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eBooks de Griego

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Mostrando 1 - 24 de 186 resultados
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Mostrando 1 - 24 de 186 resultados
  • Cenas al fresco (Mesa y mantel)

    Ensaladas, salsas, panes, marinados y otras recetas del verano

    de Myrto Kalle ...
    Traducido por Núria Parés Sellarès ...
    Series series Mesa y mantel
    Las mejores recetas para las cenas veraniegas al aire libre, con un toque que te transporta a Grecia.Sardinada en la terraza, una mesa a rebosar de ensaladas y quesos, o simplemente una pizza casera para una cena improvisada de viernes en el jardín: el verano es la mejor época del año para reunirnos alrededor de la comida, acompañados de amigos y familia.Myrto Kalle nos trae 50 recetas ligeras y ... Leer más

    $159 MXN

  • Greek Cookbook - Village Taverna Recipes

    James Newton Cookbooks, #2

    de James Newton ...
    Series Libro 2 - James Newton Cookbooks
    Village Taverna Recipes is a book that contains many of the loved traditional peasant dishes from across Greece. From appetizers, salads to traditional Moussaka, Pastisada, Stifado, Sofrito, fish, chicken, Baklava and many more savoury and sweet dishes. ... Leer más

    $26 MXN

  • La auténtica repostería griega

    Series series Nueva Cocina
    Reconocida como una de las más exquisitas, la repostería griega nos propone un increíble mundo de sabores y perfumes con postres, dulces, panes y masitas elaborados con las especias más aromáticas y los almíbares más delicados. La especialista María Markezini nos enseña los secretos de las recetas típicas de ese país, cuna de la civilización occidental. ... Leer más

    $70 MXN

  • Under the Olive Tree

    Recipes from my Greek Kitchen

    'Glorious and sumptuous. From the simplest dishes through to the more complex, Irini totally captures the gastronomy of Greece.' Victoria Hislop'This is my favourite cookbook of the year. A total joy from start to finish.' Russell Norman**'**A treasure trove of personal and factual information about the food of Greece and its islands.' Simon RoganUnder the Olive Tree is a stunning and user ... Leer más

    $473 MXN

  • Flavours of Greece

    The New York Times Editors' Choice collection of recipes featuring the seasonal foods and flavors of Greek and Mediterranean cuisine.The classic cookbook of Greek cuisine, Rosemary Barron's Flavours of Greece is regarded as the most authentic and authoritative collection of Greek recipes. Food explorers and cooks of all levels will enjoy more than 250 regional and national specialties—from the ... Leer más

    $193 MXN o gratis con Kobo Plus

  • Zaytinya

    Delicious Mediterranean Dishes from Greece, Turkey, and Lebanon

    de José Andrés ...
    NEW YORK TIMES BESTSELLERA vibrant celebration of the shared flavors and traditions of the Eastern MediterraneanSince Chef José Andrés opened the doors to his restaurant Zaytinya twenty years ago, food lovers have savored his creative adaptations of the classic dishes of Greece, Turkey, and Lebanon. Zaytinya’s menu has always showcased the region’s extraordinary food traditions while innovating in ... Leer más

    $485 MXN

  • Ikaria

    Lessons on Food, Life, and Longevity from the Greek Island Where People Forget to Die: A Mediterranean Diet Cookbook

    Part cookbook, part travelogue, Ikaria is an introduction to the food-as-life philosophy of the Greek island "blue zone" and a culinary journey through luscious recipes, gorgeous photography, and captivating stories from locals.The remote and lush island of Ikaria in the northeastern Aegean is home to one of the longest-living populations on the planet, making it a "blue zone." Much of this has ... Leer más

