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糖果糕點 電子書

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  • The Cake Bible, 35th Anniversary Edition

    由 Rose Levy Beranbaum ……
    The legendary IACP Culinary Classic The Cake Bible—found in the kitchen of every serious baker and beloved for decades—with classic recipes thoroughly updated and including about 30% new recipes and methods and the latest ingredient and equipment informationThe original Cake Bible is a guiding light in the world’s baking literature, with Rose Levy Beranbaum’s deep knowledge and respect for craft …… 閱讀更多內容

    NT$920 TWD

  • The Great Book of Chocolate

    The Chocolate Lover's Guide with Recipes [A Baking Book]

    由 David Lebovitz ……
    A compact connoisseur's guide, with recipes, to today's cutting-edge array of chocolates and chocolate makers from former Chez Panisse pastry chef David Lebovitz.In this compact volume, David Lebovitz gives a succinct cacao botany lesson, explains the process of chocolate making, runs through chocolate terminology and types, presents information on health benefits, offers an evaluating and buying …… 閱讀更多內容

    NT$253 TWD

  • Sweet

    The Sunday Times bestselling baking and desserts cookbook

    由 Yotam Ottolenghi, Helen Goh ……
    The Sunday Times and New York Times Bestseller‘There’s nothing like a perfectly light sponge flavoured with spices and citrus or an icing-sugar-dusted cookie to raise the spirits and create a moment of pure joy.’In his stunning new baking and desserts cookbook Yotam Ottolenghi and his long-time collaborator Helen Goh bring the Ottolenghi hallmarks of fresh, evocative ingredients, exotic spices and …… 閱讀更多內容

    NT$1,217 TWD

  • Tiramisù

    Scopri i segreti del più iconico dolce italiano. La guida definitiva per farlo a regola d’arte, senza rischi, i consigli per le varianti più veloci, un po’ di storia e falsi miti da sfatare

    由 Manuela Fioriolli ……
    Tutti pensano di saper fare un buon tiramisù, pochi sanno fare il tiramisù perfetto. E' il dolce italiano più amato e diffuso in Italia e nel mondo. Lo trovi dalla nonna, in trattoria, nel ristorante chic, in quello stellato, rivisitato e persino in versione take-away ma mai uguale ad un altro, perché con un tocco si trasforma. Internet è pieno di video e ricette che promettono di farti realizzare …… 閱讀更多內容

    NT$126 TWD

  • Terra Nuova Novembre 2025

    Il primo mensile italiano di ecologia e del vivere naturale. Dal 1977

    由 Terra Nuova Edizioni ……
    In primo piano: Come l’Italia rovina ogni giorno il suo caffè (e tutti i segreti per riconoscere quello buono). Inchiesta sui retroscena del mercato del caffè in Italia - Dolci al naturale: la pasticceria verso una rivoluzione - Placenta, una risorsa di salute - Sciare senza impianti. Il progetto Homeland - Ogni albero è una promessa: coltivare frutti bio, riscoprire i sapori, seminare cultura - …… 閱讀更多內容

    NT$126 TWD

  • Macaron Cookbook

    Book3, for beginners made easy step by step

    由 SUSAN SAM ……
    系列 第 3 冊 - Macaron Cookbook
    • This Macaron Recipes book Book several: First off Built Easy Stage by means of Step.• Is made up of a wide assortment of traditional Macaron recipes.• Only about every recipes possesses a direct forward step which will could possibly be successfully used.• Currently, there are Macaron cooking interesting and happy.• The hands can help generate a fabulous in depth impression with the family.• …… 閱讀更多內容

    NT$99 TWD

  • 金牌團隊不藏私的甜點基礎全工法：81款餅乾ｘ蛋糕ｘ塔派ｘ布丁，1500張圖解析不失敗的關鍵技巧！

    由 開平青年發展基金會 ……
    系列 series 生活風格
    德國IBA世界甜點大賽冠軍、勇奪超過50面國際金牌的「開平團隊」，重磅回歸！帶你用1500張步驟圖解，拆解8大類甜點的人氣配方，一次搞懂原理到製作的基礎，掌握「口感、風味、外型」的關鍵重點！《做甜點不失敗的10堂關鍵必修課》暢銷修訂版穀研所所長施坤河、高雄餐旅大學教授廖漢雄、人氣甜點店「甜點架式」、「黑手甜點」、韓式裱花師Anna，上班族甜點玩家S.C. Morgen Huang，好評推薦！你知道迷人的京都抹茶捲，該怎麼做才能蓬鬆濕潤、沒有裂紋嗎？巧克力甘納許高級滑順的質地中，藏有什麼不結塊的製作關鍵？焦糖布丁的細緻、酥皮泡芙的脆殼、奶油餅乾的層次……每一款成功的甜點背後，其實，都藏有「職人必修」的關鍵基本功！本書由「台灣唯一餐飲專校」、國際甜點競賽常勝軍的開平團隊所寫，帶你以81道從專賣店到團購、接單都最熱門的人氣甜點配方，拆解「餅乾、塔派、蛋糕、巧克... …… 閱讀更多內容

