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eBooks Conserves

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Affichage des résultats 1 - 24 sur 1191
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Affichage des résultats 1 - 24 sur 1191
  • Root Cellar: A Step-by-step Guide to Build Your Own Root Cellar

    The Ultimate Guide to Building a Root Cellar and Keeping Food in Cold Storage

    Root cellars are an ancient tradition. Together with curing meats and pickling, root cellars have long been a food storage method, particularly root vegetables. Before modern refrigerators took over, they were once common, but people soon abandoned their traditional storage cellars for a more convenient method. Large supermarkets mushroomed all over, providing fruit and vegetables all year round. ... En savoir plus

    2,99 €

  • Modern Pressure Canning

    Recipes and Techniques for Today's Home Canner

    Whether you're looking for tried-and-true recipes, or instructions for safely using your pressure canner, you've come to the right place! Modern Pressure Canning is a one-stop resource for safely and deliciously preserving your vegetables, fruit, meat, and more.Author Amelia Jeanroy (The Farming Wife) provides a comprehensive explanation of the equipment you'll need, and how to implement it ... En savoir plus

    18,74 €

  • JeBouffe Home Canning Recipes Vol1

    par JeBouffe ...
    You like to eat well but are often stuck for ideas?You like to stroll in the farmers markets?You like to buy fresh vegetables and fruits, but you are looking for ways to enjoy them throughout the year?You want to eat vegetables or fruit full of vitamins even out of season?If you answered yes to most questions. You are a potential candidate to venture into home canning. Consider canning your fruits ... En savoir plus

    2,99 €

  • Conserves

    Des délices maison qui vous simplifi ent la vie

    Manger des fruits et des légumes frais toute l’année, gagner du temps à l’heure des repas, profi ter des récoltes et des spéciaux pour faire des provisions, libérer de l’espace dans le frigo et dans le congélo… voilà quelques-uns des avantages des conserves maison ! Loin d’être réservée aux traditionnelles marinades et confitures, la mise en conserve offre de nombreuses possibilités ! C’est d ... En savoir plus

    6,99 € ou Gratuit avec Kobo Plus

  • Game Day Recipes

    Delicious Easy to Make Snacks & Appetizers For Your Superbowl Or Football Party

    par Fiona Hathaway ...
    Game Day Recipes: Delicious Easy to Make Snacks & Appetizers For Your Superbowl Or Football PartyLooking For Easy To Make Game Day Recipes That You And Your Buddies Can Enjoy? You've Come To The Right PlaceSuitable for parties, game days and any other occasion!You'll Learn To Make Delicious Recipes Including...Nuts: Sweet & Tangy Tap House Mix, Crackling Nut Brittle, Spicy Friday Nuts & Many More ... En savoir plus

    3,09 € ou Gratuit avec Kobo Plus

  • AMISH CANNING AND PRESERVING COOKBOOK

    The Complete Beginner's Guide to Learn to Make Soups, Sauces, Pickles, Relishes and More

    From the outside looking in, the Amish appear to be simple people. They eschew any modern conveniences in favor of old-fashioned living. This lifestyle means no motorized vehicles, electronics, or most forms of technology developed after the 19th century. The rejection of advances in the rest of society sometimes includes ideals, viewpoints, practices, and programs developed as the rest of the ... En savoir plus

    5,14 €

  • Blue Chair Cooks with Jam & Marmalade

    par Rachel Saunders ...
    A manifesto for cooking & baking with preserves, exploring flavors and ingredients through 150 original recipes ranging from omelettes to ice creams.Building on the success of her James Beard Award–nominated Blue Chair Jam Cookbook, Rachel Saunders' Blue Chair Cooks with Jam & Marmalade is the definitive modern guide to using preserves in the kitchen. Far from merely a narrow look at obvious ways ... En savoir plus

    12,25 € ou Gratuit avec Kobo Plus

  • Superfood Smoothies Cookbook: Delicious & Nutrient Improve Your Emotional and Physical Health

    par Franshollande ...
    While many of the reasons below are associated with a particular health benefit, several others made the list. After reading this I think you’ll be convinced that developing the habit of making healthy smoothies on a daily basis is an excellent investment of your time and money.Drinking a smoothie is the best thing you can do to lose weight. Smoothies provide the nutrition, vitamins, minerals, ... En savoir plus

