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飲食 有聲書

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  • 有聲書

    和食古早味：你不知道的日本料理故事

    由 胡川安 ……
    旁白者： 胡川安 ……

    完整版

    3 小時 39 分鐘

    從歷史、社會、文化、文學的角度，深度介紹常見各類日式料理深入探索日本飲食今昔演變的歷史。作者胡川安不間斷持續飲食考察，錄製有聲書更新資訊。‧豬排飯看日本人從不吃肉到全面接受肉食的歷史過程「洋食」不等於「西洋料理」豬排飯的誕生地‧和牛與鐵板燒神戶牛的嚴格定義鋤燒（壽喜燒）與鐵板燒的誕生青木洛磯與紅花鐵板燒的傳奇故事‧拉麵的文化史初期稱為中國蕎麥麵、南京蕎麥麵拉麵博物館中下階層的食物拉麵與泡麵的關係‧日本的威士忌NHK日劇《阿政》的竹鶴政孝與竹鶴莉塔三得利創辦人... …… 閱讀更多內容

    NT$400 TWD 透過 Kobo Plus 免費享用

  • 有聲書

    Understanding the World of Wine

    由 Brian Wheaton ……
    旁白者： Brian Wheaton ……
    系列 series Learn25: Health & Better Living

    完整版

    14 小時 8 分鐘

    Gain the wine know-how you’ve always wanted in this comprehensive course.Choosing the right wine for an occasion can be a challenge even for the experienced. To help you master that challenge and deepen your appreciation of wine and its inexpressibly rich lore, Master of Wine Brian Wheaton recorded Understanding the World of Wine.Whether you''re a seasoned oenophile or a beginner, you will …… 閱讀更多內容

    NT$987 TWD 透過 Kobo Plus 免費享用

  • 有聲書

    老派少女購物路線

    由 洪愛珠 ……
    旁白者： 洪愛珠 ……

    完整版

    7 小時 8 分鐘

    只有洪愛珠的聲音，能夠詮釋洪愛珠的文字。輕盈、節制、清冷，卻又令人感到飽滿懷舊。湧起的那股哀愁參雜幸福的情懷，是對於童年、味覺與消逝街景的鄉愁。洪愛珠化身書中各種角色，有時以冷讀的方式詮釋旁白，有時在對話中化身為媽媽或阿嬤，更有「小愛珠」穿越時空，以她熟悉的母語回應。華語及台語轉換堆疊，帶出有別於文字的韻味與感受。★「台北文學獎」散文首獎得主洪愛珠首部著作★備受矚目、眾人垂涎敲碗的飲食書寫新聲音★舒國治、馬世芳、蔡珠兒、古碧玲、詹宏志、韓良憶、簡媜重量級推薦∣ 她的老派，是養成，是本性，也是鄉愁 ∣她自小看著有頭家娘風範的外婆與母親，進出廚房，起灶架鍋，張羅數十家人員工日常吃食，宴請東南亞與中東等地賓客，哄嚷熱烈，直到滷肉飯、蒸冬瓜肉餅、芋棗甚至一碗煲粥，俱成為她... …… 閱讀更多內容

    NT$306 TWD

  • 有聲書

    餃子與味噌：流動的日本味

    由 胡川安, 栖來 光 ……
    旁白者： 胡川安, 林夢萍 ……

    完整版

    4 小時 27 分鐘

    日本料理的深度文化解析看見和食的深刻歷史底蘊「餃子」源自中國東北的傳統食物，如今是日本料理的代表之一「味噌」是日本料理歷久彌新的精髓，也是風靡世界的健康調味品從餃子到味噌，都有著日本料理與外界文化交流的豐富痕跡日本料理從來不是僵固的，作者胡川安將帶領讀者看見它們背後的歷史品嘗最道地，也最多元的流動日本味。牛丼與和牛：明治維新後為了追求富國強兵而打破千年禁忌才開始的牛肉飲食咖哩：把「帶有奇怪臭味的醬汁」改造成日本庶民料理，還是海軍的招牌菜餃子與天津飯：源自二戰老兵回憶，是中國不存在的中華料理日式炸雞：作法來自中國、原料來自美國，在日本碰撞而出的獨特料理日本啤酒：象徵文明進步的飲料，喝越多越文明昆布、山葵與味噌：流傳千年，現代日本料理的精髓與靈魂... …… 閱讀更多內容

    NT$450 TWD 透過 Kobo Plus 免費享用

  • 有聲書

    Crying in H Mart

    A Memoir

    由 Michelle Zauner ……
    旁白者： Michelle Zauner ……

    完整版

    7 小時 23 分鐘

    From the indie rockstar of Japanese Breakfast fame, and author of the viral 2018 New Yorker essay that shares the title of this book, an unflinching, powerful memoir about growing up Korean American, losing her mother, and forging her own identity.In this exquisite story of family, food, grief, and endurance, Michelle Zauner proves herself far more than a dazzling singer, songwriter, and guitarist …… 閱讀更多內容

