Skip to main content

Handlekurv

Du får VIP-behandlingen!

Titlene er ikke tilgjengelige for kjøp
Se gjennom handlekurven din. Du kan fjerne titlene som ikke er tilgjengelige nå eller vi fjerner dem automatisk ved kassen.
titlertittel
titlertittel

Anbefalt for deg

Loading...

Sjokolade e-bøker

Hvis du liker Sjokolade-e-bøker, kommer du til å elske disse toppvalgene.
Viser 1 – 24 av 526 resultater
Skip side bar filters
  • Baked to Perfection

    Winner of the Fortnum & Mason Food and Drink Awards 2022

    The only gluten-free baking book you'll ever need, with delicious recipes that work perfectly every time.From proper crusty bread, pillowy soft cinnamon rolls and glorious layered cakes to fudgy brownies, incredibly flaky rough puff pastry and delicate patisserie – everything that once seemed impossible to make gluten-free can now be baked by you.Baked ... ... Les mer

    194,51 kr

  • Raising the Bar: The Future of Fine Chocolate

    "Just give me all your chocolate and no one gets hurt!" Billions of us worldwide understand what it means to scream those words. We feel lost-even unhinged-without chocolate's pleasures. And if chocolate is the music that makes our days brighter, fine chocolate is the symphony-the richest, most complex form in the chocolate universe. The most important movement in that symphony's centuries-old ... Les mer

    92,53 kr eller gratis med Kobo Plus

  • Handmade Chocolate

    av Adi Endevelt ...
    Preparing your own traditional, handcrafted chocolates is an amazing experience!The author, Adi’s, first exposure to the art of making handmade Candies was in a boutique factory in rural England – and she was blown away! Since the confectioner would not agree to share his secrets, and there were few books available on Candy making, she had to figure things out on her own. She realized that this is ... Les mer

    Gratis

  • The True History of Chocolate

    This is the definitive, illustrated guide to Chocolate. Beginning 3,000 years ago in the Mexican jungles, it goes on to investigate archaeology, history, botany and socio-economics, and follows the story from the Aztecs up to todays mass-produced chocolate and its luxury versions. A treat, not just for chocoholics but for anyone who enjoys lively, thorough historical research. Sophie D. Coe, ... Les mer

    124,21 kr

  • Top 8 des dessert au chocolat de Emeline

    8 Dessert au chocolat qui va vous faire fondre plus deux recettes de décorations ' ganache et feuille ' au chocolat, avec une recette de truffes pour noel, appréciez la gourmandise. ... Les mer

    107,70 kr

  • 100 Geburtstagswünsche in den Himmel, Chef!

    Heitere Geschichten und köstliche Geheimnisse aus dem Leben mit Peter Alexander

    Zum 100. Geburtstag von Peter Alexander öffnet sich noch einmal das Tor zur berühmten Villa im Wiener Grinzing – durch die Augen einer Frau, die ihm in seinen letzten Lebensjahren besonders nahe war: Eva Kresic, Haushälterin, Köchin und langjährige Vertraute der Familie Neumayer. In diesem sehr persönlichen Erinnerungsband erzählt Eva Kresic von ihrem Alltag an der Seite des wohl beliebtesten ... Les mer

    329,00 kr

  • THE POPULAR CHOCO TACO IS GONE FOR GOOD, OR IS IT???