    $148 MXN

  • Griechische Mythologie für Anfänger: 17 Griechische Mythen Kompakt Erzählt

    Griechische Mythologie für Anfänger: 17 griechische Mythen kompakt erklärt17 spannende Sagen der Griechen"Die griechische Mythologie ist ein Teil der antiken griechischen Religion. Aber es handelt sich bei der Mythologie nicht um die täglich praktizierte Verehrung der Gottheiten, sondern um Geschichten, die von den Handlungen der Götter und den Taten der griechischen Helden berichten. Trotzdem ... Leer más

    $17 MXN

  • Greek Odysea

    Flavours of Greece from Pantry to Plate

    At last, the Greek cookery book I’ve always longed for. – Delia SmithHeartfelt stories and delicious recipes that transport you to Greece and the welcoming arms of the Odysea family. – Georgina HaydenGreek Odysea: Flavours of Greece from Pantry to Plate is a celebration of the soulful simplicity of Greek cooking. With more than 70 recipes, this beautifully designed book showcases the country’s ... Leer más

    $475 MXN

  • Cypriana

    Vibrant recipes inspired by the food of Greece & Cyprus

    Over 80 modern recipes inspired by the traditional cooking of Greece and Cyprus from popular chef and TV personality Theo Michaels. Fresh ingredients sing from the plate, from juicy watermelon and glossy kalamata olives, to fragrant oregano-roasted lamb and delicate fish wrapped in vine leaves. Presenting a feast for the eyes as well as the tastebuds, fresh and delicious recipes are organized into ... Leer más

    $393 MXN o gratis con Kobo Plus

  • Greek Gyro Galore: Homemade Pitas and Toppings

    de Pablo Picante ...
    Welcome to the flavorful world of Greek cuisine! In "Greek Gyro Galore: Homemade Pitas and Toppings," you'll embark on a culinary journey through the vibrant and aromatic flavors of Greece. From the sizzle of grilled meats to the crunch of fresh vegetables, each recipe in this book is crafted to transport your taste buds to the sunny shores of the Mediterranean. Whether you're a seasoned chef or a ... Leer más

    $105 MXN

  • My Greek Family Table

    Fresh, Regional Recipes

    More than 100 Greek recipes, updated for the modern home cookGreek dishes have influenced other cultures for thousands of years. The dishes and preparation are simple; the taste, divine. In My Greek Family Table, Maria Benardis describes her summers of cooking at her grandmother’s elbow on the Greek island of Psara, and places an emphasis on eating for health and well-being. The foods of ancient ... Leer más

    $358 MXN

  • Delicious Pasta

    de Jay Rock ...
    Delicous pasta for the whole family recipes that brings togetherness and happiness on all occasions. ... Leer más

    $420 MXN

  • Apples in Appealing Ways

    1969

    Apples in Appealing Ways, published in 1969 by the U.S. Department of Agriculture, is a comprehensive guide dedicated to showcasing the versatility and deliciousness of apples in home cooking. This book offers a wide array of recipes and practical tips for preparing apples in both traditional and innovative ways, making it an invaluable resource for home cooks and apple enthusiasts alike. The book ... Leer más

    $229 MXN

  • How to Make Candy

    A Complete Hand Book for Making All Kinds of Candy, Ice Cream, Syrups, Essences, Etc.

    de Anonymous ...
    How to Make Candy: A Complete Hand Book for Making All Kinds of Candy, Ice Cream, Syrups, Essences, Etc. is a comprehensive and practical guide for anyone interested in the art of confectionery. Originally published in the late 19th century, this classic manual offers detailed, step-by-step instructions for creating a wide variety of sweet treats at home. The book covers an impressive range of ... Leer más

    $229 MXN

  • The Spain Keto Cookbook

    Are you in Spain or want to try Spanish food while on a Keto diet? Are you unsure what to eat and what not to eat when on a ketogenic diet? We've compiled a list of tasty dishes that you may try for excellent health.The keto diet, often known as the ketogenic diet, is a high-fat, low-carb diet. It contains around 70% fat, 25% protein, and 5% carbohydrates. Ketones are the source of the keto in ... Leer más

