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Recommended For You

Cooking with the Authors of Summer Heat

by Caridad Pineiro, Nina Bruhns, Jennifer Lowery, Taylor Lee, Traci Hall, Stephanie Queen, Alicia Street, Kathy Ivan, Jackie Ivie, Michele Hauf, Rachelle Ayala, Katy Walters, Melissa Keir, Dani Haviland, Jacquie Biggar ...

Let the authors of Summer Heat tempt you with some mouth-watering recipes. Bacon-Wrapped Dates Stuffed with Pistachios, Decadent French Toast, Marinated Steak, Devil’s Food Cake, Beer-Steamed Mussels, Baked Apple with Custard Sauce, White Chocolate Cherry Scones. These are just a few of the wonderful dishes you’ll find in this unique cookbook. Each is linked to a novella in Summer Heat, a ... Read more

Free

Let the authors of Summer Heat tempt you with some mouth-watering recipes. Bacon-Wrapped Dates Stuffed with Pistachios, Decadent French Toast, Marinated Steak, Devil’s Food Cake, Beer-Steamed Mussels, Baked Apple with Custard Sauce, White Chocolate Cherry Scones. These are just a few of the wonderful dishes you’ll find in this unique cookbook. Each is linked to a novella in Summer Heat, a
... Read more
The 5-Ingredient Cookbook for Men

by Benjamin Kelly ...

Simple, filling, and flavorful recipes to help guys get confident in the kitchen.Kiss takeout and frozen food goodbye and take a crack at cooking! This top choice in cookbooks for men is great for guys who are just starting out in the kitchen—and a perfect Father's Day gift. From breakfast to dessert, any guy can learn to make tasty meals that only take a handful of ingredients—and won't leave a ... Read more

12,29 € or Free with Kobo Plus

Simple, filling, and flavorful recipes to help guys get confident in the kitchen.Kiss takeout and frozen food goodbye and take a crack at cooking! This top choice in cookbooks for men is great for guys who are just starting out in the kitchen—and a perfect Father's Day gift. From breakfast to dessert, any guy can learn to make tasty meals that only take a handful of ingredients—and won't leave a
... Read more
Amuse-Bouche

Little Bites of Delight Before the Meal Begins: A Cookbook

by Rick Tramonto, Mary Goodbody ...

Amuse-Bouche offers an array of recipes, from elegant and sophisticated to casual and surprising—but always exquisite—that will inspire home cooks to share these culinary jewels with their guests.Amuse-bouche (pronounced ah-myuz boosh) are today what hors d'oeuvres were to America in the 1950s: a relatively unknown feature of French culinary tradition that, once introduced, immediately became ... Read more

10,48 €

Amuse-Bouche offers an array of recipes, from elegant and sophisticated to casual and surprising—but always exquisite—that will inspire home cooks to share these culinary jewels with their guests.Amuse-bouche (pronounced ah-myuz boosh) are today what hors d'oeuvres were to America in the 1950s: a relatively unknown feature of French culinary tradition that, once introduced, immediately became
... Read more
Cold Canapes

by Andrea Chapman ...

A mouth-watering selection of cold canapés recipes that you can make at home. I will show you how to create beautiful and tasty canapés that your guests will love. I have also included how many canapes you will need to make for your guests.Canapés are little works of art on a plate. ... Read more

0,99 €

A mouth-watering selection of cold canapés recipes that you can make at home. I will show you how to create beautiful and tasty canapés that your guests will love. I have also included how many canapes you will need to make for your guests.Canapés are little works of art on a plate.
... Read more
Gyoza: The Ultimate Dumpling Cookbook

50 Recipes from Tokyo's Gyoza King - Pot Stickers, Dumplings, Spring Rolls and More!

by Paradise Yamamoto, Kengo Ishiguro ...

Whether eaten in an exclusive restaurant or at a humble street stall, gyoza dumplings are the ultimate Asian comfort food.Dumplings are surprisingly easy to make once you learn a few basic techniques. Step-by-step instructions, photos, and helpful tips show you how to wrap dumplings like the "Gyoza King," Paradise Yamamoto, himself—even if it's your first try.This book contains 50 delicious ... Read more

11,12 €

Whether eaten in an exclusive restaurant or at a humble street stall, gyoza dumplings are the ultimate Asian comfort food.Dumplings are surprisingly easy to make once you learn a few basic techniques. Step-by-step instructions, photos, and helpful tips show you how to wrap dumplings like the "Gyoza King," Paradise Yamamoto, himself—even if it's your first try.This book contains 50 delicious
... Read more
Sauces

Classical and Contemporary Sauce Making, Fourth Edition

by James Peterson ...