    'It was a rash decision!...' Well, that's what we all said when we heard that Unilever had discontinued the production of the popular Choco Taco which brings back so many old memories.With so much disappointment and a glimpse of hope, we look at the reason for the discontinuation of Choco Taco and if it was even discontinued in the first place. Many opined that it was a business strategy to up ... Les mer

    27,69 kr eller gratis med Kobo Plus

  • Cocoa and Chocolate

    Although there are several excellent scientific works dealing in a detailed manner with the cacao bean and its products from the various view points of the technician, there is no comprehensive modern work written for the general reader. Until that appears, I offer this little book, which attempts to cover lightly but accurately the whole ground, including the history of cacao, its cultivation and ... Les mer

    18,43 kr eller gratis med Kobo Plus

  • Receitinhas para você - Chocolate

    Redigert av SESI-SP Editora ...
    Serie serien Alimente-se bem
    O chocolate é quase unanimidade quando se fala em agradar o paladar, neste livro estão reunidas 37 maneiras de se criar com o chocolate, além de trazer a didaticamente as informações de como prepará-lo da maneira mais adequada para cada receita, que vão desde o simples bombom, até estrogonofe de chocolate. O livro conta também com uma introdução com os valores nutritivos do chocolate e os cuidados ... Les mer

    25,00 kr

  • Christmas Cookies Recipes: Delicious Holiday Sweet Treats

    Cutout CookiesAachener PrintenAuthentic Molasses CookiesBasler BrunsliBrown Sugar CookiesButtergebackChocolate Ginger ShortbreadButterscotch Gingerbread PeopleChocolate Lemon ShortbreadChristmas Tree SandwichesCinnamon Dough OrnamentsCream Cheese DaintiesCream Wafers Date Filled Cookies Sugar Cookiesand much...much..more ... Les mer

    83,08 kr

  • Georgia’s Cakes

    A step-by-step masterclass to make every cake a showstopper

    av Georgia Green ...
    The ultimate guide to making, baking and decorating jaw-dropping cakes from Instagram and Youtube sensation Georgia’s Cakes.If you’re looking to take your cake decorating skills to the next level then look no further. No other book guides you through every step of cake decorating with as much detail and explanation as this one, while keeping it as simple and accessible as possible. Georgia’s ... Les mer

    210,50 kr

  • A History of Sweets in 50 Wrappers

    A super-sweet guide to all your favourite sweets from years gone by.A History of Sweets in 50 Wrappers is a colourful and comical history of sweets and chocolates.If you ever dreamt of being the Milkybar Kid, if you remember when Snickers were Marathons and Double Deckers had raisins in them, if you ever checked the colour of your next Fruit Pastille before offering it out, this book is for you. ... Les mer

    30,84 kr

  • Ferrandi, Paris - Chocolat

    av Collectif ...
    Serie serien Cuisine et gastronomie
    Tout le savoir-faire technique et gourmand d’une école d’exception ! Tempérage, ganache, pâte feuilletée, bonbons, fritures ou encore copeaux en chocolat… Découvrez toutes les bases essentielles pour maîtriser le chocolat. Plus de 40 techniques expliquées en près de 200 gestes en pas à pas. Barres au chocolat, chocolat liégeois, flan, nougat, religieuse, mille-feuille, glace stracciatella, ... Les mer

    249,00 kr

  • The Little Book of Chocolate

    Delicious, decadent, dark and delightful...

    av OH ...
    The popularity of chocolate is never in doubt, but what are the true origins of this most delicious of treats? Who are the greatest chocolatiers? Which countries eat more than others? Is dark chocolate really good for you? Answers to all these questions and many more are included in The Little Book of Chocolate, a fun- and fact-packed book that explores all aspects of this global indulgence.From ... Les mer

    46,22 kr

  • Patisserie Made Simple

    From macaron to millefeuille and more

    av Edd Kimber ...
    Most of us have been wowed by the delights of French patisserie. Now Edd Kimber shows you how to recreate these recipes at home!With step-by-step photographs for basic pastry and icings, Edd guides you through the techniques, taking the fear out of a Genoise sponge and simplifying a croissant dough.Chapters include:- Sweet Treats featuring Classic Financiers- Canneles and Eclairs- Desserts & Cakes ... Les mer

    203,68 kr

  • More Money for Jam 3e

    The Essential Guide to Starting Your Own Small Food Business in Ireland, Northern Ireland & Great Britain

