Formation professionnelle dans Cuisine et vin et Essais et documents eBooks

Panier

Article(s) non disponible(s) à la vente

Veuillez vérifier votre panier. Vous pouvez supprimer le ou les articles qui ne sont pas disponibles maintenant ou nous les supprimerons automatiquement au moment du règlement de la commande.

articlesarticle

- Accès illimité aux eBooks
  
  Accès illimité aux livres audio
  
  Sans engagement, résiliez à tout moment sur kobo.com/account/subscriptions
  
  Obtenez 1•crédit chaque mois pour le livre audio de votre choix
  
  Sans engagement, résiliez à tout moment sur kobo.com/account/subscriptions
  
  Accès illimité aux eBooks
  
  Accès illimité aux livres audio
  
  Sans engagement, résiliez à tout moment sur kobo.com/account/subscriptions
  Livre audio
  par ,
  
  Disponible:
  
  . Sans engagement, résiliez à tout moment sur kobo.com/account/subscriptions.
  
  Pré-commander
  1 livre audio par mois
  
  + Essai gratuit pendant 30 jours
  
  Offre spéciale
  
  Obtenez 1 crédit chaque mois pour un livre audio de votre choix
  
  * Sans engagement, résiliez à tout moment
  
  GRATUIT

articlesarticle

Accès illimité aux eBooks

Accès illimité aux livres audio

Sans engagement, résiliez à tout moment sur kobo.com/account/subscriptions

Obtenez 1•crédit chaque mois pour le livre audio de votre choix

Sans engagement, résiliez à tout moment sur kobo.com/account/subscriptions

Accès illimité aux eBooks

Accès illimité aux livres audio

Sans engagement, résiliez à tout moment sur kobo.com/account/subscriptions
Livre audio
par ,

Disponible:
. Sans engagement, résiliez à tout moment sur kobo.com/account/subscriptions.

Pré-commander
1 livre audio par mois

+ Essai gratuit pendant 30 jours

Offre spéciale

Obtenez 1 crédit chaque mois pour un livre audio de votre choix

* Sans engagement, résiliez à tout moment

GRATUIT

Recommandé pour vous

HelloFresh Recipes that Work

More than 100 step-by-step recipes & techniques

par Patrick Drake ...

Whether you're a beginner who likes clear instructions, or a seasoned cooked looking for quick mid-week inspiration, Recipes That Work is the simplest way to get delicious, nutritious meals on the table in around 30 minutes.These recipes require minimal effort and no complicated techniques. Impress family and friends with tasty dishes such as Roasted Honey Feta with Crispy Sweet Potatoes, Super ... En savoir plus

4,49 €

Whether you're a beginner who likes clear instructions, or a seasoned cooked looking for quick mid-week inspiration, Recipes That Work is the simplest way to get delicious, nutritious meals on the table in around 30 minutes.These recipes require minimal effort and no complicated techniques. Impress family and friends with tasty dishes such as Roasted Honey Feta with Crispy Sweet Potatoes, Super
... En savoir plus
Gordon Ramsay's Ultimate Cookery Course

par Gordon Ramsay ...

"I want to teach you how to cook good food at home. By stripping away all the hard graft and complexity, anyone can produce mouth-watering recipes. Put simply, I'm going to show you how to cook yourself into a better cook."GORDON RAMSAYGordon Ramsay's Ultimate Cookery Course is about giving home cooks the desire, confidence and inspiration to hit the stoves and get cooking, with over 120 modern, ... En savoir plus

3,99 €

"I want to teach you how to cook good food at home. By stripping away all the hard graft and complexity, anyone can produce mouth-watering recipes. Put simply, I'm going to show you how to cook yourself into a better cook."GORDON RAMSAYGordon Ramsay's Ultimate Cookery Course is about giving home cooks the desire, confidence and inspiration to hit the stoves and get cooking, with over 120 modern,
... En savoir plus
Oh Cook!

60 easy recipes that any idiot can make

par James May ...

