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Complete Meat e-Booki Seria

1 / 12 – 12 wyniki
Pomiń filtry na pasku bocznym

  • The Complete Book of Pork Butchering, Smoking, Curing, Sausage Making, and Cooking

    autorstwa Philip Hasheider ...
    Serie seria Complete Meat
    From nose to tail, there's a right and a wrong way to dress and cook a pig. Learn the right way.Pork is the most consumed meat in the world. It's inexpensive and versatile, yet relatively few home cooks feel comfortable moving beyond pork chops. And the vast majority never dream of making chorizo or curing their own hams or bacon. The Complete Book of Pork Butchering, Smoking, Curing, Sausage ... Czytaj dalej

    92,91 zł

  • The Complete Book of Jerky

    How to Process, Prepare, and Dry Beef, Venison, Turkey, Fish, and More

    autorstwa Philip Hasheider ...
    Serie seria Complete Meat
    Sink your teeth into the ultimate homemade treat!High in protein, low in fat, and tasty--it's no surprise that jerky has been a popular snack for decades. While commercially made jerky is easy to find in stores, it has a few downsides: it's expensive, often high in sodium, and the flavors are limited. When you make your own jerky, hunters can make use of their own game, fishers can use their fresh ... Czytaj dalej

    74,96 zł

  • The Complete Book of Butchering, Smoking, Curing, and Sausage Making

    How to Harvest Your Livestock and Wild Game - Revised and Expanded Edition

    autorstwa Philip Hasheider ...
    Serie seria Complete Meat
    Trust The Complete Book of Butchering, Smoking, Curing, and Sausage Making to ensure you get the most out of your beef, venison, pork, lamb, poultry, and goat.Everything you need to know about how to dress and preserve meat is right here. From slaughtering, to processing, to preserving in ways like smoking and salting, author Philip Hasheider teaches it all.Detailed step-by-step instructions and ... Czytaj dalej

    92,91 zł

Osobom, które to czytały, podobało się także

  • The Butcher's Guide to Well-Raised Meat

    How to Buy, Cut, and Cook Great Beef, Lamb, Pork, Poultry, and More: A Cookbook

    autorstwa Joshua Applestone, Jessica Applestone, Alexandra Zissu ...
    The definitive guide to buying, cutting, and cooking local and sustainable meats, from the owners of Applestone Meat Company and the founders of Fleisher’s Grass-Fed and Organic MeatsThe butcher has reemerged in American culture as an essential guide in avoiding the evils of industrial meat—which not only tastes bad, but is also bad for one’s health and for the environment. Joshua and Jessica ... Czytaj dalej

    17,84 zł

  • A Guide to Canning, Freezing, Curing & Smoking Meat, Fish & Game

    autorstwa Wilbur F. Eastman, Jr. ...
    With dozens of recipes for bacon, corned beef, jerky, pepperoni, and more, this no-nonsense guide is an excellent resource for preserving and storing meat.Preserve your meat properly and enjoy unparalleled flavor when you’re ready to eat it. This simple reference book covers all the major meat preserving techniques and how to best implement them. You’ll learn how to corn beef, pickle tripe, smoke ... Czytaj dalej

    33,59 zł

  • Baking Soda Bonanza

    autorstwa Peter A. Ciullo ...
    Learn how to soothe sunburns, dry-clean your dog, and perform other household miracles with this book "full of baking soda wizardry" ( Chicago Tribune).Want to relieve your stuffy nose? Make your musty old books smell better? Kill roaches without pesticide? You can do it all with baking soda, and this updated edition of Baking Soda Bonanza shows you how! Cheap, ecologically sound, and more ... Czytaj dalej

    47,87 zł lub bezpłatnie z Kobo Plus

  • BBQ Cookbooks: Make Your Summer Go With A Bang! A Simple Guide To Barbecuing

    autorstwa Samantha Michaels ...
    With barbecue being one of the most popular summer activities, it is no wonder that there are so many different BBQ cookbooks to be found. But how many times have you had to jump from one book to the other because neither of them contains all the recipes that you need? How many times did you end up ordering guides labeled as the best BBQ cookbooks, only to be presented with a bunch of recipes ... Czytaj dalej

    18,60 zł

  • Vinegar

    Over 400 Various, Versatile, and Very Good Uses You've Probably Never Thought Of

    autorstwa Vicki Lansky ...
    This collection of useful recipes, cleaning concepts and tips is full of ideas that have worked for others and will work for you. Whimsical line drawings by illustrator, Martha Campbell add a humorous touch to this wonderful addition of a home reference bookshelf filled with books by Vicki Lansky.A bit if history about, wonderful recipes for, and a lot of amazing uses for—VINEGAR are in this 7" x ... Czytaj dalej

    30,86 zł

  • BBQ Recipe:70 Of The Best Ever Barbecue Vegetarian Recipes...Revealed!

    autorstwa Samantha Michaels ...
    If you are in need of some great bbq recipe, look no further than 70 Of the Best Ever Barbecue Vegetarian Recipesb&.Revealed! If you are tired of trying to wrangle out of your stubborn relative that elusive barbecue recipe and sauce, look for alternatives in this book. The simple bbq recipe is in high demand due to people wanting to eat healthier and have an easy time making the barbecue. This is ... Czytaj dalej

    18,60 zł

  • Drink the Harvest

    Making and Preserving Juices, Wines, Meads, Teas, and Ciders

    autorstwa Nan K. Chase, DeNeice C. Guest ...
    Preserving the harvest doesn’t have to stop with jam and pickles. Many fruits, vegetables, and herbs can be made into delicious beverages to enjoy fresh or preserve for later. Drink the Harvest presents simple recipes accompanied by mouthwatering photographs for a variety of teas, syrups, ciders, wines, and kombuchas. DeNeice C. Guest and Nan K. Chase also provide advice for harvesting ingredients ... Czytaj dalej

    33,59 zł

  • Permaculture in Pots

    How to Grow Food in Small Urban Spaces

    autorstwa Juliet Kemp ...
    Permaculture in Pots by Juliet Kemp. A month by month guide to what to sow and grow on a balcony or in a container garden with recipes for the kitchen too, using low impact permaculture principles. In these times of soaring food prices, growing food in cities is becoming the big urban trend. As demand far outstrips supply for allotments, Permaculture in Pots shows you how to get started with ... Czytaj dalej

    26,13 zł

  • Making the Best Apple Cider

    Storey Country Wisdom Bulletin A-47

    autorstwa Annie Proulx ...
    Serie Książka 47 - Storey Country Wisdom Bulletin
    Since 1973, Storey's Country Wisdom Bulletins have offered practical, hands-on instructions designed to help readers master dozens of country living skills quickly and easily. There are now more than 170 titles in this series, and their remarkable popularity reflects the common desire of country and city dwellers alike to cultivate personal independence in everyday life. ... Czytaj dalej

    12,41 zł