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おすすめ

Zaytinya

Delicious Mediterranean Dishes from Greece, Turkey, and Lebanon

− José Andrés ...

NEW YORK TIMES BESTSELLERA vibrant celebration of the shared flavors and traditions of the Eastern MediterraneanSince Chef José Andrés opened the doors to his restaurant Zaytinya twenty years ago, food lovers have savored his creative adaptations of the classic dishes of Greece, Turkey, and Lebanon. Zaytinya’s menu has always showcased the region’s extraordinary food traditions while innovating in ... もっと見る

4,723 円

NEW YORK TIMES BESTSELLERA vibrant celebration of the shared flavors and traditions of the Eastern MediterraneanSince Chef José Andrés opened the doors to his restaurant Zaytinya twenty years ago, food lovers have savored his creative adaptations of the classic dishes of Greece, Turkey, and Lebanon. Zaytinya’s menu has always showcased the region’s extraordinary food traditions while innovating in
... もっと見る
A taste of Greece! - Recipes by "Rena tis Ftelias"

Rena's collection of the best Greek, Mediterranean recipes!

− Eirini Togia, Vangelis Paterakis ...

翻訳 Vasileios Tziovaras ...

The award-winning Greek chef Irini Togia, our well-known and beloved "Rena Tis Ftelias", presents the best Greek traditional recipes in their most successful version. After 35 creative and successful years, Rena finally made her dream come true. She gathered 45 of the most popular and best loved recipes in a single book, and now "serves" us with their secrets. ... もっと見る

1,307 円

The award-winning Greek chef Irini Togia, our well-known and beloved "Rena Tis Ftelias", presents the best Greek traditional recipes in their most successful version. After 35 creative and successful years, Rena finally made her dream come true. She gathered 45 of the most popular and best loved recipes in a single book, and now "serves" us with their secrets.
... もっと見る
Greek Revival

Cooking for Life

− Patricia Moore-Pastides ...

"Retains the innate taste and texture of Mediterranean cuisine while updating the techniques and diet constraints in innovative ways for today's lifestyle." —Nathalie Dupree, celebrated Charleston chefPatricia Moore-Pastides, an accomplished cook and public-health professional, presents an appetizing introduction to the wonderful flavors and health benefits of the traditional Mediterranean diet ... もっと見る

1,520 円

"Retains the innate taste and texture of Mediterranean cuisine while updating the techniques and diet constraints in innovative ways for today's lifestyle." —Nathalie Dupree, celebrated Charleston chefPatricia Moore-Pastides, an accomplished cook and public-health professional, presents an appetizing introduction to the wonderful flavors and health benefits of the traditional Mediterranean diet
... もっと見る
Eat Like a Greek

100 Quick, Easy, Delicious Recipes

− Marina Georgallides ...

'An irresistible collection of Greek-Cypriot recipes that balance tradition with easy, everyday deliciousness.' Emily Roz, author of The World is Your DumplingJoin Instagram sensation Marina Georgallides (@chefmarinie) on a journey to rediscover her Greek roots through these delicious yet simple recipes.In Eat Like A Greek, Marina Georgallides shares 100 easy-to-follow Greek and Cypriot recipes ... もっと見る

4,472 円

'An irresistible collection of Greek-Cypriot recipes that balance tradition with easy, everyday deliciousness.' Emily Roz, author of The World is Your DumplingJoin Instagram sensation Marina Georgallides (@chefmarinie) on a journey to rediscover her Greek roots through these delicious yet simple recipes.In Eat Like A Greek, Marina Georgallides shares 100 easy-to-follow Greek and Cypriot recipes
... もっと見る
Foxfire Living

Design, Recipes, and Stories from the Magical Inn in the Catskills

− Eliza Clark, Tim Trojian ...

