Showing results for "stuart mckenzie"
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Creative Fashion Illustration
How to Develop Your Own Style
2014
EN
Fashion illustration is skilful and inventive, and the best fashion illustrators can fulfil a brief creatively using their own unique approach. Visually-led and extremely accessible, this book is the go-to resource for anyone wanting to develop their own style. Easy-to-follow exercises are designed to build confidence and encourage experimentation as readers develop essential skills and learn simple and effective tips and tricks.With concise, accessible chapters on topics such as p...
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All Day Cafe
Cafe-style food to make at home
2017
EN
A blend of delicious food and urban lifestyle, All Day Café offers more than 100 recipes for sublime café meals you can cook at home. On the menu are easy seasonal ideas for every meal of the day: from Salmon eggs with red onion and dill salsa or French toast with balsamic strawberries for a fresh spring breakfast; Raspberry friands and Cherry pie with Vanilla ice cream for a summer teatime treat; Pulled pork burgers with apple slaw or Mushroom and leek tart for a long autumn lunch; and Pa...
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- My Kitchen
2011
EN
Accessible
Mary Berry is the queen of cakes. There is no one better qualified to show you how to make the best Victoria sponge, vanilla cupcake, fruit tea bread or chocolate fudge cake. Together with these eternally popular recipes, Mary also shows you how to make the best children's birthday cake, Wimbledon cake, banana muffin, French patisserie and Christmas cake.With tried-and-tested, easy recipes for every occasion, this baking cookbook should be on every baker's kitchen bookshelf.
PHP847.59
2013
EN
Accessible
Revised and updated edition for schools as well as for general usethe Commonsense Cookery Book is a kitchen classic which has been teaching people kitchen basics for nearly a century. First published in 1914, and with one million copies sold, this is the book every home leaver takes with them when they fly the nest; the book you give to those who are just learning about food, and the book you can give to experts who want to go 'back to basics'. It gives you recipes for everything fr...
PHP742.79
2014
EN
Accessible
THE NUMBER 1 BESTSELLER!In this brand-new official tie-in to Mary's much-anticipated BBC2 series, the nation's best-loved home cook invites you into her kitchen to share the secrets of her favourite dishes to make for family and friends.Mary Berry Cooks features all the recipes from the show, along with Marys menus for each episode – from a warming Kitchen Supper or a Sunday Roast to a Summer Buffet or an Afternoon Tea.This all-new collection of 100 mouth-w...
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2009
EN
A New York Times Top Holiday Cookbook from the multi-Michelin starred British celebrity chef, restauranteur and television host.In Cooking for Friends, award-winning chef, world-renowned restaurateur, bestselling author, and Hell's Kitchen star Gordon Ramsey offers us more than 100 exceptional recipes from his own family table. The holder of ten Michelin stars and once ranked as one of the world's most powerful celebrities by Forbes
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or Free with Kobo Plus2009
EN
This irreplaceable collection of recipes, first compiled in 1937 by the Country Women's Association of NSW, have been enjoyed in homes around the country for more than 70 years. Updated for use in the modern kitchen, these delightful recipes traverse every aspect of the culinary world, from starters, appetisers and mains to delightful cakes, pastries and desserts, with special sections on home-made jams and preserves, pickles and chutneys, sweets, beverages and more. This book is an essent...
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Pastry
A Master Class for Everyone, in 150 Photos and 50 Recipes
2013
EN
"Beautiful and instructive, this is the book to tempt you to reach for the flour and butter and gorge yourself silly"—from the James Beard Award–winner ( Fork).Whether attempting the elusive perfect tart crust or the ever-vexing handmade puff pastry, making from-scratch pastry is the baker's pinnacle of achievement—and arguably the most challenging of all skills. In Pastry, renowned British baker Richard Bertinet demystifies the art of handmade pas...
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or Free with Kobo PlusJames Martin Easy Every Day
The Essential Collection
2012
EN
James Martin is renowned for his simple easy-to-follow recipes and comforting, tasty dishes that use the best of British ingredients, but take their inspiration from all over the world. In James Martin Easy Every Day you will find recipes selected from two of James's best-loved books - Eating in with James Martin and Delicious! This fabulous collection showcases James's signature style of tasty and impressive food that can be prepared at home without fuss or panic. From light lunches such ...
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Gordon Ramsay Bread Street Kitchen
Delicious recipes for breakfast, lunch and dinner to cook at home
2016
EN
'If you think you can't eat as well at home as you do in a restaurant - think again. I'm going to show you how to cook stunning recipes from Bread Street Kitchen at home.'GORDON RAMSAYFrom breakfast to dinner and everything in between, this is a collection of 100 fresh new recipes from Gordon Ramsay and the award-winning team at Bread Street Kitchen. Like the restaurant itself, the book is all about relaxed and sociable eating, using fresh ingredients, simpl...
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Sweeter off the Vine
Fruit Desserts for Every Season [A Cookbook]
2016
EN
Accessible
A cozy collection of heirloom-quality recipes for pies, cakes, tarts, ice cream, preserves, and other sweet treats that cherishes the fruit of every season.Celebrate the luscious fruits of every season with this stunning collection of heirloom-quality recipes for pies, cakes, tarts, ice cream, preserves, and other sweet treats. Summer's wild raspberries become Raspberry Pink Peppercorn Sorbet, ruby red rhubarb is roasted to adorn a pavlova, juicy apricots and berri...
PHP560.29
2011
EN
Easy recipes for great salads you can make at home.Here are salads at their freshest and best. They make the perfect energy-giving lunch on the run, accompaniment to a barbecue, light starter or satisfying meal.Seasonal ingredients, fresh flavours and bursts of bright jewel-like colour typify today's eclectic salad offerings, where noodles or rice, cheese or fruit, poultry or meat, nuts or pulses nestle among the salad greens, all topped off with a zippy dr...
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