    NT$659 TWD

  • 有聲書

    Kitchen Confidential

    Adventures in the Culinary Underbelly

    由 Anthony Bourdain ……
    旁白者： Anthony Bourdain, Irvine Welsh ……

    完整版

    8 小時 37 分鐘

    Includes a new introduction written and read by Irvine WelshWhen Chef Anthony Bourdain wrote "Don't Eat Before You Read This" in The New Yorker, he spared no one's appetite, revealing what goes on behind the kitchen door. In Kitchen Confidential, he expanded the appetizer into a deliciously funny, delectably shocking banquet that lays out his twenty-five years of sex, drugs, and haute cuisine.From …… 閱讀更多內容

    NT$659 TWD

  • 有聲書

    Emma

    Mandarin Companion Graded Readers Level 1

    由 John Pasden ……
    旁白者： Xiuye Zhang ……
    系列 有聲書 1 - Mandarin Companion

    完整版

    1 小時 15 分鐘

    Clever, rich, and single, the beautiful Ān Mò (Emma Woodhouse) is focused on her career as fashion designer in the glamor of 21st-century Shanghai. She sees no need for romance in her life, but when she tries to find a boyfriend for her new friend Fangfang (Harriet), her carefully laid plans being to unravel. As she ignores the warnings of her good friend Shi Wenzheng (Mr. Knightley), her …… 閱讀更多內容

    NT$69 TWD

  • 有聲書

    Help I S*xted My Boss

    The Sunday Times Bestselling Guide to Avoiding Life’s Awkward Moments

    由 William Hanson, Jordan North ……
    旁白者： William Hanson, Jordan North ……

    完整版

    6 小時 34 分鐘

    Brought to you by Penguin.How do you ask your mate for that £50 back?When is OK to trump in front of your partner?And what should you do if you've accidentally sexted your boss?William and Jordan are from very different worlds.William's an etiquette expert, with his tongue firmly in his teacup and unparalleled knowledge of table linen. Jordan's a TV and radio presenter, the patron saint of Burnley …… 閱讀更多內容

    NT$600 TWD

  • 有聲書

    Great Expectations: Part 1

    Mandarin Companion Graded Readers Level 2

    由 John Pasden ……
    旁白者： Xiuye Zhang ……
    系列 有聲書 1 - Mandarin Companion

    完整版

    1 小時 30 分鐘

    Great Expectations is hailed as Charles Dickens' masterpiece. A gripping tale of love and loss, aspiration and moral redemption, the story follows the young orphan Xiaomao (Pip) from poverty to a life of unexpected opportunity and wealth.In Part 1, Xiaomao (Pip) is raised by his short-tempered older sister and her husband who run a small repair shop in the outskirts of Shanghai. Xiaomao dreams of …… 閱讀更多內容

    NT$69 TWD

  • 有聲書

    公開演講無所畏懼

    臨床催眠

    由 Cristóbal Schilling Fuenzalida ……
    旁白者： Mr. Wong ……

    完整版

    34 分鐘

    智利臨床催眠中心進行自我催眠。擁有20多年使用催眠技術來克服公眾演講恐懼的經驗。使用方法：在舒適的地方聆聽素材，不受干擾。每天重複一次。該材料不能替代醫學，心理或精神療法。克里斯托弗·席林臨床心理學家，智利催眠治療師。智利臨床催眠中心主任。泛美和加勒比催眠治療協會秘書長。研究生院公共衛生碩士教授。國際演講者。書籍作者：《DetrásdelPéndulo》，第一本書翻譯成英文，葡萄牙文和西班牙文。專輯“SueñosMágicos”的作者，智利的第一個自我催眠材料，由華納音樂公司在1999年製作。他的許多自我催眠資料已被翻譯成英語，葡萄牙語和漢語普通話。自2000年以來，為醫療專業人員擔任臨床催眠國際文憑課程主任。 …… 閱讀更多內容