A gorgeous full-color field guide to the innovative neo-vintage design style that is the hallmark of Foxfire Mountain House, the magical inn in the Catskills, bursting with design ideas, recipes, projects, and tips for achieving its dreamy aesthetic in your own home.When designer Eliza Clark and her chef husband Tim Trojian viewed the property that would eventually become the Foxfire Mountain ... もっと見る

4,723 円

A gorgeous full-color field guide to the innovative neo-vintage design style that is the hallmark of Foxfire Mountain House, the magical inn in the Catskills, bursting with design ideas, recipes, projects, and tips for achieving its dreamy aesthetic in your own home.When designer Eliza Clark and her chef husband Tim Trojian viewed the property that would eventually become the Foxfire Mountain
... もっと見る
THE SPARTAN DIET COOKBOOK

Essential Guide On Sparta Diet, Including Flavorful High-Protein Recipes For Body-Building, Staying Healthy and Fit

− Maya Walker ...

Sраrtа wаѕ аn аnсіеnt Grееk сіtу-ѕtаtе bоrdеrіng thе Mеdіtеrrаnеаn Sеа. Thе unіԛuе сulturе of thіѕ wаrrіоr ѕосіеtу іnѕріrеd lеgеnd, еvеn аmоng соntеmроrаrіеѕ in аnсіеnt Grеесе. The Sраrtаn сlаѕѕ оf wеаlthу lаndоwnеrѕ were соnѕtіtutіоnаllу bоund tо соmmіt tо military ѕеrvісе untіl thе аgе оf 60. Sраrtа was thе mоѕt dоmіnаnt mіlіtаrу іn аnсіеnt Grеесе and wоn ѕеvеrаl dесіѕіvе bаttlеѕ untіl Greece ... もっと見る

872 円

Sраrtа wаѕ аn аnсіеnt Grееk сіtу-ѕtаtе bоrdеrіng thе Mеdіtеrrаnеаn Sеа. Thе unіԛuе сulturе of thіѕ wаrrіоr ѕосіеtу іnѕріrеd lеgеnd, еvеn аmоng соntеmроrаrіеѕ in аnсіеnt Grеесе. The Sраrtаn сlаѕѕ оf wеаlthу lаndоwnеrѕ were соnѕtіtutіоnаllу bоund tо соmmіt tо military ѕеrvісе untіl thе аgе оf 60. Sраrtа was thе mоѕt dоmіnаnt mіlіtаrу іn аnсіеnt Grеесе and wоn ѕеvеrаl dесіѕіvе bаttlеѕ untіl Greece
... もっと見る
Dishes made without meat

− Peel ...

Dishes Made Without Meat is a comprehensive and practical cookbook originally published in the early 20th century, designed for those seeking to prepare wholesome, satisfying meals without the use of meat. Authored by the accomplished culinary expert Mrs. Bowdich, this book offers a wide array of recipes that cater to vegetarians, those observing meatless days, or anyone interested in diversifying ... もっと見る

2,000 円

Dishes Made Without Meat is a comprehensive and practical cookbook originally published in the early 20th century, designed for those seeking to prepare wholesome, satisfying meals without the use of meat. Authored by the accomplished culinary expert Mrs. Bowdich, this book offers a wide array of recipes that cater to vegetarians, those observing meatless days, or anyone interested in diversifying
... もっと見る
One-Pan Dinners

Everything in a Single Tray

− Ruaridh Lochranza Pittendrigh ...

シリーズ本: 3373 - The Tired Cook's Library
One tray. A handful of ingredients. Thirty minutes of your time. No sink full of pans, no complex techniques, no last-minute dash to the shops. One-Pan Dinners is written for the nights when you are too tired to think, let alone cook. Every recipe is designed to fit on a single sheet pan or baking dish, using ordinary supermarket ingredients and basic equipment. Real quantities, real timings, and ... もっと見る

650 円

One tray. A handful of ingredients. Thirty minutes of your time. No sink full of pans, no complex techniques, no last-minute dash to the shops. One-Pan Dinners is written for the nights when you are too tired to think, let alone cook. Every recipe is designed to fit on a single sheet pan or baking dish, using ordinary supermarket ingredients and basic equipment. Real quantities, real timings, and
... もっと見る
The Greek Cookbook

National & Traditional Foods

− DIANA WELLS ...

