Hermetikk og konservering in Mat og drikke & Sakprosa e-bøker

Handlekurv

Titlene er ikke tilgjengelige for kjøp

Se gjennom handlekurven din. Du kan fjerne titlene som ikke er tilgjengelige nå eller vi fjerner dem automatisk ved kassen.

titlertittel

- Ubegrenset tilgang til e-bøker
  
  Ubegrenset tilgang til lydbøker
  
  Ingen binding, si opp når som helst på kobo.com/account/subscriptions
  
  Få 1 kreditt hver måned for lydboken du selv velger
  
  Ingen binding, si opp når som helst på kobo.com/account/subscriptions
  
  Ubegrenset tilgang til e-bøker
  
  Ubegrenset tilgang til lydbøker
  
  Ingen binding, si opp når som helst på kobo.com/account/subscriptions
  Lydbok
  av ,
  
  Tilgjengelig:
  
  . Ingen binding, si opp når som helst på kobo.com/account/subscriptions.
  
  Forhåndsbestille
  1 lydbok hver måned
  
  + GRATIS prøveperiode på 30 dager
  
  Spesialtilbud
  
  Få 1 kreditt hver måned som du kan løse inn mot en valgfri lydbok
  
  *Ingen forpliktelser, du kan avslutte når som helst
  
  GRATIS

titlertittel

Ubegrenset tilgang til e-bøker

Ubegrenset tilgang til lydbøker

Ingen binding, si opp når som helst på kobo.com/account/subscriptions

Få 1 kreditt hver måned for lydboken du selv velger

Ingen binding, si opp når som helst på kobo.com/account/subscriptions

Ubegrenset tilgang til e-bøker

Ubegrenset tilgang til lydbøker

Ingen binding, si opp når som helst på kobo.com/account/subscriptions
Lydbok
av ,

Tilgjengelig:
. Ingen binding, si opp når som helst på kobo.com/account/subscriptions.

Forhåndsbestille
1 lydbok hver måned

+ GRATIS prøveperiode på 30 dager

Spesialtilbud

Få 1 kreditt hver måned som du kan løse inn mot en valgfri lydbok

*Ingen forpliktelser, du kan avslutte når som helst

GRATIS

Anbefalt for deg

Jerky Everything

Foolproof and Flavorful Recipes for Beef, Pork, Poultry, Game, Fish, Fruit, and Even Vegetables

av Pamela Braun ...

Serie serien Countryman Know How
Try a variety of tasty jerky treats made with meat, veggies, tofu, and more!Jerky has been a vital source of sustenance for centuries. But what started out as an important food for travelers and a way to safely preserve meat in the days before refrigeration has become the health nut's favorite snack, the hiker and sportsman's manna, the dieter's delight, and a boon for gourmet food sellers.But why ... Les mer

142,19 kr

Try a variety of tasty jerky treats made with meat, veggies, tofu, and more!Jerky has been a vital source of sustenance for centuries. But what started out as an important food for travelers and a way to safely preserve meat in the days before refrigeration has become the health nut's favorite snack, the hiker and sportsman's manna, the dieter's delight, and a boon for gourmet food sellers.But why
... Les mer
The Farmhouse Culture Guide to Fermenting

Crafting Live-Cultured Foods and Drinks with 100 Recipes from Kimchi to Kombucha[A Cookbook]

av Kathryn Lukas, Shane Peterson ...

IACP AWARD WINNER • An authoritative and easy-to-use guide to fermentation with 100 recipes for fermented foods and drinks.Fermented and live-culture foods are beloved for their bold and layered flavors as well as their benefits for gut health and boosting immunity, but until now, there hasn't been a book that is both authoritative and easy to use. The Farmhouse Culture Guide to Fermenting ... Les mer

140,99 kr

IACP AWARD WINNER • An authoritative and easy-to-use guide to fermentation with 100 recipes for fermented foods and drinks.Fermented and live-culture foods are beloved for their bold and layered flavors as well as their benefits for gut health and boosting immunity, but until now, there hasn't been a book that is both authoritative and easy to use. The Farmhouse Culture Guide to Fermenting
... Les mer
Ferment

The Sunday Times bestseller from the author of Food For Life, as seen on Channel 4's What Not To Eat

av Tim Spector ...

