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Professionel e-bøger

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  • Medium Raw

    A Bloody Valentine to the World of Food and the People Who Cook

    Medium Raw marks the return of the inimitable Anthony Bourdain, author of the blockbuster bestseller Kitchen Confidential and three-time Emmy Award-nominated host of No Reservations on TV’s Travel Channel. Bourdain calls his book, “A Bloody Valentine to the World of Food and the People Who Cook,” and he is at his entertaining best as he takes aim at some of the biggest names in the foodie world, ... Læs mere

    70,66 kr.

  • Nadiya’s Family Favourites

    Easy, beautiful and show-stopping recipes for every day

    Treat your loved ones with Nadiya's collection of delicious and comforting family favourites'A national treasure. Crowd-pleasing dishes that the whole family really will want to eat' Independent________Nadiya shares the food she loves to cook and eat with her family and friends, offering fast, easy and delicious new recipes for every kind of day.This cookbook shows you how to create the perfe... ... Læs mere

    171,58 kr.

  • Mastering the Art of French Cooking, Volume 1

    A Cookbook

    Serier Bog 1 - Mastering the Art of French Cooking
    **NEW YORK TIMES BESTSELLER • The definitive cookbook on French cuisine for American readers: "What a cookbook should be: packed with sumptuous recipes, detailed instructions, and precise line drawings. Some of the instructions look daunting, but as Child herself says in the introduction, 'If you can read, you can cook.'" —Entertainment Weekly“I only wish that I had written it myself.” —James ... Læs mere

    163,61 kr.

  • Fatty Liver and Belly Fat Keto Cookbook

    101 Quick, Easy and Healthy Ketogenic Diets to Reverse Fatty Liver Disease and Belly Fats Naturally

    af David Makson ...
    THIS IS A MEDICAL RESEARCH COOKBOOK THAT WILL PROVIDE YOU WITH DETAILED INFORMATION ABOUT AMAZING KETOGENIC RECIPES THAT WILL REVERSE FATTY LIVER DISEASE AND ENHANCE HEALTHY BELLY FAT LOSS.This book is a collection of low carb ketogenic recipes, snacks, desserts, dips, drinks among others which have been compiled to give you an all-season satisfaction with a primary focus on losing those extra ... Læs mere

    7,38 kr. eller Gratis med Kobo Plus

  • State Bird Provisions

    A Cookbook

    Finalist for the 2018 James Beard Foundation Book Awards for "Restaurant and Professional" categoryThe debut cookbook from one of the country's most celebrated and pioneering restaurants, Michelin-starred State Bird Provisions in San Francisco.Few restaurants have taken the nation by storm in the way that State Bird Provisions has. Inspired by their years catering parties, chefs Stuart Brioza and ... Læs mere

    41,74 kr.

  • One

    Simple One-Pan Wonders

    af Jamie Oliver ...
    THE NO. 1 SUNDAY TIMES BESTSELLERThe brand-new cookbook that will make getting good food on the table easier than ever before . . . Jamie's back to basics with over 120 simple, delicious, ONE pan recipesFEATURING RECIPES FROM THE HIT NEW CHANNEL 4 SHOW JAMIE'S ONE-PAN WONDERS'JAMIE'S EASIEST RECIPES EVER' DAILY MAIL'Lovely straight... ... Læs mere

    196,99 kr.

  • Long Day? Cook This.

    Easy East Asian Recipes with a Twist – SUNDAY TIMES BESTSELLING COOKBOOK

    af Justin Tsang ...
    **This is exciting, delicious East Asian-flavoured food you can make at home (even after a long day!)THE INSTANT SUNDAY TIMES BESTSELLER & WATERSTONES BEST BOOKS OF 2025**Cooking in his London flat, Justin Tsang (aka Justin the Dustbin) shares his recipe creations online, making East Asian-flavoured food not just properly delicious but simple, too. Using his expertise as a chef at his family's ... Læs mere

    223,08 kr.

  • 5 Ingredients - Quick & Easy Food

    Jamie’s most straightforward book

    af Jamie Oliver ...
    Discover how easy it is to cook a delicious, healthy meal with just FIVE simple ingredients. Let Jamie Oliver show you how . . .INCLUDES ALL THE RECIPES AND MORE FROM JAMIE'S CHANNEL 4 SERIES QUICK & EASY FOOD'This is Oliver's best book in years' The Sunday Times_____________With just FIVE ingredients that have maximum flavour and minimum fuss, you'll be cooking exciting food that's ready in... ... Læs mere

    182,99 kr.

