Skip to main content

Shopping Cart

You're getting the VIP treatment!

Item(s) unavailable for purchase
Please review your cart. You can remove the unavailable item(s) now or we'll automatically remove it at Checkout.
itemsitem
itemsitem

Recommended For You

Loading...

Bread eBooks

If you like Bread eBooks, then you'll love these top picks.
Showing 1 - 24 of 1153 Results
Skip side bar filters
  • How to Bake

    At last, the star of BBC2's The Great British Bake Off reveals all the secrets of his craft in How to Bake. The son of a baker, Paul Hollywood is passionate about busting the myths that surround baking, sharing his finely honed skills, and showing that with the right guidance, anybody can achieve success time after time.With this in mind, he has filled this book with easy-to-follow, clearly ... Read more

    R454,93

  • Artisan Sourdough Made Simple

    A Beginner's Guide to Delicious Handcrafted Bread with Minimal Kneading

    by Emilie Raffa ...
    The easy way to bake bread at home—all you need is FLOUR, WATER and SALT to get started!Begin your sourdough journey with the bestselling beginner's book on sourdough baking—over 200,000 copies sold! Many bakers speak of their sourdough starter as if it has a magical life of its own, so it can be intimidating to those new to the sourdough world; fortunately with Artisan Sourdough Made ... ... Read more

    R235,39

  • How to Bake HomeMade Bread

    How to Make Bread For Family and Friends

    by Nellie Mott ...
    The rich aroma of freshly baked bread wafting from your oven will delight your friends and family, making memories that will last for a lifetime. You will also find that baking bread is healthy, fun, and not that all that expensive. Once your fresh creation pops out of the oven, you won’t want to wait until it cools before enjoying it! You may also find that you’ll think twice before heading back ... Read more

    R38,03

  • Artisan Bread in Five Minutes a Day

    The Discovery That Revolutionizes Home Baking

    With this revolutionary home baking guide that makes the perfect gift for foodies and cooks, you can make your daily bread--and eat it too!This is the classic that started it all. Artisan Bread in Five Minutes a Day has now sold hundreds of thousands of copies. With more than half a million copies of their books in print, Jeff Hertzberg and Zoë François have proven that people want to bake their ... Read more

    R194,80

  • Flour Water Salt Yeast

    The Fundamentals of Artisan Bread and Pizza [A Cookbook]

    by Ken Forkish ...
    NEW YORK TIMES BESTSELLER • From Portland’s most acclaimed and beloved baker comes this must-have baking guide, featuring recipes for world-class breads and pizzas and a variety of schedules suited for the home baker.There are few things more satisfying than biting into a freshly made, crispy-on-the-outside, soft-and-supple-on-the-inside slice of perfectly baked bread. For Portland-based baker Ken ... Read more

    R142,82

  • Bread Recipes You Can Easily Make

    by Debbie Larck ...
    "Bread Recipes You Can Easily Make" is a small collection of bread, muffin, and biscuit recipes that are both easy to make and nutritious as well. There is a quick bread recipe for banana bread entitled "Banana Nut Bread" that is a real favorite around our household. That isn't to say the other bread & muffin recipes aren't good ones but the Banana Nut Bread happens to be the author's favorite. ... Read more

    R24,76 or Free with Kobo Plus

  • Tartine Bread

    For the home or professional bread-maker, this is the book . It comes from a man many consider to be the best bread baker in the United States: Chad Robertson, co-owner of Tartine Bakery in San Francisco, a city that knows its bread. To Chad, bread is the foundation of a meal, the center of daily life, and each loaf tells the story of the baker who shaped it. He developed his unique bread over two ... Read more

    R458,61

  • The Art of Gluten-Free Sourdough Baking

    Blending an old world sourdough technique with gluten-free whole grains. Breads, muffins, pancakes, pizza dough and crackers.Gluten-Free Sourdough technique and recipes to bake your own artisanal and highly nutritious sourdough breads. Recipes are also free of dairy, eggs, soy, yeast, gums and chemical leaveners. In addition, they are low in salt, sugars, fat and starch flours.A variety of flours ... Read more

