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Game eBooks

If you like Game eBooks, then you'll love these top picks.
Showing 1 - 24 of 529 Results
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  • The Science of Cooking

    Every Question Answered to Perfect your Cooking

    Series series The Science of Food
    Which vegetables should you eat raw? How do you make the perfect poached egg? And should you keep your eggs in the fridge? Food scientist Dr Stuart Farrimond answers all these questions - and many more like them - equipping you with the scientific know-how to take your cooking to new levels.In The Science of Cooking, fundamental culinary concepts sit side-by-side with practical advice and step-by ... Read more

    11,99 €

  • Moroccan Cookbook for Food Lovers

    Embark on a flavorful journey through the enchanting world of Moroccan cuisine with this exquisite Moroccan Cookbook. Delve into the tantalizing aromas of fragrant spices, the rich textures of slow-cooked stews, and the sweet indulgence of traditional desserts. This cookbook is your passport to mastering iconic dishes like Tagine, Couscous Royale, and fragrant Mint Tea. Discover the secrets of ... Read more

    Free

  • Meathead

    The Science of Great Barbecue and Grilling

    New York Times BestsellerNAMED A BEST COOKBOOK BY Serious Eats • Christopher Kimball • Chicago Tribune • BBC • Wired • Epicurious • Leite's Culinaria • Food & WineFor succulent results every time, nothing is more crucial than understanding the science behind the interaction of food, fire, heat, and smoke. This is the definitive, myth-busting guide to the concepts, methods, equipment, and ... Read more

    18,65 €

  • The Ultimate Jerky Recipe Cookbook

    by Gene Wagner ...
    This book includes several delicious jerky recipes such as: - Venison Jerky - Deer Jerky - Chinese Beef Jerky - Marinated Beef Jerky - Smoked Hamburger Jerky and so much more! Scroll up... and click on "Buy Now" to deliver almost instantly to your Kobo or other reading device. ... Read more

    6,22 €

  • Real Life Recipes

    Budget-friendly recipes that work hard so you don't have to

    by Tom Kerridge ...
    THE SUNDAY TIMES BESTSELLERThe ultimate cookbook for simple everyday recipes that fit your needs and won't break the bankMichelin-star chef Tom Kerridge is here with Real Life Recipes to make every day taste special using simple, economical ingredients.With quick ways to add maximum flavour, Tom shares how to make the most of your supermarket staples for any cooking style, occasion, and mood. ... Read more

    19,60 €

  • The Monday Pasta Club

    60 Pasta Recipes for Every Occasion

    by Ed Barrow ...
    Everybody loves pasta, but we all need some inspiration for new ideas, flavours and shapes. It's time to join The Monday Pasta Club!Through The Monday Pasta Club - which posts a new pasta recipe every Monday at 5pm - Ed Barrow has built up a legion of fans. His recipes celebrate the versatility of one of the world's most-loved and easiest-to cook-ingredients. By varying your pasta shapes, flavour ... Read more

    Was 13,99 € Now 2,99 €

  • Made in Italy

    Food and Stories

    An exquisitely designed volume of innovative restaurant dishes and old family favourites from Giorgio Locatelli, Britain’s best-loved Italian chef and restaurateur.Opening with an extensive guide to preparing antipasti and culminating in a mouth-watering selection of desserts – via soups, risotto, pasta, fish and meat dishes – Giorgio Locatelli’s masterpiece is the must-have contemporary Italian ... Read more

    27,02 €

  • 301 Venison Recipes

    The Ultimate Deer Hunter's Cookbook

    Many wild game cookbooks feature a section on venison. In this cookbook, however, every recipe calls for venison. This collection of 301 venison recipes represents the combined contributions of Bud Kilmartin, a deer hunter and camp cook from New York, and over 100 readers of Deer & Deer Hunting Magazine. If you need to feed a hungry bunch at deer camp, or serve special guests in your home, look no ... Read more

    7,83 €

  • Real Fast Indian Food - More Than 100 Simple, Delicious Recipes You Can Cook in Minutes

    Spending time in the kitchen cooking and preparing meals is getting more and more difficult with the demands of today's busy lifestyles. But, with so many ready to cook ingredients now available in the supermarket, it is far easier to create fast, attractive and delicious Indian dishes. Mridula Baljekar, the rising star of Indian cooking, shows that all you need is a little organisation and a few ... Read more