  • Be Ready When the Luck Happens

    A Memoir

    af Ina Garten ...
    #1 NEW YORK TIMES BESTSELLER • In her long-awaited memoir, Ina Garten—aka the Barefoot Contessa, author of thirteen bestselling cookbooks, beloved Food Network personality, Instagram sensation, and cultural icon—shares her personal story with readers hungry for a seat at her table.A BEST BOOK OF THE YEAR: The New York Times Book Review, Time, The New Yorker, Vanity Fair, Town & CountryHere, for ... Læs mere

    103,36 kr.

  • Sharp

    The Definitive Introduction to Knives, Sharpening, and Cutting Techniques, with Recipes from Great Chefs

    af Josh Donald ...
    Sharp is a knife skills class in book form and an introduction to the best knives you can buy from all over the world. From a premier knife purveyor and go-to knives expert, this comprehensive guide details the elements of buying and caring for good knives, including sharpening and knife skills. Step-by-step instructions and photography cover a range of techniques with 15 recipes from great chefs ... Læs mere

    15,64 kr.

  • Entremets

    Mousses - Crèmes - Biscuits - Inserts - Glaçages & EntremetsLes entremets, stars des émissions de pâtisserie, se composent généralement d'une base biscuitée, d'un croustillant, d'un insert, d'une mousse et d'un glaçage.Retrouvez toutes les bases expliquées en pas à pas et plus de 30 entremets et bûches.Avec cet ouvrage, les entremets deviendront un jeu d'enfant !Mousses, Crèmes, Biscuits & ... Læs mere

    159,00 kr.

  • THE FLYING CHEFS Das Gemüsekochbuch

    10 raffinierte exklusive Rezepte vom Flitterwochenkoch von Prinz William und Kate

    Serier Bog 76 - THE FLYING CHEFS Themenkochbücher
    Das Gemüsekochbuch Saisonal, regional, fein und exklusiv Mit unseren Themenkochbüchern zelebrieren wir regionale, saisonale Produkte.Das Ziel dabei ist immer, das Hauptprodukt in den Vordergrund zu stellen und den Eigenschmack hervorzuheben und nicht mit zu vielen Zutaten oder Gewürzen zu überdecken. ... Læs mere

    69,00 kr. eller Gratis med Kobo Plus

  • The Ultimate Ice Cream Cookbook: 101 Delicious, Nutritious, Low Budget, Mouthwatering Ice Cream Cookbook

    af Franshollande ...
    Calcium and phosphorus are building blocks to help keep your bones strong and healthy. Ice cream contains these two most important minerals that can save you from suffering from kidney stones.Ice cream does not only help you lessen the negative effects of stress, but it helps your body produce more happy hormones. Ice cream is made out of milk, which is a natural tranquilizer that will help your ... Læs mere

    23,50 kr. eller Gratis med Kobo Plus

  • THE FLYING CHEFS Der Rezept Adventskalender

    24 raffinierte exklusive Rezepte vom Flitterwochenkoch von Prinz William und Kate

    Serier Bog 34 - THE FLYING CHEFS Themenkochbücher
    Der Rezept Adventskalender Saisonal, regional, fein und exklusiv Mit unseren Themenkochbüchern zelebrieren wir regionale, saisonale Produkte. Das Ziel dabei ist immer, das Hauptprodukt in den Vordergrund zu stellen und den Eigenschmack hervorzuheben und nicht mit zu vielen Zutaten oder Gewürzen zu überdecken. ... Læs mere

    149,00 kr. eller Gratis med Kobo Plus

  • Rock'n'Soul Kitchen

    af Tobi Stegmann ...
    In Tobi Stegmanns Küche heißt es: Schnitzel klopfen zu wilder Rockmusik, Schokobrownies anrichten zu emotionalen Balladen. Sein Rezept: kochen mit Musik – und mit Liebe zum Produkt und zur Region. Sein erstes Kochbuch wartet dann auch mit virtuosen Kompositionen auf: Saisonale 3-Gänge-Klassiker in je zwei Varianten, einmal in einer "Tobi-Freestyle-Version", einmal in der "on stage-Variante". Da ... Læs mere

    149,00 kr. eller Gratis med Kobo Plus

  • Chef Secrets

    Insights from professional kitchens

    af Shaaban Muazu ...
    Chef Secrets is a captivating guide for anyone passionate about the culinary arts, whether you’re an aspiring chef, a home cook, or a seasoned professional. This book offers an insider’s look into the dynamic and demanding environment of professional kitchens, revealing what makes them unique and how they operate at the highest level.From mastering essential techniques to understanding the ... Læs mere

    64,27 kr.