**THE #1 BESTSELLING AUTHOR OF FOOD FOR LIFE**‘The master of gut health and intelligent eating' Hugh Fearnley-Whittingstall‘A super healthy and tasty gift for you and your gut microbiome’ Dr Clare Bailey MosleyFermented foods can help you and your family eat and feel better. Discover how in this easy-to-use guide from world leading gut scientist Tim Spector.From kombucha and kefir to... ... Les mer

167,89 kr

**THE #1 BESTSELLING AUTHOR OF FOOD FOR LIFE**‘The master of gut health and intelligent eating' Hugh Fearnley-Whittingstall‘A super healthy and tasty gift for you and your gut microbiome’ Dr Clare Bailey MosleyFermented foods can help you and your family eat and feel better. Discover how in this easy-to-use guide from world leading gut scientist Tim Spector.From kombucha and kefir to...
... Les mer
The Fermentation Kitchen

Recipes and Techniques for Kimchi, Kombucha, Koji and More

av Sam Cooper ...

**'The man has a knack for making even the most ambitious projects seem entirely possible' Yotam Ottolenghi'A very useful book' Jamie Oliver'The new bible of Fermentation' Julius Fiedler, a.k.a @hermannFrom kimchi to miso, kombucha to ginger beer, The Fermentation Kitchen introduces you to the alchemy of fermentation – taking simple ingredients and transforming them in form and flavour.**Explore a ... Les mer

264,82 kr

**'The man has a knack for making even the most ambitious projects seem entirely possible' Yotam Ottolenghi'A very useful book' Jamie Oliver'The new bible of Fermentation' Julius Fiedler, a.k.a @hermannFrom kimchi to miso, kombucha to ginger beer, The Fermentation Kitchen introduces you to the alchemy of fermentation – taking simple ingredients and transforming them in form and flavour.**Explore a
... Les mer
How To Preserve Eggs: Freezing, Pickling, Dehydrating, Larding, Water Glassing, & More

The Little Series of Homestead How-Tos from 5 Acres & A Dream, #1

av Leigh Tate ...

Serie Bok 1 - The Little Series of Homestead How-Tos from 5 Acres & A Dream
Ever wonder what to do with all those extra eggs? This little eBook shows you a number of ways to preserve them: freezing, pickling, dehydrating, larding, and water glassing. Also discusses shelf life, off-grid methods of preservation, and how to have fresh eggs all winter long. An excellent addition to every homestead and preparedness library. ... Les mer

37,78 kr eller gratis med Kobo Plus

Ever wonder what to do with all those extra eggs? This little eBook shows you a number of ways to preserve them: freezing, pickling, dehydrating, larding, and water glassing. Also discusses shelf life, off-grid methods of preservation, and how to have fresh eggs all winter long. An excellent addition to every homestead and preparedness library.
... Les mer
SYLTING OG GJÆRING KOKEBOK: Oppdag hvordan du på en naturlig måte kan forsterke smakene og næringsstoffene i hvert måltid ved hjelp av kulinarisk konservering.

av Astri Lisbet ...

Lengter du etter å ta kontroll over matforsyningen og sikre familiens velvære i enhver situasjon?Ønsker du å finne kostnadseffektive og enkle metoder for å konservere ikke bare frukt og grønnsaker, men også kjøtt, nøtter og til og med desserter?Eller ønsker du en praktisk innføring i en verden av sylting og fermentering som er noe helt utenom det vanlige, og som byr på både helsefordeler og ... Les mer

47,25 kr eller gratis med Kobo Plus

Lengter du etter å ta kontroll over matforsyningen og sikre familiens velvære i enhver situasjon?Ønsker du å finne kostnadseffektive og enkle metoder for å konservere ikke bare frukt og grønnsaker, men også kjøtt, nøtter og til og med desserter?Eller ønsker du en praktisk innføring i en verden av sylting og fermentering som er noe helt utenom det vanlige, og som byr på både helsefordeler og
... Les mer
Fermenting Everything

How to Make Your Own Cultured Butter, Fermented Fish, Perfect Kimchi, and Beyond

av Andy Hamilton ...