シリーズ series Around The World of Foods
Enjoy super easy, selective recipes, tips, and tricks from around the world of food cookbook series that will take you to see traditional menus. ... もっと見る

523 円

Enjoy super easy, selective recipes, tips, and tricks from around the world of food cookbook series that will take you to see traditional menus.
... もっと見る
My Big Fat Italian Keto: Keto Diet Italian Style

− Susan Zeppieri ...

Growing up Italian I remember the countless high carb pasta dishes my mom would cook up,spaghetti and lasagna, gnocchi and don't get me wrong I love my Italian food but what if you need to go keto due to weight gain and for health reasons you need to lose weight? Going keto has many restrictions but in this book you will be shown how to go keto Italian style with a how to guide and recipes to get ... もっと見る

1,850 円

Growing up Italian I remember the countless high carb pasta dishes my mom would cook up,spaghetti and lasagna, gnocchi and don't get me wrong I love my Italian food but what if you need to go keto due to weight gain and for health reasons you need to lose weight? Going keto has many restrictions but in this book you will be shown how to go keto Italian style with a how to guide and recipes to get
... もっと見る
Griechische Einladung

Erzählungen, Geheimnisse und Rezepte

− Edit Engelmann, Andreas Deffner, Caritas Führer, Katerina Metallinou-Kiess, Brigitte Münch, Antonia Pauly, Stefano Polis, Monika Schmidt, Sevastos P. Sampsounis ...

Dürfen wir Sie zu einem Symposion einladen? Nein, keine Angst. Nicht zu einem wissenschaftlichen Kongress mit trockenen Vorträgen und noch langweiligeren Analysen. Vielmehr zu einem Symposion wie sie in der griechischen Antike an der Tagesordnung waren. Zum Reden, Diskutieren und Philosophieren. Unsere Autorinnen und Autoren erzählen Geschichten aus und von Griechenland. Über Liebe, Hoffnung und ... もっと見る

850 円

Dürfen wir Sie zu einem Symposion einladen? Nein, keine Angst. Nicht zu einem wissenschaftlichen Kongress mit trockenen Vorträgen und noch langweiligeren Analysen. Vielmehr zu einem Symposion wie sie in der griechischen Antike an der Tagesordnung waren. Zum Reden, Diskutieren und Philosophieren. Unsere Autorinnen und Autoren erzählen Geschichten aus und von Griechenland. Über Liebe, Hoffnung und
... もっと見る
Greek Life

Family, Culture, Food

− Eugenia Pantahos ...

A specially prepared trousseau of time-honoured Greek traditions, culture and recipes, lovingly assembled for future generations - to be preserved and not lost, to be embraced and not forgotten, and always to be enjoyed and celebrated.Eugenia Pantahos invites you to go on an extraordinary journey, as she reveals generations of time-honoured Greek customs, traditions, culture and recipes.Unique and ... もっと見る

499 円

A specially prepared trousseau of time-honoured Greek traditions, culture and recipes, lovingly assembled for future generations - to be preserved and not lost, to be embraced and not forgotten, and always to be enjoyed and celebrated.Eugenia Pantahos invites you to go on an extraordinary journey, as she reveals generations of time-honoured Greek customs, traditions, culture and recipes.Unique and
... もっと見る
Mission Vegan

Wildly Delicious Food for Everyone

− Danny Bowien, JJ Goode, EdD. ...

From the author of The Mission Chinese Food Cookbook, a fresh take on vegan and plant-based cooking that emphasizes freewheeling exploration and big flavorAs cofounder and chef of the famous Mission Chinese Food restaurants in San Francisco and New York, Danny Bowien has a reputation for inventive meat dishes like Chongqing Chicken Wingsand Kung Pao Pastrami. Yet eight years ago, he became a dad, ... もっと見る

4,197 円

From the author of The Mission Chinese Food Cookbook, a fresh take on vegan and plant-based cooking that emphasizes freewheeling exploration and big flavorAs cofounder and chef of the famous Mission Chinese Food restaurants in San Francisco and New York, Danny Bowien has a reputation for inventive meat dishes like Chongqing Chicken Wingsand Kung Pao Pastrami. Yet eight years ago, he became a dad,
... もっと見る
Kokkari

− Erik Cosselmon, Janet Fletcher, Sara Remington ...

