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eBooks Pain

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  • Manual de Pães Caseiros

    par Coordenadoria de Desenvolvimento dos Agronegócios ...
    O preparo artesanal de pães tem por objetivo a introdução de ingredientes naturais, incentivando uma alimentação saudável, além de ser um eficiente meio de geração de renda ou mesmo de economia doméstica. O pão faz parte da cultura de muitos povos e foi o primeiro alimento elaborado pelo homem. No Brasil, o consumo de pão ganhou destaque no século XIX, com a vinda de italianos imigrantes e hoje é ... En savoir plus

    Gratuit

  • Pizza Hero

    Viaggio in Italia con il re degli impasti

    par Gabriele Bonci ...
    Gabriele Bonci ci accompagna alla riscoperta della tradizione dell'arte bianca: materie prime di base, ingredienti, tecniche e suggerimenti per un impasto e una lievitazione da maestri.Per Gabriele Bonci il mestiere di "fornaro", pizzaiolo e ristoratore è una faccenda molto seria: una passione viscerale, una vocazione, una filosofia da condividere. Lo sanno bene i clienti che gustano le sue ... En savoir plus

    9,99 €

  • The Elements of Pizza

    Unlocking the Secrets to World-Class Pies at Home [A Cookbook]

    par Ken Forkish ...
    The James Beard and IACP Award-winning author of Flour Water Salt Yeast and one of the most trusted baking authorities in the country proves that amazing pizza is within reach of any home cook.“If there were ever to be a bible for all things pizza—and I mean all things—Ken Forkish has just written it.”—Marc Vetri, author of Mastering Pasta and owner of VetriThe Elements of Pizza breaks down each ... En savoir plus

    5,65 €

  • Tartine Bread

    par Chad Robertson ...
    For the home or professional bread-maker, this is the book . It comes from a man many consider to be the best bread baker in the United States: Chad Robertson, co-owner of Tartine Bakery in San Francisco, a city that knows its bread. To Chad, bread is the foundation of a meal, the center of daily life, and each loaf tells the story of the baker who shaped it. He developed his unique bread over two ... En savoir plus

    19,35 €

  • Gluten Free Recipes

    The Ultimate Cookbook On Gluten Free Recipes, Easy Gluten Free Recipes, Gluten Free Recipes For Kids, Gluten Free Recipes For Dinner, Vegan Gluten Free Recipes

    par Donna Evans ...
    Amazing gluten free recipes, easy gluten free recipes, gluten free recipes for kids, gluten free recipes for dinner, vegan gluten free recipes and much more. ... En savoir plus

    4,31 €

  • Bread Making: Master The Art of Artisan Bread Making, Making Banana Bread, How to Make Sweet Bread, Secrets to Homemade Bread Recipe, How to Make Bread Flour and Best Bread Making Equipment

    Master The Art of Artisan Bread Making, Making Banana Bread, How to Make Sweet Bread, Secrets to Homemade Bread Recipe, How to Make Bread Flour and Best Bread Making Equipment

    par Dustin Gallagher ...
    An instant reference to bread making, artisan bread making, making banana bread,how to make sweet bread, homemade bread recipe, how to make bread flour, and finding the bestbread making equipment. ... En savoir plus

    8,64 €

  • Fitness Kochbuch: 1000 köstliche Gerichte für Muskelaufbau und Fettabbau – Proteinreiche Ernährung leicht gemacht! (Gesunde Fitnessküche)

    par Yasmin Brookes ...
    Fitness Kochbuch: 1000 köstliche Gerichte für Muskelaufbau und Fettabbau – Proteinreiche Ernährung leicht gemacht! (Gesunde Fitnessküche) Dein Weg zu mehr Fitness und Genuss beginnt hier! Als Ernährungsberaterin weiß ich: Die richtige Ernährung ist der Schlüssel zu Gesundheit und Fitness. Dieses Kochbuch liefert dir 1000 köstliche, proteinreiche Rezepte, die Fett verbrennen, Muskeln aufbauen und ... En savoir plus

    9,99 €

  • The Art of Sourdough

    A Guide to True Bakery's Delicious Breads and Pastries

    par Bill Brockley Jr ...
    "The Art of Sourdough: A Guide to True Bakery's Delicious Breads and Pastries" is the ultimate guide to creating delicious and healthy sourdough breads and pastries from the experts at True Bakery. Written by Michelin-trained chef and Level 2 Sommelier Bill Brockley Jr., and owner of the award-winning bakery, True Bakery, this cookbook offers a unique perspective on the art and science of ... En savoir plus

    14,82 €

  • 李宜融 頂尖風味吐司麵包全書

    par 李宜融 ...
    Collection series 烘焙職人
    重磅級！吐司麵包烘焙【必學祕技全圖解】一本濃縮25年職人經驗與手藝的祕笈，教您重新認識TOAST，原來吐司可以如此美味！★職人級烘焙的必學寶典★．揭開新台味的美味祕密．融合在地食材最自然的頂級口感．成功培養「天然酵母」的祕訣．結合業界技術與教學實戰的經驗傳承．公開獨家配方與材料調整的烘焙百分比 ... En savoir plus