Kombucha, kimchi, kefir, and more! Yes, you can ferment nearly anything—for healthy, exciting, and tasty dishesFermentation is the secret behind some of today’s trendiest dishes. The bonus? It can even help build a healthier gut. With an ever-growing list of ways to ferment, author Andy Hamilton is here to help readers—both newcomers and lifelong fermenters—keep up with this age-old trick for ... Les mer

142,19 kr

Kombucha, kimchi, kefir, and more! Yes, you can ferment nearly anything—for healthy, exciting, and tasty dishesFermentation is the secret behind some of today’s trendiest dishes. The bonus? It can even help build a healthier gut. With an ever-growing list of ways to ferment, author Andy Hamilton is here to help readers—both newcomers and lifelong fermenters—keep up with this age-old trick for
... Les mer
THE PRESSURE CANNING MEAT COOKBOOK

Stock Your Pantry for 700 Days With Quick, Easy, and Safe Recipes to Preserve Fresh Flavor.

av Mitchell Rose ...

Discover the art and science of safely preserving meat with 'The Pressure Canning Meat Cookbook .' Perfect for both beginners and experienced home cooks, this comprehensive guide explains pressure canning, making it easy and accessible for everyone.Inside, you'll find a wealth of knowledge on selecting the best cit of meat, preparing them for canning, and creating delicious meals that last for ... Les mer

64,49 kr

Discover the art and science of safely preserving meat with 'The Pressure Canning Meat Cookbook .' Perfect for both beginners and experienced home cooks, this comprehensive guide explains pressure canning, making it easy and accessible for everyone.Inside, you'll find a wealth of knowledge on selecting the best cit of meat, preparing them for canning, and creating delicious meals that last for
... Les mer
MEAT CANNING COOKBOOK

Quick and Easy Nutritious Recipes Guide to canning and Preserve Meat

av Dr Sharon Williams ...

Unleash your inner culinary artisan with "Meat Canning Cookbook," the definitive guide to the age-old art of meat canning. This cookbook will elevate your kitchen skills, revolutionizing how you think about meat, and ensuring that every meal you prepare bursts with rich, savory flavor.Inside "Meat Canning Cookbook," you'll discover:A Carnivore's Paradise: Dive into a treasure trove of recipes that ... Les mer

56,72 kr eller gratis med Kobo Plus

Unleash your inner culinary artisan with "Meat Canning Cookbook," the definitive guide to the age-old art of meat canning. This cookbook will elevate your kitchen skills, revolutionizing how you think about meat, and ensuring that every meal you prepare bursts with rich, savory flavor.Inside "Meat Canning Cookbook," you'll discover:A Carnivore's Paradise: Dive into a treasure trove of recipes that
... Les mer
THE BEACH BODY SMOOTHIE RECIPE BOOK

Learn Several Paled Smoothies Recipes For Weight Loss And Healthy Living

av Kimberly Owens ...

If ѕummеr соmеѕ сlоѕеr оr уоu аrе рlаnnіng to gеt away frоm соld wеаthеr tо еѕсаре to a nісе trорісаl beach holiday resort, at some ѕtаgе you mіght wonder іf уоu аrе in ѕhаре for relaxing оn thе beach. Sо уоu rеаѕоn you bеttеr go оn a bеасh bоdу diet tо mаkе sure to lоѕе thоѕе fеw pounds thаt hаvе piled up оvеr the lаѕt months!It іѕ actually nо secret hоw tо lоѕе weight. Thе рrоblеm is rather thаt ... Les mer

