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Entertaining eBooks

If you like Entertaining eBooks, then you'll love these top picks.
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  • The Chance Creek Cheerleaders Cookbook

    Recipes Contributed by Cora Seton and Her Readers

    by Cora Seton ...
    With over one-and-a-half million books sold, NYT and USA Today bestselling author Cora Seton has created a world readers love in Chance Creek, Montana. She has thirty-seven novels and novellas currently set in her fictional town, with many more in the works.Cora has a thriving community of readers in her Facebook group, the Chance Creek Cheerleaders. The recipes in this book came from Cheerleaders ... Read more

    Free

  • Favorite Holiday Recipes From the Authors of Love, Christmas 2

    by Mimi Barbour, Dani Haviland ...
    Favorite Holiday Recipes is a collection of recipes from the New York Times, USA Today and Award-winning, International, Bestselling authors of LOVE CHRISTMAS 2Read the small excerpts from the set as each author tells you why her recipe is important to her story.And if you love romance, especially those that take place during the holiday season,we have a wonderful and surprising treat you: Love, ... Read more

    Free

  • The Family Gift

    A feel-good story about families and friendship

    by Cathy Kelly ...
    **'**Honest, funny, clever, it sparkles with witty, wry observations on modern life. I loved it' Marian KeyesAn uplifting story about one mother trying to hold it all together - told with Cathy Kelly's trademark sparkling warmth, humour and honesty.Freya Abalone has a big, messy, wonderful family. She has an exciting career as a celebrity chef. She has a new home that makes her feel safe.But ... Read more

    4,99 €

  • Christmas Cookbook 2013

    by The Telegram ...
    The Telegram and Sobey's present the Christmas Cookbook 2013. Great recipes for holiday entertaining from Newfoundland and Labrador homes.Available as an eBook for the first time ever! ... Read more

    Free

  • We (heart) the Holidays

    by Karen Akins, Donna Alward, DD Ayres, Sarah Castille, Tiffany Clare, Manda Collins, Lily Dalton, Elizabeth Essex, Amelia Grey, Darynda Jones, Kieran Kramer, Elizabeth Langston, Nicole Michaels, Melanie Scott, Laura Threntham ...
    We romance authors love our readers, and this humble holiday cookbook--in which we share a few stories and recipes we genuinely use during the holidays--is a small, heartfelt token of our tremendous appreciation for you. Thank you from the bottom of our collective heart for loving romance. Thank you for being the best readers on the planet. Thank you for believing that reaching out and telling ... Read more

    Free

  • Naughty Appetites

    by Belle Scarlett, Berengaria Brown, Katherine Kingston, N.J. Walters, Nicole Austin ...
    Favorite recipes of the Naughty Literati Authors.This collection of recipes is our gift to you. Delicious treats from the naughty kitchen including breakfasts, cocktails and drinks, appetizers, soups, entrees, sauces and breads, side dishes and desserts. Have a naughty good time creating all our delicious concoctions!Bonus: Read excerpts from Naughty Literati's upcoming boxed sets inside! ... Read more

    Free

  • The Noma Guide to Building Flavour

    Including recipes and techniques for sauces, butters, broths, reductions, preserves, vinaigrettes, flavoured salts, and infused oils

    by René Redzepi, Noma Test Kitchen ...
    Series series Foundations of Flavor
    Finally, the secret sauce of Noma is revealed—the long-anticipated follow-up to the bestselling The Noma Guide to Fermentation offers more than 150 recipes for infused oils, vinaigrettes, fudges, spice mixes, rubs, sauces, and other flavor-boosting condiments that professional and home cooks can now make and use to elevate every part of their cooking.Nothing tastes like the food at Noma. Nothing ... Read more

    14,99 €

  • The Saffron Trail

    the perfect sun-soaked escapist read we all need right now

    by Rosanna Ley ...
    'Beautiful, evocative and spellbinding!' ⭐⭐⭐⭐⭐ READER REVIEW'Absolutely fantastic, I couldn't put it down' ⭐⭐⭐⭐⭐ READER REVIEW'Storytelling at its best' ⭐⭐⭐⭐⭐ READER REVIEWAfter the death of her beloved mother, Nell travels from rural Cornwall to Marrakech. Her marriage may be on the rocks, but exploring the heady delights of Moroccan cuisine could help her fulfil her dream of opening her own ... Read more

