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  • Artisan Sourdough Made Simple

    A Beginner's Guide to Delicious Handcrafted Bread with Minimal Kneading

    av Emilie Raffa ...
    The easy way to bake bread at home—all you need is FLOUR, WATER and SALT to get started!Begin your sourdough journey with the bestselling beginner's book on sourdough baking—over 200,000 copies sold! Many bakers speak of their sourdough starter as if it has a magical life of its own, so it can be intimidating to those new to the sourdough world; fortunately with Artisan Sourdough Made ... ... Läs mer

    136,52 kr

  • Flour Water Salt Yeast

    The Fundamentals of Artisan Bread and Pizza [A Cookbook]

    av Ken Forkish ...
    NEW YORK TIMES BESTSELLER • From Portland’s most acclaimed and beloved baker comes this must-have baking guide, featuring recipes for world-class breads and pizzas and a variety of schedules suited for the home baker.There are few things more satisfying than biting into a freshly made, crispy-on-the-outside, soft-and-supple-on-the-inside slice of perfectly baked bread. For Portland-based baker Ken ... Läs mer

    78,64 kr

  • Bread Bread Bread

    Recipes, Techniques, Shortcuts

    This easy-to-follow guide to bread baking covers everything from loaves to baguettes, sourdough to sweet bread, and more—with more than 100 recipes!Bread is on the rise in home kitchens across the country, and Bread Bread Bread is the perfect beginner's guide to baking fresh loaves, rolls, croissants, flatbreads, quick breads, pizzas, scones, and other delicious bread products. Master baker Martin ... Läs mer

    113,94 kr eller gratis med Kobo Plus

  • Food IQ

    100 Questions, Answers, and Recipes to Raise Your Cooking Smarts

    WINNER OF THE 2023 IACP COOKBOOK AWARD (FOOD ISSUES AND MATTERS)In the spirit of books like Salt, Fat, Acid, Heat and Food Lab, an informative, entertaining, and essential guide to taking your kitchen smarts to a higher level—from two food world professionals (a chef and a writer). A Publishers Weekly bestseller and one of the top cookbooks of 2022 (Food & Wine, The Sporkful, CBS Saturday Morning, ... Läs mer

    233,08 kr

  • Modern Jewish Baker

    Challah, Babka, Bagels & More

    av Shannon Sarna ...
    Step-by-step instructions for the seven core doughs of Jewish baking.Jewish baked goods have brought families together around the table for centuries. In Modern Jewish Baker, Sarna pays homage to those traditions while reinvigorating them with modern flavors and new ideas. One kosher dough at a time, she offers the basics for challah, babka, bagels, hamantaschen, rugelach, pita, and matzah. Never ... Läs mer

    223,86 kr

  • Peter Reinhart's Whole Grain Breads

    New Techniques, Extraordinary Flavor [A Baking Book]

    In this follow-up to his award-winning book The Bread Baker’s Apprentice, Peter Reinhart offers groundbreaking methods for baking whole grain breads that taste better than any you’ve ever had.We know whole grain breads are better for us, but will we actually eat them, much less take time to bake them?Yes, says beloved baking instructor Peter Reinhart, but only if they are very, very good. So ... Läs mer

    63,25 kr

  • Artisan Sourdough

    Wholesome Recipes, Organic Grains

    Master the art of sourdough, from creating a starter to baking and serving delicious loaves in this full-color, step-by-step, illustrated guide.For a growing number of people, eating heathy is more important than ever. We're rejecting processed, packaged foods filled with unpronounceable chemicals, and are embracing, organic whole foods, including whole grain and slow made breads like sourdough ... Läs mer

    94,33 kr eller gratis med Kobo Plus

  • Bread Science

    The Chemistry and Craft of Making Bread

    av Emily Buehler ...
    Bread Science is the complete how-to guide to bread making. It covers the entire process in detail. With over 250 photos and illustrations, it makes bread making approachable and fun. Learn how to . . .use preferments to increase the flavor of your bread,create and maintain your own sourdough starter,mix a well-balanced dough and knead it to perfection,give your dough additional strength with a ... Läs mer

    69,63 kr eller gratis med Kobo Plus

  • The Pain d'Avignon Baking Book

    A War, An Unlikely Bakery, and a Master Class in Bread

    Five-star bread and pastry recipes, and a tale of adventure, from an iconic East Coast bakery.A good loaf of bread has the power to bring—and keep—people together, wherever they may be. In a journey that started in Belgrade amid the beginnings of war, and continued in America, four friends tested this philosophy to the extreme: They began a new life and opened a tiny bakery together on Cape Cod. ... Läs mer