Oh Cook! is a foolproof manual packed with practical information and delicious recipes for even the most basic of home cooks. If, like James May, the sight of the kitchen strikes fear into your very heart and you can’t identify a spatula from a fish slice – this is the book for you.‘The silent millions of reluctant home chefs have been waiting for decades for Oh Cook! – the cookbook that, finally, ... En savoir plus

12,99 €

Oh Cook! is a foolproof manual packed with practical information and delicious recipes for even the most basic of home cooks. If, like James May, the sight of the kitchen strikes fear into your very heart and you can’t identify a spatula from a fish slice – this is the book for you.‘The silent millions of reluctant home chefs have been waiting for decades for Oh Cook! – the cookbook that, finally,
... En savoir plus
Salt & Straw Ice Cream Cookbook

par Tyler Malek, JJ Goode ...

Using a simple five-minute base recipe, you can make the “brilliant” (Andrew Zimmern), “astonishingly good” (Ruth Reichl) flavors of the innovative “ice cream gods” (Bon Appétit) Salt & Straw at home.NAMED ONE OF THE BEST COOKBOOKS OF THE SEASON BY Eater • Delish • EpicuriousBased out of Portland, Oregon, Salt & Straw is the brainchild of two cousins, Tyler and Kim Malek, who had a vision but no ... En savoir plus

4,21 €

Using a simple five-minute base recipe, you can make the “brilliant” (Andrew Zimmern), “astonishingly good” (Ruth Reichl) flavors of the innovative “ice cream gods” (Bon Appétit) Salt & Straw at home.NAMED ONE OF THE BEST COOKBOOKS OF THE SEASON BY Eater • Delish • EpicuriousBased out of Portland, Oregon, Salt & Straw is the brainchild of two cousins, Tyler and Kim Malek, who had a vision but no
... En savoir plus
Veganomicon (10th Anniversary Edition)

The Ultimate Vegan Cookbook

par Isa Chandra Moskowitz, Terry Hope Romero ...

Vegan powerhouses Isa Chandra Moskowitz and Terry Romero update their beloved cookbook with 25 new dishes, revisions throughout for more than 250 recipes, stunning color photos, and tips for making your kitchen a vegan paradise.Who knew vegetables could taste so good? Vegan powerhouses Isa Chandra Moskowitz and Terry Romero bring a brand new edition of this beloved vegan cookbook to celebrate its ... En savoir plus

18,99 €

Vegan powerhouses Isa Chandra Moskowitz and Terry Romero update their beloved cookbook with 25 new dishes, revisions throughout for more than 250 recipes, stunning color photos, and tips for making your kitchen a vegan paradise.Who knew vegetables could taste so good? Vegan powerhouses Isa Chandra Moskowitz and Terry Romero bring a brand new edition of this beloved vegan cookbook to celebrate its
... En savoir plus
Dirt

Adventures in French Cooking from the bestselling author of Heat

par Bill Buford ...

From the author of the widely acclaimed Heat, an exhilarating account of Bill Buford's adventures in the world of French cooking.'A romping, chomping, savoury tour de force... Hilarious' Simon SchamaWhat does it take to master French cooking? This is the question that drives Bill Buford to abandon his perfectly happy life in New York City and (with his wife and three-year-old twin sons in tow) ... En savoir plus

10,99 €

From the author of the widely acclaimed Heat, an exhilarating account of Bill Buford's adventures in the world of French cooking.'A romping, chomping, savoury tour de force... Hilarious' Simon SchamaWhat does it take to master French cooking? This is the question that drives Bill Buford to abandon his perfectly happy life in New York City and (with his wife and three-year-old twin sons in tow)
... En savoir plus
Le grand livre de la cuisine française

Recettes bourgeoises et populaires

par Jean-François Piège ...

Réunissant les grandes recettes classiques du patrimoine culinaire français, Le Grand Livre de la cuisine française, recettes bourgeoises et populaires est une bible de près de 1 000 recettes qui deviendra rapidement une référence et un indispensable dans vos cuisines.Des préparations les plus basiques comme la vinaigrette, le beurre blanc ou la mayonnaise, aux plats les plus élaborés tels que la ... En savoir plus

48,99 €

Réunissant les grandes recettes classiques du patrimoine culinaire français, Le Grand Livre de la cuisine française, recettes bourgeoises et populaires est une bible de près de 1 000 recettes qui deviendra rapidement une référence et un indispensable dans vos cuisines.Des préparations les plus basiques comme la vinaigrette, le beurre blanc ou la mayonnaise, aux plats les plus élaborés tels que la
... En savoir plus
Cuisinez bien accompagné avec ma méthode Mentor (édition 2023)

par Philippe Etchebest ...

