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Desserts eBooks

If you like Desserts eBooks, then you'll love these top picks.
Showing 1 - 24 of 3612 Results
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  • Handmade Chocolate

    by Adi Endevelt ...
    Preparing your own traditional, handcrafted chocolates is an amazing experience!The author, Adi’s, first exposure to the art of making handmade Candies was in a boutique factory in rural England – and she was blown away! Since the confectioner would not agree to share his secrets, and there were few books available on Candy making, she had to figure things out on her own. She realized that this is ... Read more

    Free

  • Escuela de pastelería vegana

    by Toni Rodríguez Segura, Becky Lawton ...
    Series series LAROUSSE - Libros Ilustrados/ Prácticos - Gastronomía - Grandes Obras
    Toni Rodríguez es una de las personas que más ha investigado las técnicas y los procesos de la pastelería vegana y nos ofrece en este libro sus creaciones más dulces. Las más de 100 recetas que conforman este volumen están organizadas en los siguientes apartados:- Preparaciones básicas (margarina crema casera, leche vegetal, crema pastelera, praliné casero...)- Bizcochos (brownie de nueces,... ... Read more

    12,49 €

  • Cookie Recipes

    by Hannie P. Scott ...
    Are you looking for some delicious cookie recipes? This simple and easy cookie recipe cookbook has step-by-step recipes for preparing some amazing cookies. You will impress your friends and family with these delicious cookie recipes. Great for any occasion!* Step-by-step recipes* Delicious cookie recipes* Yummy cookie recipes and treats for any occasionYour problems have been solved! ==> Easy, ... Read more

    Free

  • Easy Doughnut Cookbook

    by BookSumo Press ...
    Put a Unique Spin on a Classical Dessert. Learn the Easiest Ways to Bake: Polish Style Donuts, Canadian Style Donuts, Strawberry Shortcake Donuts, and Many Other Amazing VariationsGet your copy of the best and most unique Dougnhut recipes from BookSumo Press!Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the ... Read more

    Free

  • The Popsicle Cookbook: Ice Pop and Popsicle Recipes for 50 Delicious Frozen Desserts

    by BookSumo Press ...
    Popsicles. Ice Pops. Frozen Desserts. Delicious Icy Goodness. Prepared Simply.The Popsicle Cookbook is a cookbook for popsicle lovers. This cookbook is an exploration into the world of frozen desserts and how easy they are to create. You will find over 50 delicious popsicle and ice pop recipes spread throughout one rich cookbook.Each recipe is a deep exploration into a particular way of preparing ... Read more

    Free

  • Dessert Person

    Recipes and Guidance for Baking with Confidence: A Baking Book

    by Claire Saffitz ...
    NEW YORK TIMES BESTSELLER • In her first cookbook, Bon Appétit and YouTube star of the show Gourmet Makes offers wisdom, problem-solving strategies, and more than 100 meticulously tested, creative, and inspiring recipes.IACP AWARD WINNER • NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY The New York Times Book Review • Bon Appétit • NPR • The Atlanta Journal-Constitution • Salon • Epicurious<... ... Read more

    4,34 €

  • Cooking with the Authors of Summer Heat

    by Caridad Pineiro, Nina Bruhns, Jennifer Lowery, Taylor Lee, Traci Hall, Stephanie Queen, Alicia Street, Kathy Ivan, Jackie Ivie, Michele Hauf, Rachelle Ayala, Katy Walters, Melissa Keir, Dani Haviland, Jacquie Biggar ...
    Let the authors of Summer Heat tempt you with some mouth-watering recipes. Bacon-Wrapped Dates Stuffed with Pistachios, Decadent French Toast, Marinated Steak, Devil’s Food Cake, Beer-Steamed Mussels, Baked Apple with Custard Sauce, White Chocolate Cherry Scones. These are just a few of the wonderful dishes you’ll find in this unique cookbook. Each is linked to a novella in Summer Heat, a ... Read more

    Free

  • Snacking Cakes

    Simple Treats for Anytime Cravings: A Baking Book

    by Yossy Arefi ...
    Find sweet satisfaction with 50 easy, everyday cake recipes made with simple ingredients, one bowl, and no fuss.IACP AWARD WINNER • NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY Bon Appétit • The New York Times Book Review • Epicurious • Town & Country“[Snacking Cakes] hits the sweet spot. . . . Cake for breakfast? Yes, please!”—Martha Stewart LivingIn Snack... ... Read more