    NT$230 TWD 透過 Kobo Plus 免費享用

  • 有聲書

    那些做自己的女人，和她們的餐桌：走進6個女主人的家

    由 蔡佳妤 ……
    旁白者： 蔡佳妤 ……

    完整版

    2 小時 8 分鐘

    人生真正的美好，都是需要費心尋覓的為了追尋自我價值，她遠走異國，結識12位來自法國、丹麥、英國、義大利、西班牙的女主人，住進她們家裡，走進她們心中，透過「食物」這個人類共通語言，用天生味蕾直覺和近距離觀察，引導她們以自己的生活樣貌說故事。作者蔡佳妤，親聲朗讀歐陸女性特寫6位女主人╳3種類型╳無數的獨到人生智慧本有聲內容，精選《那些做自己的女人，和她們的餐桌》一書，其中6位女人和她們的故事，由作者蔡佳妤溫柔而堅定的嗓音，讀出歐陸優雅、彌足珍貴的女性特寫，精采動人。我們將一路身歷其境，窺見女性如何在多重角色中尋找自我存在，這些在人生舞台發光發亮的歐陸女主人有—牧場裡的小提琴家、香檳酒廠主人、建築師、國寶級花藝師、針織食物藝術家、餅乾裝飾藝術家等，透過餐桌分享的暖心美味、生活裡保有的尊嚴與質樸的自我滋味，找回面對青春、事業、愛情與生命，種種失去與再造的課題。悠遊田野釋放自己的女主人﹝法國... …… 閱讀更多內容

    NT$299 TWD 透過 Kobo Plus 免費享用

  • 有聲書

    The Country of the Blind

    Mandarin Companion Graded Readers Level 1

    由 H.G. Wells, John Pasden ……
    旁白者： Xiuye Zhang ……
    系列 有聲書 1 - Mandarin Companion

    完整版

    1 小時 16 分鐘

    “In the country of the blind, the one-eyed man is king” repeats in Chen Fangyuan’s mind after he finds himself trapped in a valley holding a community of people for whom a disease eliminated their vision many generations before and no longer have a concept of sight. Chen Fangyuan quickly finds that these people have developed their other senses to compensate for their lack of sight. His insistence …… 閱讀更多內容

    NT$69 TWD

  • 有聲書

    Why We Eat (Too Much)

    The New Science of Appetite

    由 Dr Andrew Jenkinson ……
    旁白者： John Sackville ……

    完整版

    10 小時 41 分鐘

    Brought to you by Penguin.Articulate, clear, a joy to read, this is a book that really needed written' Joanna Blythman, author of Swallow This'Highly persuasive ... a radical approach to weight' Sunday Times___________________________________________________________A practical, accessible guide to understanding the diet myth and the secret to lasting weight loss.For over two decades, ... …… 閱讀更多內容

    NT$557 TWD

  • 有聲書

    By Bread Alone

    A Baker's Reflections on Hunger, Longing, and the Goodness of God

    由 Kendall Vanderslice ……
    旁白者： Kendall Vanderslice ……

    完整版

    7 小時 37 分鐘

    Bread is central to God's story, and to your story too.Our spiritual lives are deeply connected to bread—the bread we break with family and friends and the Bread that is Christ's Body, given and broken for us. It's easy to choose the cheapest, most convenient option, but the life of Jesus and the story of Scripture, as well as the substance of bread itself, shows us that there is more. In By Bread …… 閱讀更多內容

    NT$658 TWD

  • 有聲書

    The Joy of Mixology

    The Consummate Guide to the Bartender's Craft, Revised and Update Edition

    由 Gary Regan ……
    旁白者： Alan Turton ……

    完整版

    7 小時 8 分鐘

    A thoroughly updated edition of the 2003 classic that home and professional bartenders alike refer to as their cocktail bible. Gary Regan, the "most-read cocktail expert around" (Imbibe), has revised the original edition with many more cocktail recipes and fascinating information on the drink making revival that has popped up in the past decade, confirming once again that this is the only cocktail …… 閱讀更多內容

    NT$823 TWD

  • 有聲書

    Fed, White, and Blue

    Finding America with My Fork

    由 Simon Majumdar ……
    旁白者： Tim Andres Pabon ……

    完整版

    8 小時 36 分鐘

    Simon Majumdar is probably not your typical idea of an immigrant. As he says, “I’m well rested, not particularly poor, and the only time I ever encounter ‘huddled masses’ is in line at Costco.” But immigrate he did, and thanks to a Homeland Security agent who asked if he planned to make it official, the journey chronicled in Fed, White, and Blue was born. In it, Simon sets off on a trek across the …… 閱讀更多內容

    NT$1,153 TWD

  • 有聲書

    Living Gluten-Free For Dummies

    2nd Edition

    由 Danna Korn ……
    旁白者： Marguerite Gavin ……

    完整版

    13 小時 45 分鐘

    Practical, delicious ways to manage a gluten-free dietIf you have a wheat allergy, gluten intolerance, celiac disease, or you just want to enjoy the benefits of a diet free of wheat, barley, and rye, then this guide is for you. Trusted author Danna Korn explains the medical problems associated with gluten and shows you step by step how to make the transition to a gluten-free lifestyle—and love it …… 閱讀更多內容