37,78 kr eller gratis med Kobo Plus

If ѕummеr соmеѕ сlоѕеr оr уоu аrе рlаnnіng to gеt away frоm соld wеаthеr tо еѕсаре to a nісе trорісаl beach holiday resort, at some ѕtаgе you mіght wonder іf уоu аrе in ѕhаре for relaxing оn thе beach. Sо уоu rеаѕоn you bеttеr go оn a bеасh bоdу diet tо mаkе sure to lоѕе thоѕе fеw pounds thаt hаvе piled up оvеr the lаѕt months!It іѕ actually nо secret hоw tо lоѕе weight. Thе рrоblеm is rather thаt
... Les mer
Gowise Air Fryer Cookbook

Delicious and Easy Low-Fat Air Fryer Recipes to Poultry and Meat for Your Family

av Fifi Simon ...

Serie serien Gowise Air Fryer Cookbooks
**Are you looking for easy-to-make recipes that can be cooked in your air fryer?If you answered yes, then this "GoWISE Air Fryer Cookbook" is the book for you!**This book is chock-full of delectable recipes that can be prepared in your GoWISE air fryer! You're one step closer to a delectable air fryer meal once you've got this book! Who knows, maybe you can become a great chef just by cooking with ... Les mer

66,19 kr eller gratis med Kobo Plus

**Are you looking for easy-to-make recipes that can be cooked in your air fryer?If you answered yes, then this "GoWISE Air Fryer Cookbook" is the book for you!**This book is chock-full of delectable recipes that can be prepared in your GoWISE air fryer! You're one step closer to a delectable air fryer meal once you've got this book! Who knows, maybe you can become a great chef just by cooking with
... Les mer
A Pot of Marmalade

The ultimate guide to making and cooking with marmalade

av Sarah Randell ...

This is a black and white paperback edition of Marmalade: A Bittersweet Cookbook, published in hardback in 2014 by Saltyard Books.If you would like the original colour illustrated version of Marmalade it is available in hardback ISBN 9781444784329.From the arrival of the first boxes of bitter Seville oranges at the greengrocer's in January, to the sweet-sharp scent of citrus fruit filling the ... Les mer

170,79 kr

This is a black and white paperback edition of Marmalade: A Bittersweet Cookbook, published in hardback in 2014 by Saltyard Books.If you would like the original colour illustrated version of Marmalade it is available in hardback ISBN 9781444784329.From the arrival of the first boxes of bitter Seville oranges at the greengrocer's in January, to the sweet-sharp scent of citrus fruit filling the
... Les mer
Build Your Own Underground Root Cellar

Storey Country Wisdom Bulletin A-76

av Phyllis Hobson ...

Serie Bok 76 - Storey Country Wisdom Bulletin
Since 1973, Storey's Country Wisdom Bulletins have offered practical, hands-on instructions designed to help readers master dozens of country living skills quickly and easily. There are now more than 170 titles in this series, and their remarkable popularity reflects the common desire of country and city dwellers alike to cultivate personal independence in everyday life. ... Les mer

31,53 kr

Since 1973, Storey's Country Wisdom Bulletins have offered practical, hands-on instructions designed to help readers master dozens of country living skills quickly and easily. There are now more than 170 titles in this series, and their remarkable popularity reflects the common desire of country and city dwellers alike to cultivate personal independence in everyday life.
... Les mer
Cooking with Whey

A Cheesemaker's Guide to Using Whey in Probiotic Drinks, Savory Dishes, Sweet Treats, and More

av Claudia Lucero ...

Anyone who’s ever made cheese at home knows that roughly three-quarters of every gallon of milk transforms into a perplexing byproduct called whey. “Don’t throw away your whey!” says cheesemaker Claudia Lucero. In Cooking with Whey, Lucero shares 60 inventive recipes that use whey, which is rich in protein, minerals, and vitamins, and adds creaminess and flavor to foods. Sweet whey, a byproduct of ... Les mer

85,29 kr

Anyone who’s ever made cheese at home knows that roughly three-quarters of every gallon of milk transforms into a perplexing byproduct called whey. “Don’t throw away your whey!” says cheesemaker Claudia Lucero. In Cooking with Whey, Lucero shares 60 inventive recipes that use whey, which is rich in protein, minerals, and vitamins, and adds creaminess and flavor to foods. Sweet whey, a byproduct of
... Les mer
The Complete Book of Butchering, Smoking, Curing, and Sausage Making

How to Harvest Your Livestock and Wild Game - Revised and Expanded Edition

av Philip Hasheider ...