    9,53 €

  • Meringue Girls

    Incredible Sweets Everybody Can Make

    by Alex Hoffler, Stacey O'Gorman ...
    Discover the next big thing in desserts: "These recipes are what dreams are made of." —Jamie OliverIn this essential guide to delicious and pretty (not to mention low-fat and gluten-free) meringues, more than sixty creative recipes are paired with inspiring photographs by renowned food photographer David Loftus. A basic meringue mixture is spun into tasty and colorful confections, from simple ... Read more

    12,29 € or Free with Kobo Plus

  • Buddy's Best Cupcakes & Little Cakes (from Baking with the Cake Boss)

    10 Delicious Recipes--and Decorating Secrets--from the Cake Boss

    by Buddy Valastro ...
    From Buddy Valastro’s Baking with the Cake Boss: a collection of ten delectable cupcake and little cake recipes, along with an accessible decorating guide.This collection of delicious recipes includes easy-to-follow instructions, along with mouthwatering recipes for butterfly pastries, beautifully decorated cupcakes, and more. Stunning photographs and a helpful decorating guide provide clear ... Read more

    2,28 €

  • Zoë Bakes Cakes

    Everything You Need to Know to Make Your Favorite Layers, Bundts, Loaves, and More [A Baking Book]

    by Zoë François ...
    IACP AWARD WINNER • The expert baker and bestselling author behind the Magnolia Network original series Zoë Bakes explores her favorite dessert—cakes!—with more than 85 recipes to create flavorful and beautiful layers, loafs, Bundts, and more.“Zoë’s relentless curiosity has made her an artist in the truest sense of the word.”—Joanna Gaines, co-founder of MagnoliaNAMED ONE OF THE BEST COOKBOOKS OF ... Read more

    5,18 €

  • French Pâtisserie

    Master recipes and techniques from the Ferrandi School of Culinary Arts

    by Audrey Janet, Estérelle Payany ...
    French pâtisserie—from a flaky croissant in the morning to a raspberry macaron with tea or a layered Opéra cake after dinner— provides the grand finale to every memorable meal. This comprehensive volume, from the professionals at the Ferrandi School of Culinary Arts—dubbed “The Harvard of Gastronomy” by Le Monde newspaper—offers everything the home chef needs to create perfect pastries for all ... Read more

    34,99 €

  • Cake Recipes

    Yummy Fun and Easy Cake Recipes From Scratch, Chocolate Cake Recipes From Scratch, Bundt Cake Recipes, Coffee Cake Recipes

    by Melissa Milan ...
    Recipes to make delicious cake recipes, cake recipes from scratch, chocolate cake recipes from scratch, bundt cake recipes and more. ... Read more

    2,63 €

  • Lune

    Croissants All Day, All Night

    by Kate Reid ...
    The debut cookbook from Lune, a world-renowned croissant bakery in Australia.Lune Croissanterie is one of the most talked about bakeries in the world. From rave reviews from Nigella Lawson, Yotam Ottolenghi, René Redzepi and Rachel Khoo, to features in news outlets such as New York Times and The Guardian, Lune has been touted as ‘the best croissant in the world’ since it opened its doors in 2012. ... Read more

    14,99 €

  • Crumbs & Doilies

    Over 90 mouth-watering bakes to create at home from YouTube sensation Cupcake Jemma

    by Cupcake Jemma ...
    THE MOUTH-WATERING FIRST BOOK FROM CUPCAKE JEMMA'S ICONIC LONDON BAKERY, CRUMBS & DOILIESCupcake Jemma has been teaching the world to bake through her hugely successful YouTube channel for almost a decade. In their first ever book, Jemma and her team unlock the secrets to creating wonderfully imaginative cakes, bakes, cookies and traybakes at home.Packed with over 90 recipes covering cupcakes, ... Read more

    14,99 €

  • The Pie and Pastry Bible

    by Rose Levy Beranbaum ...
    The Pie and Pastry Bible is your magic wand for baking the pies, tarts, and pastries of your dreams—the definitive work by the country's top baker.-More than 300 recipes, 200 drawings of techniques and equipment, and 70 color pictures of finished pies, tarts, and pastries-Easy-to-follow recipes for fruit pies, chiffon pies, custard pies, ice-cream pies, meringue pies, chocolate pies, tarts and ... Read more

