Eating around other people is a struggle for salaryman Yutaka, despite his talent for cooking. All that changes when he meets Minoru and Tane--two brothers, many years apart in age--who ask him to teach them how to make his delicious food! It's not long before Yutaka finds himself falling hard for the meals they share together--and falling in love!

Yutaka and Minoru have gone from friends to lovers and made a loving home for themselves and Tane-kun. As their relationship grows, so do their joys and worries, but one thing stays the same: they always have warm meals to share around the table. See how their little family shares love and delicious food in this collection of short stories!

As the seasons turn, Minoru and Yutaka get to experience plenty of firsts as a couple! But just as they're talking about moving in together, Minoru is struck with jealousy.What will he do when he meets Kanzaki, a college classmate of Yutaka's who once harbored feelings for him?

Written from a never-before-seen perspective, a real-life Mindhunter’s provocative true crime memoir takes readers inside the prison interview room—and the minds—of serious sex offenders, as she assesses the fates of those charged with the most disturbing acts imaginable.Once inside the prison system, how can a pathological, sexual sadist who needs to be confined to a mental institution, be distinguished from the perpetrator of a sexual crime who is unlikely to eve...

Creative visionary of The Word Collector, Happy Dreamer, and The Dot, #1 New York Times bestseller Peter H. Reynolds creates a tender, lyrical story of multigenerational love, tradition, and family coming together with gratitude and thanks.An Amazon Best Children's Book of 2021Celebrated, bestselling creator Peter H. Reynolds brings his signature touch of love and kindness to this special, timely picture ...

This book contains classic material dating back to the 1900s and before. The content has been carefully selected for its interest and relevance to a modern audience.

An illustrated collection of recipes for meals to be shared with family and friends, with tips on how to make the most of getting together with loved ones.With their fifth collaboration, At Our Table, Roxie Kelley and Shelly Reeves Smith set out to create a cookbook seasoned with their insights gleaned over thirty years as friends and business partners. The result is both a cookbook and a celebration of those special times when we gather our friends and fam...

This delectably intriguing new series debut from one of the queens of cozy mysteries features a caterer who crafts literary-themed dinner parties—and must ensure that a killer gets their just desserts . . .It’s a truth universally acknowledged that a genuinely top-notch party must be in want of a theme. Allie Catt, caterer and personal chef in the beautiful mountain community of Asheville, North Carolina, has devised a winning formula by using her clients’ favorite...

Tired of the division and hypocrisy in the church today? Discover a new vision for a church grounded in love, unity, and prophetic imagination that welcomes everyone to the table. This book will inspire you to become a catalyst for change and build a church that lives up to its calling. In a world of increasing polarization, the church is called to be a beacon of hope and unity. Staying at the Table challenges us to confront injustice, embrace diversity, and live out the radical love of Ch...

For fans of New York Times bestselling authors E. L. James, Sylvia Day, and J. Kenner comes the first part ofinternational bestselling author Marina Anderson's erotic series The Dining Club.Part One: DesireYoung, ambitious theatre director Grace has no time for distractions, but she just cannot resist enigmatic city financier, David. Alluring, charismatic and an incredible lover - David never lets Grace get too close. So when he i...

Part Seven: SubmitGrace has one more erotic challenge to complete. Once she proves to the Club, and to herself, that she's truly embraced her new sensuous desires, Grace will ensure her place in the Dining Club-and in David's heart. But after learning David's deepest secret, Grace isn't sure what to believe about their relationship anymore. Does he even want her to succeed? She knows this final challenge won't be easy, especially with Club members Amber and Andrew still as...

Full of wit and mouth-watering cuisines, Jessica Tom’s debut novel offers a clever insider take on the rarefied world of New York City’s dining scene in the tradition of The Devil Wears Prada meets Kitchen Confidential.Food whore (n.) A person who will do anything for food.When Tia Monroe moves to New York City, she plans to put herself on the culinary map in no time. But after a coveted internship goes up in smoke, Tia’s suddenly just an...