    R190,93 or Free with Kobo Plus

  • Breadmaker Recipes

    Master The Art of Extraordinary Bread With This Guide to Breadmaker Recipes, Sunbeam Breadmaker, Panasonic Breadmaker, Best Breadmaker and Breadmaking Ideas That The Whole Family Will Love

    by Robert Flores ...
    With this up-and-coming breadmaking guide discover everything you need to know about breadmaker recipes,breadmaking, sunbeam breadmaker, panasonic breadmaker, best breadmaker and much more. ... Read more

    R57,15

  • Crust and Crumb

    Master Formulas for Serious Bread Bakers [A Baking Book]

    The heart and soul of classic bread baking, from master baker Peter ReinhartFrom whole-wheat, sourdough, and rye to pita, focaccia, and naan, this classic cookbook from expert baker Peter Reinhart shows you how to produce phenomenal bread. Reinhart details each step in the process, giving you the knowledge and confidence to create countless versions of your own. Not merely a book of bread recipes, ... Read more

    R96,93

  • Pizza Cookbook: The Ultimate Pizza Cookbook: Delicious, Appetizing Pizza Recipes You Can Make At Home Tonight

    Pizza Cookbook, #1

    Series Book 1 - Pizza Cookbook
    Who doesn't love pizza? Pizza is one of the most popular, easy to make foods in the world that is delicious and tasty. You're about to discover lot's of different, easy to cook pizza recipes that you can make for the whole family this weekend. Millions of people eat pizza but mostly out at restaurants, why not learn how to make your own scrumptious pizzas with this pizza cookbook.Pizza is actually ... Read more

    Free

  • The Fabulous Baker Brothers

    Tom and Henry Herbert - The Fabulous Baker Brothers - are fifth generation bakers with a passion for food in all its forms. Tom is a talented master baker whose famous Hobbs House Bakery sits just next door to his younger brother Henry's butchery. Together our young brothers work side by side making the amazing bread and delicious meaty accompaniments and fillings that have made their businesses ... Read more

    R519,79

  • Buckwheat Pete's Easy Gluten Free Baking

    No Corn, Soy, Milk or Eggs

    "Just made the Buckwheat Bread. Peter, you are a genius! It is the nicest tasting and best textured gluten-free bread I have tasted and so easy to make! You are my hero!!" (Kathleen R., Moncton, N.B., Canada)Writing under the name of Buckwheat Pete, Peter de Niverville, features 8 original recipes in this new cookbook. From bread and bagels, to rolls, pitas and a crispy pizza crust each recipe has ... Read more

    R111,13

  • Paleo Bread: Delicious Healthy Muffins, Biscuits, and Gluten Free Bread Cookbook

    Paleo Diet Solution Series

    by Lucy Fast ...
    Series series Paleo Diet Solution Series
    Just to say Thank You for checking out this Book I want to give you a copy of my upcoming book Paleo Pantry: The Beginner's Guide to What Should and Should NOT be in Your Paleo Kitchen.There is nothing better than bread in my opinion – not even chocolate! (OK maybe a Chocolate Croissant is best…)So in “Paleo Bread: Delicious Healthy Muffins, Biscuits, and Gluten Free Bread Cookbook” you’re going ... Read more

    R49,69

  • Good Bread Is Back

    A Contemporary History of French Bread, the Way It Is Made, and the People Who Make It

    Translated by Catherine Porter ...
    In Good Bread Is Back, historian and leading French bread expert Steven Laurence Kaplan takes readers into aromatic Parisian bakeries as he explains how good bread began to reappear in France in the 1990s, following almost a century of decline in quality. Kaplan describes how, while bread comprised the bulk of the French diet during the eighteenth century, by the twentieth, per capita consumption ... Read more

    R688,15

  • Weeknight Paleo

    100+ Easy and Delicious Family-Friendly Meals

    The bestselling authors of Paleo Comfort Foods and Quick & Easy Paleo Comfort Foods are back with easy, delicious, quick, family-friendly Paleo recipes for dinner, featuring plenty of lean proteins, fruits, vegetables, and healthy fats.Here are 100 satisfying Paleo recipes to add variety and keep your family well fed, no matter how hectic or busy your day. For those new to Paleo or in need of a ... Read more

