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Meat eBooks

If you like Meat eBooks, then you'll love these top picks.
Showing 1 - 24 of 1234 Results
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  • The Science of Cooking

    Every Question Answered to Perfect your Cooking

    by Dr. Stuart Farrimond ...
    Series series The Science of Food
    Which vegetables should you eat raw? How do you make the perfect poached egg? And should you keep your eggs in the fridge? Food scientist Dr Stuart Farrimond answers all these questions - and many more like them - equipping you with the scientific know-how to take your cooking to new levels.In The Science of Cooking, fundamental culinary concepts sit side-by-side with practical advice and step-by ... Read more

    11,99 €

  • Wurst einfach selber machen!

    Von Bratwurst bis Salami

    by Heiko Brath ...
    Wurst selber machen kann jeder: Wer die Zutatenliste von Industriewurst satt hat, der macht seine eigene, saftige Wurst mit natürlichen Zutaten selbst! Dieses Buch ist der ultimative Wurstkurs für Einsteiger. Metzgermeister und Fleischsommelier Heiko Brath zeigt leicht verständlich, wie Sie mit einfachen Mitteln und der richtigen Technik Ihre Lieblingswurst zu Hause selbst herstellen können.Der ... Read more

    21,99 €

  • Moroccan Cookbook for Food Lovers

    by Angelina Garcia ...
    Embark on a flavorful journey through the enchanting world of Moroccan cuisine with this exquisite Moroccan Cookbook. Delve into the tantalizing aromas of fragrant spices, the rich textures of slow-cooked stews, and the sweet indulgence of traditional desserts. This cookbook is your passport to mastering iconic dishes like Tagine, Couscous Royale, and fragrant Mint Tea. Discover the secrets of ... Read more

    Free

  • Meathead

    The Science of Great Barbecue and Grilling

    by Meathead Goldwyn, Rux Martin ...
    New York Times BestsellerNAMED A BEST COOKBOOK BY Serious Eats • Christopher Kimball • Chicago Tribune • BBC • Wired • Epicurious • Leite's Culinaria • Food & WineFor succulent results every time, nothing is more crucial than understanding the science behind the interaction of food, fire, heat, and smoke. This is the definitive, myth-busting guide to the concepts, methods, equipment, and ... Read more

    18,65 €

  • The Kamado Smoker and Grill Cookbook

    Recipes and Techniques for the World's Best Barbecue

    by Chris Grove ...
    This comprehensive guide to kamado smoking and grilling demonstrates the delicious versatility of this egg-shaped ceramic cooker.The wildly popular kamado has been a game-changer in the world of barbecue. Its ceramics, airtight design, and vent controls make it perfect for low-and-slow cooking as well as reaching temperatures upwards of 700 degrees Fahrenheit. That means you can cook just about ... Read more

    12,29 € or Free with Kobo Plus

  • The Whole 30

    The official 30-day FULL-COLOUR guide to total health and food freedom

    by Dallas Hartwig, Melissa Hartwig ...
    The healthy-eating cookbook that's been on the New York Times Bestseller List for TWO YEARS! Get on the path to better health, effortless weight loss, and incredible improvements in sleep quality, energy, and mood with THE WHOLE 30.Melissa and Dallas Hartwig are the authors of New York Times bestseller IT STARTS WITH FOOD, which has taken America by storm, and the founders of the Whole 9, an ... Read more

    3,99 €

  • Healthy Clean Eating Recipes: Grassfed Beef

    Discover the Secrets of Cooking Healthy Beef

    by Deeter Annie ...
    This book will give you the information you need to understand what grassfed beef really means and why that's important. It includes an in-depth discussion of the important methods and practices necessary to cook grassfed beef successfully. ... Read more

    3,56 € or Free with Kobo Plus

  • Todo a la parrilla, Pescados, mariscos, vegetales, pizzas & brochettes

    by Casalins, Eduardo ...
    Series series Sabores y placeres del buen gourmet
    La devoción de los argentinos por la tradición de prender el fuego, limpiar la parrilla y cocinar el asado, es conocida en todo el mundo. La calidad de las carnes autóctonas y el método de cocción que las hace más sabrosas han convertido en un verdadero ritual el cocinar a la parrilla, y generalmente es el hombre el que se ocupa del tema. Pero los tiempos cambian y evolucionan las costumbres ... Read more