    11,27 €

  • Pane, Pizza, Calzoni e Focacce

    par Luigi Burgio ...
    In questa sezione di ricette vi presentiamo una selezione di focacce, panini e pizze, che possono costituire in alcuni casi un accompagnamento al pasto, ma anche un gustoso secondo piatto, uno sfizioso antipasto, oppure un piatto unico sia a tavola, sia fuori casa, in ufficio o per picnic fuori porta.E poi come non parlare della pizza, inconfondibile produzione italiana, presentata secondo una ... En savoir plus

    3,49 €

  • Sourdough Goodness 1

    par Anna Drozdova ...
    Collection series Regain the Power to be the Master in Your Kitchen
    Do you like bread and baked goods? Are you concerned about health essues of eating gluten? This book provides the opportunity to enjoy your favorite baked recipes using flour but without compromisingyour health. This book is all about baking with sourdough starter or wild yeast.It all started when I learned about the health benefits of the sourdough or wild yeast and at about the same time I ... En savoir plus

    4,82 €

  • The Ultimate Almond Recipes

    Quick and Easy Meals

    par nasipa SOOKWONG ...
    Collection Livre 8 - The Almond Cookbook
    Almonds are everywhere, and with good reason! Full of vitamin E, magnesium, protein, fiber, calcium, and more, this superfood delivers lots of health benefits in a delicious.Whether you're following a way of eating or just looking to add variety to your cooking, Almonds Every Which Way offers key info for incorporating more nutritious foods into your diet.Each of the recipes has easy to follow ... En savoir plus

    2,59 € ou Gratuit avec Kobo Plus

  • 經典不敗台式麵包

    1 種麵糰 + 30 款口味 + 12 款整型手法 + 700 張鉅細靡遺步驟圖

    par 愛與恨(陳明忠) ...
    Collection Livre 50163 - Cook系列
    用一款麵糰，做出30種美味的麵包；　　用超過700張步驟圖，搭配12種整型手法，做出一個個成功率高、吃不膩的台式麵包，　　熱情加碼在Google搜尋第一名、在烘焙社團爆紅的「古早味奶香包」與粉絲讚不絕口、PO文有近500次分享、破3萬的文章觸及率的「軟歐包」，這一本《經典不敗台式麵包》是初入麵包世界的入門書，也是一窺烘焙殿堂的寶典。　　Part1歡迎進入台式麵包的美味世界　　什麼是台式麵包？台式麵包難做嗎？好吃嗎？需要哪些工具？哪些材料？　　本單元利用簡單清楚的麵包製作流程，讓新手迫不及待開始動手做；提供完整的經典甜麵糰、奶香包及軟歐包的配方，不怕做不出好吃的麵包。鉅細靡遺的內容，句句都是老師的諄諄教誨，值得你字字細讀。　**　Part2吃你千遍也不厭倦：歐伊細~鹹麵包**　　每一款鹹麵包，都有讓人迷戀的好理由，那從巷口麵包店買回來的蔥麵包、剛從烤箱出爐的肉鬆麵包，還有 ... En savoir plus

    7,13 €

  • SCONE MAKING GUIDE

    A Proguide On How To Prepare Delicious Scones With Complete Recipes And Much More

    par Chris Joshua ...
    This comprehensive guide to scone making will guide you through the process of making delicious scones. From baking basics to detailed recipes, this ebook will provide you with all the information you need to make perfect scones every time. With plenty of tips and tricks, you will soon become a skilled scone maker. You'll learn how to select the right ingredients, prepare the dough, shape and bake ... En savoir plus

    2,59 € ou Gratuit avec Kobo Plus

  • Bagel Cookbook

    Book1, for beginners made easy step by step

    par SUSAN SAM ...
    Collection Livre 1 - Bagel Cookbook
    • This Bagel Cookbook: For Beginners Made Easy Step by Step.• Contains a variety of traditional Bagel recipes.• Each recipe has a simple step that can be easily followed.• You will find Bagel cooking interesting and happy.• Your hands will make a deep impression on your family and friends.• Bagel is a bread product traditionally designed by hand in to the form of the band from yeasted whole wheat ... En savoir plus

    2,59 €

  • Meyer's Bakery

    Bread and Baking in the Nordic Kitchen

    par Claus Meyer ...
    Claus Meyer has been taking the world by storm with his fresh, Nordic cooking. Now, he turns his hands to all things baking. His bakeries in Grand Central Station and Brooklyn, Meyers Bageri, have been receiving stellar reviews. In this book, Claus shares the secrets to his success.The book is structured around the four basic types of dough - wheat, whole-grain, rye and enriched. Photographic step ... En savoir plus

