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Meat eBooks

If you like Meat eBooks, then you'll love these top picks.
Showing 1 - 24 of 1233 Results
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  • The Science of Cooking

    Every Question Answered to Perfect your Cooking

    Series series The Science of Food
    Which vegetables should you eat raw? How do you make the perfect poached egg? And should you keep your eggs in the fridge? Food scientist Dr Stuart Farrimond answers all these questions - and many more like them - equipping you with the scientific know-how to take your cooking to new levels.In The Science of Cooking, fundamental culinary concepts sit side-by-side with practical advice and step-by ... Read more

    11,99 €

  • Wurst einfach selber machen!

    Von Bratwurst bis Salami

    by Heiko Brath ...
    Wurst selber machen kann jeder: Wer die Zutatenliste von Industriewurst satt hat, der macht seine eigene, saftige Wurst mit natürlichen Zutaten selbst! Dieses Buch ist der ultimative Wurstkurs für Einsteiger. Metzgermeister und Fleischsommelier Heiko Brath zeigt leicht verständlich, wie Sie mit einfachen Mitteln und der richtigen Technik Ihre Lieblingswurst zu Hause selbst herstellen können.Der ... Read more

    21,99 €

  • Moroccan Cookbook for Food Lovers

    Embark on a flavorful journey through the enchanting world of Moroccan cuisine with this exquisite Moroccan Cookbook. Delve into the tantalizing aromas of fragrant spices, the rich textures of slow-cooked stews, and the sweet indulgence of traditional desserts. This cookbook is your passport to mastering iconic dishes like Tagine, Couscous Royale, and fragrant Mint Tea. Discover the secrets of ... Read more

    Free

  • Meathead

    The Science of Great Barbecue and Grilling

    New York Times BestsellerNAMED A BEST COOKBOOK BY Serious Eats • Christopher Kimball • Chicago Tribune • BBC • Wired • Epicurious • Leite's Culinaria • Food & WineFor succulent results every time, nothing is more crucial than understanding the science behind the interaction of food, fire, heat, and smoke. This is the definitive, myth-busting guide to the concepts, methods, equipment, and ... Read more

    18,65 €

  • The Whole 30

    The official 30-day FULL-COLOUR guide to total health and food freedom

    The healthy-eating cookbook that's been on the New York Times Bestseller List for TWO YEARS! Get on the path to better health, effortless weight loss, and incredible improvements in sleep quality, energy, and mood with THE WHOLE 30.Melissa and Dallas Hartwig are the authors of New York Times bestseller IT STARTS WITH FOOD, which has taken America by storm, and the founders of the Whole 9, an ... Read more

    3,99 €

  • The Kamado Smoker and Grill Cookbook

    Recipes and Techniques for the World's Best Barbecue

    by Chris Grove ...
    This comprehensive guide to kamado smoking and grilling demonstrates the delicious versatility of this egg-shaped ceramic cooker.The wildly popular kamado has been a game-changer in the world of barbecue. Its ceramics, airtight design, and vent controls make it perfect for low-and-slow cooking as well as reaching temperatures upwards of 700 degrees Fahrenheit. That means you can cook just about ... Read more

    12,29 € or Free with Kobo Plus

  • Einfach genial Grillen: Plancha & Feuerplatte

    Plancha & FeuerplattePlancha-Grillen macht einfach Spaß. Noch dazu ist es unglaublich gesellig und einfach, Kurzgebratenes auf dem beliebten Edelstahl-Tool inmitten der Gäste zuzubereiten. Und wer nicht in ein neues Gerät investieren möchte, kann meist den vorhandenen Grill mit einer Feuerplatte aufpimpen – fertig ist das neue Lieblingsgrillgerät. Man merkt den Rezepten von Grillprofi Oliver ... Read more

    9,99 € or Free with Kobo Plus

  • Meat Canning Cookbook

    by Hale Jamie ...
    Embark on a culinary adventure with our Meat Canning Cookbook, where the art of preserving meets the joy of flavorful creations. In this comprehensive guide, discover not less than 300 diverse recipes that redefine the possibilities of meat canning. From traditional classics to innovative fusion dishes, explore techniques that elevate your preservation skills.Unleash your inner chef as you delve ... Read more

