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Achieving sustainable cultivation of grain legumes Volume 1
Advances in breeding and cultivation techniques
- by
- P. Preciado-RangelF. A. Beltrán-MoralesF. H. Ruiz-EspinozaB. Murillo-AmadorDr Yinglong ChenIvica DjalovicDr Paula BramelProf. Hari UpadhyayaProf. Juan M. OsornoPhillip E. McCleanTimothy CloseDr Pooja Bhatnagar-MathurKiran Kumar SharmaDr Shoba SivasankarDr Diego RubialesDr Bodo RaatzDr Jean Claude RubyogoWilfred OdhiamboChris JohansenDr Laurent BedoussacE-P. JournetH. Hauggaard-NielsenC. NaudinG. Corre HellouE. S. JensenProf. Samuel Adjei-NsiahB. D. K. AhiaborDr Keith ThomasTolulope A. AgunbiadeWeilin SunBrad S. CoatesFousséni TraoreJames A. OjoAnne N. LutomiaJulia Bello-BravoSaber MiresmailliJoseph E. HuesingMichael AgyekumDr Manuele TamòProf. Barry PittendrighProf. Don W. MorishitaDr L. L. MurdockD. BaributsaC. B. SinghProf. D. S. JayasElizabeth RyanIndi TrehanKristie SmithDr Mark ManaryDr Alan de BrauwDr Enrique Troyo-DieguezA. Nieto-GaribayJ. L. García-HernándezProfessor Kadambot SiddiqueDr Eric Justes
2018
EN
Reviews key developments in understanding crop physiology and genetic diversity and how they have informed advances in breeding new varietiesCoverage of advances across the value chain for grain legume cultivation, from variety selection to post-harvest storageDiscusses the latest trends in disease, insect pest and weed management
$215.99 CAD