    $402 MXN o gratis con Kobo Plus

  • Ethnic Hospitality Marketing

    Authenticity and Quality Constructions in the Greek Food Industry

    Series series Routledge Studies in Marketing
    Ethnic-themed restaurants are informal but powerful ambassadors for a country’s culture and contributors to local and national economies. Communicating authenticity and quality are essential characteristics in the development of a competitive and effective marketing strategy for restaurants. This book analyses how authenticity and quality perceptions are both constructed and communicated within ... Leer más

    $1,067 MXN

  • Mission Vegan

    Wildly Delicious Food for Everyone

    From the author of The Mission Chinese Food Cookbook, a fresh take on vegan and plant-based cooking that emphasizes freewheeling exploration and big flavorAs cofounder and chef of the famous Mission Chinese Food restaurants in San Francisco and New York, Danny Bowien has a reputation for inventive meat dishes like Chongqing Chicken Wingsand Kung Pao Pastrami. Yet eight years ago, he became a dad, ... Leer más

    $431 MXN

  • Greek Out

    Sunny Vibes, High-Energy Mediterranean Flavor

    INSTANT NEW YORK TIMES BESTSELLER • Eat the Mediterranean way with these 120 sun-kissed dishes that taste as good as they make you feel."If you’re looking for a modern Greek food bible, this is it.” —Alex Snodgrass, Creator of The Defined Dish and New York Times Bestselling AuthorEverything tastes better in Greek! For millions of fans worl... ... Leer más

    $272 MXN

  • Pizza Pasta Recipes Homemade

    de Jay Rock ...
    Homemade pasta pizza sounds like a delicious fusion! You could use cooked pasta as a topping along with traditional pizza ingredients like sauce, cheese, and toppings of your choice. It's a creative twist on classic comfort foods.The history of Italian pasta pizza is not extensively documented, as it's a relatively modern culinary creation that likely emerged from experimentation and creativity in ... Leer más

    $455 MXN

  • Tea room business

    de Cary ...
    Tea Room Business is a comprehensive guidebook originally published in the early 20th century, designed to assist aspiring entrepreneurs and established proprietors in the successful operation of tea rooms. Drawing from the burgeoning popularity of tea rooms in America, the book offers practical advice and detailed instructions on every aspect of the business, from selecting a suitable location ... Leer más

    $229 MXN

  • Greek Cookbook

    Book3, for beginners made easy step by step

    de SUSAN SAM ...
    Series Libro 3 - Greek Cookbook
    This Greek Cookbook Book 3: For Beginners Made Easy Step by Step.Contains a variety of traditional Greek recipes.Each recipe has a simple step that can be easily followed.You will find Greek cooking food interesting and happy.Your hands will make a deep impression on your family and friends.Greek cuisine is the cuisine of Greece. In keeping with many other cuisines of the Mediterranean, this truly ... Leer más

    $52 MXN

  • Greek Cookbook

    Book2, for beginners made easy step by step

    de SUSAN SAM ...
    Series Libro 2 - Greek Cookbook
    This Greek Cookbook Book 2: For Beginners Made Easy Step by Step.Contains a variety of traditional Greek recipes.Each recipe has a simple step that can be easily followed.You will find Greek cooking food interesting and happy.Your hands will make a deep impression on your family and friends.Greek cuisine is the cuisine of Greece. In keeping with many other cuisines of the Mediterranean, this truly ... Leer más

    $52 MXN

  • Back To My Roots

    Sharing Recipes From The Villages Of Greece

    Back To My Roots by chef Krystina Kalapothakos, of Kouzounas Kitchen, takes us back to the days of robust village life as we explore traditional Greek recipes with Krystina’s own twist.Inspired by her grandparents’ village in Mani, Greece, and with the help of popular Greek food bloggers, this book is full of delicious Greek food recipes—such as Spanakopita (Greek Spinach Pie), Karidopita (Greek ... Leer más

    $175 MXN