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  • How to Bake: The Basics of Butter Cakes

    de Jennifer Rao ...
    Have you ever wondered why you need to have your butter "softened" or your ingredients at "room temperature" when mixing up a cake recipe? In How to Bake: The Basics of Butter Cakes you will learn the answers to these and many other baking questions. Jennifer Rao, a Chemical Engineer by trade, has been baking for over 20 years. She owns and operates her own cake decorating business, Around the ... Citiți mai mult

    Gratuit

  • Classic Sourdoughs, Revised

    A Home Baker's Handbook

    de Ed Wood, Jean Wood ...
    Sourdough: The Gold Standard of BreadMore and more home bakers are replacing mass-produced breads and commercial yeasts in favor of artisan breads made with wild cultures and natural fermentation. Whether you want to capture your own local yeasts, take advantage of established cultures like San Francisco Sourdough, or simply bake healthier, more natural loaves, you’ll find no better guides than ... Citiți mai mult

    44,06 lei

  • Snacking Bakes

    Simple Recipes for Cookies, Bars, Brownies, Cakes, and More

    de Yossy Arefi ...
    60 accessible, anytime recipes for delectable cookies, cakes, brownies, and bars that need only one bowl and easy-to-find ingredients, from the award-winning author of Snacking Cakes“Snacking Bakes is packed with Yossy’s trademark crave-worthy sweet-and-salty, ooey-gooey excellence—all without the fussiness and dish pile-up in the sink.”—Jenny Rosenstrach, New York Times bestselling author of ... Citiți mai mult

    39,62 lei

  • Sourdough - How to Make Artisan Fermented Bread , Rustic Pizza Recipes and Homemade Yeast

    de Mary Lo Caso ...
    A Simple Loaf of Bread Can Create Many Small PleasuresImagine thick, luscious dough clinging to your hands while you press and knead it with your fingers. Imagine the aroma of fresh-baked bread drifting throughout your kitchen, making your mouth water as you wait for the dough to rise. Best of all, imagine biting into the crisp crust and soft inside still steaming hot from the oven.In our hectic ... Citiți mai mult

    42,80 lei

  • Big Yum

    Supersized Cookies For Over-The-Top Cravings

    Colossal Confections Bursting with Flavor!Cookie fanatics, rejoice! Bakery owner and beloved TikToker Chloe Joy Sexton is here to bring you the biggest, yummiest, most indulgently scrumptious cookies you’ll ever taste. Discover outstanding recipes for oversized confections that will recall all the joys of your childhood cookie jar. Sweet or salty, fruity or stuffed— thanks to Chloe’s bold and ... Citiți mai mult

    58,93 lei

  • BAKE WITH JACK – Bread Every Day

    All the best breads and simple, step-by-step recipes to use up every crumb

    de Jack Sturgess ...
    **THE SUNDAY TIMES BESTSELLERFrom the internet's favourite bread expert @bakewithjack!Step-by-step bread-making tutorials.Simple, delicious recipes that make the best of every loaf.**'I'm Jack, professional-chef-turned-breadmaker on a mission to give everyone the knowledge they need to make their own amazing bread at home. Most breads - including the fancy ones - don't need loads of the hard work. ... Citiți mai mult

    129,41 lei

  • The French Bastards

    Modern Pâtisserie Classics from Paris's Cult Bakery

    When The French Bastards crashed onto the Paris pastry scene in 2019, they turned heads. On a mission to bring fun and unexpected twists to precision baking, within days there were queues around the block for their chocolate babka, cruffins, feather-light croissants, baguettes and charcoal-sesame bread.With a global Instagram following and praise from peers around the world, this book includes 50 ... Citiți mai mult

    143,84 lei

  • The Quick Ninja Foodi 2-Basket Air Fryer Cookbook:1800 Days of irresistible recipes for Beginners and Prosto Cook Faster and Healthier

    ⭐️⭐️⭐️⭐️⭐️ The Quick Ninja Foodi 2-Basket Air Fryer Cookbook: 1800 Days of irresistible recipes for Beginners and Prosto Cook Faster and Healthier ⭐️⭐️⭐️⭐️⭐️⭐️⭐️⭐️⭐️⭐️ Are you looking to eat healthier but don't want to give up your favourite fried foods?⭐️⭐️⭐️⭐️⭐️ Are you tired of spending hours in the kitchen preparing unhealthy and tasteless meals?⭐️⭐️⭐️⭐️⭐️ If your answer is yes,You have come ... Citiți mai mult

    17,09 lei

  • How Baking Works

    Exploring the Fundamentals of Baking Science

    Understanding and applying food science to the bakeshop—now revised and updatedHow Baking Works, Second Edition thoroughly covers the entire baking process, emphasizing the "whys" at work behind basic techniques. The book takes the user through the major ingredient groups, explaining how sweeteners, fats, milk, leavening agents, and other ingredients affect the appearance, flavor, and texture of ... Citiți mai mult

