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Konfektyr E-böcker

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  • The Last Course

    A Cookbook

    A beautiful new edition of “the greatest dessert book in the history of the world” (Bon Appétit), featuring 175 timeless recipes from Gramercy Tavern’s James Beard Award–winning pastry chef.Claudia Fleming is a renowned name in the pastry world, acclaimed for having set an industrywide standard at New York City’s Gramercy Tavern with her James Beard Award–winning desserts. With The Last Course, ... Läs mer

    95,39 kr

  • Delectable

    Sweet & Savory Baking

    In this “genius” (Claire Saffitz) cookbook, the “legendary pastry chef” (Eater) invites you into her home kitchen with 140+ sweet and savory recipes she perfected for friends and family.“A home baker’s fantasia . . . [Fans] have been waiting twenty-one years for a follow-up to her equally legendary first book, The Last Course. The wait was worth it.”—EaterONE OF THE BEST COOKBOOKS OF THE YEAR: The ... Läs mer

    95,39 kr

  • The Cake Bible, 35th Anniversary Edition

    The legendary IACP Culinary Classic The Cake Bible—found in the kitchen of every serious baker and beloved for decades—with classic recipes thoroughly updated and including about 30% new recipes and methods and the latest ingredient and equipment informationThe original Cake Bible is a guiding light in the world’s baking literature, with Rose Levy Beranbaum’s deep knowledge and respect for craft ... Läs mer

    249,73 kr

  • Recettes Gourmandes au chocolat

    Serie Bok 1 - Les minis livres
    L'indispensable pour les gourmands, le chocolat est une passion et un réconfortant pour petits et grands.Les 20 recettes de ce livre à mini prix vous permettront de faire plaisir à toutes la famille en toutes saisons.Livre entièrement illustrés. ... Läs mer

    10,84 kr eller gratis med Kobo Plus

  • The True History of Chocolate

    This is the definitive, illustrated guide to Chocolate. Beginning 3,000 years ago in the Mexican jungles, it goes on to investigate archaeology, history, botany and socio-economics, and follows the story from the Aztecs up to todays mass-produced chocolate and its luxury versions. A treat, not just for chocoholics but for anyone who enjoys lively, thorough historical research. Sophie D. Coe, ... Läs mer

    118,92 kr

  • Easy Doughnut Cookbook

    Put a Unique Spin on a Classical Dessert. Learn the Easiest Ways to Bake: Polish Style Donuts, Canadian Style Donuts, Strawberry Shortcake Donuts, and Many Other Amazing VariationsGet your copy of the best and most unique Dougnhut recipes from BookSumo Press!Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the ... Läs mer

    Gratis

  • 50 Decadent Fudge Recipes

    50 Decadent Recipes, #1

    Serie Bok 1 - 50 Decadent Recipes
    Try making these easy, decadent fudge recipes.Some of the recipes within the book:Chocolate And Ginger Fudge, Chocolate And Cherry Fudge, Coffee And Cherry Fudge, Chocolate Almond Fudge, Chocolate Nut Fudge, Milk Fudge With NutsRich Dutch Fudge, Chocolate Sour Cream Fudge, Coconut Rum Fudge, Orange Fudge, Espresso Fudge and much, much more......This recipe book contains delicious, easy to follow ... Läs mer

    28,10 kr eller gratis med Kobo Plus

  • Terra Nuova Novembre 2025

    Il primo mensile italiano di ecologia e del vivere naturale. Dal 1977

    In primo piano: Come l’Italia rovina ogni giorno il suo caffè (e tutti i segreti per riconoscere quello buono). Inchiesta sui retroscena del mercato del caffè in Italia - Dolci al naturale: la pasticceria verso una rivoluzione - Placenta, una risorsa di salute - Sciare senza impianti. Il progetto Homeland - Ogni albero è una promessa: coltivare frutti bio, riscoprire i sapori, seminare cultura - ... Läs mer

    39,74 kr

  • Baking in Mason Jars

    Did you know you can bake bread, cupcakes and muffins etc. in mason jars? These jars with baked goodies make perfect gifts!!!Try these easy to make recipes (recipes and instructions included in the book).Apple Spice Bread, Chocolate Banana Bread, Pumpkin Bread, Chocolate Almond Brownies, Chocolate Orange Brownies, White Chocolate Pecan Brownies, Chocolate Mousse Cupcakes, Chocolate Peanut Butter ... Läs mer

    26,61 kr eller gratis med Kobo Plus

  • The Fruit and Milk Jam Cookbook

    Cooking and baking dessert in a quick and easily explained way.

