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Confectionary eBooks

If you like Confectionary eBooks, then you'll love these top picks.
Showing 1 - 24 of 416 Results
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  • Peculiar Baking

    A Practical Guide to Strange Confections

    by Nikk Alcaraz ...
    Sometimes You’re Hungry for Something Different. Something With a Bit of a Bite to It.Nikk Alcaraz, creator of Practical Peculiarities, brings you a book full of peculiar desserts that will bring a distinctly macabre air to your next dinner party. Your guests will know that they’ve finally caught your eye when you bring out a platter of Apple Eye Pies that stare up from the plate. Or, gaze in ... Read more

    S$ 24.62 SGD

  • How To Make Sugar Cones

    by Brenda Van Niekerk ...
    Edible cones were mentioned in French cooking books as early as 1825. This boook contains recipes and step by step instructions on how to make sugar cones or sugar cone bowls. They can be either be baked in the oven or in a sugar cone maker. The book contains instructions on how to make both. ... Read more

    S$ 3.82 SGD or Free with Kobo Plus

  • Decoração para bolos sem mistério

    by Antoine Deschamps ...
    Para alguns, decorar bolos é um hobby e, para outros, é uma carreira. Os amadores são aqueles que acham divertido e gratificante assar os bolos e depois decorá-los para a família e amigos, poupando dinheiro fazendo eles próprios. Com treinamento especializado, juntamente com boas dicas e ideias de decoração, qualquer pessoa pode dominar essa arte. Com esta forma de arte você poderá ampliar sua ... Read more

    S$ 3.02 SGD or Free with Kobo Plus

  • Little Book of Jewish Sweets

    by Leah Koenig ...
    Beloved cookbook author Leah Koenig brings us the sweetest installment yet in her Little Book series, this time focusing on cookies, cakes, and all manner of sweet Jewish treats. With delectable photography and 25 tasty recipes—from Orange-Chocolate Rugelach and Mocha Black-and-White Cookies to Fig Baklava and Cinnamon-Almond Babka—this slim collectible features traditional Jewish desserts with a ... Read more

    S$ 13.94 SGD

  • For the Love of Caramel

    by Kyle Richards ...
    For the Love of Caramel Recipe BookRecipes Devoted to Caramel FansDoes the thought of buttery, gooey caramel drizzled over warm brownies make your mouth water? Have you ever found yourself licking the spoon clean after making caramel sauce-before it even cools? You're not alone.Caramel isn't just a topping. It's a mood. A craving. A culinary experience. But creating caramel-based treats at home ... Read more

    S$ 5.56 SGD

  • Dolci americani per la casalinga di Sesto San Giovanni

    (Davvero! Più facile di così è impossibile!)

    by Federico Battaglia ...
    Cara amica, non sei stanca che i tuoi dolci siano sempre i vincitori del premio "miglior torta di Chernobyl"? Se la risposta è un triste e sconsolato sì, non è il caso di abbattersi: i tuoi problemi sono finiti! Come nelle migliori televendite americane, ecco che arriva in aiuto delle disperate casalinghe l'aggeggio che ti cambia la vita! No, non si tratta del pratico spremi agrumi in plastica ... Read more

    S$ 7.22 SGD or Free with Kobo Plus

  • Sweet Greeks

    First-Generation Immigrant Confectioners in the Heartland

    by Ann Flesor Beck ...
    Series series Heartland Foodways
    Gus Flesor came to the United States from Greece in 1901. His journey led him to Tuscola, Illinois, where he learned the confectioner's trade and opened a business that still stands on Main Street. Sweet Greeks sets the story of Gus Flesor's life as an immigrant in a small town within the larger history of Greek migration to the Midwest.Ann Flesor Beck's charming personal account recreates the ... Read more

    S$ 30.07 SGD

  • Butter Baked Goods

    Nostalgic Recipes From a Little Neighborhood Bakery: A Baking Book

    by Rosie Daykin ...
    Butter Baked Goods is a gorgeously illustrated cookbook, packed full of delicious recipes for irresistible baking that you will want to make, time and time again. These are recipes for the classics, rich in the nostalgic flavors of your childhood: from Peanut Butter Sandwich Cookies, Cinny Buns and S'mores; to Classic Chocolate Cake, Lemon Meringue Cupcakes and Good Ol' Apple Pie.Butter began as a ... Read more