    106,22 lei

  • Nadiya’s Simple Spices

    A guide to the eight kitchen must haves recommended by the nation’s favourite cook

    Nadiya Hussain's latest cookbook unlocks a world of joyful flavour in your kitchen using only 8 simple spices.'Nadiya dishes up easy but delicious meals. All the recipes use the same eight spices, making cooking highly flavoured dishes a doddle. Its also easier on the pocket during the cost of living crisis' DAILY EXPRESSWhen it comes to spice Nadiya's family cooking is never complicated and ... Citiți mai mult

    54,71 lei

  • The Complete KitchenAid Stand Mixer Cookbook

    A Beginner's Guide with pictures to Making Stand Mixer Recipes from Bread, Cakes, Cookies, Rolls, Buns, Doughnuts, Meatballs, Pasta, Sauces, Frostings, Doughs, Ice Cream & More

    Unlock the full potential of your KitchenAid Stand Mixer with "The Complete KitchenAid Stand Mixer Cookbook," the ultimate guide to creating culinary masterpieces from scratch. Authored by Beatriz J. Golden, this comprehensive cookbook is your gateway to a world of tantalizing flavors and mouthwatering dishes.Inside, you'll find a treasure trove of recipes meticulously crafted for beginners and ... Citiți mai mult

    25,90 lei

  • The Perfect Loaf

    The Craft and Science of Sourdough Breads, Sweets, and More: A Baking Book

    de Maurizio Leo ...
    JAMES BEARD AWARD WINNER • IACP AWARD WINNER • NEW YORK TIMES BESTSELLER • A dynamic, authoritative sourdough baking bible for those looking to build confidence in the craft with a wide range of foolproof recipes, from pan loaves to pizza to doughnuts, by the beloved blogger and resident bread baker at Food52“Maurizio Leo has given all bread-heads, whether newbies or experienced bakers, the ideal ... Citiți mai mult

    44,06 lei

  • Retetele Bunicii Invatate de la Mama: Bucate Dulci si Sarate și Metode Stramosesti

    Carte de Bucate Traditionale Romanesti Autentice, #6

    de Cristina G. ...
    Seria Cartea 6 - Carte de Bucate Traditionale Romanesti Autentice
    Iti iubesti sau ti-ai iubit bunica? Ai vrea sa gatesti ce si cum gatea ea?Aceste pagini sunt culme de retete traditionale romanesti transmise din generatie in generatie, dar si de istorie si amintire de neuitat.De asemenea, Retetele Bunicii Invatate de la Mama contine o puzderie de metode utile, practice si simple pe care le foloseau cu mare succes buneii nostri.Pentru ca este o carte cu mare ... Citiți mai mult

    29,95 lei

  • Hamlyn All Colour Cookery: 200 Delicious Desserts

    Hamlyn All Colour Cookbook

    de Sara Lewis ...
    Seria seria Hamlyn All Colour Cookery
    200 TASTY TREATS FOR EVERY OCCASIONPresented in a handy format with colour photographs and easy-to-follow recipes, Hamlyn All Colour Cookbook: 200 Delicious Desserts is great value for money. From fresh and fruity to rich and creamy, here you will find recipes to suit all tastes and seasons. With recipes including Chocolate mousse cake, Lime crunch tart and White chocolate fondue, this book with ... Citiți mai mult

    47,05 lei

  • Zauberkuchen

    1 Teig = 3 Schichten

    Das grenzt an Zauberei: Sie bereiten einen Teig vor, backen einmal, und heraus kommt ein köstlicher Kuchen mit drei Schichten! Unten eine Schicht aus festem Vanillepudding, darauf eine weiche Eiercreme und oben zarter Biskuit. Der Trick liegt in der langen Backzeit, die den drei Schichten die Möglichkeit gibt, sich einzeln abzusetzen. Dieser verblüffende Kuchen macht als Geheimtipp die Runde unter ... Citiți mai mult

    42,80 lei sau gratuit cu Kobo Plus

  • Sweet Apple Temptations

    Biting into a crisp, juicy apple is a satisfying pleasure, and this book combines the queen-of-the-orchard with sweetness and baking spices to create apple desserts that taste as though they've been kissed by angels.Offering over 200 apple dessert recipes, kitchen tested by experienced bakers and taste-test approved by apple dessert lovers of all ages and backgrounds. If you love apples, you and ... Citiți mai mult

    12,81 lei

  • Köstliche Kuchen leicht gemacht

    Cremiger Käsekuchen, fruchtiges Erdbeerbiskuit, verführerische Torta di Ricotta, saftiger Zucchinikuchen: Diese und andere Köstlichkeiten erfordern keine besonderen Vorkenntnisse und sind nicht schwierig in der Zubereitung, dafür aber fantastisch in ihrem Ergebnis. Vom Rührteig-, Biskuit- und Kranzkuchen über Blechkuchen zu Törtchen, Tartelettes und Muffins, von leicht süß bis zuckersüß, reichen ... Citiți mai mult