Serie serien Complete Meat
Trust The Complete Book of Butchering, Smoking, Curing, and Sausage Making to ensure you get the most out of your beef, venison, pork, lamb, poultry, and goat.Everything you need to know about how to dress and preserve meat is right here. From slaughtering, to processing, to preserving in ways like smoking and salting, author Philip Hasheider teaches it all.Detailed step-by-step instructions and ... Les mer

170,69 kr

Trust The Complete Book of Butchering, Smoking, Curing, and Sausage Making to ensure you get the most out of your beef, venison, pork, lamb, poultry, and goat.Everything you need to know about how to dress and preserve meat is right here. From slaughtering, to processing, to preserving in ways like smoking and salting, author Philip Hasheider teaches it all.Detailed step-by-step instructions and
... Les mer
Preserving Everything

Can, Culture, Pickle, Freeze, Ferment, Dehydrate, Salt, Smoke, and Store Fruits, Vegetables, Meat, Milk, and More

av Leda Meredith ...

Serie serien Countryman Know How
The ultimate guide to putting up food.How many ways can you preserve a strawberry? You can freeze it, dry it, pickle it, or can it. Milk gets cultured, or fermented, and is preserved as cheese or yogurt. Fish can be smoked, salted, dehydrated, and preserved in oil. Pork becomes jerky. Cucumbers become pickles. There is no end to the magic of food preservation, and in Preserving Everything, Leda ... Les mer

142,19 kr

The ultimate guide to putting up food.How many ways can you preserve a strawberry? You can freeze it, dry it, pickle it, or can it. Milk gets cultured, or fermented, and is preserved as cheese or yogurt. Fish can be smoked, salted, dehydrated, and preserved in oil. Pork becomes jerky. Cucumbers become pickles. There is no end to the magic of food preservation, and in Preserving Everything, Leda
... Les mer
A-Z of Homemade Jellies and Jams

av Two Magpies Publishing ...

From Apples to Zest, via mangoes and nectarines, the A-Z of Homemade Jams and Jellies covers everything you need to know about making these delicious treats at home. This little book contains a wide selection of recipes, from traditional favourites to creative modern twists. It also includes guidance on methods and techniques and the best kind of equipment to use, alongside other handy hints. All ... Les mer

89,00 kr eller gratis med Kobo Plus

From Apples to Zest, via mangoes and nectarines, the A-Z of Homemade Jams and Jellies covers everything you need to know about making these delicious treats at home. This little book contains a wide selection of recipes, from traditional favourites to creative modern twists. It also includes guidance on methods and techniques and the best kind of equipment to use, alongside other handy hints. All
... Les mer
Chef's Guide to Charcuterie

av Jacques Brevery ...

Charcuterie, the art of transforming pork meats into various preparations as an array of dishes, has traditionally held a very important place in gastronomy. An art that demands serious attention by the chef, its success depends not only on the execution but also on the presentation. Chef's Guide to Charcuterie demonstrates how to transform lesser quality meats and organ meats into enjoyable and ... Les mer

878,72 kr

Charcuterie, the art of transforming pork meats into various preparations as an array of dishes, has traditionally held a very important place in gastronomy. An art that demands serious attention by the chef, its success depends not only on the execution but also on the presentation. Chef's Guide to Charcuterie demonstrates how to transform lesser quality meats and organ meats into enjoyable and
... Les mer
THE BALL CANNING GUIDE

Several Canning Recipes for Soups, Stews, Pickles, Fruit, Vegetables, Meat & More

av Kimberly Owens ...

