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Recommended For You

50 Decadent Uncooked Candy Recipes

50 Decadent Recipes, #4

by Brenda Van Niekerk ...

Series Book 4 - 50 Decadent Recipes
Try making these easy, decadent uncooked candy recipes.Some of the recipes within the book:No Bake Slice, Chocolate Delights, Christmas Nougat, Crisp Marshmallow Squares Cherry Nut Squares, Coconut Drops, Coconut Caramel Balls, Chocolate And Peanut Butter Squares, Coffee Walnut Lumps, Uncooked Nutty Chocolate Fudge Peanut Butter Cookies, Date Dainties, Orange And Lemon Coconut Ice, Almond Stuffed ... Read more

R49,69 or Free with Kobo Plus

Try making these easy, decadent uncooked candy recipes.Some of the recipes within the book:No Bake Slice, Chocolate Delights, Christmas Nougat, Crisp Marshmallow Squares Cherry Nut Squares, Coconut Drops, Coconut Caramel Balls, Chocolate And Peanut Butter Squares, Coffee Walnut Lumps, Uncooked Nutty Chocolate Fudge Peanut Butter Cookies, Date Dainties, Orange And Lemon Coconut Ice, Almond Stuffed
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Easy Doughnut Cookbook

by BookSumo Press ...

Put a Unique Spin on a Classical Dessert. Learn the Easiest Ways to Bake: Polish Style Donuts, Canadian Style Donuts, Strawberry Shortcake Donuts, and Many Other Amazing VariationsGet your copy of the best and most unique Dougnhut recipes from BookSumo Press!Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the ... Read more

Free

Put a Unique Spin on a Classical Dessert. Learn the Easiest Ways to Bake: Polish Style Donuts, Canadian Style Donuts, Strawberry Shortcake Donuts, and Many Other Amazing VariationsGet your copy of the best and most unique Dougnhut recipes from BookSumo Press!Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the
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Pop.O.Licious Cake Pops

Over 40 Cake Pops to Brighten Every Day

by Joey Dellino, Tony Dellino ...

Cake pops are popping up all over the place! Delicious and decorative delectables, cake pops sweeten any event, from baby showers and children's birthday parties to elegant weddings and celebrations. Now you can learn how to make your own adorable cake pops in Pop.O.Licious Cake Pops! Discover more than 40 cake pop designs, including holiday, baby, birthday, all-occasion, and gourmet. Full-color ... Read more

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Cake pops are popping up all over the place! Delicious and decorative delectables, cake pops sweeten any event, from baby showers and children's birthday parties to elegant weddings and celebrations. Now you can learn how to make your own adorable cake pops in Pop.O.Licious Cake Pops! Discover more than 40 cake pop designs, including holiday, baby, birthday, all-occasion, and gourmet. Full-color
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The Complete Photo Guide to Cookie Decorating

by Autumn Carpenter ...

Series series Complete Photo Guide
This richly illustrated how-to book is a comprehensive reference about various techniques for decorating cookies, including buttercream icing, rolled fondant, run sugar, painting, chocolate icing, and egg wash glaze. The clear organization provides easy access to information with step-by-step directions and 400 full-color photos. Easy projects provide fun opportunities for trying the techniques, ... Read more

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This richly illustrated how-to book is a comprehensive reference about various techniques for decorating cookies, including buttercream icing, rolled fondant, run sugar, painting, chocolate icing, and egg wash glaze. The clear organization provides easy access to information with step-by-step directions and 400 full-color photos. Easy projects provide fun opportunities for trying the techniques,
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50 Decadent Macaron Recipes

50 Decadent Recipes, #22

by Brenda Van Niekerk ...

Series Book 22 - 50 Decadent Recipes
Try making these easy, decadent macaron recipes.Some of the recipes within the book:Peanut Butter Ganache Macarons, Vanilla And Saffron Macarons, Cardamom And Rose Macarons, Vanilla Almond Macarons, Cinnamon And Coffee Liqueur Macarons, White Ganache And Cherry Macarons, Pistachio And Lemon Macarons, Hazelnut And Chocolate Macarons, Blueberry Cream Cheese Macarons, Lemon Verbena Macarons, Almond ... Read more

R49,69 or Free with Kobo Plus

Try making these easy, decadent macaron recipes.Some of the recipes within the book:Peanut Butter Ganache Macarons, Vanilla And Saffron Macarons, Cardamom And Rose Macarons, Vanilla Almond Macarons, Cinnamon And Coffee Liqueur Macarons, White Ganache And Cherry Macarons, Pistachio And Lemon Macarons, Hazelnut And Chocolate Macarons, Blueberry Cream Cheese Macarons, Lemon Verbena Macarons, Almond
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Sweet

The Sunday Times bestselling baking and desserts cookbook

by Yotam Ottolenghi, Helen Goh ...

