than this baking blast from the past, as B. Dylan Hollis highlights the most unique tasty treats of yesteryear.Travel back in time on a ... Lue lisää

11,99 €

#1 NEW YORK TIMES BESTSELLERA decade-by-decade cookbook that highlights the best (and a few of the worst) baking recipes from the 20th centuryGentles and ladymen, are you sick and tired of making the same baking recipes again and again? Then look no further than this baking blast from the past, as B. Dylan Hollis highlights the most unique tasty treats of yesteryear.Travel back in time on a
... Lue lisää
The Italian Baker, Revised

The Classic Tastes of the Italian Countryside--Its Breads, Pizza, Focaccia, Cakes, Pastries, and Cookies [A Baking Book]

kirjoittanut Carol Field ...

WINNER OF THE IACP AWARD • This classic tome of Italian baking covers everything from breadsticks and cornetti to focaccia, tarts, pastries, and more—now updated with stunning photography, new recipes, and comprehensive tips and tricks.“The Italian Baker takes you deep into the mind and heart of the Italian spirit.”—Peter Reinhart, author of The Bread Baker’s Apprentice and Peter Reinhart’s ... Lue lisää

5,07 €

WINNER OF THE IACP AWARD • This classic tome of Italian baking covers everything from breadsticks and cornetti to focaccia, tarts, pastries, and more—now updated with stunning photography, new recipes, and comprehensive tips and tricks.“The Italian Baker takes you deep into the mind and heart of the Italian spirit.”—Peter Reinhart, author of The Bread Baker’s Apprentice and Peter Reinhart’s
... Lue lisää
Hello, My Name Is Ice Cream

The Art and Science of the Scoop: A Cookbook

kirjoittanut Dana Cree ...

With more than 100 recipes for ice cream flavors and revolutionary mix-ins from a James Beard-nominated pastry chef, Hello, My Name is Ice Cream explains not only how to make amazing ice cream, but also the science behind the recipes so you can understand ice cream like a pro.Hello, My Name is Ice Cream is a combination of three books every ice cream lover needs to make delicious blends: 1) an ... Lue lisää

7,11 €

With more than 100 recipes for ice cream flavors and revolutionary mix-ins from a James Beard-nominated pastry chef, Hello, My Name is Ice Cream explains not only how to make amazing ice cream, but also the science behind the recipes so you can understand ice cream like a pro.Hello, My Name is Ice Cream is a combination of three books every ice cream lover needs to make delicious blends: 1) an
... Lue lisää
英式常溫甜點好食光：無奶油×省時快速×單一烤盤，烘焙達人51款私藏配方全公開

kirjoittanut 吉川文子 ...

這本食譜的甜點從頭到尾只用單一烤盤。將麵糊導入鋪平，裝飾上不同配量，分切後分享心靈、視覺、味蕾都滿足！　　英式甜點中常出現的「tray bake」，　　意思是使用烤盤薄薄地烤製而成的四方形蛋糕。　　作者吉川文子將傳統的英式甜點，以不加奶油的方式改良。　　這些甜點都是配合分切的造型，添加頂飾配料或鮮奶油霜，　　搖身一變，展現華麗的印象。　　改良後的烤盤甜點有4大特色　　1.只需1個烤盤　　2.烘烤時間縮短　　3.方便方切　　4.裝飾更有樂趣　　除了維多利亞海綿蛋糕等傳統的英國糕點以外，　　還有好做又好看的佛羅倫丁杏仁餅和蘋果派的烤盤甜點變化版。　　書中一共51款甜點，令人躍躍欲試！　　§巧克力和乳酪的烤盤甜點§　　不論是溶化黑巧克力做成的布朗尼、融化白巧克力做成的布朗迪，還是可可蛋糕、乳酪蛋糕，只要經... ... Lue lisää

6,76 €

這本食譜的甜點從頭到尾只用單一烤盤。將麵糊導入鋪平，裝飾上不同配量，分切後分享心靈、視覺、味蕾都滿足！　　英式甜點中常出現的「tray bake」，　　意思是使用烤盤薄薄地烤製而成的四方形蛋糕。　　作者吉川文子將傳統的英式甜點，以不加奶油的方式改良。　　這些甜點都是配合分切的造型，添加頂飾配料或鮮奶油霜，　　搖身一變，展現華麗的印象。　　改良後的烤盤甜點有4大特色　　1.只需1個烤盤　　2.烘烤時間縮短　　3.方便方切　　4.裝飾更有樂趣　　除了維多利亞海綿蛋糕等傳統的英國糕點以外，　　還有好做又好看的佛羅倫丁杏仁餅和蘋果派的烤盤甜點變化版。　　書中一共51款甜點，令人躍躍欲試！　　§巧克力和乳酪的烤盤甜點§　　不論是溶化黑巧克力做成的布朗尼、融化白巧克力做成的布朗迪，還是可可蛋糕、乳酪蛋糕，只要經...
... Lue lisää
BREAKFAST DAINTIES

Original Recipes since 1885 with linked TOC

kirjoittanut THOMAS J. MURREY ...