Vous rêvez de cuisiner tous les jours de bons plats, pas chers, sans passer votre journée en cuisine ou au supermarché ?Dans cette nouvelle édition, (re)découvrez Mentor, la méthode que j’ai créée pour vous aider au quotidien à cuisiner simplement, efficacement et de façon responsable. Vous y trouverez de nouvelles recettes incontournables, un chapitre entier dédié aux sauces et des guides d ... En savoir plus

15,99 €

Vous rêvez de cuisiner tous les jours de bons plats, pas chers, sans passer votre journée en cuisine ou au supermarché ?Dans cette nouvelle édition, (re)découvrez Mentor, la méthode que j’ai créée pour vous aider au quotidien à cuisiner simplement, efficacement et de façon responsable. Vous y trouverez de nouvelles recettes incontournables, un chapitre entier dédié aux sauces et des guides d
... En savoir plus
Ramsay in 10

Delicious Recipes Made in a Flash

par Gordon Ramsay ...

'As an aid for batting away takeaway temptation and cooking from scratch, this cookbook's a winner.' - EVENING STANDARD'Can you really knock up perfect lasagne, curry or sticky toffee pudding in just ten minutes? While Ramsay concedes that he cooks faster than most, he shows that speedy, delicious food is achievable for anyone.' - ... ... En savoir plus

3,99 €

'As an aid for batting away takeaway temptation and cooking from scratch, this cookbook's a winner.' - EVENING STANDARD'Can you really knock up perfect lasagne, curry or sticky toffee pudding in just ten minutes? While Ramsay concedes that he cooks faster than most, he shows that speedy, delicious food is achievable for anyone.' - ...
... En savoir plus
Gordon Ramsay Quick & Delicious

100 recipes in 30 minutes or less

par Gordon Ramsay ...

Create chef-quality food without spending hours in the kitchen.With unlimited access to recipes, why does anyone need another cookbook? Because not all recipes are born equal. Not all of them have been created by a global superstar chef who has built his reputation on delivering the very best food - whether that's the ultimate fine dining experience at his 3 Michelin-star Restaurant Gordon Ramsay ... En savoir plus

3,49 €

Create chef-quality food without spending hours in the kitchen.With unlimited access to recipes, why does anyone need another cookbook? Because not all recipes are born equal. Not all of them have been created by a global superstar chef who has built his reputation on delivering the very best food - whether that's the ultimate fine dining experience at his 3 Michelin-star Restaurant Gordon Ramsay
... En savoir plus
Tartine Bread

par Chad Robertson ...

For the home or professional bread-maker, this is the book . It comes from a man many consider to be the best bread baker in the United States: Chad Robertson, co-owner of Tartine Bakery in San Francisco, a city that knows its bread. To Chad, bread is the foundation of a meal, the center of daily life, and each loaf tells the story of the baker who shaped it. He developed his unique bread over two ... En savoir plus

19,35 €

For the home or professional bread-maker, this is the book . It comes from a man many consider to be the best bread baker in the United States: Chad Robertson, co-owner of Tartine Bakery in San Francisco, a city that knows its bread. To Chad, bread is the foundation of a meal, the center of daily life, and each loaf tells the story of the baker who shaped it. He developed his unique bread over two
... En savoir plus
The Wagamama Cookbook

par Hugo Arnold ...

Collection series Wagamama Titles
True to the 'positive eating, positive living' ethos of Wagamama's idiosyncratic chain of noodle restaurants, this official collection of recipes shares the secret of the hallmark culinary minimalism that has won it instant cult status worldwide. The distinctive Wagamama flavour originates from the traditional 200-year-old ramen (noodle) shops of Japan which guarantee nourishment with ingredients ... En savoir plus

4,49 €

True to the 'positive eating, positive living' ethos of Wagamama's idiosyncratic chain of noodle restaurants, this official collection of recipes shares the secret of the hallmark culinary minimalism that has won it instant cult status worldwide. The distinctive Wagamama flavour originates from the traditional 200-year-old ramen (noodle) shops of Japan which guarantee nourishment with ingredients
... En savoir plus
Gordon Ramsay’s Great Escape

100 of my favourite Indian recipes

par Gordon Ramsay ...