    3,99 €

  • Baking without flour

    par Carlos Medrano ...
    As the Great Gusteau said (a character from Disney's 2007 movie Ratatouille), "Anyone can cook," and indeed, anyone can do it, and it's much easier with a guide. "BAKING WITHOUT FLOUR" is not a cookbook intended to be a weight-loss book, but it could serve as a supplement if your nutritionist prohibits the consumption of refined flour.The recipes you will find here are easy to make, and as the ... En savoir plus

    2,99 €

  • Vegane Ernährung bei ADHS: Das Kochbuch mit über 150 Rezepten für mehr Konzentration, stabile Energie und innere Balance

    Pflanzliche Ernährung für Neurodiversität, verbesserte Impulskontrolle und ein fokussiertes Leben

    par Alisha Moore ...
    ADHS muss nicht dein Alltag bestimmen – entdecke die kraftvolle Verbindung zwischen veganer Ernährung und einem ausgeglicheneren, fokussierten Geist! Als Ernährungsberaterin und Autorin begleite ich täglich Menschen mit ADHS auf ihrem Weg zu mehr mentaler Klarheit und emotionaler Stabilität. Ich habe erlebt, wie eine gezielt pflanzenbasierte Ernährung die Konzentration verbessern, Impulsivität ... En savoir plus

    4,99 €

  • The Art of Sourdough Scoring

    Your All-In-One Guide to Perfect Loaves with Gorgeous Designs

    par Brittany Wood ...
    Make Every Loaf a Work of ArtGet ready to bake bread that looks as phenomenal as it tastes. From graphic artist and baker Brittany Wood comes a gorgeous and comprehensive guide to all things sourdough scoring. With lush full-page photography, step-by-step tutorials and expert tips, Brittany covers every skill you’ll need to successfully create one-of-a-kind patterns on your loaves. Learn how the ... En savoir plus

    10,08 €

  • Backen mit Glücksgefühl: Hefeteig

    ganz einfach

    par Oda Tietz ...
    Hefeteig - kein anderes Gebäck klingt so nach Familie, Großmutter, Tradition. Oda Tietz ist eine Spezialistin für dieses Gebäck und verrät in diesem Buch alles über die richtige Teigherstellung sowie ihr allerbesten Rezepte. ... En savoir plus

    3,46 €

  • Artisan Breads

    Practical Recipes and Detailed Instructions for Baking the World's Finest Loaves

    par Jan Hedh ...
    In this beautifully photographed book, master baker Jan Hedh teaches us the basics for baking delicious artisan breads right in our own ovens. Hedh offers a cookbook full of recipes for all occasions-from daily loaves for sandwiches to delectable sweet breads for special occasions. This cookbook includes master tips on how to bake bread for maximum taste and aroma, the proper way to knead dough, ... En savoir plus

    16,21 €

  • Keto Bread

    :Best Low Carb Recipes for Ketogenic, Gluten Free and Paloe Diets. Keto Loaves, Buns, Muffins, and Cookies for Rapid Weight Loss and A Healthy Lifestyle

    par Tamara Collins ...
    Are you on a keto diet and finding it difficult give up carbohydrates?Not to worry,the good news is, this ketogenic bread is surely a way out,being able to eat bread, cookies, muffins, buns, sandwiches and lotsmore.This cookbook is put together just for you,its a lot of effort and process finding the best loaves recipes containing a small amount of carbs and only the necessary fats your body needs ... En savoir plus

    2,99 € ou Gratuit avec Kobo Plus

  • XXL Cholesterin senken Kochbuch für die Heißluftfritteuse

    Cholesterol? Kein Problem! Mit über 250+ leckeren Rezepten zur natürlichen Senkung des Cholesterinspiegels. Inkl. 7-Tage-Ernährungsplan

    par Sandra Stamm ...
    Dieses Heißluftfritteuse-Kochbuch ist voll von köstlichen, leicht zuzubereitenden Rezepten! Mit über 250+ Rezepten zur Auswahl, finden Sie in diesem Kochbuch bestimmt das, wonach Sie suchen... Ihr Körper braucht Cholesterin… …um richtig zu funktionieren. Wenn Sie jedoch zu viel Cholesterin im Blut haben, kann es sich an den Wänden Ihrer Arterien festsetzen und diese verengen oder sogar blockieren. ... En savoir plus

    4,99 €

  • Wie das duftet! Brot & Brötchen

    Mit Extrakapiteln Glutenfrei und Gesunde Brotaufstriche

    par Nina Engels ...
    Sparen Sie sich den Weg zum Bäcker Brot & Brötchen sind so viel mehr als schlichte Grundlage für Wurst, Käse oder Süßes. Was gibt es Schöneres als ein frisch gebackenes Brot, dessen aromatischer Duft durchs ganze Haus zieht? Mit diesem eBook backen Sie kinderleicht selbst Ihre Lieblingsbrote, ob knusprig, feinporig, würzig, locker oder fein. Für jeden Geschmack und Anlass haben wir hier die ... En savoir plus

    3,99 €