    If you have ever thought about trying to earn some money from producing food, then this is the book for you – it will tell you everything you need to know or show you where to find it for yourself, with lots of case studies of successful food producers. This revised and updated third edition will help bakers, jam and honey-makers, ice cream, yogurt and cheese-makers, egg producers, sausage roll, ... Les mer

    124,34 kr eller gratis med Kobo Plus

  • Sugar Free Dessert Recipes Cookbook: A Collection of Irresistible Sugar-Free Dessert Recipes you Can Easily Make at Home

    The Sugar Free Diet Made Easy

    av Holly Ross ...
    Serie serien The Sugar Free Diet Made Easy
    Sweet Treats, Sugar Free: The Ultimate Guide to Guilt-Free DessertsDive into the world of sugar-free desserts where indulgence meets wellness. Imagine sinking your fork into a rich, velvety chocolate cake or biting into a chewy, golden cookie, all without a trace of refined sugar—and without sacrificing a single ounce of flavor. These recipes prove that you can have your dessert and eat it too, ... Les mer

    18,43 kr eller gratis med Kobo Plus

  • Sugarlicious

    Serie serien Harlequin Non-Fiction
    With a dab of bright icing and a sprinkle of colour, you can transform drab sugar cookies into glowing planets, plain marshmallows into scary zombies and simple cake pops into blooming flowers.Meaghan Mountford, creator of the blog The Decorated Cookie and the Edible Crafts editor of CraftGossip.com, shares her secrets for producing adorable, edible art. Full of beautiful colour photos and ... Les mer

    151,07 kr

  • Lykken er chokolade

    Lykken er chokolade byder på 68 klassiske og nye, superinspirerende chokoladeopskrifter af både den enkle og den lidt mere avancerede slags. Bogen indeholder opskrifter på kager,tærter, is, desserter, mousser, cookies, macarons, flødeboller og meget mere og alle med samme fællesnævner – nemlig chokolade! Forfatterne deler gavmildt ud af hele deres smagfulde chokoladeunivers. Udover de lækre ... Les mer

    156,68 kr

  • The Little Chocolate Cookbook

    av Sue Quinn ...
    An indulgent cookbook chock-full of a chocoholic's dream recipes.For every baker with a sweet tooth, chocolate recipes are the ultimate treat. This cookbook will delight with its stunning photography and 30 recipes for Cakes and Breads, Desserts, Cookies and Bites, and Bits and Pieces.Whether just for you, or for a friend who's a mad chocolate fan, this is the perfect gift. It's full of ... Les mer

    124,21 kr

  • Making Homemade Chocolate

    Tips and tricks to make your own Homemade Chocolate

    In this ebook, you will find valuable information on how to create your very own homemade chocolate with ease. Discover the benefits of making chocolate from scratch, lear... ... Les mer

    24,74 kr eller gratis med Kobo Plus

  • Easy Cake Recipes

    av Jordan Rondel ...
    Serie serien Easy Recipes
    Ten easy cake recipes from an expert star baker.** True to celebrated baker Jordan Rondel's philosophy of great taste over elaborate style, these ten cake recipes are selected for their wholesome ingredients, organic alternatives, and incredible flavour. The recipes include virtuous carrot cake, rhubarb and Black Doris plum cake, and double-layer peanut butter and jelly sandwich cake. ... Les mer

    36,96 kr

  • Dubai-Schokolade

    Die besten Rezepte & Tipps zum Selbermachen

    Die besten Rezepte & Tipps zum SelbermachenDie Dubai-Schokolade ist eindeutig das Highlight unter den Trendprodukten im Foodbereich. Aber was genau macht die süße Versuchung aus den Vereinigten Arabischen Emiraten eigentlich so besonders? Die Kombination aus dem sogenannten Engelshaar, einem leicht knusprigen Teig für den Crunch beim genüsslichen Verspeisen, und einer aromatisch intensiven ... Les mer

    119,00 kr eller gratis med Kobo Plus