In his Channel 4 series TV chef Gordon Ramsay embarks on a culinary journey around India, discovering the breadth and depth of cooking of the country. His cookbook is packed with the best recipes from his travels, showing you how to cook authentic dishes that are bursting with flavour.Three-star chef Gordon Ramsay's favourite food is one that he shares with a lot of Britain – curry. But, until now ... En savoir plus

11,29 €

In his Channel 4 series TV chef Gordon Ramsay embarks on a culinary journey around India, discovering the breadth and depth of cooking of the country. His cookbook is packed with the best recipes from his travels, showing you how to cook authentic dishes that are bursting with flavour.Three-star chef Gordon Ramsay's favourite food is one that he shares with a lot of Britain – curry. But, until now
... En savoir plus
My Kitchen Table: 100 Recipes for Entertaining

par Raymond Blanc ...

Collection Livre 18 - My Kitchen
100 essential recipes for entertaining from the legendary Raymond Blanc. This recipe collection - containing 100 full-colour photographs - is not only incredible value for money but the perfect tool to make entertaining simple - and enjoyable. Give your dinner parties that WOW factor!'A classy production' - Sunday Telegraph Magazine'Terrific recipes - very simple - with Raymond's touch' -- ***** ... En savoir plus

12,99 €

100 essential recipes for entertaining from the legendary Raymond Blanc. This recipe collection - containing 100 full-colour photographs - is not only incredible value for money but the perfect tool to make entertaining simple - and enjoyable. Give your dinner parties that WOW factor!'A classy production' - Sunday Telegraph Magazine'Terrific recipes - very simple - with Raymond's touch' -- *****
... En savoir plus
La pâtisserie en famille

Des recettes faciles et gourmandes pour pâtisser avec ses enfants pendant le confinement !

par Christophe Michalak ...

Les 50 recettes de Christophe Michalak pour partager et vous amuser en famille !Le jour où j’ai surpris Victor, mon fils de 5 ans, la main dans le pot de pâte à tartiner... j’ai bien compris le message : gourmand comme son papa, lui aussi voulait mettre la main à la pâte !Alors, pour lui transmettre ma passion, partager un moment convivial et ludique, quoi de mieux que de pâtisser, ensemble ... En savoir plus

14,99 €

Les 50 recettes de Christophe Michalak pour partager et vous amuser en famille !Le jour où j’ai surpris Victor, mon fils de 5 ans, la main dans le pot de pâte à tartiner... j’ai bien compris le message : gourmand comme son papa, lui aussi voulait mettre la main à la pâte !Alors, pour lui transmettre ma passion, partager un moment convivial et ludique, quoi de mieux que de pâtisser, ensemble
... En savoir plus
Conservez, cuisinez !

Plus de 140 recettes simples et de saison pour toute l’année

par Yves Camdeborde, Philippe Boé ...

Grand prix Rungis des gourmets 2022LES CONSERVES ? C'EST QUE DU BONHEUR !Quoi de mieux que de préparer soi-même de délicieuses conserves qui vous accompagneront tout au long de l’année ? Le chef Yves Camdeborde vous livre ses meilleures recettes de bocaux. Vous nous en direz des nouvelles !Réalisées à partir de produits de saison, les conserves maison n’ont que des atouts : elles sont 100 % saines ... En savoir plus

19,99 €

Grand prix Rungis des gourmets 2022LES CONSERVES ? C'EST QUE DU BONHEUR !Quoi de mieux que de préparer soi-même de délicieuses conserves qui vous accompagneront tout au long de l’année ? Le chef Yves Camdeborde vous livre ses meilleures recettes de bocaux. Vous nous en direz des nouvelles !Réalisées à partir de produits de saison, les conserves maison n’ont que des atouts : elles sont 100 % saines
... En savoir plus
Comfort Me With Apples

Love, Adventure and a Passion for Cooking

par Ruth Reichl ...

