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Canning & Preserving eBooks

If you like Canning & Preserving eBooks, then you'll love these top picks.
Showing 1 - 24 of 1084 Results
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  • Easy Sausage Making

    Essential Techniques and Recipes to Master Making Sausages at Home

    by Will Budiaman ...
    The missing link for new sausage makers.Discover the joys of creating your own sausages at home with Easy Sausage Making. Filled with essential information for first timers, this sausage making book takes you from selecting the right tools and picking the best cuts of meat to twisting off perfect links in no time.From Bratwurst and Beef Bangers to Spanish Chorizo and Vietnamese Shrimp Sausage, ... Read more

    PHP642.19 or Free with Kobo Plus

  • 21 Days to Basic Preparedness

    Simple Things You Can Do to Prepare for Any Emergency

    by David Nash ...
    Disaster can strike at any time ...... is your family prepared?Getting prepared for an emergency is confusing. It can get overwhelming. If you're like most new "preppers" out there, you've probably found yourself spending too much time and money looking at what you're afraid or spending money to get comforting thoughts.You might have even opened up your wallet and thrown money at the problem or ... Read more

    Free

  • Introduction to Canning: Beginner’s Guide to Safe Water Bath and Pressure Canning

    If you've always wanted to learn how to can and preserve food but can never find the time, then keep reading.Learning how to preserve food with a canner can seem daunting at first but with the help of this short beginner's guide, you'll be a professional in no time. Not only is canning good for the environment, but it can also transform your health while saving you money. The time to start ... Read more

    Free

  • The New Midwestern Table

    200 Heartland Recipes: A Cookbook

    by Amy Thielen ...
    Minnesota native Amy Thielen, host of Heartland Table on Food Network, presents 200 recipes that herald a revival in heartland cuisine in this James Beard Award-winning cookbook.Amy Thielen grew up in rural northern Minnesota, waiting in lines for potluck buffets amid loops of smoked sausages from her uncle’s meat market and in the company of women who could put up jelly without a recipe. She ... Read more

    PHP616.19

  • Food Storage: A Beginner's Guide On How To Store Meat, Dairy, Cereals, Eggs And Water

    Survival

    by Peter Manlow ...
    Series series Survival
    A Beginner's Guide On How To Store Meat, Dairy, Cereals, Eggs And WaterWоrking tоwаrdѕ аttаining safe fооd ѕtоrаgе саn bе quite оvеrwhеlming for many people еѕресiаllу whеn уоu are trуing to mаkе thе ends meets; hоwеvеr, it is important tо hаvе it during hard timеѕ. We cannot live lоng without food and wаtеr, thus аѕ fаr as еmеrgеnсу рrераrеdnеѕѕ iѕ соnсеrnеd storage ѕhоuld аlwауѕ bе the top оf ... Read more

    Free

  • Keto Meal Prep Cookbook

    The Complete Ketogenic Diet Meal Prep Guide for Beginners: 30 days Keto Meal Plan with Keto Meal Prep Recipes for Faster Weight Loss (Batch Cooking & Clean Eating)

    Do you want to live healthier and lose weight without wasting time and money on elaborate ingredients and costly meals?Do you want to reach ketosis and be sustained in ketosis with practical and easy-to-make ketogenic meal prep recipes?If your answer is YES, THEN THIS BOOK IS FOR YOU!This book is a practical guide to keto meal prepping that will help you achieve your dreams of having optimal ... Read more

    PHP174.29 or Free with Kobo Plus

  • Hamlyn All Colour Cookery: 200 Jams & Preserves

    Hamlyn All Colour Cookbook

    by Sara Lewis ...
    Series series Hamlyn All Colour Cookery
    Capture the flavours of delicious seasonal produce for the whole year with this extensive collection of ideas for jams and preserves. With savoury relishes including chillied red tomato, sweet spreads such as winter fig and orange jam and exotic surprises including gingered carrot and coriander chutney, these jams and preserves will pack your cupboards full of flavour to give every meal a lift. ... Read more

