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Showing results for "jody gladding"

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Showing 1 - 12 of 23 Results

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Every Minute Is First

Selected Late Poems

2024

EN

The first full-length English translation of this celebrated French poet offers a penetrating and encompassing collection touching on death, domesticity, nature, language itself, and—always—the body.French literary icon Marie-Claire Bancquart (1932–2019) is known for an uncanny inhabitation of the concrete, finding whole worlds, even afterlives, in daily instances and spaces. "If I could seize a little nothing / a bit of nothing," she muses, "all ...

2019

EN

From celebrated Belgian author Geneviève Damas, a modern fable about friendship, self-determination, and the power of words.Illiterate, isolated, and held at arm's length by a bitter father, François Sorrente has spent his seventeen years within narrow confines. By day he tends the family farm's pigs; by night he manages the household chores. Still, François can't help but wonder about the wider world and his place in it. Who was his mother, who he remembers not at all? And why is t...

The Severed Head

Capital Visions

2025

EN

Accessible

Informed by a provocative exhibition at the Louvre curated by the author, The Severed Head unpacks artistic representations of severed heads from the Paleolithic period to the present. Surveying paintings, sculptures, and drawings, Julia Kristeva turns her famed critical eye to a study of the head as symbol and metaphor, as religious object and physical fact, further developing a critical theme in her work—the power of horror—and the potential for the face to provide an experience...

$18.49 CAD

Pink

The History of a Color

2025

EN

Accessible

From the acclaimed author of Blue and other color histories, the beautifully illustrated story of pink, from the first ancient pigments to BarbiePink has such powerful associations today that it’s hard to imagine the color could ever have meant anything different. But it’s only since the introduction of the Barbie doll in 1959 that pink has become decisively feminized. Indeed, in the eighteenth century, pink was frequently masculine, and the color has sign...

$43.39 CAD

2012

EN

In The Eleven, Michon lets us into the world of Corentin, a painter shaped by—and who eventually shapes—history. Brought up among provincial aristocracy to become a favorite of Parisian society—his paintings are commissioned by Louis XV’s mistress—Corentin’s career rides the Tides of the French Revolution. His masterpiece, "The Eleven," is an enigmatic Last Supper, representing the eleven members of the Committee of Public Safety (including Robespierre and Saint Just) during the R...

$14.39 CAD

2024

EN

Marcel Proust once wrote, “There is no longer anybody, not even myself, since I cannot leave my bed, who will go along the Rue du Repos to visit the little Jewish cemetery where my grandfather, following a custom that he never understood, went for so many years to lay a stone on his parents’ grave.” Investigating the origin and significance of this statement, Antoine Compagnon offers new insight into the great author’s underappreciated Jewish side.Compagnon traces Proust’s ties to ...

$28.99 CAD

2012

EN

Small Lives (Vies minuscules), Pierre Michon’s first novel, won the Prix France Culture. Michon explains that he wrote it "to save my own skin. I felt in my body that my life was turning around. This book born in an aura of inexpressible joy and catharsis rescued me more effectively than my aborted analysis." Le Monde calls it "his chef d’oeuvre. A bolt of lightening." In Small Lives, Michon paints portraits of eight individuals, whose stories span two c...

$11.99 CAD

White

The History of a Color

2023

EN

Accessible

From the acclaimed author of Blue, a beautifully illustrated history of the color white in visual culture, from antiquity to todayAs a pigment, white is often thought to represent an absence of color, but it is without doubt an important color in its own right, just like red, blue, green, or yellow—and, like them, white has its own intriguing history. In this richly illustrated book, Michel Pastoureau, a celebrated authority on the history of colors, prese...

$43.39 CAD

Yellow

The History of a Color

2023

EN

Accessible

From the acclaimed author of Blue, a beautifully illustrated history of yellow from antiquity to the presentIn this richly illustrated book, Michel Pastoureau—a renowned authority on the history of color and the author of celebrated volumes on blue, black, green, and red—now traces the visual, social, and cultural history of yellow. Focusing on European societies, with comparisons from East Asia, India, Africa, and South America, Yellow tells the ...

$43.39 CAD

Second Star

and other reasons for lingering

2023

EN

A #1 bestseller in France, Second Star is an inspiring series of lyrical meditations on life's smallest moments, from peeling a clementine, drinking a cold mojito, to washing your windowsA still life in motion, Second Star "consumes the present" with a patient curiosity, asking us to "put off tomorrow" and join Philippe Delerm in tasting, touching, listening, and noticing.Whether biting into a bitter turnip or savoring a summer evening in ...

$14.39 CAD

Lichens

Toward a Minimal Resistance

2022

EN

Covering almost 8 percent of the earth's terrain, lichens are living beings which are familiar to everyone, known to no one. They are one of those organisms that seem to offer nothing to hold our gaze. But the more time we spend with lichens, the more they reveal their beauty, their mysteries and their strange power of attraction. Part-algae and part-fungus, lichens call into question our customary ways of classifying forms of life, and allow us to conceive of an ecology that is no longer ...

$23.99 CAD

2009

EN

Mayonnaise "takes" when a series of liquids form a semisolid consistency. Eggs, a liquid, become solid as they are heated, whereas, under the same conditions, solids melt. When meat is roasted, its surface browns and it acquires taste and texture. What accounts for these extraordinary transformations?The answer: chemistry and physics. With his trademark eloquence and wit, Hervé This launches a wry investigation into the chemical art of cooking. Unraveling the science behind common ...

$16.99 CAD