The Sunday Times and New York Times Bestseller‘There’s nothing like a perfectly light sponge flavoured with spices and citrus or an icing-sugar-dusted cookie to raise the spirits and create a moment of pure joy.’In his stunning new baking and desserts cookbook Yotam Ottolenghi and his long-time collaborator Helen Goh bring the Ottolenghi hallmarks of fresh, evocative ingredients, exotic spices and ... Read more

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The Sunday Times and New York Times Bestseller‘There’s nothing like a perfectly light sponge flavoured with spices and citrus or an icing-sugar-dusted cookie to raise the spirits and create a moment of pure joy.’In his stunning new baking and desserts cookbook Yotam Ottolenghi and his long-time collaborator Helen Goh bring the Ottolenghi hallmarks of fresh, evocative ingredients, exotic spices and
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International Book Of Donut Recipes

by Brenda Van Niekerk ...

Try making these easy, decadent donut recipes.Some of the recipes within the book:Brandy Lemon Donuts, Canary Island Doughnuts, Churros, Dutch Oliebollen, Koeksisters, Lokma, Paczk, Romanian Donuts, Sugar Donuts and much, much more......This recipe book contains delicious, easy to follow recipes. ... Read more

R49,69 or Free with Kobo Plus

Try making these easy, decadent donut recipes.Some of the recipes within the book:Brandy Lemon Donuts, Canary Island Doughnuts, Churros, Dutch Oliebollen, Koeksisters, Lokma, Paczk, Romanian Donuts, Sugar Donuts and much, much more......This recipe book contains delicious, easy to follow recipes.
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Nougat - How They Used to Do It

by Two Magpies Publishing ...

Learn how to craft truly beautiful nougat, the way they used to do it. This vintage-style book is a kitchen staple for any creative cooks wanting to take a trip back to the golden age of nougat-making. This little tome will guide you through the nougat-making process, including a brief history of the sweet treats, as well as lots of traditional recipes to try out. With this book at your disposal ... Read more

R146,61 or Free with Kobo Plus

Learn how to craft truly beautiful nougat, the way they used to do it. This vintage-style book is a kitchen staple for any creative cooks wanting to take a trip back to the golden age of nougat-making. This little tome will guide you through the nougat-making process, including a brief history of the sweet treats, as well as lots of traditional recipes to try out. With this book at your disposal
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The A-Z of Nougat

by Anon ...

From almonds to zest, via honey and liqueur, the A-Z of Nougat covers everything you need to know about making nougat at home. This little book contains a wide selection of recipes, from the old-time traditional recipes as well as creative modern variations. It also includes guidance on confectionery techniques and the best kind of equipment to use, alongside other handy hints. The A-Z of Nougat ... Read more

R146,61 or Free with Kobo Plus

From almonds to zest, via honey and liqueur, the A-Z of Nougat covers everything you need to know about making nougat at home. This little book contains a wide selection of recipes, from the old-time traditional recipes as well as creative modern variations. It also includes guidance on confectionery techniques and the best kind of equipment to use, alongside other handy hints. The A-Z of Nougat
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Cute Macarons : Make Homemade Macarons Perfectly

by Julia M.Graham ...

Making Macarons isn’t hard, as it is made with very simple ingredients, such as egg whites and sugar. Macarons have a soft and smooth texture, making it very easy to add other ingredients to create an even more unique appearance.This book will inspire you in making Macarons for your friends and family.All of the recipes are easy and fun to make such as Chocolate Macarons, Lemon Macarons or even ... Read more

R66,31 or Free with Kobo Plus

Making Macarons isn’t hard, as it is made with very simple ingredients, such as egg whites and sugar. Macarons have a soft and smooth texture, making it very easy to add other ingredients to create an even more unique appearance.This book will inspire you in making Macarons for your friends and family.All of the recipes are easy and fun to make such as Chocolate Macarons, Lemon Macarons or even
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Marzipan - How To Make Marzipan Marquetry, Fruits, Models, Cakes And Candy

by Brenda Van Niekerk ...

