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Pasta & Rice eBooks

If you like Pasta & Rice eBooks, then you'll love these top picks.
Showing 1 - 24 of 997 Results
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  • Classic Pasta:150 Inspiring Recipes Shown in 350 Stunning Photographs

    by Jeni Wright ...
    Pasta is an ingredient like no other. Cheap to buy, easy to cook, delicious to eat and incredibly versatile, Italy's most famous culinary export has become the world's best-loved food. 150 fantastic recipes are packed into this fresh, bright and contemporary volume with its wealth of innovative ideas. Chapters include Broths and Soups, Tomato Sauces, Cream Sauces, Fish and Shellfish, Meat and ... Read more

    R20,34

  • Nigellissima

    Instant Italian Inspiration

    by Nigella Lawson ...
    'This book is borne out of my long love affair with Italy - one that started as a heady teen romance and has weathered the ensuing years intact.'Discover the ultimate cookbook to transport you this winter.Nigellissima is a celebration of fresh, tasty and unpretentious cooking, inspired by Nigella's experiences of living, working and learning to cook in Italy.In 120 quick and easy recipes, Nigella ... Read more

    R473,90

  • Dukan: The Oat Bran Miracle

    by Dr Pierre Dukan ...
    Discover the first and only food in the world that can be considered a natural weight loss ingredient. In this book, Dr Dukan reveals the secrets behind his magic ingredient: oat bran. Oat bran is a key component of The Dukan Diet, the unique 4-step programme which combines two steps to lose your unwanted weight and two steps to keep it off for good. Not only does it reduce hunger, it also helps ... Read more

    R308,53

  • Easy Pasta Cookbook

    by Chef Maggie Chow ...
    A Classical Dish with Amazing Italian Style! Pasta is and will always be a favorable meal. These are not only the Easiest Pasta Recipes they are the Most Unique as well!Get your copy of the best pasta recipes from Chef Maggie Chow!Come take a journey with me into the delights of easy cooking. The point of this cookbook and all my cookbooks is to exemplify the effortless nature of cooking simply ... Read more

    Free

  • The Whole 30

    The official 30-day FULL-COLOUR guide to total health and food freedom

    by Dallas Hartwig, Melissa Hartwig ...
    The healthy-eating cookbook that's been on the New York Times Bestseller List for TWO YEARS! Get on the path to better health, effortless weight loss, and incredible improvements in sleep quality, energy, and mood with THE WHOLE 30.Melissa and Dallas Hartwig are the authors of New York Times bestseller IT STARTS WITH FOOD, which has taken America by storm, and the founders of the Whole 9, an ... Read more

    R406,05

  • Crust and Crumb

    Master Formulas for Serious Bread Bakers [A Baking Book]

    by Peter Reinhart ...
    The heart and soul of classic bread baking, from master baker Peter ReinhartFrom whole-wheat, sourdough, and rye to pita, focaccia, and naan, this classic cookbook from expert baker Peter Reinhart shows you how to produce phenomenal bread. Reinhart details each step in the process, giving you the knowledge and confidence to create countless versions of your own. Not merely a book of bread recipes, ... Read more

    R96,93

  • Easy Chicago Cookbook: Authentic Chicago Recipes from the Windy City for Delicious Chicago Cooking

    by BookSumo Press ...
    Authentic Chicago Cooking.Get your copy of the best and most unique Chicago recipes from BookSumo Press!Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the effortless nature of cooking simply.In this book we focus on Chicago style cooking. The Easy Chicago Cookbook is a complete set of simple but very unique Chi... ... Read more

    Free

  • Susan Mallery's Fool's Gold Cookbook

    A Love Story Told Through 150 Recipes

    by Susan Mallery ...
    Series series Fool's Gold
    Celebrate the seasons with the folks from Fool's GoldNew York Times bestselling author Susan Mallery invites you to taste the local cuisine of her beloved fictional town and share in a year's worth of deliciously seasonal recipes.Fool's Gold is known as the Land of Happy Endings, but it's also the land of hearty appetites. Throughout the series, the residents of Fool's Gold have found joy, comfort ... Read more