    3,99 €

  • Death & Co

    Modern Classic Cocktails, with More than 500 Recipes

    by David Kaplan, Nick Fauchald, Alex Day ...
    The definitive guide to the contemporary craft cocktail movement, from one of the highest-profile, most critically lauded, and influential bars in the world.Death & Co is the most important, influential, and oft-imitated bar to emerge from the contemporary craft cocktail movement. Since its opening in 2006, Death & Co has been a must-visit destination for serious drinkers and cocktail enthusiasts, ... Read more

    8,26 €

  • The Popsicle Cookbook: Ice Pop and Popsicle Recipes for 50 Delicious Frozen Desserts

    by BookSumo Press ...
    Popsicles. Ice Pops. Frozen Desserts. Delicious Icy Goodness. Prepared Simply.The Popsicle Cookbook is a cookbook for popsicle lovers. This cookbook is an exploration into the world of frozen desserts and how easy they are to create. You will find over 50 delicious popsicle and ice pop recipes spread throughout one rich cookbook.Each recipe is a deep exploration into a particular way of preparing ... Read more

    Free

  • The Noma Guide to Fermentation

    Including koji, kombuchas, shoyus, misos, vinegars, garums, lacto-ferments, and black fruits and vegetables

    by René Redzepi, David Zilber ...
    Series series Foundations of Flavor
    New York Times BestsellerNamed one of the Best Cookbooks of the Year by the Chicago Tribune, New York Times, Boston Globe, San Francisco Chronicle, Atlanta Journal-Constitution, Houston Chronicle, Esquire, GQ, Eater, and moreNamed one of the Best Cookbooks to Give as Gifts by Food & Wine, Bon Appétit, Esquire, Field & Stream, New York Magazine’s The Strategist, The Daily Beast, Eater, Vogue, ... Read more

    Was 16,99 € Now 14,99 €

  • Just Good Manners

    The Sunday Times bestselling guide to courtesy, charm, grace and decorum

    by William Hanson ...
    A Sunday Times Bestseller'Incredibly interesting and very funny.' - The Times'This book sparkles like the cut glass of a crystal decanter.' Tom Allen, comedian_____________________________________________________________________What is the correct way to queue at the bar? And why exactly do the English say sorry so much?No one makes such a fuss about... ... Read more

    Was 14,99 € Now 9,49 €

  • Christmas Cookies Book

    by Jean Paré ...
    Nearly a bakers dozen of the best Christmas cookies from the Kobo Basics kitchen-tested, Guaranteed Great™ collection. This selection of family favourites for Christmas bake sales, festive cookie exchanges, charity events and fun baking with family and friends will bring joy to everyone. Includes yummy Gingerbread Men, gorgeous Sugar Cookies, scrumptious Rum Balls and delicious White Chocolate and ... Read more

    Free

  • Moroccan Cookbook for Food Lovers

    by Angelina Garcia ...
    Embark on a flavorful journey through the enchanting world of Moroccan cuisine with this exquisite Moroccan Cookbook. Delve into the tantalizing aromas of fragrant spices, the rich textures of slow-cooked stews, and the sweet indulgence of traditional desserts. This cookbook is your passport to mastering iconic dishes like Tagine, Couscous Royale, and fragrant Mint Tea. Discover the secrets of ... Read more

    Free

  • The Heavenly Ice Cream Shop

    Escape to Cornwall with this sparkling feel-good read, perfect for fans of Miranda Dickinson

    by Abby Clements ...
    'Deliciously romantic. A perfect summer read!' - MIRANDA DICKINSON 'A summer read that is as heavenly as ice cream and leaves you hungry for more!' - I HEART BOOKSFrom the author of Meet Me Under the Mistletoe, discover this feel-good bestseller set by the sea, perfect for fans of Jenny Colgan and Jill Mansell.When Imogen and Anna unexpectedly inherit their grandmother Vivien's ice cream ... Read more

    3,49 €

  • Amuse-Bouche

    Little Bites of Delight Before the Meal Begins: A Cookbook

    by Rick Tramonto, Mary Goodbody ...
    Amuse-Bouche offers an array of recipes, from elegant and sophisticated to casual and surprising—but always exquisite—that will inspire home cooks to share these culinary jewels with their guests.Amuse-bouche (pronounced ah-myuz boosh) are today what hors d'oeuvres were to America in the 1950s: a relatively unknown feature of French culinary tradition that, once introduced, immediately became ... Read more

    10,17 €

  • I Could Nosh

    Classic Jew-ish Recipes Revamped for Every Day

    by Jake Cohen ...
    New York Times BestsellerThe much-anticipated new cookbook from the author of the beloved New York Times bestseller Jew-ish, Jake Cohen, a fun and inspiring collection of recipes melding traditional Jewish flavors and modern influences.nosh /näSH/verb: eat food enthusiastically or greedily; eat between meals.“Here bubuleh, I made you a tun... ... Read more