    5,18 €

  • Das große Meal Prep Kochbuch für Berufstätige: 500 gesunde und abwechslungsreiche Rezepte zum Vorkochen – von schnellen Wok-Gerichten über herzhafte Aufläufe bis zur italienischen Pasta

    Meal Prep für eine bewusste Ernährung im Berufsalltag – ohne Verzicht, mit Genuss

    Stress im Job? Keine Zeit zum Kochen? Dann ist dieses Buch deine Rettung! Stell dir vor: Du kommst nach einem langen Arbeitstag nach Hause – und dein Abendessen ist bereits fertig. Kein Hungergefühl, kein leerer Kühlschrank, keine ungesunde Pommes-Bude um die Ecke. Klingt wie ein Traum? Mit Meal Prep wird dieser Traum Wirklichkeit! Als Ernährungsberaterin weiß ich: Im Berufsalltag bleibt gesunde ... Read more

    9,99 €

  • Intervallfasten Kochbuch: 400 kalorienarme Rezepte die den Stoffwechsel & die Fettverbrennung ankurbeln (Intermittierendes Fasten: Gesund abnehmen mit der 16:8 oder 5:2 Methode - effektiv & schnell)

    Intervallfasten Kochbuch: 400 kalorienarme Rezepte die den Stoffwechsel & die Fettverbrennung ankurbeln (Intermittierendes Fasten: Gesund abnehmen mit der 16:8 oder 5:2 Methode - effektiv, nachhaltig und schnell) Willkommen zu meinem "Intervallfasten Kochbuch" – dein Schlüssel zu gesunder und effektiver Gewichtsreduktion! In diesem Buch teile ich 400 kalorienarme Rezepte, die nicht nur köstlich ... Read more

    6,99 €

  • Intervallfasten Kochbuch: 500 kalorienarme Rezepte zum Stoffwechsel-Boost und Fettverbrennung (Intermittierendes Fasten leicht gemacht: Gesund Abnehmen mit 16:8 oder 5:2 - effektiv und nachhaltig!)

    Intervallfasten Kochbuch: 500 kalorienarme Rezepte zum Stoffwechsel-Boost und Fettverbrennung (Intermittierendes Fasten leicht gemacht: Gesund Abnehmen mit 16:8 oder 5:2 - effektiv und nachhaltig!) Entdecke mit meinem "Intervallfasten Kochbuch" eine Fülle von 500 köstlichen und kalorienarmen Rezepten, die deinen Stoffwechsel ankurbeln und die Fettverbrennung unterstützen. Als Ernährungsberaterin ... Read more

    9,99 €

  • XXL Sodbrennen Kochbuch

    Mit 303+ leckeren Rezepten für eine ausgewogene Ernährung bei Sodbrennen und Reflux. Inkl. Saucen Rezepte und Ernährungsplan

    Dieses XXL Sodbrennen-Kochbuch ist voll von köstlichen, leicht zuzubereitenden Rezepten! Mit über 303+ Rezepten zur Auswahl, finden Sie in diesem Kochbuch bestimmt das, wonach Sie suchen... Säure Reflux oder gastroösophagealer Reflux ist… …das Ergebnis von Mageninhalt, wie Magensäure oder Galle, der in die Speiseröhre zurückfließt. Dieser Inhalt reizt die Speiseröhre und kann ein brennendes Gefühl ... Read more

    4,99 €

  • Osteoporose Kochbuch: 500 einfache & knochenstarke Rezepte für den Alltag – Mit Wok, Aufläufen & Pasta deine Knochendichte natürlich steigern – inklusive Ernährungswissen für mehr Stabilität

    Osteoporose Kochbuch: 500 einfache & knochenstarke Rezepte für den Alltag – Mit Wok, Aufläufen & Pasta deine Knochendichte natürlich steigern – inklusive Ernährungswissen für mehr Stabilität Du möchtest etwas Gutes für deine Knochen tun – und zwar mit Genuss? Dann ist dieses Osteoporose Kochbuch genau richtig für dich! Osteoporose ist kein Urteil, sondern eine Einladung, deinem Körper mehr ... Read more

    9,99 €

  • Jerky

    The Complete Guide to Making It

    by Mary T. Bell ...
    Don’t pay a fortune for jerky at the convenience store-make it yourself with dozens of jerky recipes!If you buy a lot of beef jerky, if you hunt, fish, or hike, or if you’re just looking for a healthy low-fat snack, this book is for you. Gourmet dehydrated meat is the most popular meat snack today. It’s low in fat and calories and high in protein, making it a favorite among hikers, hunters, bikers ... Read more