    R365,92

  • Lavash

    The Bread that Launched 1,000 meals, Plus Salads, Stews, and Other Recipes from Armenia

    "A colorful culinary journey . . . This book explores what Armenian cuisine looks like today in a very authentic and beautiful way." — Marcus Samuelsson, award-winning chef and restaurateurThis cookbook not only reveals how to make the ubiquitous and doable flatbread lavash, the UNESCO-recognized bread of Armenia, but also shares more than sixty recipes of what to eat with it, from soups and ... Read more

    R427,44 or Free with Kobo Plus

  • How To Be A Domestic Goddess

    Your favourite classic bakes, from the bestselling author, now a judge on the Great British Bake Off

    Discover the classic book of beloved baking recipes from bestseller Nigella Lawson, now a judge on the Great British Bake Off!‘This is what baking is about: feeling good, wafting along in the warm, sweet-smelling air, unwinding … that's exactly what I mean when I talk about “comfort cooking”.’The warm and witty baking bible by Nigella Lawson, ‘Queen of the Kitchen’ (Observer), this is the book ... Read more

    R568,78

  • Healthy Bread in Five Minutes a Day

    100 New Recipes Featuring Whole Grains, Fruits, Vegetables, and Gluten-Free Ingredients

    The authors of the groundbreaking, hugely popular Artisan Bread in Five Minutes a Day presents a cookbook filled with quick and easy recipes for healthy bread that's a perfect gift for beginning bakers.Their first book was called "stupendous," "genius," and "the holy grail of bread making." Now, in their much-anticipated second book, Jeff Hertzberg, M.D., and Zoë François have taken their super ... Read more

    R194,80

  • Bliss on Toast

    75 Simple Recipes

    by Prue Leith ...
    'There's an art to making good toast and Prue Leith knows it' Yotam OttolenghiWhat's more comforting and satisfying than toast? And topped with a few cleverly paired ingredients, it can be a full meal, not to mention pure bliss. These 75 recipes for things on toast will help you make quick, delicious and versatile meals year-round – for working–from-home lunches and cosy Sunday suppers, to light ... Read more

    R295,77

  • Gourmet Sandwich Recipes

    Try one of these delicious, gourmet sandwich recipes:Blue Cheese And Pecan, Butternut, Feta And Bacon Baguette, Cheese And Corn On French Baguette Slices, Chicken, Ham And Leek Baguette, Cranberry And Apple Baguette, Curried Chicken And Mango Baguette, Gorgonzola, Roasted Fig And Red Onion, Mexican Chicken Baguette, Sardine Baguette, Turkey And Avocado Baguette, Artichokes on French Bread, Bacon ... Read more

    R49,69 or Free with Kobo Plus

  • Ketogenic Bread

    Best Low Carb Recipes for Ketogenic, Gluten Free and Paleo Diets. Keto Loaves, Snacks, Cookies, Muffins, Buns for Rapid Weight Loss and A Healthy Lifestyle.

    by Valerie Dave ...
    Are you on a keto diet and finding it difficult give up carbohydrates? Not to worry,the good news is, this ketogenic bread is surely a way out, being able to eat bread, cookies, muffins, buns, sandwiches and lotsmore.This cookbook is put together just for you, its a lot of effort and process finding the best loaves recipes containing a small amount of carbs and only the necessary fats your body ... Read more

    R33,24 or Free with Kobo Plus

  • Jamie's Food Tube: The Cake Book

    by Cupcake Jemma ...
    **Jamie Oliver's Food Tube presents The Cake Book, a collection of 50 deliciously inventive and exciting cake and cupcake recipes from Food Tube's own Cupcake Jemma'Split up seasonally, you'll have a wonderfully naughty treat to choose from, whatever the time of year - this book is crammed full of brilliant recipes'** Jamie Oliver____________As owner of Crumbs & Doilies, one of London's most ... Read more

    R151,56