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eBooks Art de recevoir

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  • Eat to live

    healthy food for everyday, #1

    par Anna Scott ...
    Collection Livre 1 - healthy food for everyday
    Eat to live : Tip guide on selecting healthy foodspecial timeGet this Kindle book now for only Free Regularly priced at $5.99. Read on your PC, Mac, smart phone, tablet or any Kindle device.Eat to live Tip guide on selecting healthy food are a new and innovative way of cooking food that has gained more and more terrain in the last couple of years due to multiple benefitsThis book focuses on each ... En savoir plus

    Gratuit

  • How to Talk to Anyone

    92 Little Tricks for Big Success in Relationships

    par Leil Lowndes ...
    Never be at a loss for words again!Perfect your people skills with this fun, witty and informative guide, containing 92 little tricks to create big success in personal and business relationships.In How to Talk To Anyone, bestselling relationships author and internationally renowned life coach Leil Lowndes reveals the secrets and psychology behind successful communication. These extremely usable ... En savoir plus

    7,79 € ou Gratuit avec Kobo Plus

  • HelloFresh Recipes that Work

    More than 100 step-by-step recipes & techniques

    par Patrick Drake ...
    Whether you're a beginner who likes clear instructions, or a seasoned cooked looking for quick mid-week inspiration, Recipes That Work is the simplest way to get delicious, nutritious meals on the table in around 30 minutes.These recipes require minimal effort and no complicated techniques. Impress family and friends with tasty dishes such as Roasted Honey Feta with Crispy Sweet Potatoes, Super ... En savoir plus

    4,49 €

  • Einfach fantastisch!

    Neue Rezepte, Tipps & Tricks der Spitzenköchin -

    par Léa Linster ...
    Einfach fantastisch, wie Lea das macht!Lea Linster, die beliebte Sterneköchin aus Luxemburg, hat mehr als 100 neue Rezepte kreiert. Und wie immer bei Lea Linster ist garantiert: Alles gelingt, auch ohne viel Erfahrung. Ein wundervolles Kochbuch, unentbehrlich für alle, die Kochen zu ihrem Hobby gemacht haben.Kleine Köstlichkeiten für das Dinner zu zweit oder raffinierte Gerichte für Festtage und ... En savoir plus

    Avant 14,82 € Après 9,05 €

  • Grillen und Räuchern. Schnelle und einfache Rezepte für Garten und Balkon

    par Petra Koch ...
    Was grillen wir heute? Grillfans aufgepasst, hier kommen 60 neue Rezepte für die schönste Zeit des Jahres: Grillzeit! Egal ob Sommer oder Winter, egal ob Garten oder Balkon - diese Rezepte gelingen immer und machen Sie zum Grillkönig.Wie wäre es mit würzigen Grillspießen, glasierten Baby Back Ribs, saftigen Chicken Wings oder einem ganzen Hähnchen vom Grill? Oder möchten Sie einmal etwas ... En savoir plus

    3,99 €

  • Alles in Butter

    Rezepte zum Glücklichsein

    par Horst Lichter ...
    Der Koch, der sein Herz auf der Zunge trägtJetzt ist es so weit – das wahre Horst-Lichter-Kochbuch kommt! Kaum ein Koch ist im deutschen Fernsehen in den letzten Jahren so populär geworden wie Horst Lichter. Ob als Gastkoch oder als Moderator – der Mann mit dem Bart hat die rheinische Frohnatur in unsere Küchen gebracht. Wo Lichter kocht, wird gelacht.Sein Geheimnis sind sein Humor und seine ... En savoir plus

    9,05 €

  • The Bar Book

    Elements of Cocktail Technique

    The Bar Book — Bartending and mixology for the home cocktail enthusiastLearn the key techniques of bartending and mixology from a master: Written by renowned bartender and cocktail blogger Jeffrey Morgenthaler, The Bar Book is the only technique-driven cocktail handbook out there. This indispensable guide breaks down bartending into essential techniques, and then applies them to building the best ... En savoir plus

    17,09 €

  • The Ramadan Kitchen

    Nourishing Recipes from Fast to Feast

    This definitive cookbook is filled with over 80 delicious recipes that capture the spirit and flavours of Ramadan. A timeless, approachable guide to cooking and preparing Ramadan meals, designed to help families savour flavourful heritage meals without the stress, especially during the holy month.‘This beautiful book teaches me so much more. It is written with elegance and grace, conveying gentle ... En savoir plus

    Avant 32,64 € Après 17,99 €

  • Your Quick & Easy Thanksgiving Dinner!

