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Appetizers eBooks

If you like Appetizers eBooks, then you'll love these top picks.
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  • Medium Raw

    A Bloody Valentine to the World of Food and the People Who Cook

    by Anthony Bourdain ...
    “A true populist, as interested in celebrating the most humble wok-slinger as he is in extolling the superchef. If his sharp eye and his wicked tongue have brought him acclaim, what has kept him in the spotlight is his heart. Like Oscar Wilde, he is a moralist in the guise of a libertine.” —Denver PostThe instant New York Times bestseller and follow-up to Anthony Bourdain’s blockbuster classic on ... Read more

    PHP669.39

  • Wonderful World of Wings! 85 Mouth Watering Wing Recipes

    by Lamont Clark ...
    The key to good Buffalo Wings is how you prepare them as well as the ingredients and the handling of the wings. Welcome to the Wonderful World of Wings where you will find recipes for some of the best wings you will ever make! ... Read more

    PHP57.71

  • The Iliad/The Odyssey Boxed Set

    by Homer ...
    While Homer's existence as a historical person is still a topic of debate, the writings attributed to the name have made their mark not only on Greek history and literature, but upon western civilization itself. Homer's epic poems, The Iliad and The Odyssey, laid the foundation upon which Ancient Greece developed not only its culture, but its societal values, religious beliefs, and practice of ... Read more

    PHP57.71 or Free with Kobo Plus

  • The Very Best Dips & Spreads

    Thirty Simple and Delicious Hot and Cold Dip Recipes

    by Recipes 4 eReaders ...
    Series series Recipes 4 eReaders
    Recipes 4 eReaders is a series of classic recipe collections that are designed for people who enjoy the convenience of using an ereader in the kitchen.The Dips and Spreads ecookbook is a simple collection of the very best recipes for thirty dips and spreads. Dips and spreads are the very easiest appetizers to make and serve because most recipes can be prepared quickly using a single bowl or ... Read more

    PHP57.71

  • Appetizers, Starters and Buffet Food: 150 Delicious Recipes shown in 230 Stunning Photographs

    by Christine Ingram ...
    Everyone finds appetizers and starters irresistible those perfect tantalizing bites that just keep you coming back to the buffet table for more. Fresh, bright and contemporary, this beautifully designed book showcases over 150 recipes, and helps you to easily create a selection of these delectable appetizers. Choose from nibbles and dips, such as Thai Tempeh Cakes with Dipping Sauce; soups such as ... Read more

    PHP65.56

  • Pintxos

    Small Plates in the Basque Tradition [A Cookbook]

    by Gerald Hirigoyen, Lisa Weiss ...
    An authentic small plates cookbook from the top Basque chef in America.Acclaimed chef Gerald Hirigoyen's sophisticated and delectable small plates, served at his restaurants, Bocadillos and Piperade, set the standard for tapas in San Francisco.This book features 75 distinctive California-inflected versions of Spanish tapas and French Basque dishes (including Salt Cod with Piperade, Roasted Beets ... Read more

    PHP535.09

  • The Ultimate Cook Book

    900 New Recipes, Thousands of Ideas

    by Bruce Weinstein, Mark Scarbrough ...
    Series Book 31 - Ultimate Cookbooks

    PHP897.19

  • Delicious Bread Machine Recipes

    The Gourmet's Guide To Quick bread Recipes, Banana Bread Recipes, Healthy Bread Recipes and More

    by Hattie Tepper ...
    Super-easy healthy bread recipes quick bread recipes, banana bread recipes and much more. ... Read more

    PHP171.96

  • Cooking with the Authors of Summer Heat

    by Caridad Pineiro, Nina Bruhns, Jennifer Lowery, Taylor Lee, Traci Hall, Stephanie Queen, Alicia Street, Kathy Ivan, Jackie Ivie, Michele Hauf, Rachelle Ayala, Katy Walters, Melissa Keir, Dani Haviland, Jacquie Biggar ...
    Let the authors of Summer Heat tempt you with some mouth-watering recipes. Bacon-Wrapped Dates Stuffed with Pistachios, Decadent French Toast, Marinated Steak, Devil’s Food Cake, Beer-Steamed Mussels, Baked Apple with Custard Sauce, White Chocolate Cherry Scones. These are just a few of the wonderful dishes you’ll find in this unique cookbook. Each is linked to a novella in Summer Heat, a ... Read more