    We take great care to ensure that our recipes are successfully recooked. We have usually written very precise step-by-step instructions, so that really everyone can recook our recipes.With our recipes you don't have to be afraid that it might not work. With our recipes it will work.Our recipes can be adapted to every taste in a playful way, so that really everyone can enjoy our recipes. In the ... Läs mer

    32,73 kr

  • America’s Favorite Candy & Snacks Cookbook

    Americans love candy – and snacks. They spend $161 billion annually on sweet and savory treats. The most popular snack in America – chips (of some sort), followed closely by chocolate. And it is no secret that many Americans replace a meal with a snack.Although there are many ways to get your "snack fix", homemade is always the best. Homemade just tastes better, and you know it is fresher. Many ... Läs mer

    28,10 kr

  • THE ULTIMATE POPSICLE RECIPE BOOK

    50 Sweet, Refreshing, And Colorful Popsicles

    av Gilbert C.A ...
    Popsicles, also known as ice pops, are frozen treats that are enjoyed by people of all ages. They consist of frozen liquid or fruit juice, often on a stick for easy handling. Popsicles are a popular summer treat, as they provide a refreshing way to cool down on a hot day.The origin of popsicles can be traced back to the early 20th century when a young boy named Frank Epperson accidentally left a ... Läs mer

    49,70 kr eller gratis med Kobo Plus

  • The A-Z of Nougat

    av Anon ...
    From almonds to zest, via honey and liqueur, the A-Z of Nougat covers everything you need to know about making nougat at home. This little book contains a wide selection of recipes, from the old-time traditional recipes as well as creative modern variations. It also includes guidance on confectionery techniques and the best kind of equipment to use, alongside other handy hints. The A-Z of Nougat ... Läs mer

    100,70 kr eller gratis med Kobo Plus

  • Sweetness and Light

    50 Fabulously Healthy Sweet and Stylish Treats

    av Daisy Lowe ...
    Sweetness & Light is a new collection by model Daisy Lowe of recipes for 60 healthy sweet treats.By making simple changes to ingredients, such as using maple syrup rather than refined sugar, or discovering new ingredients such as raw chocolate, these recipes are transformed into something devilishly delicious but angelically healthy.Split over seven chapters including Make-you-feel-great cakes, ... Läs mer

    172,13 kr

  • The Perfect Croissant

    Step-by-Step Instructions Plus Fabulous Fillings

    av Dee Coutelle ...
    From French cuisine to American brunches, croissants are a staple of many sumptuous meals. But few home cooks understand how to create the perfect balance of light, buttery dough with delicately flaky layers. Culinary instructor Dee Coutelle has been specializing in croissants for over 30 years, and will reveal her pastry secrets in this digital update of The Perfect Croissant.In this delightful ... Läs mer

    46,30 kr

  • Cute Macarons : Make Homemade Macarons Perfectly

    Making Macarons isn’t hard, as it is made with very simple ingredients, such as egg whites and sugar. Macarons have a soft and smooth texture, making it very easy to add other ingredients to create an even more unique appearance.This book will inspire you in making Macarons for your friends and family.All of the recipes are easy and fun to make such as Chocolate Macarons, Lemon Macarons or even ... Läs mer