The acclaimed authority on sauce making, completely updated and, for the first time, featuring invaluable step-by-step color photographs.Every good cook knows that a great sauce is one of the easiest ways to make an exemplary dish. Since its James Beard Award–winning first edition, James Peterson’s Sauces has remained the go-to culinary reference for professionals and sophisticated home cooks, ... Read more

35,50 €

The acclaimed authority on sauce making, completely updated and, for the first time, featuring invaluable step-by-step color photographs.Every good cook knows that a great sauce is one of the easiest ways to make an exemplary dish. Since its James Beard Award–winning first edition, James Peterson’s Sauces has remained the go-to culinary reference for professionals and sophisticated home cooks,
... Read more
Pintxos

Small Plates in the Basque Tradition [A Cookbook]

by Gerald Hirigoyen, Lisa Weiss ...

An authentic small plates cookbook from the top Basque chef in America.Acclaimed chef Gerald Hirigoyen's sophisticated and delectable small plates, served at his restaurants, Bocadillos and Piperade, set the standard for tapas in San Francisco.This book features 75 distinctive California-inflected versions of Spanish tapas and French Basque dishes (including Salt Cod with Piperade, Roasted Beets ... Read more

5,93 €

An authentic small plates cookbook from the top Basque chef in America.Acclaimed chef Gerald Hirigoyen's sophisticated and delectable small plates, served at his restaurants, Bocadillos and Piperade, set the standard for tapas in San Francisco.This book features 75 distinctive California-inflected versions of Spanish tapas and French Basque dishes (including Salt Cod with Piperade, Roasted Beets
... Read more
Festa in casa

Consigli e ricette per organizzare un party coi fiocchi

by Sebastiano Molani, Maria Cristina Ferrari ...

Meglio un brunch o un cocktail elegante, un party in un giardino o un aperitivo a buffet? Che cosa posso preparare anche il giorno prima? Come posso abbellire la casa e la tavola senza spendere un capitale? Se ci sono anche i bambini, che cosa offro da bere? Quali sono i segreti per realizzare un menù perfetto? Sono tante le domande quando si vuole organizzare una festa in casa per un'occasione ... Read more

6,99 €

Meglio un brunch o un cocktail elegante, un party in un giardino o un aperitivo a buffet? Che cosa posso preparare anche il giorno prima? Come posso abbellire la casa e la tavola senza spendere un capitale? Se ci sono anche i bambini, che cosa offro da bere? Quali sono i segreti per realizzare un menù perfetto? Sono tante le domande quando si vuole organizzare una festa in casa per un'occasione
... Read more
Farm to Fork

Cooking Local, Cooking Fresh

by Emeril Lagasse ...

Series Book 5 - Emeril's
Farm to Fork brings out the “green” in Emeril with recipes that will inspire cooks, new and old, to utilize fresh, organic, and locally-grown ingredients throughout the year. A must have for those interested in the Green and locavore movements, and the legions of Emeril’s own fans!This essential farm to table cookbook is your guide to cooking fresh all year long:Ingredient-Driven Recipes: Go ... Read more

13,66 €

Farm to Fork brings out the “green” in Emeril with recipes that will inspire cooks, new and old, to utilize fresh, organic, and locally-grown ingredients throughout the year. A must have for those interested in the Green and locavore movements, and the legions of Emeril’s own fans!This essential farm to table cookbook is your guide to cooking fresh all year long:Ingredient-Driven Recipes: Go
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I'll Bring the Apps

Bites, Bowls, Boards & Beverages

by Marissa Mullen ...

An appetizing cookbook where each recipe can start the party!Appetizers are low lift, high reward, and always a crowd pleaser. So why not make them the whole party? In I’ll Bring the Apps, Marissa Mullen does exactly that, proving she knows much more than just cheese. Each of these 75 recipes takes into consideration her next great entertaining mantra, the APPS method: Ambiance, Presentation, ... Read more

11,99 €

An appetizing cookbook where each recipe can start the party!Appetizers are low lift, high reward, and always a crowd pleaser. So why not make them the whole party? In I’ll Bring the Apps, Marissa Mullen does exactly that, proving she knows much more than just cheese. Each of these 75 recipes takes into consideration her next great entertaining mantra, the APPS method: Ambiance, Presentation,
... Read more
The Vegan Girl's Guide to Life

Cruelty-Free Crafts, Recipes, Beauty Secrets, and More

by Melisser Elliott ...

