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eBooks de Juego

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  • The Pioppi Diet

    The 21-Day Anti-Diabetes Lifestyle Plan as followed by Tom Watson, author of Downsizing

    Feel great inside and out with the ground-breaking Pioppi Diet, which helped Tom Watson transform his life and inspired his book Downsizing.'A book which has changed my life and which has the power to change the lives of millions' TOM WATSON'I am obsessed. . . I feel leaner, energised, less bloated and more healthy. I genuinely feel like this is no longer a diet plan, it's just the way I eat' SARA ... Leer más

    $285 MXN

  • Cocina rápida para familias con niños

    Recetas sabrosas y equilibradas para todos los días

    Disponer de poco tiempo para cocinar es hoy algo habitual, especialmente en las familias que tienen niños; sin embargo, esto es perfectamente compatible con el hecho de preparar en poco rato platos sanos y equilibrados, además de sabrosos. La falta de buenos hábitos alimentarios, una dieta inadecuada y el escaso ejercicio físico son las causas principales del sobrepeso que, en la actualidad, ... Leer más

    $150 MXN o gratis con Kobo Plus

  • Made in India

    An Indian cookbook filled with 130 simple, fresh and flavourful recipes

    de Meera Sodha ...
    FROM THE BESTSELLING AUTHOR OF EAST AND FRESH INDIAThe top ten bestselling Indian cookbook that will change the way you cook, eat and think about Indian food forever.________________________________True Indian food isn't like the stuff you get at your local curry house. In MADE IN INDIA, Guardian columnist Meera Sodha introduces Britain to the food she grew up eating here every day... ... Leer más

    $381 MXN

  • Vegetables Unleashed

    A Cookbook

    A NEW YORK TIMES BESTSELLERFrom the endlessly inventive imaginations of star Spanish-American chef José Andrés and James Beard award-winning writer Matt Goulding, Vegetables Unleashed is a new vegetarian cookbook that will transform how we think about—and eat—the vast universe of vegetables.Andrés is famous for his unstoppable energy—and for his belief that vegetables are far sexier than meat can ... Leer más

    $479 MXN

  • Good Time Cooking

    Show-stopping menus for easy entertaining

    de Rosie Mackean ...
    “Visually stunning, simple recipes but above all else, super tasty. Every recipe packed full of flavour!” – Tom KerridgeGood Time Cooking is your one-stop-shop for cooking cohesive, composed, and delicious dinner party menus for every occasion.This book will be your saviour when hosting: from date night, to the first BBQ of the summer, or even a chic cocktail party, Good Time Cooking will have yo ... Leer más

    $457 MXN

  • Hog

    Proper pork recipes from the snout to the squeak

    'If you're after advice on what to do with any cut you can think of, look no further.'The Caterer'Hog is a bible for pork fans everywhere...the book celebrates the versatility, appeal and - most importantly - the taste of the pig.'Great British FoodHog is a celebration of all things pig - from breeds and rearing, to butchering and preparing, with techniques, features... ... Leer más

    $454 MXN

  • Praktisches Kochbuch für die gewöhnliche und feinere Küche (Kommentiert)

    Erweiterte Ausgabe. Mit besonderer Berücksichtigung der Anfängerinnen und angehenden - Ein Klassiker der deutschen Küchenkultur mit über 1500 Rezepten

    Henriette Davidis' Praktisches Kochbuch für die gewöhnliche und feinere Küche ist weit mehr als eine Sammlung von Rezepten: Es ordnet die häusliche Küche des 19. Jahrhunderts systematisch, von einfachen Alltagsgerichten bis zu repräsentativen Speisen für bürgerliche Tafeln. Der klare, präzise Stil verbindet Anweisung, Maß, Ökonomie und Geschmack zu einer frühen Form moderner Haushaltswissenschaft. ... Leer más

    $19 MXN o gratis con Kobo Plus

  • Game Cookbook - Poacher's Pot Cookbook

    James Newton Cookbooks, #14

    de James Newton ...
    Series Libro 14 - James Newton Cookbooks
    A comprehensive collection of game and fish recipes. There are sections on Grouse, Partridge, Pheasant, Pigeon, Rabbit, Venison, Trout dishes and many more. An cookbook from the turn of the century with a modern makeover - all the recipes you'll need for your hunting or night time activities. ... Leer más

    $34 MXN

  • Salad as a Meal

    Healthy Main-Dish Salads for Every Season

    Patricia Wells, the grande dame of modern French cooking, is back with Salad as a Meal, featuring original recipes for turning nature’s freshest ingredients into delicious, satisfying repasts. With more than 150 recipes and glorious photos throughout, Salad as a Meal explores a culinary concept at once simple, elegant, and creative—no less than you would expect from the renowned chef and author of ... Leer más

    $373 MXN

  • The Soup Book

    200 Ingredient-led Seasonal Soups

    de DK ...
    Packed with nourishing recipes for every season The Soup Book is the perfect inspiration for soup season.Organized by season, and then ingredient, finding the ideal soup to suit you and what you have to hand has never been easier. Try winter warmers such as parsnip and apple soup, or French onion soup, or enjoy light summer lunch ideas like chilled cucumber soup with dill, or hearty autumnal ... Leer más

    $428 MXN

  • Gennaro's Cucina

    Hearty money-saving meals from an Italian kitchen

    ‘Cucina povera’ is the food that traditionally fed the poor of Italy yet remains the basis of most Italian dishes we love to eat today. It’s a simple philosophy – delicious, hearty meals using accessible and affordable ingredients. Gennaro’s Cucina ensures that every part of the ingredient, and your budget, is put to good culinary use.Along with the majority of post-war Italian families, a young ... Leer más

