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Bread eBooks

If you like Bread eBooks, then you'll love these top picks.
Showing 1 - 24 of 1350 Results
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  • On Toast

    Tartines, Crostini, and Open-Faced Sandwiches

    Be tempted by 100 tasty toasted treats.Keep it simple with a low cost, low effort, and a comforting snack. Toast has long been a go-to item that dons menus from seedy diners to even the fanciest bistro.In On Toast, lush photographs accompany 100 ideas for toast. From the simplest snack to the most complex and satisfying meal. On Toast even includes straight forward instructions for how best to ... Read more

    €16.79

  • 100 Great Breads

    The Original Bestseller

    TV's Paul Hollywood conveys his love of bread-making in this collection of fantastic recipes.He reveals all the simple techniques you need to make this staple food and shows you that baking bread is far easier than you could possibly have imagined. 100 Great Breads features a wide range of recipes, from a basic brown and white loaf to savoury and sweet, Mediterranean, traditional and ancient ... Read more

    €3.49

  • Manual de Pães Caseiros

    O preparo artesanal de pães tem por objetivo a introdução de ingredientes naturais, incentivando uma alimentação saudável, além de ser um eficiente meio de geração de renda ou mesmo de economia doméstica. O pão faz parte da cultura de muitos povos e foi o primeiro alimento elaborado pelo homem. No Brasil, o consumo de pão ganhou destaque no século XIX, com a vinda de italianos imigrantes e hoje é ... Read more

    Free

  • The Happy Pear: Vegan Cooking for Everyone

    An easy cookbook with over 200 delicious plant based recipes for everyone

    The ultimate vegan cooking bible! From the plant-based newbie to the experienced vegan, this cookbook will inspire you to become the best plant-based cook you can possibly be.David and Stephen (a.k.a the No. 1 Bestselling Happy Pear twins) are here to teach you just how many different meat-free meals you can make using the same key ingredients and methods.Using their simple recipe grid method, you ... Read more

    €9.99

  • Mastering Bread

    The Art and Practice of Handmade Sourdough, Yeast Bread, and Pastry [A Baking Book]

    From a master of the artisan bread movement comes a comprehensive guide to making incredible bread at home, featuring more than 70 delicious recipesNAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY THE ATLANTA JOURNAL-CONSTITUTION“Here, finally, is the one bread book that every cook needs on their kitchen worktable.”—Andrew Zimmern, host of Bizarre FoodsThe Vetri Cucina Bread Program began over a ... Read more

    €4.89

  • How To Be A Domestic Goddess

    Your favourite classic bakes, from the bestselling author, now a judge on the Great British Bake Off

    Discover the classic book of beloved baking recipes from bestseller Nigella Lawson, now a judge on the Great British Bake Off!‘This is what baking is about: feeling good, wafting along in the warm, sweet-smelling air, unwinding … that's exactly what I mean when I talk about “comfort cooking”.’The warm and witty baking bible by Nigella Lawson, ‘Queen of the Kitchen’ (Observer), this is the book ... Read more

    €7.99

  • The Essentials of Classic Italian Cooking

    **Loved by cooks from Nigella Lawson to Heston Blumenthal, this is THE classic of Italian cooking.'If this were the only cookbook you owned, neither you nor those you cooked for would ever get bored.’ – Nigella Lawson**Marcella Hazan is widely regarded as one of the greatest Italian cookery writers in the world and The Essentials of Classic Italian Cooking is her masterpiece. Aimed at cooks of ... Read more

    €16.99

  • Healthy Baking

    Nourishing breads, wholesome cakes, ancient grains and bubbling ferments

    by Jordan Bourke ...
    FROM THE AUTHOR OF OUR KOREAN KITCHEN, WINNER OF THE OBSERVER FOOD MONTHLY'S 'BEST NEW COOKBOOK AWARD' 2016, AND FORTNUM & MASON'S 'COOKERY BOOK' AWARD 2016'I learnt so much from this book. Jordan Bourke is a truly intelligent and inspiring cook' Diana Henry'Another stunner!' Sue QuinnIn this beautiful full-colour cookbook, award-winning author Jordan Bourke shows you how simple it is to make ... Read more