    S$ 32.14 SGD

  • Macarons

    Authentic French Cookie Recipes from the Macaron Cafe

    by Cecile Cannone ...
    Learn to make delightful and delicious macarons from the master baker whose gourmet confections "rival those in Paris" (Zagat).Cuter than a cupcake and more delicious, the adorable macaron is très en vogue. Cecile Cannone has mastered the art at her lauded MacarOn Café, where these beautiful, bite-sized treats are "feather-light, at once crunchy and chewy, and distinguished by rich buttercream ... Read more

    S$ 17.76 SGD or Free with Kobo Plus

  • Crème Brûlée

    by Spruce ...
    We're familiar with it as a dinner party and restaurant favourite, but the crème brûlée has in fact been delighting those with a sweet tooth since the mid-17th century, and with its irresistable combination of rich, creamy custard and crunchy burnt sugar, it's not difficult to see why it's one of the world's most famous sweet treats.With this brilliant recipe collection you can try out some ... Read more

    S$ 12.52 SGD

  • The Liddabit Sweets Candy Cookbook

    How to Make Truly Scrumptious Candy in Your Own Kitchen!

    by Liz Gutman, Jen King ...
    Chocolate Mint Meltaways. PB&J Cups. Chai Latte Lollipops. Cherry Cordials, Spicy Pralines, and the cult favorite, Beer and Pretzel Caramels. Plus candy bars—the Twist Bar, the Nutty Bar, the Coconut-Lime Bar, inspired by commercial favorites (Snickers, Twix) but taken to new heights of deliciousness. And the French-style sea salt caramels that Daniel Boulud claimed were better than those he'd ... Read more

    S$ 17.87 SGD

  • Cake Pops Holidays

    by Bakerella ...
    The popular baker and author of Cake Pops is back for the holidays with more than twenty cake pop creations to celebrate the season.Angie Dudley, a.k.a. Bakerella, is the force behind the worldwide sensation that is cake pops. In Cake Pop Holidays, she shares a new batch of winter-themed cake pop creations including adorable Christmas trees, sweet Santas, tiny gingerbread houses, snowflakes and ... Read more

    S$ 14.81 SGD or Free with Kobo Plus

  • The Landour Cookbook

    by Ruskin Bond ...
    Ruskin Bond's first novel, The Room on the Roof, written when he was seventeen, won the John Llewellyn Rhys Memorial Prize in 1957. Since then he has written several novels (including Vagrants in the Valley, A Flight of Pigeons and Delhi Is Not Far), essays, poems and children's books, many of which have been published by Penguin India. He has also written over 500 short stories and articles that ... Read more

    S$ 12.52 SGD

  • The Ultimate Confectionery Cookbook

    Dishes, #11

    by Olivia Bennett ...
    Series Book 11 - Dishes
    Discover the magic of homemade sweets with The Ultimate Confectionery Cookbook: Delicious Recipes for Every Sweet Treat. This guide takes you through the art of candy-making, from silky caramels and rich fudges to delicate marshmallows and crunchy brittles. Master essential techniques, explore international confections, and create treats for every occasion. Whether you're a beginner or an expert, ... Read more

    S$ 8.94 SGD

  • The A-Z of Boiled Sweets

    by Anon ...
    From acid drops to zest via lozenges and toffee apples, the A-Z of Boiled Sweets covers everything you need to know about making sweets at home. This little book contains a wide selection of recipes, from the old-time traditional recipes as well as creative modern variations. It also includes guidance on confectionery techniques and the best kind of equipment to use, alongside other handy hints. ... Read more

    S$ 14.49 SGD or Free with Kobo Plus

  • Exquisite Recipes: Cakes and Pies

    1

    by ralph kramden ...
    Series series 1
    There are 34 recipes: (19 cakes and 15 pies) is this first series of Exquisite Recipes. The Exquisite Recipes is a collection of recipes of delicious and exquisite food that is elegantly designed and prepared. In this series, 'Cakes and Pies', each recipe has detailed instructions along with images of the finished results. You will have great satisfaction in preparing and serving a cake or pie ... Read more