  • The "I don't want to prepare food's cookbook guide"

    Whisk away the stress to unleash your inner chef with 20 quick and easy,low-prep recipes for mouthwatering delights

    Are you tired of spending endless hours in the kitchen, feeling overwhelmed by the constant preparation of meals? Do you yearn for quick, easy, and delicious recipes that fit seamlessly into your busy lifestyle? Look no further. "The I Don't Want to Prepare Food's Cookbook Guide" is here to revolutionize your culinary experience!Imagine effortlessly creating mouthwatering dishes that satisfy your ... Læs mere

    32,08 kr.

  • Kokkedoor

    Resepte uit jou gunsteling-TV-reeks

    Herleef die lekkerte van onthoukos en kook soos 'n Kokkedoor in jou eie kombuis. Hierdie boek bevat die beste uit die gewilde Kokkedoor-televisiereeks, en gaan oor die kos wat ons lief het: erfeniskos, oumakos, huiskos, hunkerkos, kookkos, verlangkos, lekkervoel-kos. - Die beste resepte van elke episode, getoets vir die huiskombuis - Familieresepte vir vleisgeregte, fyngebak, brood, konfyt, ... Læs mere

    129,74 kr.

  • Harumi's Japanese Kitchen

    **'A one-woman cookery empire ... she inspires an almost religious devotion in her fans.' - The Times'Ms. Kurihara's television cooking shows, housewares stores, cookbooks and food magazines have propelled her to rock-star status in Japan ... Her food has both a delicate balance of flavours and a stylish mashing of influences' - The New York Times**In Harumi's Japanese Kitchen, Harumi Kurihara ... Læs mere

    154,74 kr.

  • Magic Sauces: Sorcerer's Secrets

    af Ary S. Jr. ...
    Get ready to delight your guests and conquer palates with the power of Magic Sauces. This book is your gateway to a world where cooking becomes a truly enchanting experience. So grab your wooden spoon and magic wand and embark on this epic journey of flavor and culinary magic. The secret of magic sauces awaits you! ... Læs mere

    20,12 kr. eller Gratis med Kobo Plus

  • Kitchen Creativity

    Unlocking Culinary Genius-with Wisdom, Inspiration, and Ideas from the World's Most Creative Chefs

    af Karen Page ...
    Unlock your creative potential with the world's most imaginative chefs. In this groundbreaking exploration of culinary genius, the authors of The Flavor Bible reveal the surprising strategies great chefs use to do what they do best.Beyond a cookbook, Kitchen Creativity is a paradigm-shifting guide to inventive cooking (without recipes!) that will inspire you to think, improvise, and cook like the ... Læs mere

    94,74 kr.

  • Air Fryer Recipes Cookbook For Beginners

    Unlock Your Path to Wholesome Living with Nicole P. Wimer! Discover the Ultimate Recipe for a Healthier, Happier You. Did you recently buy an air fryer or did someone else gift it to you? Are you prepared to transform your relationship with food and embrace a lifestyle that celebrates both flavor and wellness? Chef Nicole P. Wimer invites you on a captivating culinary journey that goes beyond the ... Læs mere

    18,80 kr. eller Gratis med Kobo Plus

  • Grèce

    La cuisine authentique de Dina Nikolaou

    af Dina Nikolaou ...
    Découvrez les meilleures spécialités grecques en suivant dina nikolaou au coeur de ce pays enchanteur.Du tzatziki aux keftedes, en passant par le tarama, les dolmades, les loukoumades, la moussaka et le baklava, 90 recettes pour vous faire voyager !Plats traditionnels et familiaux, spécialités de l’intérieur des terres ou du bord de mer, dina vous fait découvrir tous les trésors de la grèce.Olives ... Læs mere

    259,00 kr.

  • 2022 Toronto - The Restaurant Enthusiast’s Discriminating Guide

    Andrew Delaplaine is the ultimate Restaurant Enthusiast.With decades in the food writing business, he has been everywhere and eaten (almost) everything."Unlike the 'honest' reviews on sites like Yelp, this writer knows what he's talking about. He's a professional, with decades in the business, not a well-intentioned but clueless amateur."= Holly Titler, Los Angeles"This concise guidebook was ... Læs mere

    56,53 kr.