    $305 MXN

  • Chiles and Smoke

    BBQ, Grilling, and Other Fire-Friendly Recipes with Spice and Flavor

    de Brad Prose ...
    Ignite your grill and elevate your barbecue game with more than 65 unforgettable recipes that combine the big, bold flavors of chiles with smoke and fire.It’s time to go beyond salt and pepper brisket! With Chiles and Smoke, professional recipe developer and pitmaster Brad Prose delivers a BBQ book unlike any other. Spanning beef, pork, chicken, seafood, and vegeta... ... Leer más

    $345 MXN

  • The Modern Cheeseboard

    Pair your way to the perfect grazing platter

    This sumptuous guide gives you everything you need to put together the perfect cheeseboard for any occasion, with 40 beautiful delicious ideas to suit all tastes.Morgan McGlynn, resident cheese expert from Channel 4's Sunday Brunch, brings you this complete guide, filled with beautiful recipes to wow guests and delight the palate.A how-to guide that breaks the cheeseboard down into its comp... ... Leer más

    $325 MXN

  • The Carnivore Diet for Athletes

    de Matt Kingsley ...
    It was an average summer afternoon in Rio de Janeiro. The Olympic stadium was buzzing with anticipation. This was the grand stage, the platform where dreams were woven, where years of relentless dedication and hard work were put to the ultimate test. Among the sea of athletes stood one who seemed remarkably calm - Matt, an endurance runner representing his nation. But, what set Matt apart from his ... Leer más

    $149 MXN o gratis con Kobo Plus

  • Hot Dog!

    de Andy Lynes ...
    The humble hot dog has become a stellar street-food sensation. Long gone are the days in which a squirt of ketchup or mustard made for a well-dressed dog; today's hot dog is more likely to be brought alive with kimchi, sauerkraut or satay sauce. Hot Dog! is a mouthwatering celebration of the hot dog and its illustrious history, from its Germanic roots through to its arrival in America where it was ... Leer más

    $146 MXN

  • Les Abats

    Recipes celebrating the whole beast

    "Don't be afraid of offal. Some of the greatest of all French classics involve organ meats such as brains and sweetbreads." - Michel Roux JrCelebrated chef Michel Roux Jr passionately believes that we are missing out. At a time when food shortage is a global concern, health fears over processed meat are making headlines and the cost of living is higher than ever, he can't understand our reluctance ... Leer más

    $539 MXN

  • MeatEater's Wild + Whole

    Seasonal Recipes for the Conscious Cook: A Wild Game Cookbook

    Over 80 seasonal recipes for cooking with wild game and eating consciously, from one of MeatEater’s leading culinary voices.“This is food that makes you feel good, both physically and emotionally. It’s food that’ll make you proud to sit down at your own table.”—Steve Rinella, author of The MeatEater Fish and Game Cookbook and The MeatEater Outdoor CookbookWild + Whole founder Danielle Prewett ... Leer más

    $158 MXN

  • Pitmaster

    Recipes, Techniques, and Barbecue Wisdom [A Cookbook]

    Step up your barbeque game. Pitmaster is the definitive guide to becoming a barbecue aficionado and top-shelf cook from renowned chefs Andy Husbands and Chris Hart.Barbecue is more than a great way to cook a tasty dinner. For a true pitmaster, barbecue is a way of life. Whether you're new to the grill or a seasoned vet, Pitmaster is here to show you what it takes to truly put your barbeque game on ... Leer más

    $383 MXN

  • Mediterrane Instant Pot Kochbuch Deutsch

    Einfache, schmackhafte und gesunde mediterrane Rezepte für das beliebteste Küchengerät - Instant Pot - perfekt für alle, die die mediterrane Diät befolgen!Mit der weltweit ersten Diät und dem beliebtesten Küchengerät der Welt macht dieses spezielle Instant-Pot-Kochbuch die mediterrane Küche bequemer denn je, indem es mehr Gemüse, Getreide, Bohnen und Meeresfrüchte in Ihre Ernährung einbezieht und ... Leer más

    $86 MXN

  • The Kitchen Diaries

    de Nigel Slater ...
    Following the success of ‘Real Food’ and ‘Appetite’, this is the tenth book from Nigel Slater, the award-winning food writer and author of the bestselling autobiography, ‘Toast’.‘The food in “The Kitchen Diaries” is simply what I eat at home. The stuff I make for myself, for friends and family, for visitors and for parties, for Sunday lunch and for snacks. These are meals I make when I stop work, ... Leer más

    $357 MXN

  • The Book of Jewish Food

    An Odyssey from Samarkand and Vilna to the Present Day

    de Claudia Roden ...
    A monumental work that traces the story of Jewish people through Jewish cookingEvery cuisine tells a story. Jewish food tells of an uprooted, migrating people and their vanished worlds. It lives in people's minds and has been kept alive because of what it evokes and represents.From the Jewish quarter of Cairo where Claudia Roden spent her childhood to the kitchens of Europe, Asia and the Americas, ... Leer más

    $495 MXN

  • Cracking Yolks & Pig Tales

    de Glynn Purnell ...
    Dishes with names such as Beef Carpaccio with Red Wine Octopus and Sweet and Sour Onions may seem like they belong firmly in the world of classy restaurants, but in this book Glynn Purnell breaks down the kitchen door, sharing his secrets with the home cook - then invites you to stay for the after party. He guides you through an array of dazzling dishes, including Mackerel and Potato Pakoras, Pork ... Leer más

    $326 MXN

  • The Gourmet's Guide to Road Gore: Hypothetical, Whimsical Recipes for the Most Common Types of Road Kill

    Simple and appealing recipes to help you get rid of the evidence when you accidentally run over Thumper or Bambi on the road.For entertainment purposes only. ... Leer más

    $86 MXN