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缶詰・瓶詰 電子書籍

缶詰・瓶詰 の本がお好きな方におすすめです。
1140件の検索結果中1～24を表示
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  • Gennaro's Cucina

    Hearty money-saving meals from an Italian kitchen

    − Gennaro Contaldo ...
    ‘Cucina povera’ is the food that traditionally fed the poor of Italy yet remains the basis of most Italian dishes we love to eat today. It’s a simple philosophy – delicious, hearty meals using accessible and affordable ingredients. Gennaro’s Cucina ensures that every part of the ingredient, and your budget, is put to good culinary use.Along with the majority of post-war Italian families, a young ... もっと見る

    2,940 円

  • 缶つま

    うまカンタン！缶詰で作る酒のおつまみ

    編集 世界文化社 ...
    オリジナル3行レシピで超カンタン！しかもうまい缶詰のつまみが100パターン！お酒好きが作った、お酒好きのための、究極のおつまみ本。オリジナル3行レシピでカンタン、しかもうまい缶詰のつまみが100種。 ... もっと見る

    509 円

  • 缶つま ザ・ワールド

    缶詰で作る世界のおつまみ

    編集 缶つま研究会 ...
    イタリアン、フレンチ、スペイン、中華…世界のおつまみを缶詰で作る、クイックレシピ集。レシピは3行で、簡単、手軽に作れるものばかり。使用するのはツナ、サバ水煮、さんま蒲焼、鮭缶、オイルサーディン、コンビーフ、牛大和煮、フルーツなど、定番缶詰が基本。 ... もっと見る

    815 円

  • おいしい手作り保存食と常備菜

    − 石澤清美 ...
    ２０１１年発売の『おいしい手作り保存食』を元に、新規レシピを加えて再編集した改訂版。保存食作りは、季節の恵を生かす、おいしくて楽しい作業。梅干しや漬け物、ジャム、ソースから、日々の暮らしに役立つ常備おかずまで紹介。※この商品はタブレットなど大きいディスプレイを備えた端末で読むことに適しています。また、文字列のハイライトや検索、辞書の参照、引用などの機能が使用できません。 ... もっと見る

    1,287 円

  • お鍋で蒸して、瓶ごと保存 ジャースチームレシピ

    作りおきで毎日おいしい！便利なおそうざい

    − りん ひろこ ...
    ※この商品は固定レイアウトで作成されており、タブレットなど大きいディスプレイを備えた端末で読むことに適しています。サラダだけじゃない！人気のジャーを使った新しい調理法。家飲みに、持ちよりに、作りおきに。ご飯、味噌汁、煮魚、副菜の一汁二菜献立も一度に作れるなんて！忙しい日もきちんと食べたいあなたへ、“ジャーサラダ”の第一人者による初公開レシピ。 ... もっと見る

    1,056 円

  • 手作りジャムとジャムのお菓子

    − 石澤清美 ...
    いちご、バナナなどおなじみの果物を始め、桃、柿、りんごなど、季節ごとの果物を使ったジャムや甘煮は、果物そのものとはまた違ったおいしさ。初心者でも失敗なく作れるレシピを紹介するとともに、そのジャム等を使ったお菓子のレシピも掲載。※この商品はタブレットなど大きいディスプレイを備えた端末で読むことに適しています。また、文字列のハイライトや検索、辞書の参照、引用などの機能が使用できません。 ... もっと見る

    891 円

  • 缶つま大全

    K&K「缶つま」シリーズ89種全ガイド

    編集 世界文化社 ...
    ※この商品は固定レイアウトで作成されており、タブレットなど大きいディスプレイを備えた端末で読むことに適しています。パカッと開けたら、そのままおつまみになる缶詰、それが「缶つま」。第1回K&K缶つま総選挙公式BOOKである本書は、家呑みスタイルを贅沢にする「缶つま」89種を全ガイド。極上のアレンジレシピを一挙大公開します。 ... もっと見る