    €3.99

  • Flour Water Salt Yeast

    The Fundamentals of Artisan Bread and Pizza [A Cookbook]

    by Ken Forkish ...
    NEW YORK TIMES BESTSELLER • From Portland’s most acclaimed and beloved baker comes this must-have baking guide, featuring recipes for world-class breads and pizzas and a variety of schedules suited for the home baker.There are few things more satisfying than biting into a freshly made, crispy-on-the-outside, soft-and-supple-on-the-inside slice of perfectly baked bread. For Portland-based baker Ken ... Read more

    €6.49

  • Brilliant Bread

    by James Morton ...
    Winner of the 2014 Guild of Food Writers Award for Cookery Book of the Year.James Morton was surely the people's favourite to win 2012's Great British Bake Off series - with his Fairisle jumpers and eccentric showstoppers, this soft-spoken Scottish medical student won the viewers' hearts if not the trophy.James's real passion is bread-making. He is fascinated by the science of it, the taste of it, ... Read more

    €15.99

  • The Great British Bake Off: Get Baking for Friends and Family

    THE SERIES 9 TIE-IN BOOKMore than 100 beautiful and mouth-watering sweet and savoury bakes, from Paul Hollywood, Prue Leith and all the series 8 and 9 bakers.As well as helpful hints, tips and tricks, and easy step-by-step instructions and photographs throughout.On your marks, get set, BAKE!The Great British Bake Off: Get Baking for Friends & Family will encourage and empower amateur bakers of all ... Read more

    €3.99

  • Hamlyn All Colour Cookery: 200 Bread Recipes

    Hamlyn All Colour Cookbook

    by Joanna Farrow ...
    Series series Hamlyn All Colour Cookery
    This title provides over 200 exciting new ways to bake delicious homemade bread with your bread machine.Presented in a handy format with colour photographs and easy-to-follow recipes in a bread machine, Hamlyn All Colour Cookbook: 200 Bread Recipes is great value for money. The book caters for both sweet and savoury tastes, as well as those with gluten and wheat allergies. With such mouthwatering ... Read more

    €1.99

  • Come l'acqua per la farina

    Ricette lievitate dolci e salate, basi e segreti per impasti impasti perfetti

    by Cooker Girl ...
    Il profumo del pane. La friabilità della sfoglia. La morbidezza della focaccia. E poi la pizza, i grissini, i dolci più golosi.Non c'è nulla che esprima meglio dei lievitati i valori della cucina: pazienza, cura, tenacia, amore. Nulla di più vicino alla cucina di Cooker Girl. In questo libro Aurora mette a servizio dei suoi lettori tutto quello che ha imparato in questi anni di intensa pratica e ... Read more

    €9.99

  • Five Minute Bread

    The revolutionary new baking method: no bread machine, no kneading!

    Most of us dream about having the time to make fresh bread, to fill our kitchen with the irrestible aromas of a bakery every day. Now, with Jeff and Zoe's new bread-making method, you too can make your own loaves in only five minutes a day! No bread machine required, and no need for kneading - it's revolutionary!In this amazing new book, Jeff and Zoe prove that baking bread can be easier and ... Read more

    Was €9.99 Now €8.99

  • Lateral Cooking

    Foreword by Yotam Ottolenghi

    by Niki Segnit ...
    'You could cook from it over a whole lifetime, and still be learning' Nigella Lawson'A rigorous, nuts-and-bolts bible of a book' Jay Rayner, Observer**'Lateral Cooking...uncovers the very syntax of cookery' Yotam Ottolenghi'Astonishing and totally addictive' Brian EnoThe groundbreaking book that reveals the princi... ... Read more

    €16.79

  • Things on Toast

    Meals from the grill - the best thing since sliced bread

    by Tonia George ...
    There's no denying that a slice of thick fresh bread, warm from the grill is the ultimate in comfort food. But toast can also be turned into an array of mouth-watering snacks, nutritious meals and indulgent treats for any time of the day.Things on Toast contains over 60 delicious recipes for what to put on your toast, from a breakfast feast of soft boiled eggs with chilli flakes, thyme and chorizo ... Read more