    Have your past Thanksgiving dinners been laughable disasters?Have you ever become slightly ill or made silly excuses when asked to prepare Thanksgiving dinner?Have you ever been the recipient of shameless laughter and quiet snickers behind your back at your Thanksgiving table?Does your spouse beg you to give the humongous amount of leftovers to the neighbors but they “accidentally” forget to take ... En savoir plus

    Gratuit

  • Gordon Ramsay’s Great Escape

    100 of my favourite Indian recipes

    par Gordon Ramsay ...
    In his Channel 4 series TV chef Gordon Ramsay embarks on a culinary journey around India, discovering the breadth and depth of cooking of the country. His cookbook is packed with the best recipes from his travels, showing you how to cook authentic dishes that are bursting with flavour.Three-star chef Gordon Ramsay's favourite food is one that he shares with a lot of Britain – curry. But, until now ... En savoir plus

    11,29 €

  • The Family Gift

    A feel-good story about families and friendship

    par Cathy Kelly ...
    **'**Honest, funny, clever, it sparkles with witty, wry observations on modern life. I loved it' Marian KeyesAn uplifting story about one mother trying to hold it all together - told with Cathy Kelly's trademark sparkling warmth, humour and honesty.Freya Abalone has a big, messy, wonderful family. She has an exciting career as a celebrity chef. She has a new home that makes her feel safe.But ... En savoir plus

    4,99 €

  • Ciao, sono Hiro

    par Shoda Hiroshido ...
    "Ciao, sono Hiro" sono le prime parole pronunciate da Hirohiko Shoda al suo arrivo negli studi del Gambero Rosso Channel. Lo chef che cucina a mani nude:niente fuochi ma sapienti marinature, il rispetto sacrale di ogni ingrediente, fusioni fredde di sapori, una tecnica che lambisce la ritualità, finitura dei piatti come fossero quadri o piccole sculture. Concreto, affilato come un "giappo" ma ... En savoir plus

    9,99 € ou Gratuit avec Kobo Plus

  • Oh Cook!

    60 easy recipes that any idiot can make

    par James May ...
    Oh Cook! is a foolproof manual packed with practical information and delicious recipes for even the most basic of home cooks. If, like James May, the sight of the kitchen strikes fear into your very heart and you can’t identify a spatula from a fish slice – this is the book for you.‘The silent millions of reluctant home chefs have been waiting for decades for Oh Cook! – the cookbook that, finally, ... En savoir plus

    12,99 €

  • Slow Seasons

    A Creative Guide to Reconnecting with Nature the Celtic Way

    par Rosie Steer ...
    Woman's Own Book Club 2023'A truly beautiful book. Rosie's writing makes me want to close my laptop, step outside, and appreciate the magic that each season brings' Jessica Elliot DennisonIn her late-twenties, feeling utterly overwhelmed by the pace of modern city life, Rosie Steer found solace in the traditions she had been brought up with, influenced by her Scottish roots, that celebrated nature ... En savoir plus

    11,42 €

  • KETO DIÄT

    Der BLITZSTART in eine ketogene Ernährung. Mit 100 Rezepten und 7 Tage Plan für eine schnelle Umsetzung. In Rekordtempo Gewicht verlieren. Ketogene Diät.

    par Mira Selfing ...
    Keto Diät für Anfänger- inkl. 7 Tage Plan und 100 Rezepten. Der perfekte Leitfaden einer Keto Diät für Anfänger. Wir leben in einer schnelllebigen Zeit, unser hektischer Alltag verhindert oft eine bewußte und gesunde Ernährung. Ein Resultat dieser Vernachlässigung sind u.a. Übergewicht, Bluthochdruck, Herz- und Gefäßkrankheiten, Karies, manche Allergien, bestimmte Hauterkrankungen oder ... En savoir plus

    6,99 €

  • Verrines

    Collection Livre 14 - Collection cuisine et mets
    En quelques années la verrine est devenu un classique dans nos cuisines. De la plus simple à la plus élaborée, elle a ses plus grands chefs. Vous découvrirez des recettes simples, colorées, gourmandes et esthétiques, accessibles à toutes et tous. Elles feront honneur à votre table et régaleront vos invités. ... En savoir plus

