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eBooks Formation professionnelle

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  • Gordon Ramsay's Ultimate Cookery Course

    par Gordon Ramsay ...
    "I want to teach you how to cook good food at home. By stripping away all the hard graft and complexity, anyone can produce mouth-watering recipes. Put simply, I'm going to show you how to cook yourself into a better cook."GORDON RAMSAYGordon Ramsay's Ultimate Cookery Course is about giving home cooks the desire, confidence and inspiration to hit the stoves and get cooking, with over 120 modern, ... En savoir plus

    3,99 €

  • HelloFresh Recipes that Work

    More than 100 step-by-step recipes & techniques

    par Patrick Drake ...
    Whether you're a beginner who likes clear instructions, or a seasoned cooked looking for quick mid-week inspiration, Recipes That Work is the simplest way to get delicious, nutritious meals on the table in around 30 minutes.These recipes require minimal effort and no complicated techniques. Impress family and friends with tasty dishes such as Roasted Honey Feta with Crispy Sweet Potatoes, Super ... En savoir plus

    4,49 €

  • My Kitchen Table: 100 Recipes for Entertaining

    par Raymond Blanc ...
    Collection Livre 18 - My Kitchen
    100 essential recipes for entertaining from the legendary Raymond Blanc. This recipe collection - containing 100 full-colour photographs - is not only incredible value for money but the perfect tool to make entertaining simple - and enjoyable. Give your dinner parties that WOW factor!'A classy production' - Sunday Telegraph Magazine'Terrific recipes - very simple - with Raymond's touch' -- ***** ... En savoir plus

    12,99 €

  • La pâtisserie en famille

    Des recettes faciles et gourmandes pour pâtisser avec ses enfants pendant le confinement !

    par Christophe Michalak ...
    Les 50 recettes de Christophe Michalak pour partager et vous amuser en famille !Le jour où j’ai surpris Victor, mon fils de 5 ans, la main dans le pot de pâte à tartiner... j’ai bien compris le message : gourmand comme son papa, lui aussi voulait mettre la main à la pâte !Alors, pour lui transmettre ma passion, partager un moment convivial et ludique, quoi de mieux que de pâtisser, ensemble ... En savoir plus

    14,99 €

  • Conservez, cuisinez !

    Plus de 140 recettes simples et de saison pour toute l’année

    par Yves Camdeborde, Philippe Boé ...
    Grand prix Rungis des gourmets 2022LES CONSERVES ? C'EST QUE DU BONHEUR !Quoi de mieux que de préparer soi-même de délicieuses conserves qui vous accompagneront tout au long de l’année ? Le chef Yves Camdeborde vous livre ses meilleures recettes de bocaux. Vous nous en direz des nouvelles !Réalisées à partir de produits de saison, les conserves maison n’ont que des atouts : elles sont 100 % saines ... En savoir plus

    19,99 €

  • Comfort Me With Apples

    Love, Adventure and a Passion for Cooking

    par Ruth Reichl ...
    In this delightful sequel to her bestseller Tender at the Bone, the beloved food writer Ruth Reichl returns with more tales full of love, life, humour and marvellous meals. Ruth Reichl's pursuit of good food and good company leads her to New York and China, France and Los Angeles. She cooks and dines with world-famous chefs and the three star aristocracy of French cuisine, and her accounts of ... En savoir plus

    6,49 €

  • Le grand livre de la cuisine française

    Recettes bourgeoises et populaires

    par Jean-François Piège ...
    Réunissant les grandes recettes classiques du patrimoine culinaire français, Le Grand Livre de la cuisine française, recettes bourgeoises et populaires est une bible de près de 1 000 recettes qui deviendra rapidement une référence et un indispensable dans vos cuisines.Des préparations les plus basiques comme la vinaigrette, le beurre blanc ou la mayonnaise, aux plats les plus élaborés tels que la ... En savoir plus

    48,99 €

  • Cuisinez bien accompagné avec ma méthode Mentor (édition 2023)

    par Philippe Etchebest ...
    Vous rêvez de cuisiner tous les jours de bons plats, pas chers, sans passer votre journée en cuisine ou au supermarché ?Dans cette nouvelle édition, (re)découvrez Mentor, la méthode que j’ai créée pour vous aider au quotidien à cuisiner simplement, efficacement et de façon responsable. Vous y trouverez de nouvelles recettes incontournables, un chapitre entier dédié aux sauces et des guides d ... En savoir plus