    PHP314.29

  • The Joy of Wintering

    How to rest, reconnect and rejuvenate with creativity and conscious living

    How to rest, reconnect and rejuvenate through practical lessons, creativity and conscious living.The Joy of Wintering celebrates the ways in which the joys of spring are made possible at any stage of life by periods of rest and recuperation.Through practical tips and lessons from cultures with a strong wintering tradition, learn why rest should be celebrated not stigmatised, and how to live more ... Read more

    PHP702.69

  • The Home Canning Guide for Everyone Who Eats

    by Tracy Falbe ...
    Preserve the bounty of your garden, support local growers, claim total control over ingredients, increase your food security, and enjoy great tasting foods that beat the pants off of anything from a factory. All of this is possible with home canning, and you are absolutely capable of mastering this easy-to-learn and affordable food preservation method. Once the commonplace domestic art of most ... Read more

    PHP57.71

  • Gifts in a Jar - Gift Giving Made Simple & Easy

    Homemade Gifts in a Jar bring back wonderful memories of a simpler time. They are made with love and given as gifts to those who are special in our lives. They can range from cookies to brownies to muffins and so much more. All look beautiful layered in old fashioned Mason jars or fancier glass containers. They truly are gifts you can be proud of giving.We have hand selected 20 Best of the Best ... Read more

    PHP232.59

  • How To Preserve Eggs: Freezing, Pickling, Dehydrating, Larding, Water Glassing, & More

    The Little Series of Homestead How-Tos from 5 Acres & A Dream, #1

    by Leigh Tate ...
    Series Book 1 - The Little Series of Homestead How-Tos from 5 Acres & A Dream
    Ever wonder what to do with all those extra eggs? This little eBook shows you a number of ways to preserve them: freezing, pickling, dehydrating, larding, and water glassing. Also discusses shelf life, off-grid methods of preservation, and how to have fresh eggs all winter long. An excellent addition to every homestead and preparedness library. ... Read more

    PHP232.59

  • In The Charcuterie

    The Fatted Calf's Guide to Making Sausage, Salumi, Pates, Roasts, Confits, and Other Meaty Goods [A Cookbook]

    A definitive resource for the modern meat lover, with 125 recipes and fully-illustrated step-by-step instructions for making brined, smoked, cured, skewered, braised, rolled, tied, and stuffed meats at home; plus a guide to sourcing, butchering, and cooking with the finest cuts.The tradition of preserving meats is one of the oldest of all the food arts. Nevertheless, the craft charcuterie movement ... Read more

    PHP560.29

  • Keto Meal Prep Cookbook

    The Complete Ketogenic Diet Meal Prep Guide for Beginners: 30 days Keto Meal Plan with Keto Meal Prep Recipes for Faster Weight Loss (Batch Cooking & Clean Eating)

    Do you want to live healthier and lose weight without wasting time and money on elaborate ingredients and costly meals?Do you want to reach ketosis and be sustained in ketosis with practical and easy-to-make ketogenic meal prep recipes?If your answer is YES, THEN THIS BOOK IS FOR YOU!This book is a practical guide to keto meal prepping that will help you achieve your dreams of having optimal ... Read more

    PHP174.29 or Free with Kobo Plus

  • The Everyday Kosher Cookbook

    The Top 100 Most Healthy and Delicious Kosher Recipes

    by Hevez’s ...
    The Everyday Kosher Cookbook: The Top 100 Most Healthy and Delicious Kosher Recipes ... Read more

    PHP174.29

  • Food Preservation

    Everything from Canning & Freezing to Pickling & Other Methods

    by Judy Smith ...
    This book should serve as a guide to the basics of food preservation. You will find information on canning, freezing, and pickling fruits, vegetables, and meats. You will also discover that other things can be preserved, such as jams, jellies, preserves, and condiments. Food preservation is a way to save yourself some money, and stock your shelves all year long. ... Read more

    PHP232.59

  • THE COMPLETE STEP BY STEP GUIDE TO PRESSURE AND WATER BATH CANNING FOR BEGINNERS

    All you need to know on how to preserve foods, meats, vegetables and more.

