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  • PRIME: The Beef Cookbook

    Following the bestselling Hog comes Prime. This fantastic book is an ode to all things beef from the ultimate authority in meat cookery.Beef is the star of many people's all-time favourite meals - from steak or a cheeseburger to roast beef with all the trimmings. In Prime, beef expert Richard H. Turner will impart his recipes for these timeless classics, as well as sharing new ways in which to ... Les mer

    296,31 kr

  • Whole Beast Butchery

    The Complete Visual Guide to Beef, Lamb, and Pork

    DIY fever + quality meat mania = old-school butchery revival! Artisan cooks who are familiar with their farmers market are now buying small farm raised meat in butcher-sized portions. Dubbed a rock star butcher by the New York Times, San Francisco chef and self-taught meat expert Ryan Farr demystifies the butchery process with 500 step-by-step photographs, master recipes for key cuts, and a primer ... Les mer

    314,99 kr

  • Easy Game Cookery

    Storey's Country Wisdom Bulletin A-56

    Serie Bok 56 - Storey Country Wisdom Bulletin
    Since 1973, Storey's Country Wisdom Bulletins have offered practical, hands-on instructions designed to help readers master dozens of country living skills quickly and easily. There are now more than 170 titles in this series, and their remarkable popularity reflects the common desire of country and city dwellers alike to cultivate personal independence in everyday life. ... Les mer

    30,84 kr

  • BBQ Revolution

    Innovative Barbecue Recipes from an All-Star Pitmaster

    From classic, competition-winning recipes to boundary-pushing ’que, join the founder of Meat Mitch competition BBQ team and Char Bar Smoked Meat and Amusements for a BBQ Revolution!Mitch Benjamin has helped open BBQ restaurants in Paris, served his smoked meat to baseball legends at Yankee Stadium, and taken home some serious hardware from just about every major BBQ competition. In this book, he ... Les mer

    241,39 kr

  • Al Fresco Eats

    Good Housekeeping recipes tick all the boxes –They look greatThey taste deliciousThey’re easy to makeNow, learn how to be a clever cook with this amazing new cookery series. EachGood Housekeeping recipe – triple-tested for perfect results – is guaranteed tostand the test of your occasion, be it a delicious summer picnic or a lazy Sundaybarbucue.Packed with good old favourites, tasty new ideas, ... Les mer

    36,18 kr

  • Good Housekeeping Kitchen Comforts

    When it is cold outside, keep cosy and cook up a wonderfully warming family dinner. Kitchen Comforts is packed with delicious dishes and inventive ideas that can be made with minimal fuss, any day of the week.Russle up a hearty pasta bake for a midweek meal, beat the winter blues with a one-pot wonder, or treat your friends to a home-baked pie. Both experienced and novice cooks will enjoy creating ... Les mer

    84,55 kr

  • Southern Smoke

    Barbecue, Traditions, and Treasured Recipes Reimagined for Today

    Informed by the history of classic southern recipes, Southern Smoke is an intriguing dive into the barbecue of North Carolina, the Lowcountry, Memphis, and the Delta, with must-try meats, sides, and desserts.For years, Matthew Register, the owner and pitmaster of Southern Smoke Barbecue, has been obsessed with the history of southern recipes. Armed with a massive collection of cookbooks from the ... Les mer

    208,59 kr

  • Hog

    Proper pork recipes from the snout to the squeak

    'If you're after advice on what to do with any cut you can think of, look no further.'The Caterer'Hog is a bible for pork fans everywhere...the book celebrates the versatility, appeal and - most importantly - the taste of the pig.'Great British FoodHog is a celebration of all things pig - from breeds and rearing, to butchering and preparing, with techniques, features... ... Les mer

    296,31 kr

  • Chasing Smoke: Cooking over Fire Around the Levant

    SHORTLISTED in the INTERNATIONAL OR REGIONAL COOKBOOK category at the Guild of Food Writer Awards 2022The award-winning Honeys are back and this time their focus is firmly on the grill. Join Sarit and Itamar on a journey of flavour and fire as they visit their favourite cities, collecting the best of culinary culture along the way.Fire has always seasoned Sarit and Itamar’s food – both at home and ... Les mer