    4,46 € or Free with Kobo Plus

  • Pipers Farm The Sustainable Meat Cookbook

    Recipes & Wisdom for Considered Carnivores

    'Without preaching, this argues for eating meat in a better way, sustainably, ethically, intelligently and with an understanding of farming' - Diana Henry, The Daily TelegraphThis book is a celebration of proper meat. Meat as it was before it got messed with. Before animals became a unit of production, but were reared to produce excellent food, and were willingly given an equally excellent life.It ... Read more

    3,99 €

  • Healthy Clean Eating Recipes: Grassfed Beef

    Discover the Secrets of Cooking Healthy Beef

    by Deeter Annie ...
    This book will give you the information you need to understand what grassfed beef really means and why that's important. It includes an in-depth discussion of the important methods and practices necessary to cook grassfed beef successfully. ... Read more

    3,56 € or Free with Kobo Plus

  • Best Meatloaf Recipes: 101. Delicious, Nutritious, Low Budget, Mouthwatering Best Meatloaf Recipes Cookbook

    Meatloaf Recipes Easy Breakfast Lunch Dinner Recipes Every Day

    by Heviz's ...
    Meatloaf can, in fact, prove to be a tasty and satiating dish for fast-food lovers. It is easy to prepare, contains healthy ingredients, and can be served with mashed potatoes, side vegetables, and fruits. You can easily tweak the ingredients and spices according to their availability.I want to thank you and congratulate you for buying this book, this book- how do you start on this book. This is ... Read more

    2,67 € or Free with Kobo Plus

  • Todo a la parrilla, Pescados, mariscos, vegetales, pizzas & brochettes

    by Casalins, Eduardo ...
    Series series Sabores y placeres del buen gourmet
    La devoción de los argentinos por la tradición de prender el fuego, limpiar la parrilla y cocinar el asado, es conocida en todo el mundo. La calidad de las carnes autóctonas y el método de cocción que las hace más sabrosas han convertido en un verdadero ritual el cocinar a la parrilla, y generalmente es el hombre el que se ocupa del tema. Pero los tiempos cambian y evolucionan las costumbres ... Read more

    2,99 €

  • Ridiculously Tasty Meatballs: Quick, Easy, and Perfect for the Whole Family

    by Monika Shah ...
    A mouthwatering collection of meatball recipes that will wow everyone at your table. Ridiculously Tasty Meatballs is your ultimate guide to creating tender, flavorful meatballs with minimal effort and maximum flavor! Whether you're a fan of classic comfort foods or love trying bold new flavors, this book offers something for everyone.Inside, you'll find:Beef Meatballs – From Italian classics to ... Read more

    2,99 €

  • Keto Diet After 50, Keto After 50 Cookbook with Mouthwatering Ketogenic Diet Recipes

    Keto Cooking, #10

    by Brendan Fawn ...
    Series Book 10 - Keto Cooking
    As we age, our bodies age too. It becomes more difficult to digest the additional food. This is why the older people are prone to gain weight faster than the younger ones.In some cases, overweight becomes the cause of diabetes, arthrosis or hypertension. In order to lose few extra pounds and boost your energy level it is necessary to change the eating habits.This cookbook contains healthy keto ... Read more

    3,99 €

  • Simply Pork Cookbook: Simple & Delicious Pork Recipe Book for Beginners

    by Dr. W. Ness ...
    Pork is one of the most popular types of meat in the United States and around the world, pork can be prized for its health benefits, especially its low fat content, lack of carbohydrates and delicious texture and ability to take on flavors from a wide range of herbs, spices and sauces very quickly.From baked pork chops to grilled tenderloin, the variety of recipes and ways to prepare and cook pork ... Read more

    12,99 €

  • Mexican Meat Cookbook: A Collection of Simple & Delicious Authentic Meat Recipes

    by Mia Santiago ...
    Discover a range of traditional Mexican meat recipes that have been handed down from generation to generation inside my new Mexican cookbook, Mexican Meat Cookbook: A Collection of Simple & Delicious Authentic Meat Recipes.Packed with authentic, traditional Mexican meat recipes, my new recipe book contains a wide selection of Mexican meat styles including:Barbacoa.Pollo Asada.Chivo Estilo Birria ... Read more