The chef behind San Francisco's renowned Greek taverna shares recipes that bring old world Mediterranean cuisine to life with contemporary flare.Kokkari Estiatorio has been a pioneer of Greek-inspired fine dining for decades. Its uniquely welcoming ambiance draws on traditional family recipes and the ancient Hellenic custom of philoxenia: welcoming the stranger as a friend. Through its use of ... もっと見る

800 円

The chef behind San Francisco's renowned Greek taverna shares recipes that bring old world Mediterranean cuisine to life with contemporary flare.Kokkari Estiatorio has been a pioneer of Greek-inspired fine dining for decades. Its uniquely welcoming ambiance draws on traditional family recipes and the ancient Hellenic custom of philoxenia: welcoming the stranger as a friend. Through its use of
... もっと見る
おうちでギリシャ居酒屋　3分から作れるシンプルおつまみレシピ80

− アナグノストゥ直子 ...

シリーズ本: 1 - 旅のごはんBOOK
家飲みを楽しむ際にちょっとしたおつまみを作りたい、でもいつも同じではつまらない――。そんな時は、ギリシャの小皿料理やおつまみの「メゼ」を作ってみませんか？ほとんど日本の一般的なスーパーで手に入る食材を使っているので、手軽に作ることができます。目安となる調理時間も掲載しているので、レシピ選びの参考にお役立てください。3分でできる超簡単なものからはじまり10～15分程度で作れるおつまみ、休日にのんびり作りたい煮込み料理など80のレシピを掲載しています。 ... もっと見る

1,870 円

家飲みを楽しむ際にちょっとしたおつまみを作りたい、でもいつも同じではつまらない――。そんな時は、ギリシャの小皿料理やおつまみの「メゼ」を作ってみませんか？ほとんど日本の一般的なスーパーで手に入る食材を使っているので、手軽に作ることができます。目安となる調理時間も掲載しているので、レシピ選びの参考にお役立てください。3分でできる超簡単なものからはじまり10～15分程度で作れるおつまみ、休日にのんびり作りたい煮込み料理など80のレシピを掲載しています。
... もっと見る
Delicious Pasta

− Jay Rock ...

Delicous pasta for the whole family recipes that brings togetherness and happiness on all occasions. ... もっと見る

2,800 円

Delicous pasta for the whole family recipes that brings togetherness and happiness on all occasions.
... もっと見る
Greek Cookbook

Book2, for beginners made easy step by step

− SUSAN SAM ...

シリーズ本: 2 - Greek Cookbook
This Greek Cookbook Book 2: For Beginners Made Easy Step by Step.Contains a variety of traditional Greek recipes.Each recipe has a simple step that can be easily followed.You will find Greek cooking food interesting and happy.Your hands will make a deep impression on your family and friends.Greek cuisine is the cuisine of Greece. In keeping with many other cuisines of the Mediterranean, this truly ... もっと見る

523 円

This Greek Cookbook Book 2: For Beginners Made Easy Step by Step.Contains a variety of traditional Greek recipes.Each recipe has a simple step that can be easily followed.You will find Greek cooking food interesting and happy.Your hands will make a deep impression on your family and friends.Greek cuisine is the cuisine of Greece. In keeping with many other cuisines of the Mediterranean, this truly
... もっと見る
Zitronen aus Hellas

Geschichten und Rezepte, von einer die auszog um griechisch zu leben

− Edit Engelmann ...

Wenn jemand in ein anderes Land zieht, dann sieht er sich oftmals wirklich netten kleinen Problemen gegenüber, und zwar ohne jede Ahnung, wie sie sich lösen lassen. Entweder weil man die Sprache nicht kann, oder weil man einfach nicht begreift, worum es eigentlich geht. An viele neue Dinge muss man sich gewöhnen - und das lokale Essen ist nur eines davon. So manches fällt einem auf, worüber man ... もっと見る

1,700 円

Wenn jemand in ein anderes Land zieht, dann sieht er sich oftmals wirklich netten kleinen Problemen gegenüber, und zwar ohne jede Ahnung, wie sie sich lösen lassen. Entweder weil man die Sprache nicht kann, oder weil man einfach nicht begreift, worum es eigentlich geht. An viele neue Dinge muss man sich gewöhnen - und das lokale Essen ist nur eines davon. So manches fällt einem auf, worüber man
... もっと見る
Tzatziki With a Twist Reimagining Mediterranean Classics with Down Under Flair

A world of Flavors, #1

− DEMETRIOS VASSILIOU ...