This book will teach you how to make marzipan marquetry, fruit, vegetables, figures, models, cakes and candy.Content in this book:Make Your Own Marzipan, Marzipan Marquetry, Modeling With Marzipan, Equipment Required, Royal Icing Recipe, Marzipan Fruit And Vegetables - Apples, Apricots, Bananas, Carrots And Radishes, Cherries, Figs, Grapes, Mushrooms etc. and much, much more..... ... Read more

R49,69 or Free with Kobo Plus

This book will teach you how to make marzipan marquetry, fruit, vegetables, figures, models, cakes and candy.Content in this book:Make Your Own Marzipan, Marzipan Marquetry, Modeling With Marzipan, Equipment Required, Royal Icing Recipe, Marzipan Fruit And Vegetables - Apples, Apricots, Bananas, Carrots And Radishes, Cherries, Figs, Grapes, Mushrooms etc. and much, much more.....
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Super Cute Meringue Cookies, Macarons and Marshmallows

50 Fun Recipes for Making Unicorns, Dinosaurs, Zebras, Monkeys and More

by Amy Chao ...

TikTok-Worthy Confections That Are Downright AdorableSweets master and TikTok sensation Amy Chao shares the secrets for recreating her most beloved designs in this utterly charming collection that packs in the happiness. Learn all the essential tips and tricks behind her signature meringue “floaties,” colorful marshmallows and mouthwatering macarons—featuring a variety of lip-smacking fillings to ... Read more

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TikTok-Worthy Confections That Are Downright AdorableSweets master and TikTok sensation Amy Chao shares the secrets for recreating her most beloved designs in this utterly charming collection that packs in the happiness. Learn all the essential tips and tricks behind her signature meringue “floaties,” colorful marshmallows and mouthwatering macarons—featuring a variety of lip-smacking fillings to
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50 Decadent Fudge Recipes

50 Decadent Recipes, #1

by Brenda Van Niekerk ...

Series Book 1 - 50 Decadent Recipes
Try making these easy, decadent fudge recipes.Some of the recipes within the book:Chocolate And Ginger Fudge, Chocolate And Cherry Fudge, Coffee And Cherry Fudge, Chocolate Almond Fudge, Chocolate Nut Fudge, Milk Fudge With NutsRich Dutch Fudge, Chocolate Sour Cream Fudge, Coconut Rum Fudge, Orange Fudge, Espresso Fudge and much, much more......This recipe book contains delicious, easy to follow ... Read more

R49,69 or Free with Kobo Plus

Try making these easy, decadent fudge recipes.Some of the recipes within the book:Chocolate And Ginger Fudge, Chocolate And Cherry Fudge, Coffee And Cherry Fudge, Chocolate Almond Fudge, Chocolate Nut Fudge, Milk Fudge With NutsRich Dutch Fudge, Chocolate Sour Cream Fudge, Coconut Rum Fudge, Orange Fudge, Espresso Fudge and much, much more......This recipe book contains delicious, easy to follow
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Icing Made Easy - A Practical Guide of Piping and Decorating Special Designs for Bride, Birthday, Christmas, Simnels Easter and Presentation Cakes

by George F. Burton ...

Many of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. We are republishing these classic works in affordable, high quality, modern editions, using the original text and artwork. ... Read more

R107,51 or Free with Kobo Plus

Many of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. We are republishing these classic works in affordable, high quality, modern editions, using the original text and artwork.
... Read more
The Sourdough Bible

[3 in 1] The Most Complete Step-by-Step Guide to Prepare Homemade Sourdough, Delicious Yeast Bread, and Perfect Pastry

by Mike Gandolfini ...

Are you tired of baking bread that comes out like a brick? Frustrated with soggy, flavorless pastries? Or maybe you’ve tried making sourdough before and ended up with a sticky mess?The reality is…..if you don’t get it right, you’re stuck wasting time, money, and ingredients—while never tasting the bliss of a perfect loaf.You’re not alone.Introducing "The Sourdough Bible" – the ONLY baking guide ... Read more

R166,03 or Free with Kobo Plus

Are you tired of baking bread that comes out like a brick? Frustrated with soggy, flavorless pastries? Or maybe you’ve tried making sourdough before and ended up with a sticky mess?The reality is…..if you don’t get it right, you’re stuck wasting time, money, and ingredients—while never tasting the bliss of a perfect loaf.You’re not alone.Introducing "The Sourdough Bible" – the ONLY baking guide
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How To Bake And Ice Petit Fours

by Brenda Van Niekerk ...