    155,92 kr

  • Bread Toast Crumbs

    Recipes for No-Knead Loaves & Meals to Savor Every Slice: A Cookbook

    With praise from Dorie Greenspan, Jim Lahey, and David Lebovitz, the definitive bread-baking book for a new generation. But this book isn’t just about baking bread-- it’s about what to do with the slices and heels and nubs from those many loaves you’ll bake.Alexandra Stafford grew up eating her mother’s peasant bread at nearly every meal—the recipe for which was a closely-guarded family secret. ... Läs mer

    63,25 kr

  • Pizza Cookbook: The Ultimate Pizza Cookbook: Delicious, Appetizing Pizza Recipes You Can Make At Home Tonight

    Pizza Cookbook, #1

    Serie Bok 1 - Pizza Cookbook
    Who doesn't love pizza? Pizza is one of the most popular, easy to make foods in the world that is delicious and tasty. You're about to discover lot's of different, easy to cook pizza recipes that you can make for the whole family this weekend. Millions of people eat pizza but mostly out at restaurants, why not learn how to make your own scrumptious pizzas with this pizza cookbook.Pizza is actually ... Läs mer

    Gratis

  • The Essentials of Classic Italian Cooking

    **Loved by cooks from Nigella Lawson to Heston Blumenthal, this is THE classic of Italian cooking.'If this were the only cookbook you owned, neither you nor those you cooked for would ever get bored.’ – Nigella Lawson**Marcella Hazan is widely regarded as one of the greatest Italian cookery writers in the world and The Essentials of Classic Italian Cooking is her masterpiece. Aimed at cooks of ... Läs mer

    261,70 kr

  • The Perfect Loaf

    The Craft and Science of Sourdough Breads, Sweets, and More: A Baking Book

    av Maurizio Leo ...
    JAMES BEARD AWARD WINNER • IACP AWARD WINNER • NEW YORK TIMES BESTSELLER • A dynamic, authoritative sourdough baking bible for those looking to build confidence in the craft with a wide range of foolproof recipes, from pan loaves to pizza to doughnuts, by the beloved blogger and resident bread baker at Food52“Maurizio Leo has given all bread-heads, whether newbies or experienced bakers, the ideal ... Läs mer

    88,39 kr

  • 我愛吃自己做的麵包

    av 黎國雄 ...
    《我愛我的麵包》介紹了112種風味各異的麵包,可以滿足不同人群的口味需求。全書將麵包的制作分為「初級」、「中級」、「高級」三個階段,採取循序漸進的教學原則,無論有無經驗,都可輕鬆掌握。且每款麵包的後面都附有詳細的步驟圖片及文字解析,名師實際操作,只要你認真學習,就一定能做出美味的麵包來。 ... Läs mer

    79,15 kr

  • Farm to Fork

    Cooking Local, Cooking Fresh

    Serie Bok 5 - Emeril's
    Farm to Fork brings out the “green” in Emeril with recipes that will inspire cooks, new and old, to utilize fresh, organic, and locally-grown ingredients throughout the year. A must have for those interested in the Green and locavore movements, and the legions of Emeril’s own fans!This essential farm to table cookbook is your guide to cooking fresh all year long:Ingredient-Driven Recipes: Go ... Läs mer

    165,67 kr

  • Selbstversorgung

    Dein eigenes Gemüse anbauen, mit Hühnern kuscheln, in selbstgebackenes Brot beißen

    Von Gemüsebeeten, Ziegen und Einmachgläsern: dein Weg in die Selbstversorgung Sehnst du dich danach, jeden Morgen eine Runde durch den Garten zu drehen, knallrote Tomaten und frische Kräuter zu ernten und sie gleich auf eine krosse, selbstgemachte Butterbrotscheibe zu bugsieren? Ja, Selbstversorgung klingt einfach fantastisch. Marie Diederich hat vor einigen Jahren ihren Traum Wirklichkeit werden ... Läs mer

    289,00 kr eller gratis med Kobo Plus

  • Keto Bread

    Serie Bok 3 - Keto Bread Recipes
    Keto Bread : Healthy Baking 30 Recipes Amazing Low-Carb Diet. ... Läs mer