    2,70 € ou Gratuit avec Kobo Plus

  • Dinner Deconstructed

    par Annabel Staff ...
    Do you recognise these ingredients? 35 recipes as you’ve never seen them before. A gorgeous gift book as well as a cookery title, Dinner Deconstructed features 35 recipes as you’ve never seen them before, broken down into their individual ingredients and photographed in stylish still-life arrangements. Serried rows of vegetables and small heaps of flour turn into a comforting cauliflower bake, the ... En savoir plus

    15,49 €

  • One-Hour Sourdough

    The Revolutionary Method for Great Bread in a Fraction of the Time

    par Amy Duska ...
    Bake Smarter, Not HarderSourdough bread is delicious and nutritious, but it can also be time-consuming, complicated, and hard to schedule around with its long fermentation time. Amy Duska developed the One-Hour Sourdough Method to solve these issues without sacrificing the benefits you love. Here’s how it works:1: Make one big batch of dough, naturally fermented the traditional way.2: Put the ... En savoir plus

    11,83 €

  • Rustic Reserves: Mastering Canning and Preserving on the Homestead

    "Rustic Reserves: Mastering Canning and Preserving on the Homestead" is your comprehensive guide to transforming your garden bounty into lasting treasures. Whether you're a seasoned homesteader or new to the world of DIY food preservation, this eBook offers step-by-step instructions, time-tested recipes, and essential safety tips for canning, pickling, and preserving seasonal produce. From classic ... En savoir plus

    7,99 €

  • Canning, Storing & Preserving Explained

    par Cynthia Cherry ...
    Throughout history, food preservation has been a wonderful way of making sure -that food gets to the table safe and can be stored for future use. Every culture has its own way to harness nature and preserve food in order to ensure survival. From ancient methods of sun-drying and salting to modern food dehydration and canning, the journey of food preservation has been long and rich, and yet there ... En savoir plus

    4,99 €

  • AMISH CANNING AND PRESERVING COOKBOOK

    The Complete Delicious Water Bath Canning and Preserving Recipes

    Canning sounds complicated, but it isn't; it's just another way of cooking your food, but instead of cooking each meal as you need to eat it, you simply cook foods you can store for the long term.Why would you want to do that?For several reasons. First, it's a great way to ensure you have food available in an emergency, such as long-term power blackouts. Second, it's a great way of ensuring that ... En savoir plus

    5,14 €

  • BETNING OCH FERMENTERING KOKBOK: Upptäck hur du på ett naturligt sätt kan förstärka smakerna och näringsämnena i varje måltid med hjälp av kulinarisk konserveringsteknik.

    par Helene Merit ...
    Längtar du efter att ta kontroll över din livsmedelsförsörjning och säkerställa din familjs välbefinnande i alla situationer?Är du ivrig att upptäcka kostnadseffektiva, enkla metoder för att bevara inte bara frukt och grönsaker utan kött, nötter och till och med desserter?Eller söker du en praktisk introduktion till inläggning och fermentering som är något utöver det vanliga och som erbjuder både ... En savoir plus

    4,99 €

  • DIY Canning

    Over 100 Small-Batch Recipes for All Seasons

    par Rockridge Press ...
    Step-by-Step Canning Recipes for Bold, Fresh Flavors All Year LongPreserve nature's bounty and enjoy seasonal ingredients throughout the year with over one hundred water-bath and pressure canning recipes. Offering a mix of classic, creative, and modern flavor profiles, DIY Canning makes it easy for novice and experienced canners alike to share in this time-honored cooking tradition.Learn water ... En savoir plus

    8,74 €

  • Fermented

    A Four-Season Approach to Paleo Probiotic Foods

    par Jill Ciciarelli ...
    Fermented: A Four-Season Approach to Paleo Probiotic Foods is your guide to an essential aspect of ancestral eating—fermentation. A centuries-old craft practiced by traditional cultures in all parts of the world, fermenting food is a creative and inexpensive way to enhance the nutritive properties of your favorite foods and to introduce exciting, new flavors into your weekly menus. ... En savoir plus