    21,38 lei sau gratuit cu Kobo Plus

  • The Gift of Bread

    Recipes for the Heart and Table

    de Karen Whiting ...
    Thirty-one chapters, each featuring detailed and easy to follow recipes for breads of every kind, celebrate the many ways we come together around the table. Whether you are a baker who enjoys thoughtful, inspirational writing or a reader who loves a good cookbook, you will find heartfelt stories and inspirations throughout this book. Expert tips, how-tos, and pointers will turn even a novice into ... Citiți mai mult

    28,63 lei

  • The Gluten-Free Bread Machine Cookbook

    175 Recipes for Splendid Breads and Delicious Dishes to Make with Them

    Now you can enjoy gluten-free bread at home every day easily, affordably, and deliciously.The Gluten-Free Bread Machine Cookbook takes the expense, frustration, and difficulty out of baking gluten-free bread. Regardless of what bread machine you own, Jane Bonacci and Shannon Kinsella's new cookbook will make gluten-free bread an everyday enjoyment.Whether you're obsessed with sourdough, love ... Citiți mai mult

    110,21 lei

  • Backmischung im Glas: Rezept & Anleitung für Kokos Himbeer Muffins - glutenfrei, ohne Ei, vegan

    de Anna Selbach ...
    Dieses E-Book enthält 1 Rezept für Kokos Himbeer Muffins im 500 ml Glas!Das Rezept ist für Allergiker geeignet, da es ohne Laktose, ohne Gluten und ohne Ei hergestellt wird. Neben wertvollen Tipps und Tricks aus der Praxis wird Schritt für Schritt erklärt, wie man die Backmischung im Glas selber machen kann.Für die Kokos Himbeer Muffins gibt es die passenden Glas-Etiketten und die passende ... Citiți mai mult

    15,22 lei

  • Backen mit Dinkel

    50 herzhafte & süße Rezepte

    Editat de Naumann & Göbel Verlag ...
    Natürlich Backen mit Dinkel • 50 herzhafte & süße Rezepte Leckere Ideen für Brote, Brötchen, Kuchen und Gebäck • Urgetreide im Trend Dinkel ist inzwischen das beliebteste Getreide zum Brotbacken • Kerngesund Dinkel bringt viele Vitamine und Mineralstoffe mit und fördert die Verdauung • Einfach für jeden Viele Tipps & Tricks rund um die Verwendung von Dinkelmehlen und rund ums Brotbacken Urgetreide ... Citiți mai mult

    25,66 lei

  • Dump Cake Cookbook

    Book2, for beginners made easy step by step

    de SUSAN SAM ...
    Seria Cartea 2 - Dump Cake Cookbook
    • This Dump Cake Cookbook: For Beginners Made Easy Step by Step.• Contains a variety of traditional Dump Cake recipes.• Each recipe has a simple step that can be easily followed.• You will find Dump Cake cooking interesting and happy.• Your hands will make a deep impression on your family and friends.• A dump cake is an American treat like a cobbler but with a cake-like topping. This is so called ... Citiți mai mult

    14,22 lei

  • Strudel

    Die beliebtesten Rezepte

    Editat de Naumann & Göbel Verlag ...
    Seria seria Die beliebtesten Rezepte
    Die 20 beliebtesten Rezepte für Strudel mit Schritt-für-Schritt-Anleitungen und brillanten Fotos laden zum Nachbacken und Genießen ein: Gemüsestrudel Krautstrudel Pilzstrudel Wildschweinstrudel Sauerkrautstrudel Spargelstrudel mit Spinat Scharfer Kartoffelstrudel Hackfleischstrudel mit Kräuterfrischkä¤se Birnen-Mohn-Strudel Pflaumenstrudel Birnen-Schoko-Strudel Mandel-Quark-Strudel Mohnstrudel ... Citiți mai mult

    12,81 lei

  • 50 Instant Pot Chicken Recipes

    Step-by-Step Easy Instant pot Recipes for quick and healthy meal

    de Sara Mariah ...
    Seria Cartea 40 - Quick & easy Elegant Instant pot Recipes for beginner, One pot Recipes, Quick & easy Instant pot Recipes
    Everything in one place, all you need to know to use your instant pot to create easy and elegant healthy dishes. Perfect for beginners or long-time enthusiasts who look for elegant dishes. This cookbook will give you confidence to cook with easy-to-follow instructions and 30 mouthwatering dishes that you will discover you and your instant pot can do.With your instant pot, quick and easily make ... Citiți mai mult

    9,46 lei