    554 円

  • おいしい手作り保存食

    − 石澤清美 ...
    春のいちごジャム、夏の梅干しにらっきょう漬けなど、季節の恵をムダなくおいしく、長期間楽しむのが保存食。手作りの保存食は、日本の昔ながらの知恵が詰まった安全・安心な食品として注目の的。プロセス写真を多用し、初心者にもわかりやすく紹介する。※この商品はタブレットなど大きいディスプレイを備えた端末で読むことに適しています。また、文字列のハイライトや検索、辞書の参照、引用などの機能が使用できません。 ... もっと見る

    1,362 円

  • How To Preserve Eggs: Freezing, Pickling, Dehydrating, Larding, Water Glassing, & More

    The Little Series of Homestead How-Tos from 5 Acres & A Dream, #1

    − Leigh Tate ...
    シリーズ 本: 1 - The Little Series of Homestead How-Tos from 5 Acres & A Dream
    Ever wonder what to do with all those extra eggs? This little eBook shows you a number of ways to preserve them: freezing, pickling, dehydrating, larding, and water glassing. Also discusses shelf life, off-grid methods of preservation, and how to have fresh eggs all winter long. An excellent addition to every homestead and preparedness library. ... もっと見る

    600 円

  • 67 recipe of jam, french cooking, English version

    − Pierre-Emmanuel Malissin ...
    67 recipe of jam, french cooking, English version ... もっと見る

    180 円

  • The Home Canning Guide for Everyone Who Eats

    − Tracy Falbe ...
    Preserve the bounty of your garden, support local growers, claim total control over ingredients, increase your food security, and enjoy great tasting foods that beat the pants off of anything from a factory. All of this is possible with home canning, and you are absolutely capable of mastering this easy-to-learn and affordable food preservation method. Once the commonplace domestic art of most ... もっと見る

    200 円

  • Canning and Preserving 101

    Your Ultimate Canning Recipes Handbook

    − Zoey Davis ...
    Canning and food preservation have been part of human life. Canning your own food has a lot of benefits. Canning can save you a lot of money. Canning also prevents spoilage and it is Eco friendly.When you can your own food, you will be assured that the food that you and your family consume is all natural and safe. Canned foods can also be great holiday gifts.If you are interested in canning and ... もっと見る

    671 円

  • JeBouffe Home Canning Step by Step Guide (second edition) Revised and Expanded

    − JeBouffe ...
    This guide is intended to provide you with the essential information to make your first small jars in a safe and enjoyable way. It will guide you through all stages from preparation to storage of your products.You will discover the principles of conservation for different types of food, the benefits of home canning, the recommended methods as well as the ones to avoid.Then you will learn the two ... もっと見る

    無料

  • Mason Jar Salads

    − Sara Banks ...
    DISCOVER HOW TO MAKE DELICIOUS SALADS TO GO USING MASON JARS! **TONS OF GREAT RECIPES!**INSIDE THIS BOOK “Mason Jar Salads” Amazingly Healthy And Delicious Recipes For Salads On The Go” you will get my best mason jar recipes for great salads on the go. I know you will love each and every one of these salad recipes and you will appreciate the fact that you are eating much healthier while on the go. ... もっと見る

    無料

  • Asian Pickles: India

    Recipes for Indian Sweet, Sour, Salty, and Cured Pickles and Chutneys [A Cookbook]

    − Karen Solomon ...
    A DIY guide to making the tangy pickles of India, featuring recipes ranging from traditional chutney and achar to new combinations using innovative ingredients and techniques.For Asian food aficionados as well as preservers and picklers looking for new frontiers, India's diverse and sometimes spicy array of pickled products and innovative flavor pairings will wow the palate. In Asian Pickles: ... もっと見る

    502 円

  • Paleo Approved Canning Recipes

    Canning Recipes That Can Help You Maximize Your Fresh Produce All Year Round

    − Charlotte Taylor ...
    ****Get a Free Book just for visiting this page at PALEODEBUNKED.COM****Centuries ago, most families depended on fresh produce harvested on their own garden for food. Canning methods became a necessity to prolong its shelf life. This also allowed families to enjoy food that are currently out of season.It is common to see canning jars filled with colorful jellies and fruits in stores and even ... もっと見る

    671 円

  • The Amish Canning Cookbook

    Plain and Simple Living at Its Homemade Best

    − Georgia Varozza ...
    From the author of The Homestyle Amish Kitchen Cookbook comes a great new collection of recipes, hints, and Plain wisdom for everyone who loves the idea of preserving fresh, wholesome foods. Whether instructing a beginning canner or helping a seasoned cook hone her skills, certified Master Food Preserver Georgia Varozza shows people how to get the very best out of their food. Here, readers will ... もっと見る

    2,017 円

  • Preserving Food at Home: A Step-by-Step Guide to Canning and Freezing

    Get Your Creative Juices Running on Overdrive with easy to learn food preservation techniques and delicious recipes!