In this delightful sequel to her bestseller Tender at the Bone, the beloved food writer Ruth Reichl returns with more tales full of love, life, humour and marvellous meals. Ruth Reichl's pursuit of good food and good company leads her to New York and China, France and Los Angeles. She cooks and dines with world-famous chefs and the three star aristocracy of French cuisine, and her accounts of ... En savoir plus

6,49 €

In this delightful sequel to her bestseller Tender at the Bone, the beloved food writer Ruth Reichl returns with more tales full of love, life, humour and marvellous meals. Ruth Reichl's pursuit of good food and good company leads her to New York and China, France and Los Angeles. She cooks and dines with world-famous chefs and the three star aristocracy of French cuisine, and her accounts of
... En savoir plus
McDonough's Bar-Keepers' Guide and Gentlemen's Sideboard Companion

A Comprehensive and Practical Guide for Preparing all Kinds of Plain and Fancy Mixed Drinks and Popular Beverages of the Day According to the Approved and Accepted Methods of the Profession

par Anon ...

Originally published for private clubhouses and the gentleman’s sideboard, this vintage collection of bar drink recipes offers a classic array of cocktails and mixed drinks.First printed in 1883, McDonough's Bar-Keepers' Guide and Gentlemen's Sideboard Companion is a meticulously detailed guide to barkeeping. Offering directions for preparing many popular cocktails containing absinthe, cider, ... En savoir plus

6,17 € ou Gratuit avec Kobo Plus

Originally published for private clubhouses and the gentleman’s sideboard, this vintage collection of bar drink recipes offers a classic array of cocktails and mixed drinks.First printed in 1883, McDonough's Bar-Keepers' Guide and Gentlemen's Sideboard Companion is a meticulously detailed guide to barkeeping. Offering directions for preparing many popular cocktails containing absinthe, cider,
... En savoir plus
Itsu 20-minute Suppers

Quick, Simple & Delicious Noodles, Grains, Rice & Soups

par Blanche Vaughan, Julian Metcalfe ...

***'From stir-fries to salads, these healthy recipes can all be on the table in minutes' - The TimesFrom the authors of the bestselling itsu: the cookbook comes simple, nutritious, easy-to-follow recipes, all of which can be made within 20 minutes.Using ingredients readily available at mini-markets, they have created 100 deliciously healthy Asian-inspired recipes with noodles, rice, grains and ... En savoir plus

3,99 €

***'From stir-fries to salads, these healthy recipes can all be on the table in minutes' - The TimesFrom the authors of the bestselling itsu: the cookbook comes simple, nutritious, easy-to-follow recipes, all of which can be made within 20 minutes.Using ingredients readily available at mini-markets, they have created 100 deliciously healthy Asian-inspired recipes with noodles, rice, grains and
... En savoir plus
BRUT

par Kevin Lacote ...

Sans artifice ni colorant, Kevin Lacote « cuisine » ses pâtisseries avec des produits de saison, des épices et des herbes aromatiques pour préserver au maximum leur goût originel. Installé dans le 17ᵉ arrondissement de Paris depuis 2016, son premier ouvrage BRUT est à l’image de ses créations épurées où l’ingrédient a le premier rôle. Au fil des pages, il partage sa philosophie au gré de 54 ... En savoir plus

26,99 €

Sans artifice ni colorant, Kevin Lacote « cuisine » ses pâtisseries avec des produits de saison, des épices et des herbes aromatiques pour préserver au maximum leur goût originel. Installé dans le 17ᵉ arrondissement de Paris depuis 2016, son premier ouvrage BRUT est à l’image de ses créations épurées où l’ingrédient a le premier rôle. Au fil des pages, il partage sa philosophie au gré de 54
... En savoir plus
Classic Restaurants of Milwaukee

par Jennifer Billock ...

Collection series American Palate
Milwaukee may be known for beer, brats and custard, but the city's food history is even richer and tastier. At the Public Natatorium, diners supped at an old public pool and watched a dolphin show at the same time. Solly's, Oriental Drugs and others nurtured a thriving lunch counter culture that all ages enjoyed. Supper clubs and steakhouses like Five O'Clock reigned supreme. And we can't forget ... En savoir plus

11,07 € ou Gratuit avec Kobo Plus

Milwaukee may be known for beer, brats and custard, but the city's food history is even richer and tastier. At the Public Natatorium, diners supped at an old public pool and watched a dolphin show at the same time. Solly's, Oriental Drugs and others nurtured a thriving lunch counter culture that all ages enjoyed. Supper clubs and steakhouses like Five O'Clock reigned supreme. And we can't forget
... En savoir plus
Nana's Kitchen

Over 100 Delicious Family Recipes

par Sherrie Hewson ...