    NT$823 TWD

  • 有聲書

    Blackthorn's Botanical Brews

    Herbal Potions, Magical Teas, and Spirited Libations

    由 Amy Blackthorn ……
    旁白者： Leslie Howard ……

    完整版

    7 小時 18 分鐘

    One part The Drunken Botanist, one part Blackthorn's Botanical Magic—shaken, not stirred—Blackthorn's Botanical Brews offers a fresh, fun way of bringing botanical magic into your kitchen, cocktail parties, and home remedies.Blackthorn's Botanical Brews has something for everyone. This book outlines the magical uses for many well-loved, traditional beverage ingredients found throughout time. …… 閱讀更多內容

    NT$658 TWD

  • 有聲書

    Low Histamine Meal Prep Cookbook for MCAS Beginners

    Fresh Make-Ahead Recipes for Mast Cell Activation Syndrome, Histamine Intolerance, Freezer Meal Prep, Safe Food Storage, and 4-Week Meal Plan

    由 Annelise Wrenlow ……
    旁白者： Digital Voice Madelyn G ……

    完整版

    3 小時 34 分鐘

    This audiobook is narrated by a digital voice.Meal prep can feel impossible when leftovers are one of your biggest concerns.Low Histamine Meal Prep Cookbook for MCAS Beginners is a practical, beginner-friendly guide for anyone who wants fresh, simple, make-ahead meals without the stress of guessing what is safe, what to freeze, what to avoid, or how long food should sit before it becomes a problem …… 閱讀更多內容

    NT$264 TWD 透過 Kobo Plus 免費享用

  • 有聲書

    Whiskey Business

    How Small-Batch Distillers Are Transforming American Spirits

    由 Tom Acitelli ……
    旁白者： Barry Abrams ……

    完整版

    12 小時 32 分鐘

    Discover the underdog story of the improbable rise of small-batch distilling in America. This bracingly written, fast-paced work traces the relationship of Americans to spirits such as bourbon, scotch, vodka, gin, and rum. And it presents the full story of a plucky band of entrepreneurs who disrupted the nation's conception of how those libations could appear and taste—and how much they could cost …… 閱讀更多內容

    NT$675 TWD

  • 有聲書

    Raw Veganism

    The Philosophy of The Human Diet (Routledge Studies in Food, Society and the Environment)

    由 Carlo Alvaro ……
    旁白者： John Chancer ……

    完整版

    7 小時 25 分鐘

    Human beings are getting fatter and sicker. As we question what we eat and why we eat it, this book argues that living well involves consuming a raw vegan diet.With eating healthfully and eating ethically being simpler said than done, this book argues that the best solution to health, environmental, and ethical problems concerning animals is raw veganism—the human diet. The human diet is what …… 閱讀更多內容

    NT$692 TWD

  • 有聲書

    Chop Suey

    A Cultural History of Chinese Food in the United States

    由 Andrew Coe ……
    旁白者： Eric Jason Martin ……

    完整版

    8 小時 16 分鐘

    In 1784, passengers on the ship Empress of China became the first Americans to land in China, and the first to eat Chinese food. Today there are over 40,000 Chinese restaurants across the United States—by far the most plentiful among all our ethnic eateries. Now, in Chop Suey Andrew Coe provides the authoritative history of the American infatuation with Chinese food, telling its fascinating story …… 閱讀更多內容

    NT$658 TWD

  • 有聲書

    Red Sauce

    How Italian Food Became American

    由 Ian MacAllen ……
    旁白者： Paul Bellantoni ……

    完整版

    7 小時 20 分鐘

    In Red Sauce, Ian MacAllen traces the evolution of traditional Italian-American cuisine, often referred to as "red sauce Italian," from its origins in Italy to its transformation in America into a new, distinct cuisine. It is a fascinating social and culinary history exploring the integration of red sauce food into mainstream America alongside the blending of Italian immigrant otherness into a …… 閱讀更多內容

    NT$658 TWD

  • 有聲書

    Art of Plating, The

    How to Make Every Meal Instagram-Worthy

    由 Ajah Excel ……
    旁白者： Digital Voice Archie G ……

    完整版

    3 小時 43 分鐘

    This audiobook is narrated by a digital voice.Turn your meals into masterpieces with The Art of Plating: How to Make Every Meal Instagram-Worthy. This visually stunning and practical guide takes you behind the scenes of culinary presentation, showing you how to transform even the simplest dishes into jaw-dropping works of art.Whether you're a home cook, aspiring chef, or foodie looking to elevate …… 閱讀更多內容

    NT$264 TWD 透過 Kobo Plus 免費享用