    15,99 €

  • The Wagamama Cookbook

    par Hugo Arnold ...
    Collection series Wagamama Titles
    True to the 'positive eating, positive living' ethos of Wagamama's idiosyncratic chain of noodle restaurants, this official collection of recipes shares the secret of the hallmark culinary minimalism that has won it instant cult status worldwide. The distinctive Wagamama flavour originates from the traditional 200-year-old ramen (noodle) shops of Japan which guarantee nourishment with ingredients ... En savoir plus

    4,49 €

  • Gordon Ramsay’s Great Escape

    100 of my favourite Indian recipes

    par Gordon Ramsay ...
    In his Channel 4 series TV chef Gordon Ramsay embarks on a culinary journey around India, discovering the breadth and depth of cooking of the country. His cookbook is packed with the best recipes from his travels, showing you how to cook authentic dishes that are bursting with flavour.Three-star chef Gordon Ramsay's favourite food is one that he shares with a lot of Britain – curry. But, until now ... En savoir plus

    11,29 €

  • Tartine Bread

    par Chad Robertson ...
    For the home or professional bread-maker, this is the book . It comes from a man many consider to be the best bread baker in the United States: Chad Robertson, co-owner of Tartine Bakery in San Francisco, a city that knows its bread. To Chad, bread is the foundation of a meal, the center of daily life, and each loaf tells the story of the baker who shaped it. He developed his unique bread over two ... En savoir plus

    19,35 €

  • Veganomicon (10th Anniversary Edition)

    The Ultimate Vegan Cookbook

    par Isa Chandra Moskowitz, Terry Hope Romero ...
    Vegan powerhouses Isa Chandra Moskowitz and Terry Romero update their beloved cookbook with 25 new dishes, revisions throughout for more than 250 recipes, stunning color photos, and tips for making your kitchen a vegan paradise.Who knew vegetables could taste so good? Vegan powerhouses Isa Chandra Moskowitz and Terry Romero bring a brand new edition of this beloved vegan cookbook to celebrate its ... En savoir plus

    18,99 €

  • Dirt

    Adventures in French Cooking from the bestselling author of Heat

    par Bill Buford ...
    From the author of the widely acclaimed Heat, an exhilarating account of Bill Buford's adventures in the world of French cooking.'A romping, chomping, savoury tour de force... Hilarious' Simon SchamaWhat does it take to master French cooking? This is the question that drives Bill Buford to abandon his perfectly happy life in New York City and (with his wife and three-year-old twin sons in tow) ... En savoir plus

    10,99 €

  • Ramsay in 10

    Delicious Recipes Made in a Flash

    par Gordon Ramsay ...
    'As an aid for batting away takeaway temptation and cooking from scratch, this cookbook's a winner.' - EVENING STANDARD'Can you really knock up perfect lasagne, curry or sticky toffee pudding in just ten minutes? While Ramsay concedes that he cooks faster than most, he shows that speedy, delicious food is achievable for anyone.' - ... ... En savoir plus

    3,99 €

  • Gordon Ramsay Quick & Delicious

    100 recipes in 30 minutes or less

    par Gordon Ramsay ...
    Create chef-quality food without spending hours in the kitchen.With unlimited access to recipes, why does anyone need another cookbook? Because not all recipes are born equal. Not all of them have been created by a global superstar chef who has built his reputation on delivering the very best food - whether that's the ultimate fine dining experience at his 3 Michelin-star Restaurant Gordon Ramsay ... En savoir plus

    3,49 €

  • Oh Cook!