Hоmе canning аdvісе given bу Ball is соnѕіdеrеd to bе аmоngѕt thе most reputable аdvісе in thе world from thе рrіvаtе ѕесtоr.Thе fасtоrіеѕ that рrоduсе Ball jars аrе lаrgеlу in Indіаnа (whеrе thеу have bееn ѕіnсе 1886.) At lеаѕt ѕоmе оf іtѕ jars аrе made fоr it bу companies such аѕ thе Ardagh Grоuр.Ball JarsBаll іѕ one of thе most rесоgnіzеd nаmеѕ in hоmе саnnіng. In thе еаrlу 1900ѕ, thеrе wеrе ... Les mer

47,25 kr eller gratis med Kobo Plus

Hоmе canning аdvісе given bу Ball is соnѕіdеrеd to bе аmоngѕt thе most reputable аdvісе in thе world from thе рrіvаtе ѕесtоr.Thе fасtоrіеѕ that рrоduсе Ball jars аrе lаrgеlу in Indіаnа (whеrе thеу have bееn ѕіnсе 1886.) At lеаѕt ѕоmе оf іtѕ jars аrе made fоr it bу companies such аѕ thе Ardagh Grоuр.Ball JarsBаll іѕ one of thе most rесоgnіzеd nаmеѕ in hоmе саnnіng. In thе еаrlу 1900ѕ, thеrе wеrе
... Les mer
Einmachgläser und Konservierung

av Betty Jarmouth ...

Ein Schritt für Schritt Handbuch zum Einkochen und Haltbarmachen von Lebensmitteln-Benötigtes Zubehör-Techniken und Vorbereitung-Wie man Lebensmittel erfolgreich einkocht--> Scrollen Sie zum Beginn der Seite und klicken Sie auf "zum Einkaufswagen hinzufügen", um das Buch zu erwerben Widerrufserklärung:Diese Autorun und/oder der/die Rechtsinhaber geben keine Ansprüche, Versprechen oder Garantien ... Les mer

37,78 kr

Ein Schritt für Schritt Handbuch zum Einkochen und Haltbarmachen von Lebensmitteln-Benötigtes Zubehör-Techniken und Vorbereitung-Wie man Lebensmittel erfolgreich einkocht--> Scrollen Sie zum Beginn der Seite und klicken Sie auf "zum Einkaufswagen hinzufügen", um das Buch zu erwerben Widerrufserklärung:Diese Autorun und/oder der/die Rechtsinhaber geben keine Ansprüche, Versprechen oder Garantien
... Les mer
Die Marmeladen-Königinnen

av Kuchentratsch ...

Marmelade einzukochen bedeutet, ein Stück Tradition lebendig zu halten – und mit Kuchentratsch bekommt diese Tradition eine besonders herzerwärmende Note. In der Münchner Backstube finden sich selbsternannte Omas und Opas zusammen, um ihrer Leidenschaft fürs Backen nachzugehen, fruchtige Konfitüren einzukochen und ihre bewährten Rezepte als Schatz vergangener Generationen weiterzugeben. Konfitüre ... Les mer

159,00 kr

Marmelade einzukochen bedeutet, ein Stück Tradition lebendig zu halten – und mit Kuchentratsch bekommt diese Tradition eine besonders herzerwärmende Note. In der Münchner Backstube finden sich selbsternannte Omas und Opas zusammen, um ihrer Leidenschaft fürs Backen nachzugehen, fruchtige Konfitüren einzukochen und ihre bewährten Rezepte als Schatz vergangener Generationen weiterzugeben. Konfitüre
... Les mer
Pickle Juice

A Revolutionary Approach to Making Better Tasting Cocktails and Drinks

av Florence Cherruault ...