A petit four is a small confectionery generally served as part of dessert or eaten with coffee.Some of the recipes within the book:Classical Petit Fours Glacés Recipe, A La Ritz Petit Fours, Chocolate Éclairs, Custard Choux Buns, Fruit Custard Tartlets, Chocolate AndStrawberry Tartlets, Rose Petal Pistachio Macarons, White Chocolate Ganache With Amaretto Macarons and much, much more......This ... Read more

R49,69 or Free with Kobo Plus

A petit four is a small confectionery generally served as part of dessert or eaten with coffee.Some of the recipes within the book:Classical Petit Fours Glacés Recipe, A La Ritz Petit Fours, Chocolate Éclairs, Custard Choux Buns, Fruit Custard Tartlets, Chocolate AndStrawberry Tartlets, Rose Petal Pistachio Macarons, White Chocolate Ganache With Amaretto Macarons and much, much more......This
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Edibles

Small Bites for the Modern Cannabis Kitchen

by Stephanie Hua, Coreen Carroll ...

Bring a new herb into your kitchen with this tasty unique collection of recipes for bite-sized, low-dose sweet and savory cannabis edibles. This cookbook ventures boldly beyond pot brownies with delicious and unique baked confections as well as innovative savory treats. Designed for bakers and cooks of all skill levels, Edibles: Small Bites for the Modern Cannabis Kitchen includes simple recipes ... Read more

R214,00

Bring a new herb into your kitchen with this tasty unique collection of recipes for bite-sized, low-dose sweet and savory cannabis edibles. This cookbook ventures boldly beyond pot brownies with delicious and unique baked confections as well as innovative savory treats. Designed for bakers and cooks of all skill levels, Edibles: Small Bites for the Modern Cannabis Kitchen includes simple recipes
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People's Pops

55 Recipes for Ice Pops, Shave Ice, and Boozy Pops from Brooklyn's Coolest Pop Shop [A Cookbook]

by Nathalie Jordi, David Carrell, Joel Horowitz ...

A flavor-packed collection of 65 recipes from the trio behind the premier pops stand in the country, People’s Pops.In 2008, three old friends had a hunch that the world deserved a better ice pop. Every summer since, New York City’s been taken by storm with out-of-the-box flavors like Raspberries & Basil, Peach & Bourbon, and Cantaloupe & Tarragon from People’s Pops. Now, the People behind the ... Read more

R192,73

A flavor-packed collection of 65 recipes from the trio behind the premier pops stand in the country, People’s Pops.In 2008, three old friends had a hunch that the world deserved a better ice pop. Every summer since, New York City’s been taken by storm with out-of-the-box flavors like Raspberries & Basil, Peach & Bourbon, and Cantaloupe & Tarragon from People’s Pops. Now, the People behind the
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How To Make Sugar Cones

by Brenda Van Niekerk ...

Edible cones were mentioned in French cooking books as early as 1825. This boook contains recipes and step by step instructions on how to make sugar cones or sugar cone bowls. They can be either be baked in the oven or in a sugar cone maker. The book contains instructions on how to make both. ... Read more

R49,69 or Free with Kobo Plus

Edible cones were mentioned in French cooking books as early as 1825. This boook contains recipes and step by step instructions on how to make sugar cones or sugar cone bowls. They can be either be baked in the oven or in a sugar cone maker. The book contains instructions on how to make both.
... Read more
A Selection of Old-Time Recipes for Nougat Sweets

by Various ...

Authored by various experts, these vintage books reveal how to create traditional British sweets, long-loved by young and old, and are sure to delight anyone with an interest in old-time confectionary. This edition features a variety of delicious nougat recipes, including caramel, maple and popcorn flavours, in addition to nougat paste, hard nougat and classic nougatines. Full contents: ... Read more

R107,51 or Free with Kobo Plus

Authored by various experts, these vintage books reveal how to create traditional British sweets, long-loved by young and old, and are sure to delight anyone with an interest in old-time confectionary. This edition features a variety of delicious nougat recipes, including caramel, maple and popcorn flavours, in addition to nougat paste, hard nougat and classic nougatines. Full contents:
... Read more
Many of the Famous German Baking Goods in one book

by Ilsemarie Snoyek ...