    22,91 €

  • Diabetic Delights: Sugar Free Dessert Recipes

    Cookbooks, #4

    by Dr. Evelyn J Biluk ...
    Series Book 4 - Cookbooks
    Tired of watching others eat dessert? You don't have to anymore. This dessert collection is sugar free and easy to make. Recipes include cream cheese cookies, brownies, apple crisp, nutty chocolate chip cookies, lemon meringue pie, blueberry muffins, German chocolate cake, strawberry mousse, banana cream pie, cherry cheesecake, chocolate fudge and many more. Color photos accompany each recipe. ... Read more

    3,99 €

  • Modern French Pastry

    Innovative Techniques, Tools and Design

    by Cheryl Wakerhauser ...
    Cheryl Wakerhauser, the award-winning chef and owner of Pix Patisserie, brings new artistry to classic French desserts. With recipes like Le Royale, Amélie, Pear Rosemary Tart, Pistachio Picnic Cake, Bûche de Noël, Crème Brûlée Cookies and Macarons, you will be sure to wow any guest with complex flavors and textures that are unique to French pastry.French dessert is a study in components, and ... Read more

    11,33 €

  • DIABETIC DESSERT RECIPES COOKBOOK

    25 delicious and nutritious low carb desserts to help balance and manage sugar levels

    by Dr. Malvin Harison ...
    Series series Diabetes healthy cooking
    Are you tired of feeling limited in your food choices because of your diabetes diagnosis? Do you miss indulging in sweet treats without worrying about your blood sugar levels? If so, we have the perfect solution for you: our "Diabetic Dessert Recipes Cookbook".This cookbook is specifically designed for those who have been diagnosed with diabetes but still want to enjoy delicious and satisfying ... Read more

    2,67 €

  • Cupcakes Are Not a Diet Food

    Another Round of Laughter, #1

    by Brenda Kennedy, Carla Evans, Martha Farmer, Rosa Jones, David Bruce ...
    Series Book 1 - Another Round of Laughter
    While on a Caribbean Cruise and after numerous bottles of Moscato wine and several trips to the all-you-can-eat dessert bar, four sisters decided to write a book about their love affair with food and their experiences with diet disasters. With a combined 224 years of experience between the sisters, they consider themselves experts at diet failures.Once the title of the book was decided, they ... Read more

    Free

  • Crust

    From Sourdough, Spelt and Rye Bread to Ciabatta, Bagels and Brioche

    by Richard Bertinet ...
    Richard Bertinet's revolutionary and simple approach gives you the confidence to create really exciting recipes at home. He begins by mastering the mighty Sourdough and making your own ferments so that you can make bread anytime. And then he takes a look at speciality breads, using a range of flours and flavours - why not try making Spelt Bread or experiment with Bagels and Pretzels? He follows by ... Read more

    3,99 €

  • Low Fat Desserts: Discover The Most Delicious, Scrumptious Low Fat Desserts Fit For A King!

    Low Fat Food, #1

    by Katrina Summers ...
    Series Book 1 - Low Fat Food
    You’re about to discover how to make simple, easy low fat desserts that your whole family can enjoy. Do you love your sweet desserts but always feel guilty having them? Well in Low Fat Desserts you will learn the simple process of making desserts that taste guilty but aren't!Most people think that dessert is a meal to only have on special occasions or when you're feeling like splurging a little. ... Read more

    Free

  • Mes flans pâtissiers

    by Ju Chamalo, Aimery Chemin ...
    UNE CINQUANTAINE DE RECETTES DE FLANS DONT LA GOURMANDISE ET L’ORIGINALITÉ VOUS LAISSERONT COMME DEUX RONDS DE FLAN !La passion de Ju Chamalo ? Les flans tout simplement. Après avoir goûté les flans de pratiquement toutes les maisons de Paris, des boulangeries aux plus grands palaces parisiens, Ju a décidé de mettre la main à la pâte et de se lancer dans l’aventure de leur réalisation. Il a ... Read more

    15,99 €

  • Nancy Silverton's Pastries from the La Brea Bakery

    A Baking Book

    by Nancy Silverton ...
    “The pastries we make are deliciously simple and rustic and never too sweet. Woven into many of them are my favorite flavors: butter, cinnamon, nuts, and fruit. They’re familiar, uncomplicated, and satisfying. One taste and you’re instantly comforted. Inspired by a sweet memory from childhood, a European classic, or a time-honored bakeshop standard, they are flavors you never tire of. Like my ... Read more

    10,27 €