    37,49 kr eller gratis med Kobo Plus

  • 52 Weeks, 52 Sweets

    Elegant Recipes for All Occasions (Easy Desserts) (Birthday Gift for Mom)

    av Vedika Luthra ...
    Easy Desserts to Bake for Every Week of the Year"Paired with her stunning photography, this book inspires baking unique desserts week after week.” ―Kristin “Baker Bettie” Hoffman, author of Baker Bettie's Better Baking Book#1 New Release in Sweets, ConfectionarySweet recipes with gorgeous pictures for every season.Baked treats for every season. An... ... Läs mer

    92,63 kr eller gratis med Kobo Plus

  • Little Leon: Brownies, Bars & Muffins

    Guilt-free recipes to fit your healthy lifestyle, including sugar-free, dairy-free and wheat-free ideas.

    Serie Bok 3 - Leon
    A great breakfast or brunch has always been at the heart of the Leon experience and this irresistible compact collection of naturally fast recipes will make your tastebuds sing. From a Breakfasty Banana Split and a Mini Knickerbocker Glory to luxurious wheat-free Saturday Pancakes, every day will get off to a fabulously energetic Leon-style start. ... Läs mer

    94,54 kr

  • How to Bake Well

    The art of the dough, #2

    Serie Bok 2 - The art of the dough
    How to Bake Well. Baking's Manual for BeginnersThis comprehensive guide, *How to Bake Well*, clarifies the art of baking, equipping readers with essential knowledge and practical skills to create delicious baked goods. It begins by addressing foundational preparation aspects, providing novice bakers with the necessary tools and a positive mindset to confidently embark on their culinary endeavors. ... Läs mer

    46,89 kr eller gratis med Kobo Plus

  • Duchess Bake Shop

    French-Inspired Recipes from Our Bakery to Your Home: A Baking Book

    The perfect balance of high-end French pastries and home baking. This elegant, must-have cookbook offers exceptional recipes with exquisite results--perfect for passionate home bakers.An updated version of the best-selling debut from Giselle Courteau, this beautiful cookbook is packed with stunning recipes with spectacular results. The ideas from this cookbook can be traced back to Giselle's ... Läs mer

    212,52 kr

  • Ice Creams, Sorbets & Gelati

    The Definitive Guide

    This comprehensive bible of frozen desserts includes recipes for ice cream, sorbet, gelati, and granita, along with a history of ice cream making.World-renowned frozen dessert experts Caroline and Robin Weir have spent more than twenty years passionately pursuing everything ice cream. After tracing ice cream's evolution from Asia, the Middle East, France, Italy, and America, studying its chemistry ... Läs mer

    97,09 kr eller gratis med Kobo Plus

  • The Little Book of Ladurée: Patisserie

    Make iconic Parisian delicacies with these 30 cherished recipes from the world-famous French pastry shopIn a gorgeous, gift-ready package, The Little Book of Ladurée: Patisserie brings together Ladurée’s 30 most beloved recipes written by the company’s head pastry chef, Julien Alvarez.From the famous macarons to the Saint-Honoré, to the chocolate eclairs and the delectable Mont Blanc, to the ... Läs mer

    194,82 kr eller gratis med Kobo Plus

  • Chocoholics Series - Chocolate Brownies With A Difference

    Chocoholics Series, #3

    Serie Bok 3 - Chocoholics Series
    In this book I will show you how to make unique chocolate brownies because chocolate brownies don't need to look like traditional chocolate brownies!These Chocolate Brownies are delicious and very decadent looking....Instructions and recipes included. ... Läs mer

    28,10 kr eller gratis med Kobo Plus

  • How to Make Chocolate Candies, Desserts and Cakes

    A guide to making chocolate and fudge candy, puddings, cakes and other confectionery – Over 150 recipes!

    av Peter Young ...
    This delightful cookbook instructs the reader on how to make many delicious chocolate treats - from cakes to candies to nougat and milkshakes.With over 150 recipes inside for chocolate desserts, cakes and candy this text is a spectacular tour of deliciousness. Written in a clear and insightful fashion, this book lays out with precision many great recipes for scrumptious sweets that will have your ... Läs mer

    49,05 kr