    13,49 €

  • Pollo a tavola 2

    by Mary Roberts ...
    Pollo a tavola è un libro di ricette di pollo che sorprenderà te e la tua famiglia. Dalle ricette classiche alle più esotiche - sono sicuro che diventeranno presto le preferite della famiglia. ... Read more

    2,99 €

  • The Best of Meatballs: 50 Recipes You Can Delight In With Meatballs

    Italian-Inspired Recipes

    Series series Italian-Inspired Recipes
    The Best of Meatballs: 50 Recipes You Can Delight in With Meatballs!Are your tired of your old boring meatball recipes? Or are you preparing food for game day or a fun sleepover with your friends and loved ones? If you are then this book is definitely the one that you are looking for. Reading this book will help you:· Give your basic meatball recipes great makeovers to empress not just you family ... Read more

    4,73 €

  • Hardcore Carnivore

    Cook meat like you mean it

    by Jess Pryles ...
    Hardcore Carnivore is a protein-packed cookbook for meat lovers everywhere.From slow smoked barbecue ribs to perfect cowboy steaks Jess Pryles's recipes are meaty winners. Including an intro section on the tricks of the trade and a collection of foundations and finishes at the end, this book will have you cooking meat like a seasoned pro.Australian by birth, Texan by choice, Jess Pryles is a ... Read more

    13,56 €

  • Charcuterie

    Slow Down, Salt, Dry and Cure

    by Tim Hayward ...
    Series series From Scratch
    From Scratch: Charcuterie is an accessible handbook that features all the recipes and techniques you need to know to cure and preserve meat from scratch.Preserving and curing at home is easier than you think, and this book explains how. Covering the basics, Tim Hayward takes the home cook from the principles of charcuterie and the importance of salinity, temperature, humidity and time thro... ... Read more

    10,99 €

  • Ketogenic Diet Meal Prep: Weight Loss Cookbook with Breakfast, Lunch, and Dinner Recipes

    Intermittent Fasting and Ketogenic Diet Books for Weight Loss, #1

    Series Book 1 - Intermittent Fasting and Ketogenic Diet Books for Weight Loss
    You eat fat and lose weight.The ketogenic diet has revolutionized the weight loss industry in the last few years. The reason is pretty simple; It turns out that you can transform your body into a fat-burning machine by eating...fatRunning your body on fat is super healthy, and you will feel amazing after just a few days of trying it. Gone are the days with yoyo blood sugar and sugar addiction.This ... Read more

    Free

  • Walter the Educator's Little Chili Recipes Cookbook

    Series series No Pictures Cookbook Series
    When you need to make the best food, Walter the Educator's Little Cookbooks got you covered! Collect them all at WaltertheEducator.com. Walter the Educator is one of the pseudonyms for Walter Anderson. Formally educated in Chemistry, Business, and Education, he is an educator, an author, a diverse entrepreneur, and the son of a disabled war veteran. "Walter the Educator" shares his time between ... Read more

    16,21 €

  • LIBRO DI CUCINA DELLA DIETA CARNIVORA

    Ricette ad alto contenuto proteico per uno stile di vita gustoso, controllo del peso e salute dell'apparato digerente

    Sei pronto per intraprendere un viaggio culinario che non solo soddisfi le tue papille gustative ma supporti anche i tuoi obiettivi di salute e benessere? Non cercare oltre il "LIBRO DELLA DIETA CARNIVORA", una guida completa per liberare il potere delle ricette ad alto contenuto proteico per uno stile di vita gustoso, un controllo efficace del peso e una salute digestiva ottimale. Scatena il ... Read more

    2,44 € or Free with Kobo Plus

  • Eleven Ways to Smoke Your Meat: Tips How You Can Make Tasty, Mouth-Watering Smoked Meat Recipes

    Smoking and Grilling

    by Ronald Austin ...
    Series series Smoking and Grilling
    Eleven Ways to Smoke Your MeatHow You Can Make These 11 Tasty, Mouth-Watering Smoked Meat RecipesRight now you probably are thinking about how wondrous a meal of smoked meats and the attendant side dishes might taste. You may even have purchased all the meats already, and have them basting and marinating in those magnificent barbecue sauces, or under the influence of your own select choice of rubs ... Read more

    4,73 €