    0,99 € ou Gratuit avec Kobo Plus

  • The Friendly Vegan Cookbook

    100 Essential Recipes to Share with Vegans and Omnivores Alike

    The founder of World of Vegan and the author of Plant-Based on a Budget have teamed up to create the ultimate kitchen resource for longtime vegans and the veggie-curious alike, with 100 foolproof, flavor-forward recipes.Eating vegan doesn't have to mean a lifetime of bland veggie burgers and boring salads—nor does it have to make every shared meal a source of stress. As all plant-based cooks know, ... En savoir plus

    10,80 €

  • The Italian Diet

    par Gino D'Acampo ...
    Collection series Gino D’Acampo
    Enjoy the best of Italian food whilst still losing weight! The Italian diet combines simple, fresh, good-quality ingredients for an easy way to shed pounds. The Mediterranean diet is renowned for its health benefits (less saturated fats, less processed food, more 'good' fats and omega oils, more antioxidants), resulting in less heart disease and cancer for those that follow it. And you can enjoy ... En savoir plus

    3,99 €

  • The Joy of Oysters

    A Complete Guide to Sourcing, Shucking, Grilling, Broiling, and Frying

    par Nils Bernstein ...
    This definitive oyster bible and cookbook from expert food writer Nils Bernstein delivers an array of tips, trivia, and history, plus approachable recipes that celebrate the delicious bivalve.Behold the oyster. Delicious, a little decadent, yet one of the healthiest things to eat, and now completely sustainable and easily available. And behold The Joy of Oysters, a smorgasbord of information, ... En savoir plus

    11,99 €

  • MasterChef - Das Siegerkochbuch

    par MasterChef ...
    "MasterChef - Das Siegerkochbuch" präsentiert die besten Rezepte von Deutschlands erster MasterChefin Melody Weis!MasterChef ist die erfolgreichste Kochshow der Welt. Aus 120 Kandidaten kürt die Jury um Sterneköchin Sybille Schönberger, Sommelier Justin Leone und TV- und Sternekoch Ralf Zacher Melody als Siegerin. Jede Folge verlangt den Kandidaten in verschiedenen Aufgaben Perfektion und ... En savoir plus

    14,99 € ou Gratuit avec Kobo Plus

  • Cherish and Relish

    Everyday Indian Vegetarian and Non-Vegetarian Recipes (Hardback)

    Cherish and Relish - Everyday Indian Vegetarian and Non-Vegetarian Recipes :The book is a combination of recipes that I have simplified to suit the modern times that we live in. All the recipes contained in this book are kitchen tested.This Indian cookbook encompasses 70 dishes like Butter Chicken, Kebabs (Minced Meat Cutlets), Fried Chicken, Mutton Chops, Chicken Masala Curry, Palak Paneer, Lamb ... En savoir plus

    9,77 €

  • Beer Makes Everything Better

    101 Recipes for Using Beer to Make Your Favorite Happy Hour Grub

    par John Lemmon ...
    Everyone loves happy hour, especially after a long week at the office. If you could get happy hour food and drink specials at home, without the noise pollution and crowds of your local bar, wouldn’t that be great? Well, nothing’s stopping you. With Beer Makes Everything Better, you’ll learn how to transport, re-create, and improve upon the happy hour experience from the comfort of your own home.In ... En savoir plus

    14,05 €

  • Locos por... la barbacoa

    Un sinfín de recetas para renovar radicalmente la cocina en la barbacoa: clásicas, como la dorada a la sal, las costillas de cordero o las sardinas; originales, como los langostinos a la parrilla, la col, el gorgonzola o la piña con jarabe y helado. Y todo esto sin olvidar los sándwiches, las hamburguesas, las brochetas, las pitas, las carnes rojas y blancas, los pescados, el marisco, los quesos, ... En savoir plus

    8,74 € ou Gratuit avec Kobo Plus

  • High Cuisine: Cannabis Pairings & Platings

    par Willie Grady ...
    A modern cannabis cookbook for people who love flavor, precision, and beautiful plates. High Cuisine starts with pantry & dispensary staples, the gear that actually matters, and a terpene cheat-sheet with pairing matrix and dosage guides. Then it dives into recipes across the whole meal: party-friendly small plates, mains from birds/beasts/seafood, plant-forward sides and salads, “mostly guilt ... En savoir plus

    11,26 € ou Gratuit avec Kobo Plus