Showing results for "michael mina"
Showing 1 - 6 of 6 Results
Adult content is visible.
My Egypt
Cooking from My Roots (A Cookbook)
2024
EN
Explore a lifetime of recipes that capture the flavor and energy of Egypt, from celebrated chef Michael Mina."Outstanding ... [and] accessible for home cooks of all levels and familiarity with Middle Eastern cuisine." —Publishers Weekly, starred reviewGrowing up in a Middle Eastern household gave Michael Mina an innate understanding of how to cook with spice and use acidity to amp up flavors. But w...
Michael Mina
The Cookbook
2010
EN
A world-class chef and restaurateur shares his secrets and reveals how to create his trio concept, where a master recipe is followed by three flavor variations. Accompanying the trios are Mina's classic and most requested recipes from his restaurants. Full color.
2022
EN
Written by experienced teacher educator and author, Tony Cotton, and two Australian primary teachers, Jess Greenbaum and Michael Minas, Understanding and Teaching Primary Mathematics in Australia combines pedagogy and mathematics subject knowledge to build teachers’ confidence both in their mathematical subject knowledge and in their ability to teach mathematics effectively.The book covers all the key areas of the Australian Curriculum for mathematics from teaching number ...
- Book 5 -
- Max and Voltare
2018
EN
Join Max and Voltaire with their furry pals Say What, Tish and Zoa on their visit to Aix-en-Provence where they meet a wise old bird and learn about art, following your dreams and elder wisdom.Each of the Max and Voltaire thrilling children stories have their own individual adventure and life lessons. They are packed with action, trials, and everyday situations kids must face; throw in a little fantasy and you have charming tales that will enthrall young audiences.Parents, ...
2017
EN
The Max and Voltaire Adventure Series™ Book FourExplore the French Alps with Max and Voltaire, and their furry pals. Voltaire is reunited with Bella. Max and Say What solve a valuable clue and Tish treks through the snow to rescue Zoa.Each of the Max and Voltaire series of children's stories has its own individual adventure and life lesson. They are packed with trials, mayhem, suspense, mystery, action, and adventure. With everyday situations that kids must...
- Book 6 -
- Max and Voltaire
2019
EN
An illustrated dog and cat adventure chapter book which is sure to please the read-aloud crowd.Where is Voltaire? Max and Say What set out on a journey to find Voltaire. The kindness of strangers they meet along the way guides them on their search for their missing friend.Flesch Reading Ease 85.7 with Flesch-Kincaid Grade Level 3.6
People who read this also enjoyed
Ohana Style
Food from Hawai'i, for Your Family
2026
EN
The author of Cook Real Hawai’i brings the essence of Hawai’ian cuisine to everyday cooking with over 100 unfussy and flavorful recipes featuring easy ingredient substitutions, clever new techniques, and creative (and often plant-based) spins on traditional dishes.Beloved chef and two-time Top Chef fan favorite Sheldon Simeon’s food joyfully reflects Hawai'i’s flavors and cooking styles, a mixture of island influences including Native Hawai'ian, Filipino, ...
A Feather and a Fork
125 Intertribal Dishes from an Indigenous Food Warrior
2026
EN
From an acclaimed Indigenous chef comes an extraordinary cookbook that weaves powerful storytelling with 125 intertribal recipes to heal our bodies and restore our foodways—featuring a foreword by bestselling novelist and fellow Oaklandian Tommy Orange.Chef Crystal Wahpepah has used her growing platform to tell the little-known history of Oakland's tight-knit Native American communities, which were relocated from reservations across the country to the San Francisco...
Pan y Dulce
The Latin American Baking Book (Pastries, Desserts, Rustic Breads, Savory Baking, and More)
2024
EN
From star baker Bryan Ford, an invaluable guide to Latin American baked goods, sharing the cultures and stories behind every recipe: artisan bread, pan dulce, cookies, pastries, and more."Vast and vibrant" —Maurizio Leo, author of The Perfect LoafBryan Ford, the acclaimed author of New World Sourdough and judge on Netflix's Blue Ribbon Baking Championship, is changing how the world bakes with recipes that ...
Boustany
A Celebration of Vegetables from my Palestine [A Cookbook]
2025
EN
Celebrate the diverse cuisine of Palestine with more than 100 plant-based and vegetarian recipes for festive meals, breads, desserts, and more, from the award-winning co-author of Jerusalem, Falastin and co-founder of Ottolenghi.“With recipes rooted in nostalgia and memory, Sami Tamimi brings his heritage to life, plate by plate.”—Andy Baraghani, James Beard award–winning author of The Cook You Want to BeA NEW ...
Turtle Island
Foods and Traditions of the Indigenous Peoples of North America
2025
EN
**NATIONAL BESTSELLER • IACP AWARD FINALIST • Uncover the stories behind the foods that have linked the natural environments, traditions, and histories of Indigenous peoples across North America for millennia through more than 100 ancestral and modern recipes from three-time James Beard Award–winning Oglala Lakota chef Sean Sherman.“I’ve been completely seduced by Sean Sherman’s new book. This is so much more than enticing recipes and gorgeous photos.”—Robin Wall Kimmerer, #1 N...
Aloha Veggies
Veg-Forward Recipes Celebrating the Flavors of Hawai'i
2026
EN
Explore Hawai‘i’s diverse culinary heritage through 100+ flavor-packed, approachable, plant-based recipes for local Hawai‘i favorites from the bestselling author of Aloha Kitchen.When Hawai‘i-born Alana Kysar returned home as an adult, Maui’s flourishing farmers’ markets and community crop shares inspired her to create veggie-centric spins on beloved local dishes. Hawai‘i's most iconic foods came to life with vibrant freshness and satisfying new textures. ...