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  • The Complete Guide to Hunting, Butchering, and Cooking Wild Game

    Volume 1: Big Game

    af Steven Rinella ...
    A comprehensive big-game hunting guide, perfect for hunters ranging from first-time novices to seasoned experts, with more than 400 photographs, including work by renowned outdoor photographer John HafnerSteven Rinella was raised in a hunting family and has been pursuing wild game his entire life. In this first-ever complete guide to hunting—from hunting an animal to butchering and cooking it—the ... Læs mere

    105,36 kr.

  • Irish Traditional Cooking

    af Darina Allen ...
    Ireland's rich culinary heritage is brought to life in this new edition of Darina's bestselling Irish Traditional Cooking. With 300 traditional dishes, including 100 new recipes, this is the most comprehensive and entertaining tome on the subject. Each recipe is complemented by tips, tales, historical insights and common Irish customs, many of which have been passed down from one generation to the ... Læs mere

    206,24 kr.

  • Jerky Cookbook

    Book3, for beginners made easy step by step

    af SUSAN SAM ...
    Serier Bog 3 - Jerky Cookbook
    • This Jerky Cookbook Book 3: For Beginners Made Easy Step by Step.• Contains a variety of traditional Jerky recipes.• Each recipe has a simple step that can be easily followed.• You will find Jerky cooking interesting and happy.• Your hands will make a deep impression on your family and friends.• Jerky is lean cut meat that has been cut into strips and dried out (dehydrated) to avoid spoilage. ... Læs mere

    23,50 kr.

  • Venison

    The Slay to Gourmet Field to Kitchen Cookbook

    af Jon Wipfli, Matt Lien ...
    From the woods to the table, Venison shows you how to get the most from the deer you take and how to cook it perfectly. Be the star hunter and star chef at every dinner and cookout!Written and photographed by the team behind Slay to Gourmet, a Minneapolis-based catering service specializing in wild game, Venison takes readers through author, chef, and outdoorsman Jonathon Wipfli's techniqu... ... Læs mere

    146,24 kr.

  • Venison Wild Game Cooking Book

    For Beginners Made Easy Step by Step

    af N.M. COOK ...
    Serier Bog 2 - Venison Wild Game Cooking Book
    This Venison Wild Game Cooking Book includes various recipe 50 menus.From the forest to the table, The Venison Wild Game Cooking Book shows you ways to get the most from the deer you take as well as how to cook it perfectly.Be a star hunter and a star chef at every dinner and cooking. ... Læs mere

    23,50 kr.

  • Economy Gastronomy

    Eat well for less

    af Allegra McEvedy, Paul Merrett ...
    Learn how to eat better and spend less with deliciously easy recipes'Delicious, thrifty, inspiring' GUARDIANFeaturing over 100 mouth-watering recipes and practical tips, Economy Gastronomy will help you to cook simple, better food, and along the way save you a lot of money_______With this essential cookery companion, you will learn how to . . .- Get two, or even three, meals out of o... ... Læs mere

    145,83 kr.

  • The Paleo Smoothies and Beverage: Healthy Energy Reset Drinks and Fat Burning Smoothies Diet Recipes Book for Natural Weight Loss

    af Harper Evans ...
    Serier serie Quick healthy weight loss and detox & easy delicious paleo diet smoothie and drink recipes cookbook
    Quick and easy delicious paleo diet smoothie and drink recipes book for healthy weight loss and detox the body ... Læs mere

    23,50 kr. eller Gratis med Kobo Plus

  • Brazilian Cookbook for Foodies

    af Nikan Rodriguez ...
    Discover the rich and diverse flavors of Brazil with this cookbook, a culinary journey through the heart of this vibrant South American nation. From the iconic Feijoada, Brazil's flavorful national dish, to the delightful Coxinha, an irresistible chicken snack, and the soulful Acarajé, a deep-fried delicacy, this cookbook offers a mouthwatering exploration of Brazilian cuisine.From sweet to savory ... Læs mere

    9,35 kr. eller Gratis med Kobo Plus

  • The Meat Cookbook

    Know the Cuts, Master the Skills, over 250 Recipes

    af Nichola Fletcher ...
    A meat feast awaits! Become an expert on buying, preparing, and cooking meat.From discovering why cuts matter to learning how to recognise top-quality meat, this is your one-stop, practical guide. It contains everything you've ever wanted to know about meat.Inside the pages of this meat recipe book, you'll find:- A comprehensive course in preparing and cooking meat with over 250 recipes- Recipes ... Læs mere

    224,36 kr.