Vegan women everywhere are banding together in their efforts to be healthy, cruelty free, and environmentally responsible. This is their handbook. Melisser (known to most as The Urban Housewife”) presents the basics of veganism for the newbies, lots of DIY craft projects, cruelty-free beauty tips, travel advice, recipes, and more.This book is not just for vegan girls-it’s also for anyone who’s ... Read more

13,74 €

Vegan women everywhere are banding together in their efforts to be healthy, cruelty free, and environmentally responsible. This is their handbook. Melisser (known to most as The Urban Housewife”) presents the basics of veganism for the newbies, lots of DIY craft projects, cruelty-free beauty tips, travel advice, recipes, and more.This book is not just for vegan girls-it’s also for anyone who’s
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Grits & Gratitude

by Gerron Hurt ...

Grits & Gratitude is more than a cookbook-it's a celebration of faith, family, and the Southern traditions that shaped Chef Gerron Hurt, winner of FOX's MasterChef Season 9. With soulful recipes, heartfelt stories, and a deep appreciation for the tables that bring us together, this book invites you to cook with love, serve with purpose, and savor every bite. ... Read more

24,79 €

Grits & Gratitude is more than a cookbook-it's a celebration of faith, family, and the Southern traditions that shaped Chef Gerron Hurt, winner of FOX's MasterChef Season 9. With soulful recipes, heartfelt stories, and a deep appreciation for the tables that bring us together, this book invites you to cook with love, serve with purpose, and savor every bite.
... Read more
The Secret Grill Cookbook

Ultimate Recipes To Be Grilling Master

by JEFFREY HOWARD ...

Series Book 5 - Happy Tasty & Easy
In a definitive gift for each griller, from newcomer to veteran, we evaluated, discussed, and curated its whole recipe assortment, with assistance from its most excited fans. Here is one flawless bundle are definitive go-to plans for every event. ... Read more

2,72 € or Free with Kobo Plus

In a definitive gift for each griller, from newcomer to veteran, we evaluated, discussed, and curated its whole recipe assortment, with assistance from its most excited fans. Here is one flawless bundle are definitive go-to plans for every event.
... Read more
XXL Low-Carb Heißlufrfritteuse Kochbuch

Einfach los frittiert! Mit über 212+ Low Carb Rezepten gesund und abwechslungsreich kochen

by Agnes Karl ...

Dieses Low Carb-Heißluftfritteuse-Kochbuch ist voll von köstlichen, leicht zuzubereitenden Rezepten! Mit über 212+ Rezepten zur Auswahl, finden Sie in diesem Kochbuch bestimmt das, wonach Sie suchen... Die Funktionsweise von Heißluftfritteusen… …ist einfach zu verstehen. Heiße Luft zirkuliert die von Ihnen eingelegten Lebensmittel. Wie bei jedem anderen Kochvorgang sorgt eine chemische Reaktion, ... Read more

4,99 €

Dieses Low Carb-Heißluftfritteuse-Kochbuch ist voll von köstlichen, leicht zuzubereitenden Rezepten! Mit über 212+ Rezepten zur Auswahl, finden Sie in diesem Kochbuch bestimmt das, wonach Sie suchen... Die Funktionsweise von Heißluftfritteusen… …ist einfach zu verstehen. Heiße Luft zirkuliert die von Ihnen eingelegten Lebensmittel. Wie bei jedem anderen Kochvorgang sorgt eine chemische Reaktion,
... Read more
Les fromages - Nouvelle Édition

L'art de choisir, de présenter et de déguster

by Yannick Achim ...

« Ce livre est une invitation à la découverte de l’univers des fromages dans toutes leurs formes, saveurs, arômes et textures ». C’est ainsi que l’auteur propose à chaque lecteur de ce fabuleux répertoire d’accéder à une parcelle de la gastronomie qui est pour le Québec relativement jeune, mais plus mature pour quelques « vieux » pays européens. Les fromages font partie d’un univers qui leur est ... Read more

40,99 €

« Ce livre est une invitation à la découverte de l’univers des fromages dans toutes leurs formes, saveurs, arômes et textures ». C’est ainsi que l’auteur propose à chaque lecteur de ce fabuleux répertoire d’accéder à une parcelle de la gastronomie qui est pour le Québec relativement jeune, mais plus mature pour quelques « vieux » pays européens. Les fromages font partie d’un univers qui leur est
... Read more
Madame Fromage's Adventures in Cheese

How to Explore It, Pair It, and Love It, from the Creamiest Bries to the Funkiest Blues

by Tenaya Darlington ...