    2,99 €

  • Ridiculously Tasty Meatballs: Quick, Easy, and Perfect for the Whole Family

    by Monika Shah ...
    A mouthwatering collection of meatball recipes that will wow everyone at your table. Ridiculously Tasty Meatballs is your ultimate guide to creating tender, flavorful meatballs with minimal effort and maximum flavor! Whether you're a fan of classic comfort foods or love trying bold new flavors, this book offers something for everyone.Inside, you'll find:Beef Meatballs – From Italian classics to ... Read more

    2,99 €

  • Keto Diet After 50, Keto After 50 Cookbook with Mouthwatering Ketogenic Diet Recipes

    Keto Cooking, #10

    by Brendan Fawn ...
    Series Book 10 - Keto Cooking
    As we age, our bodies age too. It becomes more difficult to digest the additional food. This is why the older people are prone to gain weight faster than the younger ones.In some cases, overweight becomes the cause of diabetes, arthrosis or hypertension. In order to lose few extra pounds and boost your energy level it is necessary to change the eating habits.This cookbook contains healthy keto ... Read more

    3,99 €

  • Simply Pork Cookbook: Simple & Delicious Pork Recipe Book for Beginners

    by Dr. W. Ness ...
    Pork is one of the most popular types of meat in the United States and around the world, pork can be prized for its health benefits, especially its low fat content, lack of carbohydrates and delicious texture and ability to take on flavors from a wide range of herbs, spices and sauces very quickly.From baked pork chops to grilled tenderloin, the variety of recipes and ways to prepare and cook pork ... Read more

    12,99 €

  • Mexican Meat Cookbook: A Collection of Simple & Delicious Authentic Meat Recipes

    by Mia Santiago ...
    Discover a range of traditional Mexican meat recipes that have been handed down from generation to generation inside my new Mexican cookbook, Mexican Meat Cookbook: A Collection of Simple & Delicious Authentic Meat Recipes.Packed with authentic, traditional Mexican meat recipes, my new recipe book contains a wide selection of Mexican meat styles including:Barbacoa.Pollo Asada.Chivo Estilo Birria ... Read more

    13,49 €

  • Pollo a tavola 2

    by Mary Roberts ...
    Pollo a tavola è un libro di ricette di pollo che sorprenderà te e la tua famiglia. Dalle ricette classiche alle più esotiche - sono sicuro che diventeranno presto le preferite della famiglia. ... Read more

    2,99 €

  • The Best of Meatballs: 50 Recipes You Can Delight In With Meatballs

    Italian-Inspired Recipes

    by Veronica Burke ...
    Series series Italian-Inspired Recipes
    The Best of Meatballs: 50 Recipes You Can Delight in With Meatballs!Are your tired of your old boring meatball recipes? Or are you preparing food for game day or a fun sleepover with your friends and loved ones? If you are then this book is definitely the one that you are looking for. Reading this book will help you:· Give your basic meatball recipes great makeovers to empress not just you family ... Read more

    4,73 €

  • Hardcore Carnivore

    Cook meat like you mean it

    by Jess Pryles ...
    Hardcore Carnivore is a protein-packed cookbook for meat lovers everywhere.From slow smoked barbecue ribs to perfect cowboy steaks Jess Pryles's recipes are meaty winners. Including an intro section on the tricks of the trade and a collection of foundations and finishes at the end, this book will have you cooking meat like a seasoned pro.Australian by birth, Texan by choice, Jess Pryles is a ... Read more

    13,56 €

  • Walter the Educator's Little Chili Recipes Cookbook

    by Walter the Educator ...
    Series series No Pictures Cookbook Series
    When you need to make the best food, Walter the Educator's Little Cookbooks got you covered! Collect them all at WaltertheEducator.com. Walter the Educator is one of the pseudonyms for Walter Anderson. Formally educated in Chemistry, Business, and Education, he is an educator, an author, a diverse entrepreneur, and the son of a disabled war veteran. "Walter the Educator" shares his time between ... Read more