  • Preparing Fish & Wild Game

    Exceptional Recipes for the Finest of Wild Game Feasts

    af The Editors of Voyageur Press ...
    Everything you need to know to prepare wonderful food from scratch - and your catch. Every year, tens of millions of Americans head out to fields, forests, streams, and lakes in pursuit of wild game and fish. How do you keep all of that meat and fish from going to waste? Cook it into delicious food, of course! Preparing Fish & Wild Game will inspire every hunter and angler with more than 500 full ... Læs mere

    113,24 kr.

  • Jamie's Friday Night Feast Cookbook

    af Jamie Oliver ...
    Discover super-indulgent, show-stopping food for the weekend with Jamie Oliver, featuring the very best recipes from the hugely popular Channel 4 TV series Friday Night Feast - back on our screens this December!With behind-the-scenes action shots of the famous café on Southend pier, Jamie is beside the seaside, cooking and eating fantastic food, along with his celebrity guests.It'll be that 'love ... Læs mere

    140,74 kr.

  • Goat

    Cooking and Eating

    af James Whetlor ...
    WINNER OF THE JAMES BEARD FOUNDATION COOKBOOK AWARD FOR BEST SINGLE SUBJECT BOOK 2019WINNER OF THE GUILD OF FOOD WRITERS' BEST SPECIALIST/SINGLE SUBJECT BOOK AWARD 2019'James knows an awful lot about goats.' – Hugh Fearnely-WhittingstallWe should all be eating more goat! It’s sustainable, ethical, highly nutritious and low in calories. Why, then, does it remain so underused and misunderstood? This ... Læs mere

    140,74 kr.

  • Les Abats

    Recipes celebrating the whole beast

    af Michel Roux Jr. ...
    "Don't be afraid of offal. Some of the greatest of all French classics involve organ meats such as brains and sweetbreads." - Michel Roux JrCelebrated chef Michel Roux Jr passionately believes that we are missing out. At a time when food shortage is a global concern, health fears over processed meat are making headlines and the cost of living is higher than ever, he can't understand our reluctance ... Læs mere

    244,86 kr.

  • Raising Chickens

    af Suzie Baldwin, Graham Page ...
    Keeping chickens is fun, relaxing, and low maintenance, plus you have the added benefit of your own known source of fresh eggs. In Chickens, poultry breeders Graham Page and Suzie Baldwin offer a practical guide to everything the beginner needs to know, from whether to buy chicks or hens, what varieties to chose, how to tell if you're buying a healthy chicken and how to ensure it stays that way, ... Læs mere

    122,49 kr.

  • Wild genießen

    Die einfache Kochschule für alle Jäger und Wildbegeisterte – Ausgezeichnet mit dem Deutschen Kochbuchpreis als bestes Wildkochbuch 2023

    af Christian Teppe, Yasmin Kochmann, Kai Kochmann ...
    Ausgezeichnet mit dem Deutschen Kochbuchpreis als bestes Wildkochbuch 2023Wildgenuss für alle!Wildküche ist ein Buch mit 7 Siegeln und besonderen Anlässen vorbehalten? Nicht wenn es nach den passionierten Jägern Christian Teppe und Kai Kochmann geht. Dieses Buch bietet einen leicht umsetzbaren Einstieg in die Vielfalt der Wildküche und zeigt praxisfreundlich, was es bei de... ... Læs mere

    239,00 kr.

  • Smoking

    af Editors of the Harvard Common Press ...
    Serier serie The Great Cooking Outdoors series
    Unlock the secrets of cooking on a smoker and enjoy the deeply soulful flavors of authentic pit-smoked BBQ made right in your backyard.If you are new to smoke-cooking, you know it is more complicated than grilling. The cooking times are measured in hours, not minutes, and maintaining the perfect low temperature over those hours can be a challenge—especially when your fuel is wood chunks or logs ... Læs mere

    98,11 kr.