    R206,76

  • A Guide to Northeast Grains

    by Kristina Razon ...
    Flour. If you were asked to describe flour, you may immediately picture the white, non-descript powder sold in five-pound bags labeled "All Purpose" at your supermarket. However, as you will soon discover, that powder is the antithesis of what flour really is. Currently, the Northeast region of the United States is in the midst of a grain renaissance spurred by the work of dedicated farmers, ... Read more

    Free

  • The Pasta Friday Cookbook

    Let's Eat Together

    by Allison Arevalo ...
    "A pasta lover's delight and a culinary treasure that can provide the basis and foundation for memorable gatherings of family and friends." — The Midwest Book ReviewPasta Friday is a weekly pasta tradition that turns neighbors into friends, and friends into family. Restaurateur and food writer Allison Arevalo shows you how to start your own tradition by cooking comforting, delicious pasta dishes ... Read more

    R253,10 or Free with Kobo Plus

  • ## BREAD RECIPES - Are you searching for the most delicious bread recipe?

    Amazing bread recipe, How To Bake Bread Best?

    by Bread recipes ...
    Series series Bread recipes
    ## BREAD RECIPES - Are you searching for the most delicious bread recipe?////////// Amazing bread recipe, How To Bake Bread Best? //////////Hi All...Recipe For Who love to bake.A simple way to make bread at home. There are many breads of the world, I have looked at all of the food and recipe websites so don't bother listing them. If you looking for your favorite bread recipe, or like mom's or ... Read more

    R38,03

  • #-->> BURGER RECIPES – Best and simple burger recipe, If you need a simple burger recipe...? <<--#

    Your best HOMEMADE burger recipes (with nice pictures!!).

    by Burger recipes ...
    Series series Burger cookbooks
    #-->> BURGER RECIPES – Best and simple burger recipe, If you need a simple burger recipe...? ////////// Your best HOMEMADE burger recipes (with nice pictures!!) //////////Burger recipes : Hamburger recipes cookbooks, The recipes in the world has a lot of burger recipes. In this burger recipes hamburger cookbooks is one collection techniques in Burger recipes, Hamburger recipes cookbooks for you. ... Read more

    R18,92

  • Risotto and Classic Rice Cooking: 150 Inspiring Recipes Shown in 220 Stunning Photographs

    by Christine Ingram ...
    No grain is as versatile or revered as rice, which forms the staple diet for billions of people on all the world's continents. Every major cuisine uses rice - it's texture, taste and wholesome properties have been recognized as the ideal basis for creating an enormous range of dishes the world over. Divided by region, the book features chapters on India; Asia; Greece, Turkey and the Middle East; ... Read more

    R20,34

  • Peter Reinhart's Whole Grain Breads

    New Techniques, Extraordinary Flavor [A Baking Book]

    by Peter Reinhart ...
    In this follow-up to his award-winning book The Bread Baker’s Apprentice, Peter Reinhart offers groundbreaking methods for baking whole grain breads that taste better than any you’ve ever had.We know whole grain breads are better for us, but will we actually eat them, much less take time to bake them?Yes, says beloved baking instructor Peter Reinhart, but only if they are very, very good. So ... Read more

    R109,70

  • Made in Italy

    Food and Stories

    by Giorgio Locatelli ...
    An exquisitely designed volume of innovative restaurant dishes and old family favourites from Giorgio Locatelli, Britain’s best-loved Italian chef and restaurateur.Opening with an extensive guide to preparing antipasti and culminating in a mouth-watering selection of desserts – via soups, risotto, pasta, fish and meat dishes – Giorgio Locatelli’s masterpiece is the must-have contemporary Italian ... Read more

    R425,95

  • Livro de receitas: Momento Gourmet "Brasil - Itália"

    by Coordenadoria de Desenvolvimento dos Agronegócios ...
    A originalidade e diversidade da culinária italiana conquistaram o povo brasileiro, modificando hábitos e acrescentando costumes. Uma culinária muito envolvente, desde a preparação dos seus pratos até a degustação, geralmente reunindo toda a família.O Governo do Estado de São Paulo trabalha na direção de oferecer conhecimento à população com o intuito de zelar pela saúde pública. Dentre os ... Read more

