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eBooks Desserts

Si vous aimez les titres Desserts, vous allez adorer cette sélection.
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  • Recettes de Crèmes, Sauces, Meringues et Pralins Pour Desserts

    par Auguste Escoffier, Pierre-Emmanuel Malissin ...
    Collection series Les recettes d'Auguste Escoffier
    Auguste Escoffier fut un des plus grands cuisiniers du siècle dernier, son livre phare "Ma cuisine" édité en 1934 est toujours la bible de référence des professionnels de la cuisine.Retrouvez dans le Tome XXVII Recettes de Crèmes, Sauces, Meringues et Pralins Pour Desserts, les recettes originales de meringues, créme anglaise, crème pâtissiere, crème au beurre, sauce chocolat, au fruits...Des ... En savoir plus

    0,99 € ou Gratuit avec Kobo Plus

  • Dessert Person

    Recipes and Guidance for Baking with Confidence: A Baking Book

    par Claire Saffitz ...
    NEW YORK TIMES BESTSELLER • In her first cookbook, Bon Appétit and YouTube star of the show Gourmet Makes offers wisdom, problem-solving strategies, and more than 100 meticulously tested, creative, and inspiring recipes.IACP AWARD WINNER • NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY The New York Times Book Review • Bon Appétit • NPR • The Atlanta Journal-Constitution • Salon • Epicurious<... ... En savoir plus

    4,21 €

  • The Ramadan Kitchen

    Nourishing Recipes from Fast to Feast

    par Ilhan Mohamed Abdi ...
    This definitive cookbook is filled with over 80 delicious recipes that capture the spirit and flavours of Ramadan. A timeless, approachable guide to cooking and preparing Ramadan meals, designed to help families savour flavourful heritage meals without the stress, especially during the holy month.‘This beautiful book teaches me so much more. It is written with elegance and grace, conveying gentle ... En savoir plus

    Avant 32,64 € Après 17,99 €

  • Die leckersten Landfrauen Kuchen

    Von fruchtig frisch bis festtagsfein

    Modifié par Komet Verlag ...
    Collection series Landfrauen Ratgeber
    Köstliche Kuchen nach Landfrauenart. • Mehr als 60 unvergleichlich gute Traditionsrezepte • Mit zahlreichen wertvollen Backgeheimnissen aus der Landfrauenküche • Backen und genießen mit erntefrischen Zutaten vom heimischen Markt In den urgemütlichen Landhausküchen wird das Kuchenbacken noch heute ganz besonders gepflegt. Dieses wunderschön gestaltete Backbuch präsentiert die leckersten ... En savoir plus

    4,99 €

  • Des de la barra

    Històries de les begudes d'ara i d'abans

    par Esther Martínez ...
    Els còctels, els cigalons i els combinats han anat canviant al ritme de les modes, han marcat un temps i un territori. T'atreveixes a tastar-los?Fem un repàs per aquelles begudes que han marcat un temps i una tradició, i que moltes d'elles ja són memòria viva, amb una autora que ha crescut darrere la barra d'un bar, veient com els clients i els seus gustos evolucionaven; ara ho explica convertida ... En savoir plus

    9,99 €

  • Baking Yesteryear

    The Best Recipes from the 1900s to the 1980s

    par B. Dylan Hollis ...
    #1 NEW YORK TIMES BESTSELLERA decade-by-decade cookbook that highlights the best (and a few of the worst) baking recipes from the 20th centuryGentles and ladymen, are you sick and tired of making the same baking recipes again and again? Then look no further than this baking blast from the past, as B. Dylan Hollis highlights the most unique tasty treats of yesteryear.Travel back in time on a ... En savoir plus

    11,99 €

  • Paletas

    Authentic Recipes for Mexican Ice Pops, Shaved Ice & Aguas Frescas [A Cookbook]

    par Fany Gerson ...
    From the pure, radiant flavors of classic Blackberry and Spicy Pineapple to unexpectedly enchanting combinations such as Sour Cream, Cherry and Tequila, or Strawberry-Horchata, Paletas is an engaging and delicious guide to Mexico’s traditional—and some not-so-traditional—frozen treats.Collected and developed by celebrated pastry chef Fany Gerson, this sweet little cookbook showcases her favorite ... En savoir plus

    6,89 €

  • Glazed, Filled, Sugared & Dipped

    Easy Doughnut Recipes to Fry or Bake at Home: A Baking Book

    par Stephen Collucci, Elizabeth Gunnison ...
    Whether you think of them as “doughnuts” or “donuts,” you’ll be amazed at how easy it is to make these sweet treats at home.Dripping with chocolate glaze, bursting with sweet vanilla cream or blackberry jam filling, or simply rolled in cinnamon sugar—doughnuts, however you like them, can’t be beat when freshly made. And they’re surprisingly easy to fry—or bake—from scratch.Glazed, Filled, Sugared ... En savoir plus