    9,05 € ou Gratuit avec Kobo Plus

  • DIY Ferment

    Home-based Fermentation Recipes for Health

    par T.S Avini ...
    Dive into the captivating realm of home-based fermentation with "DIY Ferment," the ultimate guide to crafting flavorful, probiotic-rich foods and beverages that enhance your well-being. Whether you're a culinary novice or a seasoned fermenter, this book offers detailed instructions and expert tips to help you master the art of fermentation in your own kitchen. Discover:- Step-by-step recipes for ... En savoir plus

    8,99 € ou Gratuit avec Kobo Plus

  • Emeril Lagasse Everyday 360 Air Fryer Oven Cookbook

    Emeril Lagasse Everyday 360 Air Fryer Oven CookbookThe Complete Guide of Emeril Lagasse Air Fryer Oven with Easy Tasty Recipes to Air Fry, Bake, Toast, Broil ... En savoir plus

    3,99 €

  • Preserves

    A beginner’s guide to making jams and jellies, chutneys and pickles, sauces and ketchups, syrups and alcoholic sips

    par Jill Nice ...
    This beautifully illustrated, practical and easy-to-use guide provides a wealth of ideas for making delicious preserves and drinks from over fifty fruits and vegetables.There is no comparison between shop-bought preserves and those you can make at home. With the most basic equipment, a little time and some fresh home-grown or bought produce you can make a jam, pickle or drink that's totally unique ... En savoir plus

    10,59 €

  • Chutneys, Ketchup and Relishes - Recipes for Fruit and Vegetables

    This vintage text contains a collection of recipes for vegetable chutneys, ketchup, and relishes. This simple and concise collection will appeal to those with an interest in experimenting with new ideas for the use of vegetables in the kitchen, and it would make for a worthy addition to any collection of cookery books. The recipes contained within this book include: Apple Catchup, Apple Chutney, ... En savoir plus

    6,17 € ou Gratuit avec Kobo Plus

  • Survival Pantry: Advanced Guide with Modern Tips on Food and Water Storage, Canning, and Preserving

    par Teresa Garcia ...
    Have you ever wanted to prepare for the worst possible outcomes of things? Do you take heed to weather and climate changes in a serious manner? Then this book is perfect for you! This book will teach you all about how to can and store foods that you love, and different ways to make sure that they continue to taste great. It comes with various methods for you to learn, along with why you should can ... En savoir plus

    4,71 €

  • Water Kefir Troubleshooting Handbook

    A Step-by-Step Fix Guide for Flat Fizz, Over-Sour Batches, Grain Problems, and Safe Second Ferments

    par Golanna ...
    For home brewers who've moved past the basics, the real challenge with water kefir isn't starting a batch - it's diagnosing why one went wrong and fixing it with confidence.Flat, lifeless kefir is one of the most common complaints among home brewers. What looks like a simple carbonation problem almost always traces back to a deeper cause: inadequate grain health, improper sugar ratios, poor vessel ... En savoir plus

    5,65 €

  • Bocaux et verrines

    90 recettes simples, rapides et savoureuses

    par Collectif ...
    90 recettes testées, inratables et en numérique, maxi-effet garanti !En version salée ou sucrée, pour des dîners et des apéros dînatoires chics et tendance !Une présentation élégante devenue un grand classique ! ... En savoir plus

    2,99 €

  • Home Food

    Recipes from the founder of #CookForUkraine

    par Olia Hercules ...
    The new book from award-winning cookery writer and co-founder of #CookForUkraine'Heartfelt storytelling and truly beautiful, honest food' Jamie Oliver'Original, thought-provoking, beautiful. A wonderful book' Diana Henry'This beautiful book makes me feel I'm in Olia's kitchen, which is just as much a joy as the exquisite but simple recipes' Nigella Lawson100 comforting recipes that u... ... En savoir plus

    18,12 €