    − Donna K. Stevens ...
    Eating healthy foods, maintaining a healthy lifestyle and preserving the environment all go hand in hand. What better way to achieve that than by preserving your food at home! You not only save on your costs but also will not let good food, rot or get thrown away, which will be a waste. Preserving food at your home also allows you to sustain a healthy diet and maintain a healthy lifestyle in ... もっと見る

    393 円

  • How to Make Sweet Preserves (Short-e Guide)

    − Maureen Little, Craig Hughes ...
    Most people associate the term 'preserving' with making things like jams, chutneys, and pickles, and indeed these are some of the most interesting ways of giving produce 'added value' or providing an attractove addition to the meal table. It also takes advantage of seasonal produce, especially if you have a glut. You can of course freeze a good number of fruit and vegetables, but there is ... もっと見る

    207 円

  • Fresh Pantry: Lettuce

    Eat Seasonally, Cook Smart & Learn to Love Your Leafy Greens

    − Amy Pennington ...
    FRESH PANTRY: LETTUCEEat Seasonally, Cook Smart & Learn to Love Your Leafy GreensFresh, savvy, and sustainable—one month at a time!Amy Pennington’s award-winning book, Urban Pantry, introduced clever cooking concepts and ingredients, provided organizational inspiration, and helped home cooks of all skill levels create sustainable and thrifty kitchens. But its approach and ingredients reflect shelf ... もっと見る

    427 円

  • Jam Cookbook

    Delicious Jam Recipes

    − L.K. lovely ...
    Jam for families and special days. There are many Jam recipes in this document. There are steps to do. Clear for you to understand very easily It's a recipe that is easy to make. You will feel happy. And have fun making Jam. ... もっと見る

    503 円

  • Blooming Backyard Jams & Jellies Water Bath Canning Recipes

    A beginner's Guide to Identifying, Harvesting, Preparing and Canning Edible Flowers & Fruit

    − Savannah Malone ...
    Did you know that so many flowers in your backyard are edible? Flowers have super health benefits too! The dandelion is one of many; it fights inflammation, inhibits cancer cell growth, and boosts the immune system while aiding healthy skin. So if you have been thinking about learning how to make your own jams and jellies, you should try dandelion jelly! Now is the perfect chance to try something ... もっと見る

    1,344 円

  • XXL Ninja Slushi Rezeptbuch

    Erfrischend fruchtig! Mit über 120+ Rezepten für Slushies, Frappés, Milchshakes, gefrorene Säfte und mehr

    − Lina Zehner ...
    Dieses Slushie-Rezeptbuch ist voll von köstlichen, leicht zuzubereitenden Rezepten! Mit über 120+ Rezepten zur Auswahl, finden Sie in diesem Kochbuch bestimmt das, wonach Sie suchen... Es gibt wirklich nichts Besseres… …als das Gefühl, an einem eisgekühlten, erfrischenden Slushi zu nippen, um sich abzukühlen, ein süßes Verlangen zu stillen oder sich einfach eine lustige Leckerei zu gönnen. Und das ... もっと見る

    880 円

  • From the Can to the Table

    Can-do Recipes and Guide for the Canning Beginner

    − Charlotte Taylor ...
    From the Can to the Table, Can-Do Recipes and Guide for the Canning Beginner introduces the reader to the enjoyable and fulfilling world of canning your own food.  There’s an ongoing resurgence of this traditional preserving method that’s been catching the interest of everyone who wants to eat healthy, home-made food without stretching their budget.  The reason why home canning is gaining ... もっと見る

    839 円