    5,65 €

  • Tout chocolat

    Mes 21 gâteaux et mousses

    par Perla Servan-Schreiber ...
    Petit, concis, pratique et tout chocolat, parce que 98 % des Français aiment le chocolat."Pour vous, j’ai sélectionné mes 21 recettes préférées au chocolat noir, blanc ou au lait: gâteaux glacés ou pas, avec ou sans gluten, fondant ou mi-cuit, des mousses à faire la veille (très pratiques) ou un soufflé inratable de dernière minute. Une grande variété de saveurs, de textures et de temps de ... En savoir plus

    4,49 €

  • Veganomicon (10th Anniversary Edition)

    The Ultimate Vegan Cookbook

    par Isa Chandra Moskowitz, Terry Hope Romero ...
    Vegan powerhouses Isa Chandra Moskowitz and Terry Romero update their beloved cookbook with 25 new dishes, revisions throughout for more than 250 recipes, stunning color photos, and tips for making your kitchen a vegan paradise.Who knew vegetables could taste so good? Vegan powerhouses Isa Chandra Moskowitz and Terry Romero bring a brand new edition of this beloved vegan cookbook to celebrate its ... En savoir plus

    18,99 €

  • Salt & Straw Ice Cream Cookbook

    par Tyler Malek, JJ Goode ...
    Using a simple five-minute base recipe, you can make the “brilliant” (Andrew Zimmern), “astonishingly good” (Ruth Reichl) flavors of the innovative “ice cream gods” (Bon Appétit) Salt & Straw at home.NAMED ONE OF THE BEST COOKBOOKS OF THE SEASON BY Eater • Delish • EpicuriousBased out of Portland, Oregon, Salt & Straw is the brainchild of two cousins, Tyler and Kim Malek, who had a vision but no ... En savoir plus

    4,21 €

  • A Journey Through The Asian Cookbook

    Unveiling the Rich Tapestry of Asian Flavours and Culinary Traditioms

    par Wise Books ...
    Leave on a legendary culinary experience with "A Journey Through The Asian Cookbook." This carefully created magnum opus takes you on a delightful investigation of the different and lively foods of Asia. From the sizzling road food slows down of Bangkok to the peaceful tea places of Japan, get ready to tempt your taste buds and grow your culinary skylines.Every part is an entryway to an alternate ... En savoir plus

    6,98 € ou Gratuit avec Kobo Plus

  • Burmese Recipies

    par Kanchan Kabra ...
    Burmese Recipiesby Kanchan KabraI happened to go to Burma, recently and was dumpling with sauce and yellow rice. They were impressed by the culture, food and people out there. We stayed at my friend’s relative house where only couple, senior citizens were staying. They were very patient, calm and loving. One day as we spent some time at home, aunty offered us vegetable served piping hot, they were ... En savoir plus

    2,59 €

  • The Knights at the Round Table: Life's Funny Moments and Eclectic Recipes to Match!

    par Judith Knight ...
    The Knights at the Round Table is a collection of humorous tales and fabulous, easy-to-prepare recipes guaranteed to fill your homes with love, laughter, and satisfied appetites. The time tested recipes and fresh new ones bring: the warmth of family traditions; the personal touch of shared recipes from friends; and delightful new dishes created from the authors travels and dining experiences.This ... En savoir plus

    4,11 €

  • お菓子と美食の小さな物語 - Tasty little stories of French pastries

    par Cyrille Terrier, Translated by Takahiro Ishii, Illustrated by Nadia Kho ...
    料理はフランスで最も古く、また最も人気のある芸術のひとつです。特にデザートは私たちに人生の甘さと軽やかさを思い起こさせてくれます。お菓子の愛好者として、またフランス芸術の伝統を長年にわたり学んできた者として、あらゆる年齢層、あらゆる状況、あらゆる国、そしてあらゆる日の楽しみを皆様と分け合いたいと思います。Cooking is among the oldest and most popular arts in France. Desserts in particular are associated with the lightness and sweetness of life.Having studied the tradition of French arts for a long time, and as pastry lovers ourselves, we would like ... En savoir plus

    5,11 €

  • Hamlyn All Colour Cookery: 200 Mini Cakes & Bakes

    Hamlyn All Colour Cookbook

    par Hamlyn ...
    Collection series Hamlyn All Colour Cookery
    If you want a little bit of a treat without over-indulging, grab a mini cake! Delicious and adorable, and great fun for you and all of your friends. From delectable mini cakes to tasty bakes you can hold in your hand, Hamlyn All Colour: 200 Mini Cakes & Bakes has something for everyone. Perfect for when you just want a mouthful instead of a full slice! Each recipe is accompanied by easy-to-follow ... En savoir plus