    292,07 kr

  • Locos por… los smoothies

    Prepara smoothies, zumos y batidos ricos y saludables

    Si desea cuidarse y estar siempre en forma, este libro le ofrece la manera más deliciosa de hacerlo. Efectivamente, ¿qué puede haber mejor que un nutritivo preparado de frutas o verduras, fuente de vitaminas y energía? ¿Y qué mejor que hacerlo en casa, para controlar en todo momento la calidad de los productos? Aquí encontrará una extraordinaria selección de recetas en las que frutas y verduras, ... Les mer

    92,53 kr eller gratis med Kobo Plus

  • Eat This Book

    A Carnivore's Manifesto

    Oversatt av Gary Steiner ...
    Serie serien Critical Perspectives on Animals: Theory, Culture, Science, and Law
    If we want to improve the treatment of animals, Dominique Lestel argues, we must acknowledge our evolutionary impulse to eat them and we must expand our worldview to see how others consume meat ethically and sustainably. The position of vegans and vegetarians is unrealistic and exclusionary. Eat This Book calls at once for a renewed and vigorous defense of animal rights and a more open approach to ... Les mer

    138,49 kr

  • Sabor

    The ultimate Spanish cookbook featuring delicious recipes from the Michelin star chef

    Nieves Barragán Mohacho is the renowned Spanish chef behind London's Michelin star restaurant Sabor.In her cookbook Sabor (meaning flavour in Spanish), the Basque-born chef shares the food that she likes to cook when she's off duty; the food that she grew up eating and the food that she still makes for friends and family.The recipes range from hearty dishes such as braised Iberian pork ribs and ... Les mer

    310,72 kr

  • Mediterrane Instant Pot Kochbuch Deutsch

    Einfache, schmackhafte und gesunde mediterrane Rezepte für das beliebteste Küchengerät - Instant Pot - perfekt für alle, die die mediterrane Diät befolgen!Mit der weltweit ersten Diät und dem beliebtesten Küchengerät der Welt macht dieses spezielle Instant-Pot-Kochbuch die mediterrane Küche bequemer denn je, indem es mehr Gemüse, Getreide, Bohnen und Meeresfrüchte in Ihre Ernährung einbezieht und ... Les mer

    46,22 kr

  • Cooking for People

    av Mike Davies ...
    The only seasonal cookbook needed for cooking and entertaining, from South London’s chef-vanguard Michael Davies.“The scrumptious loveliness on every page with the winning charm of a cook in his element conjures a table groaning with dish after dish prepared from this charming book.” - Jeremy Lee"Mike’s food instantly puts a smile on your face and the recipes in this book are no exception, they ... Les mer

    272,67 kr

  • Secondi di carne . Cuocere le carni in Sicilia

    La cucina è quel luogo magico dove ognuno di noi, se vuole, si può trasformare da comune mortale in artista.Perché cucinare, significa anche aver cura l’uno degli altri; significa sedersi a tavola l’uno accanto all’altro, così da abbattere le barriere che si innalzano fra le persone. Amando ciò che si prepara, non per se stessi, ma per coloro che gustano le nostre pietanze, potremo far diventare ... Les mer

    64,74 kr eller gratis med Kobo Plus

  • Moroccan Cookbook for Food Lovers

    Embark on a flavorful journey through the enchanting world of Moroccan cuisine with this exquisite Moroccan Cookbook. Delve into the tantalizing aromas of fragrant spices, the rich textures of slow-cooked stews, and the sweet indulgence of traditional desserts. This cookbook is your passport to mastering iconic dishes like Tagine, Couscous Royale, and fragrant Mint Tea. Discover the secrets of ... Les mer