    €0.99

  • Saved by Cake

    British Book Awards Author of the Year 2022

    by Marian Keyes ...
    Learn to bake with Britain's favourite women's fiction author Marian Keyes, in her startlingly honest cook-book Saved by Cake.Saved by Cake gives an extremely honest account of Marian Keyes' battle with depression, and how baking has helped her.A complete novice in the kitchen, Marian decided to bake a cake for a friend and that was it - she realised that baking was what she needed to do in order ... Read more

    €11.99

  • Bread on the Table

    Recipes for Making and Enjoying Europe's Most Beloved Breads [A Baking Book]

    by David Norman ...
    The debut cookbook from cult favorite Austin bakery and beer garden Easy Tiger, featuring recipes from author David Norman's time spent exploring bread traditions throughout Europe and North America, plus menu ideas for incorporating homemade bread into everyday meals.NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY THE NEW YORK TIMES BOOK REVIEWIn this highly anticipated cookbook, culinary ... Read more

    €4.89

  • Small Batch Bakes

    Baking cakes, cookies, bars and buns for one to six people

    by Edd Kimber ...
    Series series Edd Kimber Baking Titles
    Baking recipes typically serve large groups, which is perfect for a party, a celebration or a crowd, but not when there's just one or two of you and you would rather not spend the money on making a big batch, or be faced with eating leftovers for a week.Following on from the huge success of One Tin Bakes and One Tin Bakes Easy*, Great British Bake Off winner* Edd Kimber's new book proves that good ... Read more

    €4.49

  • Baking Sourdough Bread

    Dozens of Recipes for Artisan Loaves, Crackers, and Sweet Breads

    Sourdough is magic. It’s healthy, it’s tasty, and it’s alive. But that doesn’t mean you have to be a magician to craft beautiful, tasty loaves from it. Baking sourdough bread is an art for everyone. Baking Sourdough Bread is the cookbook and guide into the delicious, healthy world of sourdough.Baking with sourdough isn’t difficult; the biggest challenge is patience! But take it easy, and your ... Read more

    €10.51

  • Masa madre

    Pan con sabor a pan

    Pensado tanto para aquellos que no tienen conocimiento sobre panadería, para principiantes que ya tienen su masa madre y hornean a menudo en casa, como para aquellos experimentados panaderos que quieren comprender mejor todos los procesos químicos y perfeccionarse. ¿El objetivo? Hornear nuestro propio pan, rico y saludable.El pan ha estado siempre ahí, un alimento esencial en nuestra mesa. Pero ... Read more

    €6.99

  • Irish Soups & Breads

    Traditional Irish Recipes

    by Nuala Cullen ...
    Nuala Cullen, a former Sunday Tribune columnist and a founder member of the Irish Food Writers Guild, shares some of the best Irish soup and bread recipes, from Courgette and Coriander Soup, to Aubergine and Red Pepper Soup, to a wonderful variety of recipes for delicious breads, including the traditional Yeast and Soda Breads to the more unusual Olive and Onion. ... Read more

    €6.49

  • Bread

    50 Essential Recipes for Today's Busy Cook

    by Adams Media ...
    Series series The Best of Everything®
    Everything cookbooks are a popular choice for home cooks looking for fresh, original recipes that only taste like you’ve spent all day in the kitchen. But now we’ve collected fifty of our most delicious bread recipes, from simple quick breads to artisanal loaves. Here’s all you need to get started making beautiful, satisfying breads like Italian Ciabatta and Pumpkin Nut Bread. ... Read more

    €3.93

  • Ovenly

    Sweet and Salty Recipes from New York's Most Creative Bakery

    New York’s award-winning bakery Ovenly is world-renowned for their innovative and decadent treats. The Ovenly cookbook is packed with all of their greatest hits—the best ever chocolate-chip cookies, dense, crumbly shortbreads, buttery scones, and more! As self-taught, curious bakers, Agatha Kulaga and Erin Patinkin believe above all that baking (and eating!) should be an adventure. With their use ... Read more

    €11.61