    NT$487 TWD

  • The Unofficial Hogwarts Christmas Cookbook

    由 Megan Howe ……
    A selection of recipes inspired by everyone favourite wizard.Have a magical Christmas with these wonderful Harry Potter-inspired dishes in this Hogwarts cookbook. From traditional British dishes and more magical fare beloved by witches and wizards.There are 50 wonderful dishes including:Pumpkin PastrySugared Violet PuddingFire WhiskeyCrystallised PineappleToad In The HoleRock CakesCockroach …… 閱讀更多內容

    NT$111 TWD 透過 Kobo Plus 免費享用

  • Easy Doughnut Cookbook

    由 BookSumo Press ……
    Put a Unique Spin on a Classical Dessert. Learn the Easiest Ways to Bake: Polish Style Donuts, Canadian Style Donuts, Strawberry Shortcake Donuts, and Many Other Amazing VariationsGet your copy of the best and most unique Dougnhut recipes from BookSumo Press!Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the …… 閱讀更多內容

    免費

  • Macaron Cookbook

    Book1, for beginners made easy step by step

    由 SUSAN SAM ……
    系列 第 1 冊 - Macaron Cookbook
    • This Macaron Formula book Book 1: Pertaining to Newbies For beginners Step-by-step.• Includes many traditional Macaron dishes.• Every formula includes a basic step that could be quickly followed.• You are going to find Macaron food preparation interesting and content.• Both hands can make a deep impression upon your own family members and friends.• Macaron or France macaroon is a stunning …… 閱讀更多內容

    NT$99 TWD

  • French Macaron Cookbook

    The Step By Step Ultimate Dessert Baking Cookbook With The Best Macaron Recipes

    由 Wizard Chef ……
    Do you love desserts… Especially Macarons?Do you know that Macarons are a sweet meringue-based confection hailing from France?What’s even better is…Now it has become a worldwide sensation!Consider it an abundance of flavors… And you are about to enjoy 30 of them! – From Home!Why this book is different?French Macaron Cookbook: The Step By Step Ultimate Dessert Baking Cookbook With ... …… 閱讀更多內容

    NT$33 TWD

  • Macaron Cookbook

    Book2, for beginners made easy step by step

    由 SUSAN SAM ……
    系列 第 2 冊 - Macaron Cookbook
    • This Macaron Formula book Book two: Meant for Starters Made Convenient In depth.• Provides a range of traditional Macaron tested recipes.• Every one recipe contains a basic step that may be quickly followed.• You will find Macaron cooking interesting and happy.• The hands will produce a deep impression on your partners and contact.• Macaron or France macaroon is a wonderful meringue-based …… 閱讀更多內容

    NT$99 TWD

  • Super Cute Meringue Cookies, Macarons and Marshmallows

    50 Fun Recipes for Making Unicorns, Dinosaurs, Zebras, Monkeys and More

    由 Amy Chao ……
    TikTok-Worthy Confections That Are Downright AdorableSweets master and TikTok sensation Amy Chao shares the secrets for recreating her most beloved designs in this utterly charming collection that packs in the happiness. Learn all the essential tips and tricks behind her signature meringue “floaties,” colorful marshmallows and mouthwatering macarons—featuring a variety of lip-smacking fillings to …… 閱讀更多內容

    NT$435 TWD

  • Dessert Express

    100 Sweet Treats You Can Make in 30 Minutes or Less

    由 Lauren Chattman ……
    Dessert Express offers 100 deliciously indulgent recipes to satisfy your sweet tooth in 30 minutes or less.Though constantly pressed for time, moms want to bring something homemade to the table. Dessert Express allows them to indulge their family and still get to soccer practice on time.Mother of two and former pastry chef Lauren Chattman is here to save the course most people crave. Molten …… 閱讀更多內容

    NT$428 TWD 透過 Kobo Plus 免費享用

  • Easter Bakes

    Sweet Treats to Celebrate Easter

    由 Christophe Felder, Camille Lesecq ……
    譯者: Alison Murray ……
    Celebrate the sweetest season with irresistible Easter bakes!From light teatime bites to showstopping chocolate centrepieces, through colourful treats for Easter gifting and spring-inspired desserts, Easter Bakes is packed with delicious recipes to brighten your holiday table. Whether you're an experienced baker or just getting started, you'll find plenty of easy-to-follow ideas to share with …… 閱讀更多內容

    NT$373 TWD

    預購

  • Ti do una noce! Storia, leggende e ricette del frutto più magico

    由 Manuela Fiorini ……
    系列 series I Quaderni del Loggione, cultura enogastronomica
    Quanta storia, leggenda e gusto si celano dentro al guscio di una noce?Sicuramente, più di quanto immaginate. L’albero del noce è sulla Terra da molto più tempo dell’uomo, il quale ha imparato, ben presto, a conoscere le proprietà nutritive dei suoi frutti.Sarà per questo che il noce è presente nella Bibbia, in diversi miti della creazione, in molte favole e leggende.Un piccolo, grande mistero, …… 閱讀更多內容