It's a great pleasure to publish our most famous German baked goods in my eBook.I hope you have as much fun baking all the recipes as I had selecting and writing them.I was very careful with my descriptions so all the goodies you make will be successful. All recipes are kitchen-tested by myself.Be sure to plan your baking activity in advance - it might take a little time to get all the ingredients ... Read more

R57,90

It's a great pleasure to publish our most famous German baked goods in my eBook.I hope you have as much fun baking all the recipes as I had selecting and writing them.I was very careful with my descriptions so all the goodies you make will be successful. All recipes are kitchen-tested by myself.Be sure to plan your baking activity in advance - it might take a little time to get all the ingredients
... Read more
Sally's Baking Addiction Best New Cookies

8 Must-Have Cookie Recipes

by Sally McKenney ...

Eight brand-new cookie recipes make Sally's Baking Addiction Best New Cookies a must-have for Sally fans! For fans of Sally McKenney’s wildly popular Sally’s Baking Addiction blog (more than 5 million visitors per month!), here's Sally's Baking Addiction Best New Cookies, which offers eight brand-new recipes. Fully illustrated, Best New Cookies gives readers easy-to-follow recipes for more of the ... Read more

R18,40

Eight brand-new cookie recipes make Sally's Baking Addiction Best New Cookies a must-have for Sally fans! For fans of Sally McKenney’s wildly popular Sally’s Baking Addiction blog (more than 5 million visitors per month!), here's Sally's Baking Addiction Best New Cookies, which offers eight brand-new recipes. Fully illustrated, Best New Cookies gives readers easy-to-follow recipes for more of the
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Dani in cucina

by Daniele Maragno ...

Con queste ricette vorrei farvi sentire come quando io ero piccolo… stupefatto ed ammirato da chi cucinava e dalle ricette. Queste ricette sono per lo più casalinghe, tramandate da generazioni e qualcuna inizia da me ad essere tramandata e trasmessa a tutti. È molto più facile cucinare con passione invece che trasmettere una passione. Ma come hanno fatto i miei nonni ed i miei genitori con me che ... Read more

R182,65

Con queste ricette vorrei farvi sentire come quando io ero piccolo… stupefatto ed ammirato da chi cucinava e dalle ricette. Queste ricette sono per lo più casalinghe, tramandate da generazioni e qualcuna inizia da me ad essere tramandata e trasmessa a tutti. È molto più facile cucinare con passione invece che trasmettere una passione. Ma come hanno fatto i miei nonni ed i miei genitori con me che
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Ti do una noce! Storia, leggende e ricette del frutto più magico

by Manuela Fiorini ...

Series series I Quaderni del Loggione, cultura enogastronomica
Quanta storia, leggenda e gusto si celano dentro al guscio di una noce?Sicuramente, più di quanto immaginate. L’albero del noce è sulla Terra da molto più tempo dell’uomo, il quale ha imparato, ben presto, a conoscere le proprietà nutritive dei suoi frutti.Sarà per questo che il noce è presente nella Bibbia, in diversi miti della creazione, in molte favole e leggende.Un piccolo, grande mistero, ... Read more

R82,93 or Free with Kobo Plus

Quanta storia, leggenda e gusto si celano dentro al guscio di una noce?Sicuramente, più di quanto immaginate. L’albero del noce è sulla Terra da molto più tempo dell’uomo, il quale ha imparato, ben presto, a conoscere le proprietà nutritive dei suoi frutti.Sarà per questo che il noce è presente nella Bibbia, in diversi miti della creazione, in molte favole e leggende.Un piccolo, grande mistero,
... Read more

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Recommended For You

Confectionary eBooks

50 Decadent Uncooked Candy Recipes

Easy Doughnut Cookbook

Pop.O.Licious Cake Pops

The Complete Photo Guide to Cookie Decorating

50 Decadent Macaron Recipes

Sweet

International Book Of Donut Recipes

Nougat - How They Used to Do It

The A-Z of Nougat

Cute Macarons : Make Homemade Macarons Perfectly

Marzipan - How To Make Marzipan Marquetry, Fruits, Models, Cakes And Candy

Super Cute Meringue Cookies, Macarons and Marshmallows

50 Decadent Fudge Recipes

Icing Made Easy - A Practical Guide of Piping and Decorating Special Designs for Bride, Birthday, Christmas, Simnels Easter and Presentation Cakes

The Sourdough Bible

How To Bake And Ice Petit Fours

Edibles

People's Pops

How To Make Sugar Cones

A Selection of Old-Time Recipes for Nougat Sweets

Many of the Famous German Baking Goods in one book

Sally's Baking Addiction Best New Cookies

Dani in cucina

Ti do una noce! Storia, leggende e ricette del frutto più magico