    Gratis

  • Glorious Boards

    Sensational spreads for every occasion

    av Jassy Davis ...
    Learn how to assemble stunning grazing boards quickly and easily, with the mouth-watering photographs and simple recipes of Glorious Boards. Uncover the world of sharing boards and platters, featuring charcuterie spreads, cheese boards, and dessert decks for every occasion, theme, and celebration.An eye-catching and delectable grazing board combines good food with stunning presentation. And with ... Les mer

    199,93 kr

  • Quick and Easy Burger Cookbook

    Fearless Recipes and Uncompromising Techniques for the Ultimate Patty

    Bump your burger game up a notch or two or three with these creative, flavor-packed, juicy-good recipes.Burgers are the ultimate one-plate meal, especially when they are topped with delectable things like guacamole, Szechuan chili crisp, homemade ketchup, onion rings, caramelized onions, a punchy Southern-style or Asian slaw, or fried heirloom tomatoes. Those are just a few of the ideas in this ... Les mer

    141,69 kr

  • Budget Keto Kitchen

    Easy recipes that are big on taste, low in carbs and light on the wallet

    You could be forgiven for thinking that the keto lifestyle is an expensive one - but that doesn't have to be the case. In this highly anticipated follow-up to the bestselling Keto Kitchen and Lazy Keto Kitchen, Monya Kilian Palmer shares all the secrets of how to enjoy the energy-boosting (and weight-loss) benefits of the low-carb keto lifestyle without breaking the bank.From clever use of ... Les mer

    203,68 kr

  • Sizzle

    65 Fired-Up Grill and BBQ Recipes for Delicious Flame-Cooked Food

    Cooking outdoors brings great joy and fire cooking brings people together: to gather fuel, tend the flames, share the work and then feast!From fast, hot cooks to slower, more relaxed ones, all the barbecue recipes in Sizzle are designed to be accessible and welcoming, whatever your confidence level.With everything you need to know including equipment & tools, how to fuel your fire, cooking methods ... Les mer

    231,47 kr

    FORHÅNDSBESTILL

  • Chef Paul Prudhomme's Pure Magic

    Over one hundred recipes show you how to bring a symphony of flavors to everyday meals. If you're looking for satisfying deep-down tastes, look no further. Here you'll find:Sticky Chicken Lotsa Crab Crab Cakes Southern Smothered Spuds Sweet Potato Omelet Bronzed Fish Fresh Garlic Pasta Corn Chowder Black Bean Soup Really Rich Beef and MushroomsAlso included are all your Louisiana favorites, such ... Les mer

    115,04 kr

  • The Ultimate Potato Book

    Hundreds of Ways to Turn America's Favorite Side Dish into a Meal

    Serie Bok 24 - Ultimate Cookbooks
    Potatoes as a main course?That's right, The Ultimate Potato Book moves the versatile potato to the center of every meal. Bruce Weinstein and Mark Scarbrough offer up main course classics such as Shepherd's Pie, Cod Cakes, and Chili Fries, along with some surprising new ideas -- Lasagna (potatoes replace the noodles), Enchiladas, and Twice-Baked Potatoes with bacon, asparagus, and Cheddar. ... Les mer

    114,76 kr

  • The Ethical Meat Handbook, Revised and Expanded 2nd Edition

    From sourcing to butchery, mindful meat eating for the modern omnivore

    A delicious alternative to the status quo when it comes to how we farm, cook, and eatNutrition, environmental impact, ethics, sustainability – it seems like there's no end to the food factors we must consider. At the center of the dietary storm is animal-based agriculture. Was your beef factory farmed or pasture-raised? Did your chicken free range, or was it raised in a battery cage? Have you, in ... Les mer

    229,39 kr eller gratis med Kobo Plus

  • The Whole Hog

    This book is much more than a cookbook; it is a celebration of the pig and all its parts – a unique blend of historical, geographical and culinary interest, together with clear explanations of how to cook the different cuts of pork and over 100 delicious recipes from chef Christopher Trotter.The pig has been domesticated throughout Europe since ancient times and the result is a variety of ... Les mer

    83,93 kr