    NT$158 TWD 透過 Kobo Plus 免費享用

  • Pop.O.Licious Cake Pops

    Over 40 Cake Pops to Brighten Every Day

    由 Joey Dellino, Tony Dellino ……
    Cake pops are popping up all over the place! Delicious and decorative delectables, cake pops sweeten any event, from baby showers and children's birthday parties to elegant weddings and celebrations. Now you can learn how to make your own adorable cake pops in Pop.O.Licious Cake Pops! Discover more than 40 cake pop designs, including holiday, baby, birthday, all-occasion, and gourmet. Full-color …… 閱讀更多內容

    NT$131 TWD

  • Sally's Candy Addiction

    Tasty Truffles, Fudges & Treats for Your Sweet-Tooth Fix

    由 Sally McKenney ……
    系列 series Sally's Baking Addiction
    Learn the secrets to making homemade taffy, truffles, fudge, marshmallows, and more, with top food blogger Sally McKenney.Oh how sweet it is! Sally’s Candy Addiction is jam-packed with 75 brand-new homemade sweets, complete with easy-to-follow recipes and stunning photography. In this sugary fun–filled book, Sally McKenney—creator of the beloved blog Sally’s Baking Addiction and author of Sally’s …… 閱讀更多內容

    NT$605 TWD

  • The True History of Chocolate

    由 Sophie D. Coe, Michael D. Coe ……
    This is the definitive, illustrated guide to Chocolate. Beginning 3,000 years ago in the Mexican jungles, it goes on to investigate archaeology, history, botany and socio-economics, and follows the story from the Aztecs up to todays mass-produced chocolate and its luxury versions. A treat, not just for chocoholics but for anyone who enjoys lively, thorough historical research. Sophie D. Coe, …… 閱讀更多內容

    NT$342 TWD

  • Cake Keeper Cakes

    100 Simple Recipes for Extraordinary Bundt Cakes, Pound Cakes, Snacking Cakes, and Other Good-to-the-Last-Crumb Treats

    由 Lauren Chattman ……
    A comprehensive collection of one hundred scrumptious cake recipes from a former professional pastry chef.Few things are as satisfying as a sweet snack that’s mouthwateringly moist. So skip the cookie jar and head for the cake keeper. In Cake Keeper Cakes, Lauren Chattman, the author of Dessert Express and a former professional pastry chef, presents simple and delicious recipes that stand up to …… 閱讀更多內容

    NT$428 TWD 透過 Kobo Plus 免費享用

  • Elaboración y presentación de postres de cocina. HOTR0509

    由 Lidia Rey Acosta, Antonio Caro Sánchez-Lafuente ……
    Libro especializado que se ajusta al desarrollo de la cualificación profesional y adquisición del certificado de profesionalidad "HOTR0509. REPOSTERÍA". Manual imprescindible para la formación y la capacitación, que se basa en los principios de la cualificación y dinamización del conocimiento, como premisas para la mejora de la empleabilidad y eficacia para el desempeño del trabajo. …… 閱讀更多內容

    NT$290 TWD 透過 Kobo Plus 免費享用

  • CRISP AND CRUNCH: THE CORNFLAKE COOKBOOK

    Savor the Golden Goodness in Every Bite

    由 Gilbert C.A ……
    Welcome to "Crisp and Crunch: The Cornflake Cookbook," where we explore the numerous creative and delicious ways to incorporate cornflakes into your everyday cooking and baking adventures. Cornflakes, those crispy, golden flakes of toasted corn, are not just for breakfast anymore! With their delightful crunch and subtle sweetness, they can elevate a wide range of dishes and desserts, surprising …… 閱讀更多內容

    NT$166 TWD 透過 Kobo Plus 免費享用

  • Beginners Guide to Decorating Cookies

    由 Deborah Wealth ……
    This is your surest guide to start baking and decorating cookies. It is a step by step guide with pictures to aid your learning.Here is what you will learn in this book:The BasicsThe Cookie RecipeHow Ingredients behave in a CookieThe Royal Icing RecipeThe Icing ConsistencyDesign TechniquesThe Food ColoringThe Bags and Piping TipsThe CookiesCookie errors and their solutionsThe Tips and Tricks...and …… 閱讀更多內容

    NT$332 TWD 透過 Kobo Plus 免費享用

  • How to Cook and Use Fruit Jam

    Cooking and baking dessert in a quick and easily explained way.

    由 Wilhelm Thelen ……
    We take great care to ensure that our recipes are successfully recooked. We have usually written very precise step-by-step instructions, so that really everyone can recook our recipes.With our recipes you don't have to be afraid that it might not work. With our recipes it will work.Our recipes can be adapted to every taste in a playful way, so that really everyone can enjoy our recipes. In the …… 閱讀更多內容

    NT$110 TWD