    14,89 €

  • Vildt fastfood

    Michelinkok giver sit bud på helt vildt lækker og superenkel mad, der kan laves på under en time, i denne brugervenlige vildtkogebog med en helt ny tilgang til emnet.Køkkenchef på Kong Hans Kælder, Mark Lundgaard, har jagt som sin helt store passion og derigennem udnyttelse af det vildt, man som jæger er så heldig at få med hjem. Bogen er skrevet til jægere og andre med let adgang til vildtkød, ... Read more

    20,55 €

  • Secondi di carne . Cuocere le carni in Sicilia

    La cucina è quel luogo magico dove ognuno di noi, se vuole, si può trasformare da comune mortale in artista.Perché cucinare, significa anche aver cura l’uno degli altri; significa sedersi a tavola l’uno accanto all’altro, così da abbattere le barriere che si innalzano fra le persone. Amando ciò che si prepara, non per se stessi, ma per coloro che gustano le nostre pietanze, potremo far diventare ... Read more

    4,49 € or Free with Kobo Plus

  • The Weeknight Wild Game Cookbook

    Easy, Everyday Meals for Hunters and Their Families

    Join hunter and chef Jenn Danella for page after page of crave-worthy recipes that bring wild game to breakfast, lunch, dinner—even the tailgate!If you’ve ever struggled to get your whole family to enjoy a meal built around venison, or if you need ideas to use up meat from the hunt, you’ve come to the right place. In The Weeknight Wild Game Cookbook, you’ll find exciting venison and wild game ... Read more

    20,87 €

  • Party Food

    Good Housekeeping recipes tick all the boxes –They look greatThey taste deliciousThey’re easy to makeNow, learn how to be a clever cook with this amazing new cookery series. EachGood Housekeeping recipe – triple-tested for perfect results – is guaranteed tostand the test of your occasion, be it birthday, Easter, Christmas, Halloween oreven Valentine's Day.Packed with good old favourites, tasty new ... Read more

    3,54 €

  • Venison Wild Game Cooking Book

    For Beginners Made Easy Step by Step

    by N.M. COOK ...
    Series Book 3 - Venison Wild Game Cooking Book
    This Venison Wild Game Cooking Book includes various recipe 50 menus.From the forest to the table, The Venison Wild Game Cooking Book shows you ways to get the most from the deer you take as well as how to cook it perfectly.Be a star hunter and a star chef at every dinner and cooking. ... Read more

    2,67 €

  • The Complete Book of Pork Butchering, Smoking, Curing, Sausage Making, and Cooking

    Series series Complete Meat
    From nose to tail, there's a right and a wrong way to dress and cook a pig. Learn the right way.Pork is the most consumed meat in the world. It's inexpensive and versatile, yet relatively few home cooks feel comfortable moving beyond pork chops. And the vast majority never dream of making chorizo or curing their own hams or bacon. The Complete Book of Pork Butchering, Smoking, Curing, Sausage ... Read more

    18,75 €

  • Hog

    Proper pork recipes from the snout to the squeak

    **'If you're after advice on what to do with any cut you can think of, look no further.'The Caterer'Hog is a bible for pork fans everywhere...the book celebrates the versatility, appeal and - most importantly - the taste of the pig.'Great British Food**Hog is a celebration of all things pig - from breeds and rearing, to butchering and preparing, with techniques, features and more than 150 rec... ... Read more

    4,49 €

  • Vegetables Unleashed

    A Cookbook

    A NEW YORK TIMES BESTSELLERFrom the endlessly inventive imaginations of star Spanish-American chef José Andrés and James Beard award-winning writer Matt Goulding, Vegetables Unleashed is a new vegetarian cookbook that will transform how we think about—and eat—the vast universe of vegetables.Andrés is famous for his unstoppable energy—and for his belief that vegetables are far sexier than meat can ... Read more

    14,62 €

  • Home Cooking with Wild Game

    Over 200 Hearty Recipes from the Homestead

    Readers will enjoy more than 200 wholesome and delicious recipes featuring turkey, fish, venison, elk, and more exotic wild game to please even the most adventurous palettes.From the kitchen of Annie Chapman and her hunting husband, Steve—author of the bestselling book A Look at Life from a Deer Stand—comes this collection of tried and true family favorites from the Chapmans and their friends. ... Read more

    17,37 € or Free with Kobo Plus