A transporting guide to all things cheese, from how and where it's made to how to truly taste itMeet Madame Fromage, aka Tenaya Darlington. A charming, witty, deeply knowledgeable and, above all, passionate caseophile—a fancy way of saying cheese lover—she’s here to teach us pretty much everything we need to know about choosing cheese, tasting it, pairing it, and sharing it.Structured around the ... Read more

11,99 €

A transporting guide to all things cheese, from how and where it's made to how to truly taste itMeet Madame Fromage, aka Tenaya Darlington. A charming, witty, deeply knowledgeable and, above all, passionate caseophile—a fancy way of saying cheese lover—she’s here to teach us pretty much everything we need to know about choosing cheese, tasting it, pairing it, and sharing it.Structured around the
... Read more
Most Wanted Cheese Recipes

by Jatin Agrawal ...

Series series Most Wanted Recipes
Indulge in the melty, gooey, savory goodness of cheese with 45 irresistible recipes that showcase this beloved ingredient in all its glory.From rich baked dishes to creamy dips and cheesy bites, Most Wanted Cheese Recipes celebrates comfort food at its finest - perfect for everyday meals, parties, and indulgent cravings.Whether you're a mozzarella maniac, cheddar lover, or brie enthusiast, this ... Read more

2,99 € or Free with Kobo Plus

Indulge in the melty, gooey, savory goodness of cheese with 45 irresistible recipes that showcase this beloved ingredient in all its glory.From rich baked dishes to creamy dips and cheesy bites, Most Wanted Cheese Recipes celebrates comfort food at its finest - perfect for everyday meals, parties, and indulgent cravings.Whether you're a mozzarella maniac, cheddar lover, or brie enthusiast, this
... Read more
LOW-CARB cookbook

Best LOW-CARB cookbook recipes for weight loss

by JOLIE BOLTON ...

Series series Healthy & Diet cookbook recipes
Low-carb cooking has evolved. A decade ago, low-carb menus relied on ingredients like artificial sweeteners, unhealthy vegetable oils, protein additives, and processed foods from grocery store shelves, like low-carb branded snack bars and packaged meals. ... Read more

2,72 € or Free with Kobo Plus

Low-carb cooking has evolved. A decade ago, low-carb menus relied on ingredients like artificial sweeteners, unhealthy vegetable oils, protein additives, and processed foods from grocery store shelves, like low-carb branded snack bars and packaged meals.
... Read more
Homemade Dip Cookbook: A Collection of Delicious Homemade Dip Recipes for the Home Chef.

by Interactive Media Licensing ...

Deliciously Easy Homemade Dip Recipes.Homemade Dip Cookbook: A Collection of Delicious Homemade Dip Recipes for the Home Chef, contains a selection of easy-to-make recipes using fresh, everyday ingredients found in most grocery stores to create a selection of delicious homemade dips that can be enjoyed by your entire family.The latest cookbook from Interactive Media Licensing, well known for their ... Read more

12,99 €

Deliciously Easy Homemade Dip Recipes.Homemade Dip Cookbook: A Collection of Delicious Homemade Dip Recipes for the Home Chef, contains a selection of easy-to-make recipes using fresh, everyday ingredients found in most grocery stores to create a selection of delicious homemade dips that can be enjoyed by your entire family.The latest cookbook from Interactive Media Licensing, well known for their
... Read more
Fitness Kochbuch: 1000 Eiweißreiche Rezepte für gesundes Abnehmen (Lecker, sättigend und alltagstauglich – dein Schlüssel zur Wunschfigur!)

by Emily J. Wilson ...

Fitness Kochbuch: 1000 Eiweißreiche Rezepte für gesundes Abnehmen (Lecker, sättigend und alltagstauglich – dein Schlüssel zur Wunschfigur!) Entdecke, wie eine proteinreiche Ernährung deinen Körper transformieren kann – ganz ohne Verzicht! Mit 1000 abwechslungsreichen Rezepten hilft dir dieses Kochbuch, Fett zu verbrennen, Muskeln aufzubauen und gleichzeitig deine Gesundheit zu fördern. Was dich im ... Read more

9,99 €

Fitness Kochbuch: 1000 Eiweißreiche Rezepte für gesundes Abnehmen (Lecker, sättigend und alltagstauglich – dein Schlüssel zur Wunschfigur!) Entdecke, wie eine proteinreiche Ernährung deinen Körper transformieren kann – ganz ohne Verzicht! Mit 1000 abwechslungsreichen Rezepten hilft dir dieses Kochbuch, Fett zu verbrennen, Muskeln aufzubauen und gleichzeitig deine Gesundheit zu fördern. Was dich im
... Read more
Gogrillas - eBook

100% nicht vegan

by Manuel Kesting, Konstantin Müller ...