    9,86 kr eller gratis med Kobo Plus

  • Three Fresh Australian Burger Recipes from Brisbane

    Independent Author

    av Swan Aung ...
    This book provides simple and easy to follow three fresh Australian Burger recipes from Brisbane for readers. This book shows you how to make three fresh Australian Burgers from Brisbane easily in your own kitchen. ... Läs mer

    29,78 kr eller gratis med Kobo Plus

  • Rice & Breads Sri Lankan Style

    Cooking Sri Lankan Style, #6

    Serie Bok 6 - Cooking Sri Lankan Style
    Rice & Bread Sri Lankan Style is a part of a series of cookbooks that acknowledge the importance of year-round culinary traditions while showing how an island culture continues to shape modern food choices and cooking methods. This series of cookbooks contain a year's worth of recipes and menus for everyday meals, holidays, and special occasions-all written with customary Sri Lankan flair. For ... Läs mer

    84,48 kr eller gratis med Kobo Plus

  • Pillsbury Easy As Pie

    140 Simple Recipes + 1 Readymade Pie Crust = Sweet Success

    Serie Bok 75 - Pillsbury Cooking
    The pie cookbook that's as easy as 1-2-3With Pillsbury refrigerated pie crust, it’s easier than ever to bake delicious pies with that light and flaky golden-brown crust everyone loves. Pillsbury Easy as Pie serves up 140 mouthwatering pies of every type and stripe, from rustic treats to elegant creations, plus 80 beautiful full-color photos. You'll find comforting fruit and berry pies, creamy or ... Läs mer

    134,29 kr

  • 完美麵包這樣做:烘焙大師親身示範,解決製作疑惑,2000張步驟圖解,新手也能100%成功!

    Serie Bok 11 - 美食主義
    史上第一本超強製作麵包OK與NG圖解對照書!  2000張步驟圖解,大剖析不完美的各種可能性  排除困難,解決問題!  ★★★冠軍領隊麵包師傅的精準配方,絕不藏私★★★  ★★★隨時對麵團保持高度關注,麵包製作技巧大躍進!★★★  麵包初學者必備的第一本麵包烘焙圖解書  麵包愛好者都想收藏的飯店五星級獨門麵包配方  吐司、菠蘿、貝果、法國麵包、布里歐、佛卡夏、羅宋麵包……  捲、擀、滾、壓、配料、包餡,每個動作都不馬虎,  製作出形狀、外觀、顏色、口感都完美的職人級麵包!   Q:「為什麼我做的麵團一直發不起來?」  Q:「為什麼麵包會出現坑坑洞洞?表皮都皺皺的?」  Q:「為什麼麵包烤出來難看又難吃?」  Q:「材料都秤對,步驟都沒錯,但吃起來不扎實、沒嚼勁,該怎麼辦?」  沒關係,只要一步一步照著圖解過程做,  保證零... ... Läs mer

    72,84 kr

  • Bread

    The Ultimate Cookbook

    Serie serie Ultimate Cookbooks
    Your comprehensive guide to artisanal bread making.This exceptional collection of recipes from around the globe offers a delightful exploration of tastes, techniques, and traditions. From the classic sourdough to challah, Japanese milk bread, and beyond, each recipe has been carefully tested to ensure perfect results every time.300+ traditional and innovative recipesMaster key techniques for ... Läs mer

    259,16 kr

  • New Ways of Making Fun Food volume 2 remake

    Cooking and baking, #1

    Serie Bok 1 - Cooking and baking
    Cooking all kinds of ribs, burgers, pork, deer, poultry, seafood and marinades. Peanut butter desserts of different types and snacks recipes. Such as muffins, cookies, and pies. Moreover, dry rubbing seasonings, sweet marinades, savory, sweet and spicy. ... Läs mer

    28,10 kr eller gratis med Kobo Plus

  • Keto Bread Cookbook: 65 Best Low-Carb Bread Recipes for Gluten-Free, Paleo and Keto Diets. Homemade Keto Bread, Buns, Breadsticks, Muffins, Donuts, and Cookies for Every Day

    av Julia Patel ...
    How to support a low-carb diet and not refuse fresh bread in every day? You will be surprised as easily it can be! Just begin to cook healthy low carb keto bread on your kitchen. This Keto bread cookbook includes 65 amazing recipes of keto bread and pastries to maintain ketosis, weight loss, and increased energy every day.Forget about bread machine, now you can cook keto bread and homemade baking ... Läs mer

    28,10 kr