    16,84 €

  • Cook, Eat, Repeat

    Fresh flavourful recipes and cosy comfort food classics, from the bestselling author, now a judge on the Great British Bake Off

    by Nigella Lawson ...
    ‘Food, for me, is a constant pleasure: I like to think greedily about it, reflect deeply on it, learn from it; it ... More than just a mantra, “cook, eat, repeat” is the story of my life.’Cook, Eat, Repeat is a delicious and delightful compendium of ingredients, musings and personal stories from the new judge on the Great British Bake Off. Including over 150 recipes, this is the perfect gift for ... Read more

    14,99 €

  • Happily Ever After Cookbook

    Original Recipes for Book Lovers

    by Monica Murphy, Kylie Scott, Laurelin Paige, Skye Warren, Mia Sheridan, Pepper Winters, Kate Canterbary, Corinne Michaels, K Webster, Amelia Wilde, Louise Bay, Jana Aston, Susan Stoker, M. O'Keefe, K.A. Linde, Jenika Snow, Kennedy Ryan, Kandi Steiner, Giana Darling, Katee Robert, Adriana Locke, Meghan Quinn, Sara Ney, Fiona Cole, Willow Winters, M. Robinson ...
    Immerse yourself in the world of romance with book-inspired recipes! Bestselling authors of your favorite novels teamed up with private chefs to develop original dishes. Now you can cook your way to a happily ever after...Enjoy New Orleans Gumbo from Kennedy Ryan's RITA-Award Winner Long Shot. Then bite into Texas BBQ Tacos from USA Today bestselling author K.A. Linde's The Wright Brother. Follow ... Read more

    9,99 €

  • Canning and Preserving

    A Fresh, Colorful Look at Myriad Methods of Preserving Food

    by Trish Sebben-Krupka ...
    Series series Idiot's Guides
    Enjoying locally grown fruits and vegetables year round is a pleasure that appeals to a large and growing audience worldwide. Many people, however, are intimidated by the idea of getting started with this traditional skill. Using full-color photos of techniques and tools, and step-by-step instructions, Idiot's Guides®: Canning and Preserving helps readers learn quickly and easily how to store ... Read more

    10,99 €

  • Cocktail Codex

    Fundamentals, Formulas, Evolutions [A Cocktail Recipe Book]

    by Alex Day, Nick Fauchald, David Kaplan ...
    From the authors of the bestselling and genre-defining cocktail book Death & Co, Cocktail Codex is a comprehensive primer on the craft of mixing drinks that employs the authors’ unique “root cocktails” approach to give drink-makers of every level the tools to understand, execute, and improvise both classic and original cocktails.JAMES BEARD AWARD WINNER • WINNER OF THE TALES OF THE COCKTAIL ... Read more

    10,06 €

  • The French Laundry, Per Se

    by Thomas Keller ...
    Series series The Thomas Keller Library
    A bold and elegant cookbook from America’s most celebrated chef, Thomas Keller—this time focusing on his legendary American fine dining institutions, the French Laundry and Per Se.“This superb work is as much philosophical treatise as gorgeous cookbook.” —Publishers Weekly, starred reviewBound by a common philosophy, linked by live video, staffed by a cadre of inventive and skilled chefs, the ... Read more

    42,99 €

  • Knife Drop

    Creative Recipes Anyone Can Cook

    by Nick DiGiovanni ...
    New York Times BestsellerForget the rules. Just cook!Great food doesn't have to be over-the-top, fussy, or time-intensive to be absolutely amazing. In his debut cookbook, Nick DiGiovanni gives you the tools to become fearless in the kitchen-and to create unapologetically delicious meals.Building on a foundation of staple recipes such as basic pasta dough and homemade butter, Nick shares a mouth ... Read more

    11,99 €

  • Sauces, Salsas, Dressings and Dips: Transform Your Cooking with 150 Delicious Ideas for Every Kind of Dish, Shown in 300 Stunning Photographs

    by Christine France ...
    A well-made sauce can turn the simplest of ingredients into a culinary masterpiece. Now you can bring out the wonderful tastes and aromas in your food with this collection of over 150 quick and easy recipes for delicious sauces, hot and fiery salsas, creamy dips, tasty relishes, spicy marinades and simple dressings. It features a range of classic sauces, including beurre blanc, bearnaise and ... Read more

    0,99 €