Sherrie Hewson – who was a semi-finalist on Celebrity Masterchef and owned her own restaurant – loves to cook. Her kitchen is a world away from her working life as an actress and presenter, and is where she constantly dreams up new recipes to try on family and friends. As a busy mother and now a grandmother, she loves nothing more than to take care of her family with delicious and tasty meals.She ... En savoir plus

17,81 €

Sherrie Hewson – who was a semi-finalist on Celebrity Masterchef and owned her own restaurant – loves to cook. Her kitchen is a world away from her working life as an actress and presenter, and is where she constantly dreams up new recipes to try on family and friends. As a busy mother and now a grandmother, she loves nothing more than to take care of her family with delicious and tasty meals.She
... En savoir plus
Appetite for Change

Soulful Recipes from a North Minneapolis Kitchen

par Appetite for Change, Beth Dooley ...

The delicious recipes and community spirit that have made Appetite for Change a force for good in North MinneapolisFeed someone a delicious meal, and you've satisfied a moment’s hunger. Show someone how to cultivate, cook, and share good food, and you satisfy the hungry soul of a whole community. Feeding the soul is what Appetite for Change does, working to improve the foodscape in its Northside ... En savoir plus

14,41 €

The delicious recipes and community spirit that have made Appetite for Change a force for good in North MinneapolisFeed someone a delicious meal, and you've satisfied a moment’s hunger. Show someone how to cultivate, cook, and share good food, and you satisfy the hungry soul of a whole community. Feeding the soul is what Appetite for Change does, working to improve the foodscape in its Northside
... En savoir plus
ELLES CUISINENT

par Vérane Frédiani ...

Priorité presse et réseaux sociauxDes mères lyonnaises à Anne-Sophie Pic en passant par toute une nouvelle génération de cuisinières, partez dans un voyage à travers le monde à la rencontre des femmes qui cuisinent et qui façonnent la gastronomie.Entre portraits, rencontres croisées et recettes signatures, Elles cuisinent est le 1er livre qui retrace le parcours de ces cheffes françaises et ... En savoir plus

38,99 €

Priorité presse et réseaux sociauxDes mères lyonnaises à Anne-Sophie Pic en passant par toute une nouvelle génération de cuisinières, partez dans un voyage à travers le monde à la rencontre des femmes qui cuisinent et qui façonnent la gastronomie.Entre portraits, rencontres croisées et recettes signatures, Elles cuisinent est le 1er livre qui retrace le parcours de ces cheffes françaises et
... En savoir plus

Kobo Rakuten

Liseuses

Applis

Accessoires

Panier

Vous profitez des avantages réservés aux VIP !

Votre panier est vide

Disponible:

1 livre audio par mois

+ Essai gratuit pendant 30 jours

Disponible:

1 livre audio par mois

+ Essai gratuit pendant 30 jours

Recommandé pour vous

eBooks Formation professionnelle

HelloFresh Recipes that Work

Gordon Ramsay's Ultimate Cookery Course

Oh Cook!

Salt & Straw Ice Cream Cookbook

Veganomicon (10th Anniversary Edition)

Dirt

Le grand livre de la cuisine française

Cuisinez bien accompagné avec ma méthode Mentor (édition 2023)

Ramsay in 10

Gordon Ramsay Quick & Delicious

Tartine Bread

The Wagamama Cookbook

Gordon Ramsay’s Great Escape

My Kitchen Table: 100 Recipes for Entertaining

La pâtisserie en famille

Conservez, cuisinez !

Comfort Me With Apples

McDonough's Bar-Keepers' Guide and Gentlemen's Sideboard Companion

Itsu 20-minute Suppers

BRUT

Classic Restaurants of Milwaukee

Nana's Kitchen

Appetite for Change

ELLES CUISINENT