    Free

  • 50 Mediterranean Diet Recipes Recipes

    For A Diet That Isn't Really A Diet!

    by Debra K. Moore ...
    This book is intended to provide you with delicious and nutritious recipes following the Mediterranean lifestyle. The Mediterranean Diet is a diet that's, well, not really a diet. The recipes coincide with the foods that are eaten by individuals who live in the Mediterranean Basin. They live long, full lives, with decreased occurrences of the illnesses and medical conditions found so often in the ... Read more

    R76,26

  • A to Z Baking Breads for Total Beginners

    by Lisa Bond ...
    Yes, You! You can make the best bread you have ever had in your life right at home.Bread! We have friends over and want to commune with them; we break bread. The simple act of showing friendship and fellowship. If we are short on money, we need to make some dough. The simple start to the bread making process is synonymous with making our way in the world. If we find something amazing, it is the ... Read more

    Free

  • Hamlyn All Colour Cookery: 200 Italian Favourites

    Hamlyn All Colour Cookbook

    by Marina Filippelli ...
    Series series Hamlyn All Colour Cookery
    Italians are famous for their fabulous food and their passion for cooking - ingredients must be fresh and seasonal, cooking techniques must merely enhance the delicious natural flavour of food. Italian cuisine has also become hugely popular in the UK, with an Italian restaurant appearing on nearly every high street. From antipasti to indulgent desserts, this book provides you with 200 delicious ... Read more

    R103,03

  • Julie Goodwin's 20/20 Meals: Faster than Pasta

    by Julie Goodwin ...
    Australia's favourite home cook, the original Masterchef, Julie Goodwin, returns with all you need to feed a family of four - on a budget and on time. Get a taste of Julie Goodwin's 20/20 Meals with these recipes from the FASTER THAN PASTA chapter of her brand new cookbook.Julie Goodwin is more than just a TV cook - she's an Aussie mum. She knows what you need to feed your family without breaking ... Read more

    R57,15

  • Pimp My Rice

    Spice It Up, Dress It Up, Serve It Up

    by Nisha Katona ...
    The chef behind the popular Mowgli Street Food cookbook shares over 100 global rice recipes to spice up your kitchenAcross continents, rice is the dramatic centerpiece of the table and at the heart of life. In Pimp My Rice, food writer and chef Nisha Katona shares recipes from her home kitchen and around the globe, from Pimped Rice Piri Piri to Beefed-Up Bibimbap and even Black Rice & Coconut ... Read more

    R381,56

  • Ramen

    Japanese Noodles & Small Dishes

    by Tove Nilsson ...
    Picture a generous bowl filled to the brim with steaming hot broth. Its perfect surface intricately patterned with tiny droplets of oil; the flavour enhanced with algae, miso, dried fungi and fish sauce.Thin and springy noodles nestle in the base, while a sashimi-marinated cut of pork or chicken sits atop, the meat meltingly tender after up to 48 hours of simmering. A bobbing soya-marinated egg ... Read more

    R217,91

  • Decadent Rice Pudding Recipes

    by Meallá H Fallon ...
    Try making these decadent rice puddings.Just a few of the recipes included in the book:Cinnamon And Nutmeg Rice Pudding, Chocolate Banana Rice Pudding, Coconut, Lime And Cashew Brittle Rice Pudding, Coconut Rose Rice Pudding, Cranberry Banana Rice Pudding, Fig, Maple Syrup And Walnut Rice Pudding, Honey Sultana Rice Pudding, Lavender And Vanilla Rice Pudding, Peach And Brandy Rice Pudding, Red ... Read more

    R49,69 or Free with Kobo Plus

  • Bread Revolution

    World-Class Baking with Sprouted and Whole Grains, Heirloom Flours, and Fresh Techniques

    by Peter Reinhart ...
    Renowned baking instructor, and author of The Bread Baker’s Apprentice, Peter Reinhart explores the cutting-edge developments in bread baking, with fifty recipes and formulas that use sprouted flours, whole and ancient grains, nut and seed flours, alternative flours (such as teff and grape skin), and allergy-friendly and gluten-free approaches.A new generation of bakers and millers are developing ... Read more

    R160,76