シリーズ本: 1 - A world of Flavors
Most Mediterranean recipes feel locked in tradition, leaving little room for creativity or local adaptation. You want to cook with the flavors you love, but using the ingredients available in your kitchen and reflecting your own culinary identity. This book bridges that gap by showing you how to authentically reimagine Mediterranean classics through an Australian lens. You'll discover how native ... もっと見る

500 円

Most Mediterranean recipes feel locked in tradition, leaving little room for creativity or local adaptation. You want to cook with the flavors you love, but using the ingredients available in your kitchen and reflecting your own culinary identity. This book bridges that gap by showing you how to authentically reimagine Mediterranean classics through an Australian lens. You'll discover how native
... もっと見る
Schön, dass du fragst, wie es uns hier geht …

Eine Briefgeschichte zum Krisenfrühstück

− Edit Engelmann ...

シリーズ series Appetit
Wie geht es den Menschen im krisengeschüttelten Griechenland? Ja, Griechenland ist in der Tat ein Thema, das in der Presse ganz schön ausgewalzt wird - und es herrscht gerade in den deutschen Zeitungen ein verzerrtes Bild über das Leben der Griechen. Deswegen meldet sich eine Deutsche zu Wort; sie lebt in Athen und schildert in diesem Brief ihre Wahrnehmungen, den Alltag mit all seinen ... もっと見る

330 円

Wie geht es den Menschen im krisengeschüttelten Griechenland? Ja, Griechenland ist in der Tat ein Thema, das in der Presse ganz schön ausgewalzt wird - und es herrscht gerade in den deutschen Zeitungen ein verzerrtes Bild über das Leben der Griechen. Deswegen meldet sich eine Deutsche zu Wort; sie lebt in Athen und schildert in diesem Brief ihre Wahrnehmungen, den Alltag mit all seinen
... もっと見る
Greece

Recipes & ingredients

− Dina Nikolaou ...

Explore the rich culinary heritage of Greece across 90 delicious recipes, from coast to coast, and island to island.Inside you'll find delicious recipes for tzatziki and keftedes, passing by taramasalata, loukoumades, moussaka and baklava - all the culinary treasures Greece has to offer. From the traditional and familiar, to regional specialities from the heart of the country and the coasts, ... もっと見る

4,610 円

予約注文

Explore the rich culinary heritage of Greece across 90 delicious recipes, from coast to coast, and island to island.Inside you'll find delicious recipes for tzatziki and keftedes, passing by taramasalata, loukoumades, moussaka and baklava - all the culinary treasures Greece has to offer. From the traditional and familiar, to regional specialities from the heart of the country and the coasts,
... もっと見る
Go With The Proven The World’s Number One Longevity Food

− Susan Zeppieri ...

Book DescriptionBeans, also known as pulses and legumes, have been present in human diets for thousands of years. Their benefits and nutritional value are massively significant and well-documented, so why have they been vanishing from our plates in recent years? In this guide, we will explore the incredible history of these nutrient-packed little morsels and everything we've learned about them ... もっと見る

800 円

Book DescriptionBeans, also known as pulses and legumes, have been present in human diets for thousands of years. Their benefits and nutritional value are massively significant and well-documented, so why have they been vanishing from our plates in recent years? In this guide, we will explore the incredible history of these nutrient-packed little morsels and everything we've learned about them
... もっと見る
Griechische Einladung in die Musik