REMARKS ON BREAKFAST COOKERY."Dinner may be pleasant,So may social tea;But yet methinks the breakfastIs best of all the three."The importance of preparing a variety of dainty dishes for the breakfast table is but lightly considered by many who can afford luxuries, quite as much as by those who little dream of the delightful, palate-pleasing compounds made from "unconsidered trifles."The desire of ... Lue lisää

1,99 €

REMARKS ON BREAKFAST COOKERY."Dinner may be pleasant,So may social tea;But yet methinks the breakfastIs best of all the three."The importance of preparing a variety of dainty dishes for the breakfast table is but lightly considered by many who can afford luxuries, quite as much as by those who little dream of the delightful, palate-pleasing compounds made from "unconsidered trifles."The desire of
... Lue lisää
GREEN MEDITERRANEAN COOKBOOK FOR BEGINNERS

Ultimate Guide to Creating Delicious and Healthy Meals at Home

kirjoittanut Donna P. Proper ...

It has been discovered that our health anchors on what we eat. This book mention several delicious dishes that keep you healthy. They are easy to make with readily available ingredients in the market. It explains step by step guide on the ingredients, the mix and preparations.It also mention healthy, nutritious fruits to take with these dishes. ... Lue lisää

6,68 € tai ilmainen Kobo Plus -tilauksella

It has been discovered that our health anchors on what we eat. This book mention several delicious dishes that keep you healthy. They are easy to make with readily available ingredients in the market. It explains step by step guide on the ingredients, the mix and preparations.It also mention healthy, nutritious fruits to take with these dishes.
... Lue lisää
Gowise Air Fryer Seafood Cookbook

Delicious and Easy Low-Fat Air Fryer Recipes for Your Family

kirjoittanut Fifi Simon ...

Sarja sarja Gowise Air Fryer Cookbooks
Are you looking for easy-to-make recipes that can be cooked in your air fryer?If you answered yes, then this "GoWISE Air Fryer Cookbook" is the book for you!This book is chock-full of delectable recipes that can be prepared in your GoWISE air fryer! You're one step closer to a delectable air fryer meal once you've got this book! Who knows, maybe you can become a great chef just by cooking with an ... Lue lisää

6,68 € tai ilmainen Kobo Plus -tilauksella

Are you looking for easy-to-make recipes that can be cooked in your air fryer?If you answered yes, then this "GoWISE Air Fryer Cookbook" is the book for you!This book is chock-full of delectable recipes that can be prepared in your GoWISE air fryer! You're one step closer to a delectable air fryer meal once you've got this book! Who knows, maybe you can become a great chef just by cooking with an
... Lue lisää
Galette Cookbook

Book1, for beginners made easy step by step

kirjoittanut SUSAN SAM ...

Sarja Kirja 1 - Galette Cookbook
• This Galette Recipe book: For Beginners To get beginners Step simply by Step.• Includes a variety of traditional Galette-tested recipes.• Each formula includes a basic step that may be quickly followed.• You are going to find Galette food preparation interesting and content.• Both hands can make a deep impression on your family and friends.• Galette is a term used to identify several types of ... Lue lisää

2,86 €

• This Galette Recipe book: For Beginners To get beginners Step simply by Step.• Includes a variety of traditional Galette-tested recipes.• Each formula includes a basic step that may be quickly followed.• You are going to find Galette food preparation interesting and content.• Both hands can make a deep impression on your family and friends.• Galette is a term used to identify several types of
... Lue lisää
繽紛細緻！看了就想跟著做の Kokoma翻糖甜點

100款超人氣翻糖造型+4種必學經典基底，裝飾技巧、QA解惑，翻糖在家也能輕鬆做！

kirjoittanut kokoma ...

Sarja Kirja 31 - 黑貓廚房
動手玩翻糖，一點也不難！步驟圖解＋私房祕技＋創意巧思step by step任何人都能做出自己喜歡的甜點造型！　　「翻糖可以吃嗎？應該很甜吧？」　　「用翻糖做造型，會不會很難很複雜？」……　　相信不少人對翻糖都會有這樣的疑問，　　烘焙玩家KoKoma親自傳授達人級翻糖技巧，　　讓初學者也能輕輕鬆鬆，發揮天馬行空的想像力，　　打造出令人驚呼連連的精緻甜點！　　★來玩翻糖吧！一定要知道的翻糖基礎概念　　翻糖之所以這麼好玩，是因為它有點像小時候玩的黏土，很好塑形，加點調色就可以盡情地發揮創意！從自製翻糖、染色到工具介紹一應俱全，提升造型質感的關鍵就在這裡！　　★5大經典甜點×翻糖造型，滿足你對甜點的所有渴望！　　收錄餅乾、蛋糕球、杯子蛋糕、吋蛋糕、馬卡龍等食譜，材料、做法都十分簡單，初學者也能輕鬆烘焙，變... ... Lue lisää

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動手玩翻糖，一點也不難！步驟圖解＋私房祕技＋創意巧思step by step任何人都能做出自己喜歡的甜點造型！　　「翻糖可以吃嗎？應該很甜吧？」　　「用翻糖做造型，會不會很難很複雜？」……　　相信不少人對翻糖都會有這樣的疑問，　　烘焙玩家KoKoma親自傳授達人級翻糖技巧，　　讓初學者也能輕輕鬆鬆，發揮天馬行空的想像力，　　打造出令人驚呼連連的精緻甜點！　　★來玩翻糖吧！一定要知道的翻糖基礎概念　　翻糖之所以這麼好玩，是因為它有點像小時候玩的黏土，很好塑形，加點調色就可以盡情地發揮創意！從自製翻糖、染色到工具介紹一應俱全，提升造型質感的關鍵就在這裡！　　★5大經典甜點×翻糖造型，滿足你對甜點的所有渴望！　　收錄餅乾、蛋糕球、杯子蛋糕、吋蛋糕、馬卡龍等食譜，材料、做法都十分簡單，初學者也能輕鬆烘焙，變...
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