    S$ 3.82 SGD

  • Delicious Waffle Recipes

    by Brenda Van Niekerk ...
    Learn How To Make Delicious Waffles.Some of the recipes in the book:Apple Honey Waffles, Bacon And Brown Sugar Waffles, Banana Caramel Waffles, Black Currant Waffles, Blue Cheese And Walnut Waffles, Blueberry Cream Cheese Waffles, Blueberry Waffles, Brandied Peach Waffles, Caramel Pecan Waffles, Cheddar Cheese And Chorizo Sausage Waffles, Cheddar Cheese And Red Onion Waffles, Cheese And Ham ... Read more

    S$ 3.72 SGD or Free with Kobo Plus

  • RECIPE JOURNAL

    Cooking made easy for mothers and chefs

    by CHIOMA DIKE ...
    This journal allows you write down every thing you need to make a meal come out perfect.The ingredientsThe measurementsThe type of foodProcedure requiredUtensils neededFood combinationsAll these and more are embedded in this book.BUY now! And make cooking an easy task. ... Read more

    S$ 5.56 SGD or Free with Kobo Plus

  • Decadent Syrupy Cakes

    by Brenda Van Niekerk ...
    Try making these decadent syrupy cakes!!!Some of the recipes in the book:Blueberry Espresso Cake, Chocolate Cake, Chocolate Blackcurrant Cake, Chocolate Cranberry Cake, Chocolate Liqueur Cake, Chocolate Orange Cake, Chocolate Rose Cake, Chocolate Rum Cake, Coffee Cake, Date And Pecan Cake, Double Milk Chocolate Cake, Fig And Maple Cake, Granadilla Cake, Honey Almond Cake, Lavender Cake, Lemon ... Read more

    S$ 3.72 SGD or Free with Kobo Plus

  • The French Bakery Cookbook

    Over 85 Authentic Recipes That Bring the Boulangerie into Your Home

    by Kimberly Zerkel ...
    Cozy up in the kitchen and bake to your French cottagecore hearts delight! Featuring 85+ exceptional baked goods from acclaimed French bakeries around the world, this cookbook gives you everything you need to master the art of French baking —from madeleines and éclairs to baguettes and pain au chocolat— right at home.Flaky, fluffy, warm, exquisite—from brioche and beignets to croissant and ... Read more

    S$ 24.08 SGD

  • Novidades em docinhos

    by Helena de Castro, JCarvalho ...
    Series series Minicozinha
    Com mais de 38 milhões de exemplares vendidos, a coleção Minicozinha chega agora em formato digital. Rápido, barato e fácil: não podia ser diferente.Os docinhos são responsáveis pelo êxito de uma festa. E quando aparece um que ninguém conhece, é aquele comentário! A novidade do momento é o cake pop, o bolo em formato de pirulito: mais fácil de comer e mais divertido, faz a alegria da garotada. ... Read more

    S$ 1.47 SGD

  • A Selection of Old-Time Recipes for Fudge

    by Various ...
    Authored by various experts, this vintage series of books reveals how to create traditional British sweets, long-loved by young and old, and is sure to delight anyone with an interest in old-time confectionary. This edition includes a variety of delicious fudge recipes, including caramel, chocolate, coffee, marshmallow, and peanut butter flavours. Full contents: Confectionery - Aloha Fudge - Angel ... Read more

    S$ 9.80 SGD or Free with Kobo Plus

  • 50 Decadent Uncooked Candy Recipes

    50 Decadent Recipes, #4

    by Brenda Van Niekerk ...
    Series Book 4 - 50 Decadent Recipes
    Try making these easy, decadent uncooked candy recipes.Some of the recipes within the book:No Bake Slice, Chocolate Delights, Christmas Nougat, Crisp Marshmallow Squares Cherry Nut Squares, Coconut Drops, Coconut Caramel Balls, Chocolate And Peanut Butter Squares, Coffee Walnut Lumps, Uncooked Nutty Chocolate Fudge Peanut Butter Cookies, Date Dainties, Orange And Lemon Coconut Ice, Almond Stuffed ... Read more

    S$ 3.82 SGD or Free with Kobo Plus

  • Grandma’s Homegrown Candy Recipes

    by Mikaylah Munrow ...
    With over 550 pages of authentic, homegrown Candy RecipesThis book has the BEST selection of Candy Recipes made by the most SIMPLEST of Methods.You've never tried?You've never had?You should try my grandma's!Here is a selection of my Grandma's best Candy Recipes. They are so simple to make, as back in her day she didn't have the technology and gadgets we have now.I think it is important that we ... Read more

    S$ 5.10 SGD