    4,49 €

  • Quiches y tartas saladas

    par Monica Palla ...
    Tartas, pasteles y pizzas, pero también hogazas, tortitas, tostadas... A partir de una simple rebanada de pan, que sirve al mismo tiempo de plato y de alimento, la imaginación de todos aquellos que se ocupan de la cocina ha creado centenares de recetas que se adaptan a todos los bolsillos, a todos los climas y a cualquier época del año. ... En savoir plus

    7,10 € ou Gratuit avec Kobo Plus

  • Cupcakes, Galletas y Dulces Caseros

    Las mejores recetas inglesas para toda ocasión

    par Diana Baker ...
    Collection Livre 2 - Pastelería y Repostería
    Cualquier hora del día es buena para disfrutar de una sabrosa galletita o algún dulce para paladares exigentes.En este libro de recetas te ofrezco cerca de 100 de las más populares recetas inglesas con las cuales podrás sorprender a tu familia o tus invitados, ofreciendo un detalle sabroso que seguro apreciarán.En este recetario encontrarás diferentes y variadas recetas de bizcochos, bombas de ... En savoir plus

    4,64 €

  • Hamlyn All Colour Cookery: 200 Light Cakes & Desserts

    Hamlyn All Colour Cookbook

    par Angela Dowden, Hamlyn ...
    Collection series Hamlyn All Colour Cookery
    Dieting doesn't have to mean giving up the things you love, thanks to the Hamlyn All Colour: Light series. When you fancy a fruity or chocolatey treat or are entertaining friends, look no further than our collection of treats, which all clock in at under 300, 400 or 500 calories. From comforting puddings for a cold winter's night to lighter treats for summer evenings, and from the luscious taste ... En savoir plus

    4,49 €

  • Cupid's Kitchen

    par Shenanchie O'Toole, Food Fare ...
    Collection series Food Fare Culinary Collection
    "Cupid's Kitchen" contains brief histories of St. Valentine and Cupid, St. Valentine's Day traditions and trivia, and dessert recipes suitable for any romantic occasion. "Cupid's Kitchen" is Book #30 in Food Fare's Culinary Collection. Recipes in "Cupid's Kitchen" are also freely available at the Food Fare web site. Historical text in "Cupid's Kitchen" includes excerpts from the article "St. ... En savoir plus

    0,86 €

  • Jelly Cooking: Recipes for Fruit, Nut and Quince Jelly

    Cooking and baking dessert in a quick and easily explained way.

    par Wilhelm Thelen ...
    We take great care to ensure that our recipes are successfully recooked. We have usually written very precise step-by-step instructions, so that really everyone can recook our recipes.With our recipes you don't have to be afraid that it might not work. With our recipes it will work.Our recipes can be adapted to every taste in a playful way, so that really everyone can enjoy our recipes. In the ... En savoir plus

    2,99 €

  • Oishisou!! The Ultimate Anime Dessert Cookbook

    par Hadley Sui ...
    Snack your way through the colorful world of anime with over sixty delicious dessert recipes inspired by your favorite Japanese animated shows and movies.The world of anime comes to life in your kitchen with this adorable cookbook featuring over sixty recipes for desserts and treats inspired by the unique culture and motifs of this iconic Japanese art form. Recipes include traditional Japanese ... En savoir plus

    10,80 €

  • Für Naschkatzen

    Unsere 100 besten Desserts in einem Kochbuch

    Modifié par Naumann & Göbel Verlag ...
    Collection series Unsere 100 besten Rezepte
    Sündige Cremes, zarte Eiskreationen, üppige Mehlspeisen, himmlische Törtchen, knusprige Kekse und verführerische Pralinés - das ist die süße Welt der Naschkatzen! In diesem eBook ist alles versammelt, was das Herz von Süßschnäbeln höher schlagen lässt. Über 100 Rezepte bieten einen schier unerschöpflichen Fundus für traumhafte Desserts und süße Leckereien. So sind alle stets gewappnet, die die ... En savoir plus

    3,99 €

  • Galletas, pastas y pasteles caseros

    par Catullo Usuelli ...
    * El perfume de un dulce recién hecho recuerda los ricos sabores de otros tiempos, las meriendas caseras preparadas por mamá, la fragancia de aquella tarta que sólo la abuela hacía tan bien... * En una época de productos industriales y de sabores artificiales, este libro ofrece más de cien recetas, sencillas y rápidas, precisas y excelentes para elaborar en casa rosquillas y cruasanes, pastaflora ... En savoir plus

    7,10 € ou Gratuit avec Kobo Plus