    60 easy recipes that any idiot can make

    par James May ...
    Oh Cook! is a foolproof manual packed with practical information and delicious recipes for even the most basic of home cooks. If, like James May, the sight of the kitchen strikes fear into your very heart and you can’t identify a spatula from a fish slice – this is the book for you.‘The silent millions of reluctant home chefs have been waiting for decades for Oh Cook! – the cookbook that, finally, ... En savoir plus

    12,99 €

  • Salt & Straw Ice Cream Cookbook

    par Tyler Malek, JJ Goode ...
    Using a simple five-minute base recipe, you can make the “brilliant” (Andrew Zimmern), “astonishingly good” (Ruth Reichl) flavors of the innovative “ice cream gods” (Bon Appétit) Salt & Straw at home.NAMED ONE OF THE BEST COOKBOOKS OF THE SEASON BY Eater • Delish • EpicuriousBased out of Portland, Oregon, Salt & Straw is the brainchild of two cousins, Tyler and Kim Malek, who had a vision but no ... En savoir plus

    4,21 €

  • Delicious Mediterranean Air Fryer Recipes

    par Kelly V. Jose ...
    Introducing "Delicious Mediterranean Air Fryer Recipes" – your passport to a culinary journey through the sun-soaked flavors of the Mediterranean, all conveniently crafted for your air fryer!Embark on a tantalizing adventure as you uncover the secrets of Mediterranean cuisine, renowned for its vibrant colors, bold flavors, and healthful ingredients. Inside this cookbook, you'll discover a treasure ... En savoir plus

    6,06 € ou Gratuit avec Kobo Plus

  • Good for You

    Bold Flavors with Benefits100 recipes for gluten-free, dairy-free, vegetarian, and vegan diets

    par Akhtar Nawab ...
    Good for You: Bold Flavors with Benefits is a cookbook that infuses clean eating with rich flavor.Award-winning chef Akhtar Nawab presents 100 healthful and hearty recipes that satisfy every appetite.Inspired by his Indian heritage, Kentucky upbringing, and professional experience cooking in Mexican and Italian restaurants, these recipes are as unique as they are delicious.• Great for gluten-free, ... En savoir plus

    14,10 €

  • DISCOVERY

    par Alan Dawes ...
    Discover the Secrets of a Private ChefStep into the kitchen of Alan Dawes, an award-winning private chef who has cooked in over 600 homes and crafted unforgettable dining experiences. Discovery is more than a cookbook-it's a journey through the techniques, flavours, and stories that define the art of private dining.This book is packed with innovative recipes, expert tips, and behind-the-scenes ... En savoir plus

    21,31 €

  • Cooking Like a Master Chef

    100 Recipes to Make the Everyday Extraordinary

    par Graham Elliot ...
    In the first cookbook from Graham Elliot, cohost of the popular Fox series MasterChef and MasterChef Junior, 100 deliciously creative recipes show home cooks the basics of cooking and combining flavors—and then urge them to break the rules and put their own spin on great meals.Graham Elliot wants everyone to cook. To push up their sleeves and get some good food on the table. It’s Graham’s simple ... En savoir plus

    16,21 €

  • RechercheÌ EntreÌes - A Collection of the Latest and Most Popular Dishes

    par Charles Herman Senn ...
    This classic cook book contains a wonderful collection of recipes for producing delicious and easy-to-produce entrées. Written in simple, clear language and full of invaluable expert tips, “Recherché Entrées” would make for a worthy addition to culinary collections and is not to be missed by collectors of vintage cook books. Charles Herman Senn (1862 – 1934) was a German writer of cookery books ... En savoir plus

    8,85 € ou Gratuit avec Kobo Plus

  • Fior di pizza

    Ediz. illustrata

    par Alessandra Avallone ...
    Collection series Cartolina dalla cucina
    eBook illustrato in formato fixed layout.Fast food italiano per eccellenza, la pizza ha conquistato il mondo. Facile da preparare e infinitamente adattabile ai gusti personali, assomiglia più alla trovata di un genio del marketing che a un piatto dalle radici profonde. È la sua apparente semplicità che inganna: il classico disco condito con pochi ingredienti gustosi necessita di una cottura ... En savoir plus

    4,99 € ou Gratuit avec Kobo Plus

  • "15 Effortless and Mouth-watering Recipes"

    Will Impress Even The Pickiest Of Eaters

    par Tsovinar Ohanyan ...
    "15 Effortles and Mouth-Watering Recipes" is a delectable e-book that promises to tantalize your taste buds with its collection of easy -to-follow recipes.This e-book is perfect for anyone who loves to cook, but doesan't want to spend hours in the kitchen. Whether you busy professional, a student or a homemaker,these recipes are sure to satisfy your cravings without taking up too much of your time ... En savoir plus

    3,46 €