    16,21 €

  • LIBRO DI CUCINA DELLA DIETA CARNIVORA

    Ricette ad alto contenuto proteico per uno stile di vita gustoso, controllo del peso e salute dell'apparato digerente

    by josephine EYIMOFE ...
    Sei pronto per intraprendere un viaggio culinario che non solo soddisfi le tue papille gustative ma supporti anche i tuoi obiettivi di salute e benessere? Non cercare oltre il "LIBRO DELLA DIETA CARNIVORA", una guida completa per liberare il potere delle ricette ad alto contenuto proteico per uno stile di vita gustoso, un controllo efficace del peso e una salute digestiva ottimale. Scatena il ... Read more

    2,44 € or Free with Kobo Plus

  • Ginger Pig One Pot

    More than 140 deliciously simple one-pot recipes

    by Tim Wilson, Rebecca Seal ...
    More than 140 deliciously simple one-pot recipes from the award-winning neighbourhood butcher, Ginger Pig."There's a kind of alchemy to one-pot cooking. A dish may look inauspicious in the beginning, but then you lift off the lid at the end and it's like opening a present: everything is just as it should be. It's the right consistency, the colour's spot on and the flavour is beautiful. The trick ... Read more

    19,99 €

  • Wood Pellet Smoker and Grill Cookbook

    by Rey Whitby ...
    Want to become the understood king of your neighborhood grill?Do you want to discover the techniques for perfect cooking and surprise your neighbor?If you answered YES, then I suggest you continue reading !!Thanks to this guide, it will be easy to use your barbecue, and you will make spectacular meat.Your meat will be as tender and juicy as you have always dreamed of.You will learn how to cold ... Read more

    Free

  • Rachel’s Irish Family Food

    A collection of Rachel’s best-loved family recipes

    by Rachel Allen ...
    Rachel Allen, Ireland’s best-loved cook, shares with you a collection of family favourites and tried-and-tested Irish classics chosen from her previous bestselling books. Also includes 30 brand new recipes.‘This is a cookbook I have always wanted to write. It’s a collection of my very best family recipes, seriously comforting and nourishing food, all inspired by both traditional and modern Irish ... Read more

    18,54 €

  • Easy Electric Smoker Cookbook

    100 Effortless Recipes for Crave-Worthy BBQ

    by Marc Gill ...
    Make smokehouse-quality BBQ at home with your electric smokerThe electric smoker is the great equalizer between novices and pro pitmasters, making it easy for anyone to cook up a tantalizing, bacon-wrapped piece of barbecue heaven. Get the most out of your electric smoker with help from The Easy Electric Smoker Cookbook, filled with expert advice and 100 set-and-forget recipes for creating ... Read more

    6,46 €

  • Slow Cooker Heaven

    Over 100 of the Best-Ever Recipes

    by Lorna Brash, National Trust Books ...
    From sauces to roasts and tagines to puddings, the National Trust brings you over 100 slow cooker recipes to try at home.From sauces to roasts and tagines to puddings, the National Trust brings you over 100 slow cooker recipes to try at home.Slow cooking is ideal for people with all kinds of lifestyles – from mums with a young family who want to put the supper on after the school run, to people ... Read more

    11,44 €

  • El Libro de Cocina Del Cazador: 111 Deliciosas Recetas de Venado

    by Tatjana Nikolovska ...
    La carne de venado, o venado, es una alternativa excelente y saludable a la carne de res. Naturalmente baja en grasa, el venado se puede preparar de varias maneras. El venado salvaje tiene un contenido de grasa mucho más bajo que cualquier animal criado y domesticado. Un reflejo del hecho de que el animal pasó su vida vagando por los bosques y alimentándose de la flora y la fauna locales en lugar ... Read more

    3,99 €

  • The Carnivore Diet Guide for Beginners

    Delicious Meat-Based Recipes and Easy Meal Plan for Effective Weight Loss and Increased Energy level

    by LERIZA MEYER ...
    Do you crave a straightforward solution that delivers real results without sacrificing flavor?Have you struggled to find a sustainable way to lose weight and regain your energy?Say goodbye to complicated diets and discover the transformative power of a meat-based lifestyle with The Carnivore Diet Guide for Beginners by Leriza Meyer. With over a decade of culinary experience, Leriza shares her ... Read more

    4,45 € or Free with Kobo Plus