Erzählungen, Geheimnisse und Rezepte

− Andreas Deffner, Ute Altanis-Protzer, Andreas Arnakis, Irma de Groot, Max Drushinin, Edit Engelmann, Bettina Forbrich, Klaus Grabenhorst, Sylvia Graf, Greckoe0, Paul Gourgai1, Alexander Günther2, Jannis Karis3, Melitta Kessaris4, Maria Laftsidis-Krüger5, Felix Leopold6, Karsta Lipp7, Salean A. Maiwald8, Steffen Marciniak9, Katerina Metallinou-Kiess0, Brigitte Münch1, Hilda Papadimitriou2, Kostas Papanastasiou3, Joana Papageorgiou4, Antonia Pauly5, Filippos Pliatsikas6, Melina Proikas7, Sevastos P. Sampsounis8, Wolfgang Schulze9, Céline Melanie Spieker0, Erika Tappe1, Hans-Christian Tappe2, Fotini Tsalikoglou3, Gerburg Tsekouras4 ...

シリーズ series Griechische Einladung
"Sprich nicht länger über Liebe, die Liebe ist überall ..." Hellas, das Land der Musik! Kaum ein anderes Volk ist so geprägt von Empfindungen und musikalischem Ideenreichtum. Bis zurück in die Antike reicht die Spannbreite der künstlerischen Auseinandersetzung mit Instrumenten, Gesang und Klang. Und welche Erlebnisse haben Sie mit der griechischen Musik? Was macht die Musik überhaupt griechisch? ... もっと見る

1,200 円

"Sprich nicht länger über Liebe, die Liebe ist überall ..." Hellas, das Land der Musik! Kaum ein anderes Volk ist so geprägt von Empfindungen und musikalischem Ideenreichtum. Bis zurück in die Antike reicht die Spannbreite der künstlerischen Auseinandersetzung mit Instrumenten, Gesang und Klang. Und welche Erlebnisse haben Sie mit der griechischen Musik? Was macht die Musik überhaupt griechisch?
... もっと見る
Opa! The Healthy Greek Cookbook

Modern Mediterranean Recipes for Living the Good Life

− Theo Stephan, Christina Xenos ...

Natural Greek cuisine this healthy and this delicious has never been this easy.Bring the healthy and mouthwatering flavors of Greece home with Opa! The Healthy Greek Cookbook. Filled with traditional dishes, this Greek cookbook combines great tastes with food that's good for you. From Kalamata Olive Spread and Vegetable Moussaka to Shrimp Santorini and Spinach and Feta Stuffed Chicken Breasts, ... もっと見る

831 円

Natural Greek cuisine this healthy and this delicious has never been this easy.Bring the healthy and mouthwatering flavors of Greece home with Opa! The Healthy Greek Cookbook. Filled with traditional dishes, this Greek cookbook combines great tastes with food that's good for you. From Kalamata Olive Spread and Vegetable Moussaka to Shrimp Santorini and Spinach and Feta Stuffed Chicken Breasts,
... もっと見る

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発売日:

オーディオブック月 1 冊

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発売日:

オーディオブック月 1 冊

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おすすめ

ギリシャ料理電子書籍

Zaytinya

A taste of Greece! - Recipes by "Rena tis Ftelias"

Greek Revival

Eat Like a Greek

Foxfire Living

THE SPARTAN DIET COOKBOOK

Dishes made without meat

One-Pan Dinners

The Greek Cookbook

My Big Fat Italian Keto: Keto Diet Italian Style

Griechische Einladung

Greek Life

Mission Vegan

Kokkari

おうちでギリシャ居酒屋　3分から作れるシンプルおつまみレシピ80

Delicious Pasta

Greek Cookbook

Zitronen aus Hellas

Tzatziki With a Twist Reimagining Mediterranean Classics with Down Under Flair

Schön, dass du fragst, wie es uns hier geht …

Greece

Go With The Proven The World’s Number One Longevity Food

Griechische Einladung in die Musik

Opa! The Healthy Greek Cookbook

電子書籍リーダー

アプリ

アクセサリー

カート

VIP 特典をお楽しみいただけます！

買い物かごは空です

発売日:

オーディオブック月 1 冊

+ 30 日間無料お試し

発売日:

オーディオブック月 1 冊

+ 30 日間無料お試し

おすすめ

ギリシャ料理 電子書籍

ギリシャ料理電子書籍