    Preserving food has become fashionable again in recent years. Because it fits in with people's ever-increasing urge to prioritize sustainability in all areas of life. In fact, there are good reasons for preserving fresh food to preserve it .For example, there is the fact that you have the opportunity to use fresh, high-quality food later on. Price offers can be used in this way to store ... Read more

    PHP290.88

  • Field Notes for Food Adventure

    Recipes and Stories from the Woods to the Ocean

    by Brad Leone ...
    Join Brad Leone, star of Bon Appétit's hit YouTube series It's Alive, for a year of cooking adventures, tall tales, and fun with fire and fermentation in more than 80 ingenious recipes.Come along with Brad Leone as he explores forests, fields, rivers, and the ocean in the hunt for great food and good times. These pages are Brad’s field notes from a year of adventures in the Northeast, getting out ... Read more

    PHP812.59

  • Beverages, Vinegars and Syrups

    This vintage book contains a collection of recipes for making beverages, vinegars, and syrups. With simple directions and a wealth of useful and timeless tips, this volume is highly recommended for those with an interest in economical cookery, and would make for a fantastic addition to kitchen collections. Contents include: “Apricot Honey”, “Blackberry Cordial”, “Blackberry Syrup”, “Blackberry ... Read more

    PHP407.46 or Free with Kobo Plus

  • Fresh Frozen Fruit Jams - Made With Fresh Fruit

    If you are looking for the best in hand selected, best of the best recipes, let Compliments to the Chef be your source for incredibly delicious culinary creations. Each of our themed cookbooks will include delicious recipes that will soon become your, your family's and friend's favorites.You will find 20 taste tempting Fresh Frozen Fruit Jam Recipes like Violet Freezer Jam, Concord Grape Freezer ... Read more

    PHP232.59

  • Dehydrating Food For Preppers

    by DANA MCCARTHY ...
    Dehydrating Food For Preppers: SummaryDehydrating Food For Preppers is a comprehensive guide that offers practical information and tips on dehydrating various foods for emergency preparedness, camping, and long-term prepping. The book covers the benefits of dehydrating food, different methods, essential equipment, and proper techniques for preparing and dehydrating various food types, including ... Read more

    PHP174.29

  • Cuisson sous pression: les meilleures recettes à l'autocuiseur (Pressure Cooker: Recettes à l'autocuiseur)

    Décrouvrez ces recettes de desserts incroyablement rapides et simples grâce à l'autocuiseur!Ce livre de cuisine contient des recettes pour l'autocuiseur que même les cuisiniers débutants peuvent utiliser pour créer des plats nutritifs et délicieux. Presque toutes les recettes incluent des ingrédients simples disponibles dans la plupart des marchés d'alimentation modernes.La cuisson sous pression ... Read more

    PHP174.29

  • Jams & Jellies in 30 Minutes or Less

    These jams and jellies are not only yummy on toast and biscuits, but they also turn fish to delish, go neat with meat, and dress up cheese in a breeze! For the creative cook who has no time to spare, Jams and Jellies in 30 Minutes or Less is the answer. Simple cooking directions and ingredients are the keys to quick and successful refrigerator jams that can be eaten the same day they're prepared, ... Read more

    PHP506.69 or Free with Kobo Plus

  • Das WOK Kochbuch Das Wok Kochbuch für Anfänger und Fortgeschrittene.

    by Markus Farber ...
    Das WOK KochbuchDas Wok Kochbuch für Anfänger und Fortgeschrittene. ... Read more

    PHP232.59

  • THE PRESSURE CANNING COOKBOOK

    Essential Guide On Pressure Canning, Including Numerous Healthy Recipes

    by Maya Walker ...
    Prеѕѕurе canning іn раrtісulаr іѕ a source of anxiety fоr new food preservers. The еԛuірmеnt mау seem fоrеіgn, аnd if уоu aren’t careful, уоu саn еnd uр with food that’s unѕаfе to eat. Dо rеѕресt food safety guіdеlіnеѕ, but dо not fear thе uѕеful tесhnоlоgу that іѕ рrеѕѕurе саnnіng.If уоu really want tо ѕаvе money аnd become more ѕеlf-ѕuffісіеnt, eventually уоu’ll grаduаtе to pressure canning. ... Read more

    PHP290.88 or Free with Kobo Plus