Grillen ist ungesund? Nein, absolut nicht! In unserem Buch Go(g)rillas - 100% nicht vegan haben wir Grillrezepte, Nachspeisen, Soßen und Fingerfood zusammengetragen. Außerdem verraten wir euch, welcher Grill für welche Anlässe/Rezepte am besten geeignet ist, um ein nahezu perfektes Ergebnis zu bekommen. Das Beste kommt zum Schluss. Niemand mag putzen. Auch hierfür haben wir einige Tipps und ... Read more

9,99 €

Grillen ist ungesund? Nein, absolut nicht! In unserem Buch Go(g)rillas - 100% nicht vegan haben wir Grillrezepte, Nachspeisen, Soßen und Fingerfood zusammengetragen. Außerdem verraten wir euch, welcher Grill für welche Anlässe/Rezepte am besten geeignet ist, um ein nahezu perfektes Ergebnis zu bekommen. Das Beste kommt zum Schluss. Niemand mag putzen. Auch hierfür haben wir einige Tipps und
... Read more
Le gras, c'est la vie !

by Marion Chatelain ...

Et si la bonté du monde était concentrée dans le moelleux, le tendre, le charnu, l’onctueux, le doux, le généreux ? Remontez à la source des bonheurs originels. Plongez dans la volupté pure, sans culpabilité. Savourez le franc-parler des plats réconfortants. Marion Chatelain nous guide à travers champs, marchés et cuisines dans son royaume du goût, c’est-à-dire du gras. On y croise des artisans ... Read more

19,99 €

Et si la bonté du monde était concentrée dans le moelleux, le tendre, le charnu, l’onctueux, le doux, le généreux ? Remontez à la source des bonheurs originels. Plongez dans la volupté pure, sans culpabilité. Savourez le franc-parler des plats réconfortants. Marion Chatelain nous guide à travers champs, marchés et cuisines dans son royaume du goût, c’est-à-dire du gras. On y croise des artisans
... Read more
Creative Coastal Cooking

by Terry Libby ...

Maine's chefs have important ties to the communities around them-and to the fish, shellfish, vegetables, and fruits produced by local fishermen and farmers. In Creative Coastal Cooking, these fresh ingredients are used in more than two hundred delicious, practical recipes. In addition, the book includes informal "snapshot-styled" photos of both the chefs and the restaurants, with travel ... Read more

14,89 €

Maine's chefs have important ties to the communities around them-and to the fish, shellfish, vegetables, and fruits produced by local fishermen and farmers. In Creative Coastal Cooking, these fresh ingredients are used in more than two hundred delicious, practical recipes. In addition, the book includes informal "snapshot-styled" photos of both the chefs and the restaurants, with travel
... Read more
Cheddar Gorge

A Book of English Cheeses

Edited by John Squire ...

Where can you read about a monstrous cheese big enough to hold a girl of 13 inside? Or that the invention of the bicycle directly, and poorly, impacted sales of cheddar? Or that some of the first cheese makers hid gold coins inside their wheels of dairy as a sales tool?Brethren, the writer calls you this because he hopes that you are ‘cheese-minded’ like himself.This classic and charming book, a ... Read more

9,85 €

Where can you read about a monstrous cheese big enough to hold a girl of 13 inside? Or that the invention of the bicycle directly, and poorly, impacted sales of cheddar? Or that some of the first cheese makers hid gold coins inside their wheels of dairy as a sales tool?Brethren, the writer calls you this because he hopes that you are ‘cheese-minded’ like himself.This classic and charming book, a
... Read more

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Recommended For You

Appetizers eBooks

Cooking with the Authors of Summer Heat

The 5-Ingredient Cookbook for Men

Amuse-Bouche

Cold Canapes

Gyoza: The Ultimate Dumpling Cookbook

Sauces

Pintxos

Festa in casa

Farm to Fork

I'll Bring the Apps

The Vegan Girl's Guide to Life

Grits & Gratitude

The Secret Grill Cookbook

XXL Low-Carb Heißlufrfritteuse Kochbuch

Les fromages - Nouvelle Édition

Madame Fromage's Adventures in Cheese

Most Wanted Cheese Recipes

LOW-CARB cookbook

Homemade Dip Cookbook: A Collection of Delicious Homemade Dip Recipes for the Home Chef.

Fitness Kochbuch: 1000 Eiweißreiche Rezepte für gesundes Abnehmen (Lecker, sättigend und alltagstauglich – dein Schlüssel zur Wunschfigur!)

Gogrillas - eBook

Le gras, c'est la vie !

Creative Coastal Cooking

Cheddar Gorge