Pickles and fermented foods have been considered a health food for centuries. Not only do they help improve digestion but they also strengthen the immune system, promote growth of healthy bacteria in the gut and curb those pesky sugar cravings. And of all fermented foods, drinks are some of the most versatile and tasty!In Pickle Juice, Florence Cherruault showcases over 50 stunning and innovative ... Les mer

137,69 kr

Pickles and fermented foods have been considered a health food for centuries. Not only do they help improve digestion but they also strengthen the immune system, promote growth of healthy bacteria in the gut and curb those pesky sugar cravings. And of all fermented foods, drinks are some of the most versatile and tasty!In Pickle Juice, Florence Cherruault showcases over 50 stunning and innovative
... Les mer
Sustainable Food Production and Preservation

av Morgan Austin ...

Serie Bok 4 - Sustainable Homesteading in Inflationary Times: A Step-by-Step Guide to Frugal Self-Sufficiency
"Sustainable Food Production and Preservation" is a comprehensive guide that explores the essential principles and practices of creating a more sustainable and resilient food system. This book offers a detailed roadmap for individuals, communities, and businesses looking to play a role in reducing waste, conserving resources, and ensuring a consistent food supply for the future.Within the pages of ... Les mer

56,72 kr eller gratis med Kobo Plus

"Sustainable Food Production and Preservation" is a comprehensive guide that explores the essential principles and practices of creating a more sustainable and resilient food system. This book offers a detailed roadmap for individuals, communities, and businesses looking to play a role in reducing waste, conserving resources, and ensuring a consistent food supply for the future.Within the pages of
... Les mer
Conservas Sin Conservantes: Natural y Saludable Preserva alimentos sin químicos dañinos

av J.W. Canterbury ...

¿Sabes realmente qué hay dentro de los frascos que compras en el supermercado?Gomas, colorantes artificiales, exceso de sodio y conservantes sintéticos con nombres imposibles de pronunciar. Cada vez que abres una conserva industrial, estás sacrificando la salud de tu familia por conveniencia. Pero, ¿y si pudieras tener la misma practicidad sin entregar tu bienestar a las grandes corporaciones ... Les mer

179,43 kr eller gratis med Kobo Plus

¿Sabes realmente qué hay dentro de los frascos que compras en el supermercado?Gomas, colorantes artificiales, exceso de sodio y conservantes sintéticos con nombres imposibles de pronunciar. Cada vez que abres una conserva industrial, estás sacrificando la salud de tu familia por conveniencia. Pero, ¿y si pudieras tener la misma practicidad sin entregar tu bienestar a las grandes corporaciones
... Les mer

Kobo Rakuten

Lesebrett

Apper

Tilbehør

Handlekurv

Du får VIP-behandlingen!

Handlekurven din er tom

Tilgjengelig:

1 lydbok hver måned

+ GRATIS prøveperiode på 30 dager

Tilgjengelig:

1 lydbok hver måned

+ GRATIS prøveperiode på 30 dager

Anbefalt for deg

Hermetikk og konservering e-bøker

Jerky Everything

The Farmhouse Culture Guide to Fermenting

Ferment

The Fermentation Kitchen

How To Preserve Eggs: Freezing, Pickling, Dehydrating, Larding, Water Glassing, & More

SYLTING OG GJÆRING KOKEBOK: Oppdag hvordan du på en naturlig måte kan forsterke smakene og næringsstoffene i hvert måltid ved hjelp av kulinarisk konservering.

Fermenting Everything

THE PRESSURE CANNING MEAT COOKBOOK

MEAT CANNING COOKBOOK

THE BEACH BODY SMOOTHIE RECIPE BOOK

Gowise Air Fryer Cookbook

A Pot of Marmalade

Build Your Own Underground Root Cellar

Cooking with Whey

The Complete Book of Butchering, Smoking, Curing, and Sausage Making

Preserving Everything

A-Z of Homemade Jellies and Jams

Chef's Guide to Charcuterie

THE BALL CANNING GUIDE

Einmachgläser und Konservierung

Die Marmeladen-Königinnen

Pickle Juice

Sustainable Food Production and Preservation

Conservas Sin Conservantes: Natural y Saludable Preserva alimentos sin químicos dañinos