With the agricultural sector pledging to improve its sustainability, there is an urgent need to move away from linear food production models which rely on significant raw material inputs and generate large amounts of residual waste.Developing circular agricultural production systems reviews the emergence of circular agriculture as an approach to improving the sustainability of the agricultural sector. The book addresses recent advances in understanding and...

This open access book, written by world experts in aquaponics and related technologies, provides the authoritative and comprehensive overview of the key aquaculture and hydroponic and other integrated systems, socio-economic and environmental aspects. Aquaponic systems, which combine aquaculture and vegetable food production offer alternative technology solutions for a world that is increasingly under stress through population growth, urbanisation, water shortages, land and soil degradatio...

INDUSTRIAL BIORENEWABLESA Practical ViewpointThis unique text provides an in-depth industrial view in its discussion of industrial biorenewables; industries report on real cases of biorenewables, dealing with economics, the motivation of implementing industrial biorenewable-based processes, and suggestions for further improvement and research.Includes industrial perspectives by scientists working on biorenewable technology in industry,...

Sustainable Development and Pathways for Food Ecosystems: Integration and Synergies is a science-based reference which explores the roles played by agri-food ecosystems, their functions and needs, and the importance of the interdependencies among them. This book explores the relationships between food ecosystems, highlighting each entity's role in transforming, preserving, and conserving the others. It is a vital resource of information on the ecosystems that surround the food supply chain...

This book provides an overview of challenges and opportunities for algal management to mitigate climate change. This book offers new perspectives on how to control water pollution due to algae, while converting it to biosorbent and biodiesel that could be sold in market. The work also explores how to improve the performance of algae for such purposes. By identifying existing knowledge gap, this work uncovers new research directions for further development of algal management to address glo...

Agricultural residues are a significant waste product of modern agriculture. These residues mainly include crop residues, industrial processing wastes, livestock wastes, and fruit and vegetable wastes and are usually left to decompose, leading to environmental degradation and health hazards. However, with the growing demand for sustainable agriculture practices, there is a need to find innovative ways to utilize these residues. Transforming Agriculture Residues for Sustainable Developm...

This book features five peer-reviewed reviews on best practices for improving the sustainability of dairy production. The first chapter reviews the main, internationally accepted methods available to evaluate the environmental impact of dairy farming, identify levers of action and set environmental targets.The second chapter considers how dairy farms can manage both energy consumption and water in order to minimise their environmental impacts. The chapter also addresses the issue o...

Consumers around the world are becoming increasingly aware of the significant impacts of food consumption on the environment, and demand for more sustainable foods is expanding rapidly. Edible Insects Processing for Food and Feed: From Startups to Mass Productionfocuses on the growing topic of insects as food and feed, covering not only production elements, but also case studies and several other areas of interest, such as environmental aspects, nutritiona...

Value Addition to Pulp and Paper Industry Wastes: Towards a Sustainable Circular Economy examines different types of wastes generated in pulp and paper mills and provides sustainable routes for the production of high value-added products. This book will assess methods to increase the pulp and paper sectors' circularity. Through conventional and integrated biorefinery technology, this book examines the ample variety and quantity of waste generated from pulp and paper mills which can be conv...

In the past, food waste has been used to produce biogas and biofuels, fertilizers, and animal feed. Using it as a feedstock for innovative biorefineries is not only an ethical issue but also a smart application of the circular economy. This book explores the zero-waste concept in the thriving biobased sector, proposing technologies and procedures to meet the sustainable development goals.The volume categorizes food waste sources and proposes an impressive number of high va...

Biopesticides have a great influence in sustainable agriculture, and their use in commercial farming ensures environmental protection, qualitative products, and effective use of resources. The second edition of Biopesticides Handbook is fully updated and includes five new chapters on microbial, biochemical, and RNAi pesticides. It details the benefits of biopesticides along the food chain, offering a full spectrum of the range of organisms and organic products that may be ...

This collection features five peer-reviewed literature reviews on using crops as biofuel.The first chapter reviews the key issues and challenges faced when expanding sugarcane cultivation for bioenergy, primarily, competition with food crops, loss of biodiversity, water, air and soil pollution, as well as a potential increase in pest problems.The second chapter describes current technologies and constraints of biodiesel production, including the need for a ...