    Free

  • Super Paleo Snacks

    100 Delicious Gluten-Free Snacks That Will Make Living Your Paleo Lifestyle Simple & Satisfying

    by Landria Voigt ...
    What's a Paleo-lover to do? Snacks are essential for making sure we get the proper amount of nutrients. They refuel our bodies and allow us to be productive at work, school and during fitness activities, but it's so difficult to find a snack that isn't processed, boxed, or GMO. You need snacks to feel good about eating, that are portable, appealing, inexpensive, and easy to make. That's a tall ... Read more

    PHP964.89

  • Праздник как по нотам. Закуски: 80 оригинальных рецептов вкусных и эффектных блюд

    by Валери Друэ, Пьер-Луи Вьель ...
    Translated by Ангелина Пушкина ...
    Series series Высокая кухня
    Праздник станет незабываемым, а встреча с родными или друзьями вкусной и красочной, если на вашем столе главную роль сыграют закуски. Они не только просты в изготовлении, но и являются украшением любого застолья — и тщатель- но подготовленного, и собранного на скорую руку. Мясные закуски, сырная тарелка, бретонское, итальянское и южное ассорти, а к ним — террины, риеты, муссы, паштеты и салаты… ... Read more

    PHP359.00 or Free with Kobo Plus

  • Breaking Bread Around the World

    by Dedra L. Stevenson ...
    As an author of Fantasy Fiction, Courtroom Drama, and Horror, no one ever expected Dedra L. Stevenson to compile a book of her favorite international recipes, but three years ago, she started exploring food from around the planet for Ramadan, as it was a way to teach her family about the cultures of the world. Once the word got out, her recipes stirred a great deal of interest, and her unique ... Read more

    PHP349.17

  • To Please The Mouth

    by Carla Messer ...
    To Please the Mouth (Pour Faire Plaisir à la Bouche) is a romantic French cookbook where classic French recipes are intertwined with love stories, poetry, and intimate kitchen moments.This French cuisine cookbook goes beyond instructions, it invites readers into candlelit kitchens, quiet train rides through Europe, and meals cooked slowly for someone deeply loved. From buttery brioche, croissants, ... Read more

    PHP582.34

  • Vegano ma non strano

    Per tutta la famiglia e a buon mercato

    by Stefania Rossini ...
    Forse vi piacerebbe avvicinarvi all’alimentazione vegana (anche non eliminando del tutto le proteine animali), ma temete che essa richieda grandi sacrifici, sia eccessivamente complicata, restrittiva, costosa e poco sfiziosa. In questo caso Stefania Rossini, la blogger e mamma sprint più amata del web, vi farà cambiare idea. Le ricette veg che presenta in questa guida sono non solo semplici, ... Read more

    PHP535.99

  • The Great Lean and Green Cookbook for Beginners

    300 Lean and Green Recipes to Help You Keep Healthy and Lose Weight

    by Ruby Saunders ...
    Are you ready to lose weight by following a lean and green diet?The lean and green diet recommends a caloric intake of approximately 1000 calories each day to start fat burning in the body. The diet isn't only about fuelings; it also offers you a variety of ways to enjoy proper food and its various flavors. You may expect to lose weight as long as you stick to the diet and consume lean and green ... Read more

    PHP290.88

  • Hot Bites

    by Jean Paré ...
    Hot Bites brings you favourite hot appetizers, from meatballs and turnovers to toasts and potato skins. Theyre always the first party food to disappear, so plan ahead to keep them coming! This handy collection of deliciously addictive appetizers will be your go-to source for every get-together. Many of the recipes can even be made ahead, ready to be popped into the oven as your guests arrive! ... Read more

    PHP174.29

  • La mia cucina semplice, gustosa e anche un po' naif

    by Adriano Zara ...
    Non ho la pretesa di essere un gran cuoco e tantomeno un esperto di cucina. Nel mezzo del cammin di nostra vita, ho scelto di vivere da solo per oltre tre anni e, non volendo nutrirmi di soli panini o frequentare troppi ristoranti, ho preferito darmi da fare tra i fornelli. Ho ricordato l’ars culinaria appresa a suo tempo, semplicemente osservando con attenzione la mia prima suocera che riuscì ... Read more