  • Kooking With Kang

    af Kang Aplow ...
    Step into the kitchen with one of the most electrifying culinary personalities to emerge in recent years. Kooking with Kang is more than a cookbook it is a bold, unapologetic journey through the flavors, techniques, and stories that define Chef Kang Aplow's one-of-a-kind approach to food. With a knife in one hand and a vision in the other, Kang brings raw authenticity and unmatched passion to ... Læs mere

    78,52 kr.

  • You Can Cook Everything

    A Contemporary Guide to Perfect Home Cooking Every Time

    af DK ...
    ***‘Move over Delia: this cookbook is the new kitchen classic for a global generation.' – The IndependentYou Can Cook Everything* is an all-new collection of essential recipes destined to become a classic for every household.**With clear, easy-to-follow instructions and every dish photographed, this vibrant collection of recipes is the perfect reference for any home cook, and is destined to become ... Læs mere

    272,74 kr.

  • The Backwoodsman Cookbook

    130 Recipes Inspired by the Outdoors

    af The Backwoodsman ...
    Serier serie The Backwoodsman Book Series
    Learn about traditional and pioneer-style cooking with 125 timeless recipes from The Backwoodsman magazine that utilize classic techniques.As a young child, Charlie Richie Jr. used to watch his father cook and preserve wild game—and fall in love with the Old Ways of Living. In 1979, Charlie Sr. was inspired to create The Backwoodsman magazine, with a mission to preserve and share timeless outdoor ... Læs mere

    113,24 kr.

    FORUDBESTIL

  • Delicious carnivore Diet for Beginners 2024

    Transform your Health with Easy, Effective Meal plans and Recipes

    af Samuel Stone ...
    *"Delicious Carnivore Diet for Beginners 2024"*Are you ready to revolutionize your health and wellness? Look no further! This comprehensive guide introduces you to the Carnivore Diet, a revolutionary approach to nutrition that's gaining popularity worldwide.*Discover the Power of Meat*Learn how a diet rich in animal products can:- Boost energy and mental clarity- Support weight loss and muscle ... Læs mere

    62,88 kr. eller Gratis med Kobo Plus

  • An A-Z of Pasta

    A guide to some of the many shapes, stories and recipes for pasta, by the award-winning food writer

    af Rachel Roddy ...
    Guardian columnist and award-winning food writer Rachel Roddy condenses everything she has learned about Italy's favourite food in a practical, easy-to-use and mouth-watering collection of 100 essential pasta and pasta sauce recipes.Along with the recipes are short essays that weave together the history, culture and the everyday life of pasta shapes from the tip to the toe of Italy. There is pasta ... Læs mere

    175,99 kr.

  • The Barbecue

    af Alex Hamilton ...
    A brand-new approach to barbecuing with over 80 creative, contemporary and delicious recipes to try!More flavour, less hassle – the new way to enjoy barbecuing! This brilliant new recipe book will give you the confidence and skills to prepare tasty barbecue dishes, with twists on classics, and new ideas to impress and satisfy all tastes.Each chapter will show you how to prep different cuts of meat ... Læs mere

    139,58 kr.

  • Big Has HOME

    Recipes from North London to North Cyprus

    af Hasan Semay ...
    "This book is just about food. Nothing flashy, no expensive equipment and gizmos. It’s entirely about flavours and understanding. Food in its entirety is more than about filling your stomach; it’s about stories, history, and those shared moments." – Hasan SemayGrounded and honest (and a little bit sweary), Hasan Semay (a.ka. Big Has) is a bright and talented North-London based chef and YouTube ... Læs mere

    137,33 kr.

  • Pitmaster

    Recipes, Techniques, and Barbecue Wisdom [A Cookbook]

    af Andy Husbands, Chris Hart ...
    Step up your barbeque game. Pitmaster is the definitive guide to becoming a barbecue aficionado and top-shelf cook from renowned chefs Andy Husbands and Chris Hart.Barbecue is more than a great way to cook a tasty dinner. For a true pitmaster, barbecue is a way of life. Whether you're new to the grill or a seasoned vet, Pitmaster is here to show you what it takes to truly put your barbeque game on ... Læs mere

    192,11 kr.