    PHP290.88 or Free with Kobo Plus

  • The Beer Cheese Book

    by Garin Pirnia ...
    The ingredients are simple—beer, cheese, and spices—and the result is delicious. Still, beer cheese is a rarefied dish not common in cookbooks or on menus. Since the 1940s, this creamy appetizer with a kick, traditionally served with pretzels, has quietly found its way into pubs and restaurants throughout the South and Midwest. The original recipe is cloaked in a mystery nearly as deep as the JFK ... Read more

    PHP837.39

  • How to Make the Best Black Bean Salad in the WORLD

    by Chris Capps ...
    Series series Cooking For Kids
    10 year old Zoe Capps and her father, Chris Capps have joined forces and written a book about one of their favorite recipes. 23 full pages with color pictures and much information about how to make this extraordinary black bean salad. Fans often ask for the recipe and Zoe has noticed that there rarely is any salad left when it is brought to share at a public function. This is Zoe's first book and ... Read more

    PHP72.87

  • Skinny Soups

    by Kathryn Bruton ...
    Series series Skinny series
    Soups are perfect for low-calorie, big-flavour meals and Kathryn Bruton has created a range of skinny soups to suit everyone, whether they want something warming and comforting, invigorating and revitalising or wholesome and satisfying. Chapters cover Smooth Soups, Broths & Consommes,15-Minute Soups, Grains & Pulses and Superfood Soups, and include vegetarian, gluten-free, vegan and dairy free ... Read more

    PHP907.79

  • The Gigantic Cookbook: Delicious Recipes For Every Taste

    The Home Cook Collection, #8

    by Connor Nicolas ...
    Series Book 8 - The Home Cook Collection
    Everyone deserves to treat themselves to a beautiful meal...especially you! I’ve included some of the most delicious dinners, vegetarian and non, including hundreds and hundreds of recipes for soups, delectable meats and fish, drinks and sweets so you can indulge yourself and all the gods and goddesses in your life. Completely indexed with resources included, you will find something for every ... Read more

    PHP349.17

  • Copycat Recipes Cookbook

    25 recipes restaurant copycat recipes

    by Mason Badger ...
    Series Book 1 - Copycat recipes
    Copycat Recipes Cookbook : 25 recipes restaurant copycat recipesIn this Copycat Recipes Cookbook you'll discover :Bacon Cheddar Potato SkinsBerry-Topped Coffee CakeBlond Brownies a la ModeBurger AmericanaCheesecake Layered Red Velvet CakeCheesy Broccoli Soup in a Bread BowCrispy Fried ChickenCreamy Chicken Gnocchi SouDeluxe Cheeseburger SaladCreamy Caramel MochaGreen Chili Shredded PorkC... ... Read more

    PHP174.29 or Free with Kobo Plus

  • Outdoor Griddle Side Dishes

    Griddle Cooking, #1

    by Paul Sidoriak ...
    Series Book 1 - Griddle Cooking
    One of the biggest challenges with outdoor griddle cooking is deciding what to cook next.This book is a collection of over 70 griddle cooking recipes that are quick and healthy which you can cook on any griddle.Whether you're looking for a simple snack or an appetizer you can bring to a party, this book is loaded with ideas so you can make delicious foods on your griddle. ... Read more

    PHP524.05

  • 100 cult in padella

    Come reinventare “i classici” del cibo industriale. 100 ricette fai-da-te, ecologiche e sane

    by Elisa Nicoli ...
    Series series Le guide di Altreconomia
    Cibo industriale e fast food hanno abbassato la cultura alimentare e alzato il colesterolo: è ora di “rompere le scatolette” e autoprodurre, per mangiare più sano!“100 cult in padella” è un manuale per chi è assuefatto ai sapori uniformi o al perverso piacere del junk food e del precotto, dalle chips ai surgelati, ma vuole voltare pentola: 100 ricette per riprodurre a casa i rassicuranti classici ... Read more

    PHP290.88 or Free with Kobo Plus